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    Tarasco's

    4.5 (443 reviews)
    ModerateMexican, Vegetarian
    Open 11:00 am - 9:00 pm
    Updated over 3 months ago

    Tarasco's Photos

    TARASCO'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Enchiladas Rojas
    Penny S.

    We had the place to ourselves between 5:30-6:30 on a Tuesday night. I think they moved next door recently? We were served delicious, authentic Mexican food by a friendly server. We also had wonderful agua frescas-guava for me and my daughter and my husband got pineapple. I think his was a little bit better. My son-in-law enjoyed what he thinks is the best horchata he has ever had. He and our daughter are regulars here. (We are from a different state). Our kids recommended enchiladas, and 3 of us got. They included enchiladas rojas with beef, enchiladas verde (I got those and he let me try cheese, chicken and beef, since you get 3 per order), and enchiladas mineras, which have potatoes & carrots in them with a red sauce. I had a bite and they are surprisingly good! I think they come with chorizo but my daughter had them without. My husband liked the chile rellenos as well. Back to my order-I think I liked the cheese enchilada the best. All plates came with flavorful beans & rice. Prices are very reasonable as well.

    Entrance
    Megan A.

    Super fun place. I love the decor. The food was very tasty. I went for the cafe de olla, which I really enjoyed, and also got tamales, avocado toast and conchas. They were all very tasty.

    Inside
    Christopher G.

    I "Wish I had remembered I reviewed this place. The standout memory? Expensive drinks. Non-alcoholic options like Agua Fresca are $5-$7. Tried the 'Birria stew,' which turned out to be a few chunks of beef in a broth similar to what you'd get with birria tacos--more like ramen without noodles or beef stew without veggies. Adding rice and beans might justify the $18 price, but it's hard to say. Overall, the food is decent, but $30 for a drink and a small bowl of broth feels steep. Plus they freaking charged me 2 bucks for a little additional salsa to their complementary one. Dropping by another star for that ridiculousness

    Bday treat on the house!!
    Deborah M.

    Amazing service, dishes found no where else in Denver and a small little gem! Ambiance is chill and local and don't miss out on amazing mole and huaraches!

    Kylie B.

    I've been looking forward to trying out Tarasco's due to a few recommendations and its positive reviews online. Landing on 3 stars for the authenticity of this spot, fair pricing & great service. I'm sad I couldn't go any higher than 3 stars, however I personally felt that our dishes lacked flavor. I'll admit, I came in with a high bar, so I was expecting our meals to pack a punch, but unfortunately, neither the enchiladas nor tacos excited me. It could have just been an off day, but I was really hoping for more from Tarasco's! The hunt continues for that special local Mexican spot!

    bean/rice smothered burrito
    Ellen K.

    My only go-to Mexican restaurant with an extensive vegan menu. This is their bean/rice smothered burrito.

    Mole
    Emily S.

    We had a wonderful dinner at Tarasco's. The service was so friendly and our waitress helped us with recommendations - pointing us to two great choices. She even had the back of the house bring me a sample of the protein that I ordered to make sure that I liked it. The food was excellent, and the prices were very reasonable. We got the mole and the street tacos. Our only regret was not coming here sooner. This is certainly a neighborhood gem, and we will be regulars from now on!

    Budas Burrito
    John B.

    I searched this place up wanting to get a quality smothered burrito experience that was also vegetarian-friendly. This was clearly the right place, with ample vegan variations on the menu (though I got mine vegetarian with a sprinkling of cheese on top). Options were distinctive, and I loaded up. My burrito was quite beautiful, and the sauce elevated the array of plant-based ingredients inside. A chocolate corn drink delivered the promised mix of flavors. I didn't need to add a lentil soup, and while it wasn't fancy, it was hearty and satisfying and lentil soup remains an underutilized food offering in my estimation. This place was in a fairly anonymous suburban area but was brightly decorated inside. I could have ordered a dozen other things if I'd had room.

    Quesabirria
    Joy Q.

    This small Mexican food spot on federal has a unique vibe and many options for food Service was really friendly and warm. She gave us an introduction of her favorites and recommendations. My favorite dish was the quesabirria. The beef was very flavorful not to mention the soup for dipping. The soft, melting cheese combine with the contrast of crispy fried tortilla was amazing. The other dish with pork was not very memorable lax flavor, and the pork was dry. Displays also serves different juice with fruit purées. I love to come back and try other dishes

    Chicken street tacos
    Patrick S.

    It's a cozy little spot of south federal with booths and tables. The food is authentic and made fresh. The service is quick and just right. We had street tacos and a chicken quesadilla on this visit but we have done take out here on previous occasions and the food was delicious. It's small but the menu is broad and the tastes are amazing. Highly recommended and easy to miss if you aren't looking for it.

