It's rare to find a bakery that's this clean and organized. Staff were well-groomed and respectful…read more I ordered a cinnamon twist, and it was warm, soft, and had just the right amount of glaze. They packed it in a paper-lined box with tongs. I felt confident eating here. Will definitely recommend.

Really amazing pastry chef, although right now exclusively a service for commercial customers and…read moreweddings The cake we enjoyed was absolutely gourmet in terms of ingredients, flavor and artistry. Highly recommended.

The apple walnut banitsa was so delicious and I love that they're doing Bulgarian pastries,…read moresomething you don't find around here! Caught them at the Bloomfield market, then kept going back to their store because it was so good! Definitely a standout with unique pastries, it's a must try!

Jak is so friendly and nice and the bakery is incredible! I love the sweet and savory options. The…read morekielbasa and bun was good - the bun could have been a little softer but it was still super yummy and the kielbasa was excellent. The Nutella pastry was the star of the show. So soft and delicious, it was great. Can't wait to try more Bulgarian delights at our next visit.

10 stars if I could! As a New Yorker living in Pittsburgh, I take my cheesecake seriously!!!…read moreKyle's Cakes N'at absolutely delivered. I got to try the plain cheesecake, buckeye, lavender, double chocolate, biscoff, and key lime pie, and honestly every single one was delicious! His cakes are made with alot of labor & love! What made this experience even more amazing, was getting to go behind the scenes and actually help make a ton of different cheesecakes. Such a fun, hands on experience getting to see Kyle in action and the amount of hard work that goes into every order. I loved hearing his stories about his childhood and his family influences. Kyle is only 31 and has owned his business for over 7 years! That's impressive. You can really see the passion behind his baking. He works incredibly hard and even sacrifices a lot of his social life to keep growing his business, perfecting his craft, and supporting his community. Small business, big story! definitely a spot worth supporting in Pittsburgh!!!!! Thank you Kyle & Lisa

Kyle's Cakes N'at knows how to do cheesecake!…read more We came across their booth at the Greensburg Night Market and besides the four mini cheesecakes staring you down from the booth display... Kyle's nails marketing with a very recognizable and obvious logo! We immediately wanted to get a slice of the key lime cheesecake... and luckily snagged the last one. Prices seem high until you see the size and taste these cakes!! Quick and easy service, since it's all just slice and serving! Great vendor to find at any market!

We love love A Manos! Every bite is scrumptious! Great food and great wine selection! Worth a…read moretrip to Kittanning!

First time here - will not be the last. Cannot wait to check out their patio in the summer! Bonus…read morepoints for house made noodles! Cute and cozy vibe!

So I was in a bind to do something special for my sister's birthday, but I had a hard time finding…read morea bakery that would do a fondant cake. I was aiming for a Grecian theme and needed help! Texted back-and-forth with Ben and Will and they came up with this beauty ! It's a gorgeous cake and I'm thrilled. It's better than I thought it would be! When I went inside to pick up my order, I noticed all the cupcakes and they look too good to pass up so I went home with a dozen ! The pastries look amazing. Oh & Will even loaded the cake into my car! Thrilled to find this place!

Vegan items! chocolate "galaxy" brownies, oat milk steamers with vanilla or lavendar, mint…read morechocolate sandwich cookies, vegan muffins.

Jean-Marc is the closest we have to authentic French pastries in Pittsburgh so I was devastated to…read morehear they were closing and was lucky enough to have some final pastries from them. The lines of people on their final two days were ridiculous and rightfully so. The butter used to make these is imported from France and it makes a big difference. The palmier is light and crispy and the croissants enormous. I'll miss this place!!

This place is amazing. My great uncle first took me here. He lived in Millvale his entire life…read more He had grown up with my grandmother and her sisters after being orphaned. My first memory was of him picking up an order and bringing it with him to visit my grandparents all the way down in Beaver County. After that, every time he visited my grandmother, he would show up with these little round cookies that were an absolute treasure. I never knew where they came from but nowhere else in Pittsburgh seemed to have them available. It wasn't until I moved out for college that he shared the secret- he got them here and took me while he picked up his order. What a treat! This was our secret place to pick up treats that are always a hit whenever we bring them along.

Ordered two strawberry swirl Bundt cakes for takeout. The creamy icing topping goes throughout the…read morecenter and is absolutely delicious. The cake is also very moist and soft. Definitely a repeat.

I stopped by to get my bundlet for my birthday. The inside is small but well lit with plenty of…read moreholiday items for purchase. There's a variety of things like candles, cards, napkins/plates, holiday decorations and cups, and other gifts. They have a display case with all the bundlet options you can get. I chose the coconut snowflake one. The person who helped me was very nice. The bundlet itself was pretty good! I expected it to be overly sweet but it wasn't and had a good coconut flavor and was very moist. Would definitely get other things from here!

Great local bakery, been in McKeesport for over 100 years and going strong. Girls working the…read morecounter are always friendly and quick to serve you. It is a smaller old school bakery with lots of glass cases. They have a nice variety of sweet treats : cookies, pastries, breads, cakes, muffins and more! This is our go to bakery for birthday bakes. Cakes are consistently good from here. We personally love the white cake with raspberry filling. The cake decorator who used to be there is no longer so they are not as beautiful as they once were but they still taste good. The buttercream icing is silky smooth and sweet but not too sweet!

Usually I don't venture out to the port but we had to go to one of the best bakeries around. The…read morelady lock was amazing. Light. Fluffy. Incredible. The Irish Soda bread and fresher baked rye bread. Amazing. Now I see why people love this place. Can't wait to revisit with the remodel

Fet-Fisk had been on my radar after hearing so much hype, especially after being named to the 2024…read moreNY Times Best 50 Restaurant list and a 2025 James Beard Award finalist for Best New Restaurant. I made a reservation for two about a month in advance for a birthday dinner and chose the lounge over the dining room based on reviews about the different vibes. Since we had an early reservation, they were also able to accommodate our request to sit at the bar. We shared the spaetzle and fries with house-made ketchup. I ordered the grilled branzino and appreciated the instructions on how to tackle a whole fish. The dulse butter was interesting but a little too overpowering for me, and the vegetable side was a bit underwhelming. My husband enjoyed his roast half chicken and gave it good marks. We also loved the house cream soda and would recommend it for anyone looking for a nonalcoholic drink. Overall, a great birthday night out and a fun chance to expand our palates.

Finally made it here after hearing lots of hype about this restaurant. We had a reservation in the…read morelounge, but we asked to sit at the bar to appreciate their skilled bartenders practicing their craft. It's definitely a special place in Pittsburgh and they do take their menu and dishes very seriously. However, the flavor palette that they chose to showcase is not necessarily my preference. The experience is definitely elevated with a very professional and attentive wait staff. The decor in the longe is definitely a positive feature of this restaurant. Nestled throughout the nooks and crannies of the lounge are an interesting array of Nordic themed things to admire. I ordered the chicken for my entree and it was definitely not boring. It had a thick and flavorful glaze all over it and they incorporated lingonberry. Lingonberry is a theme throughout the menu. I also enjoyed a refreshing lingonberry mocktail to add another element of that flavor. Overall, a very nice restaurant in Pittsburgh worthy of a night out.

Lillith continues to deserve it's recognition as some of the best plates in Pittsburgh. Front of…read morehouse team in this intimate space is genuinely warm and welcoming. The lobster rolls are excellent and better than you are likely to find in a place that claims them as a house-specialty. The lobster filling is perfect and the portion in the perfectly toasted roll is generous. Shrimp Ceviche is lovely: bright and springy. Plantain Soup is delightful: light and dotted with just the right amount of crab. Scallops dish has a sophisticated flavor profile on the spices and seasoning. The lobster and kumquat broth gives this dish perfect balance. Skate: perfectly cooked. The salsify puree was a treat.

I waited a really long time to get a reservation here. Finding nearby street parking wasn't so bad…read more It's super small inside which shocked me a little bit. I really liked the vibe and there was good energy. I wasn't blown away by the food, but I appreciate the offerings and every single server that walked by was kind. We had the lobster rolls, I would get those again. We had the plantain soup, I wasn't expecting the taste. There was a bit more spice than anticipated-2/5. My husband had the farrotto and I had the yucca ravioli-3/5. I had the chocolate mousse cake and I love chocolate in any capacity-usually. This just didn't hit. I think I was expecting a traditional chocolate mousse and the texture and the flavor just wasn't adding up. I love the mission, I love the small space, love the location, love that it's woman-owned! I will definitely be on the lookout for their new restaurants and would love to try it as well.