    Chilaquiles & huevo's rancheros

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    2 years ago

    Love this place, been coming here for years. A wonderful place to get vegan options for me and classic Mexican eats for my husband.

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    1 year ago

    Delicious food, really friendly service, and great vegetarian and vegan options. Can't wait to come back!

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    1 year ago

    They are so nice, and they have delicious vegan options! Yes, we definitely recommend it!

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    Root Down

    Root Down

    4.4
    (4.2k reviews)
    3.9 mi
    $$

    We came here for restaurant week and my husband and I shared everything. We got:…read more - Devils on Horseback - Duck & Potato Croquettes - Rockfish Tom Kha - Pork Osso Buco - Croissant Bread Pudding - Key Lime Curd I really enjoyed everything, but it has been few months and there are a couple of things that were so good I'm still thinking about them. The Rockfish Tom Kha had absolutely incredible flavor. I've never had it as an entree before and they do it very well. The Key Lime Curd was the other top dish for me. It was so tart which is exactly what I wanted. They have a good looking meal for Sunday dinner too and I'd love to come back for it.

    I really can't say enough good things about what the Edible Beats team does. Linger was one of the…read morefirst restaurants I ever went to when I moved to Denver, and El Five has always been one of my favorites too, so I finally made it to Root Down and honestly... another win. The space feels very Root Down in the best way. Funky, artsy, a little mid century, but still comfortable and not trying too hard. Then the food starts showing up and suddenly the whole table is passing plates around because everyone keeps saying "wait, try this." We ordered a bunch of things and the smoked carrots were probably the biggest surprise for me. I would absolutely go back just to eat those again. The masa birria, diver scallops, and grilled artichokes and asparagus were all great too. The hanger steak was cooked perfectly and came with duck fat potatoes, which immediately puts me in a good mood. Dessert also fully delivered. The banana cream pie with black sesame whip was one of those desserts where you keep going back for another bite even when you're already full. It just felt like a really thoughtful meal from start to finish. Definitely one of my favorite dinners I've had in a while.

    Photos
    Outdoor area covered
    Outdoor area covered
    Colombian Arepas
    Colombian Arepas
    Exterior

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    Exterior
    Somebody People

    Somebody People

    4.5
    (360 reviews)
    2.2 mi
    $$$

    I wasn't totally sure what to expect going into Somebody People, but it ended up being one of the…read morebest meals I've had in Denver so far. We walked in without reservations and managed to grab one of the last open tables, so I'd definitely recommend booking ahead. The space has a great atmosphere with low lighting, candles on the tables, and that lively dinner buzz that makes a restaurant feel exciting without being overwhelming. Our server, who I think may have also been a manager, was fantastic and brought such a fun energy to the experience. The house focaccia immediately changed my opinion of the place. Honestly the best focaccia I've ever had. Perfectly crisp on the outside, soft inside, salty, flavorful, and good enough to eat completely on its own. The spring greens were light and fresh, and both pasta dishes were excellent with perfectly al dente pasta and great seasoning. I ordered the chimaera alla vodka, but my friend's no waste gnocchi ended up being my favorite bite of the night. We finished with lattes and tiramisu, and somehow the meal kept getting better. The coffee was genuinely better than what you get at a lot of coffee shops, and the tiramisu was light, balanced, and not overly sweet or soggy like it sometimes can be. I'm already looking forward to going back and trying more of the menu.

    This is an amazing restraunt and even my friends who are hesitant about vegan food loved it. The…read morebread and the citrus salad were the standouts. The service was great! They were very patient. The ambiance was nice we felt a little cramped at our table but we had a big group.

    Photos
    Somebody People
    B r e a d house made grilled sourdough served with rotating seasonal spread
    B r e a d house made grilled sourdough served with rotating seasonal spread
    This is before any sip of wine was taken.

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    This is before any sip of wine was taken.
    The Brutal Poodle

    The Brutal Poodle

    4.5
    (615 reviews)
    2.7 mi
    $$

    Overall really good experience. Found parking in their lot. I was out for the day with my daughter…read moreand we decided we needed a snack. We stopped in here. We were welcomed in and seated. We looked over the menu and decided on the "Holla" Peña Lollipoppas. Bacon wrapped shrimp lollipops stuffed with cream cheese & jalapeño, served with a raspberry jalapeño jam. Yes, please! This was the perfect snack to keep us going on our day's adventures. the shrimp and bacon went well together, the filling gave it the popper flavor and that hit of sweet from the jam brought it all together. I would like to come back again to try some other items on their menu. Most excellent stop.

    The Brutal Poodle was recommended by a person at a different business down the street and it didn't…read moredisappoint. It's a metal/rock diner that has a bar and does karaoke. With that being said it was a bit loud in there but everyone appeared to be having a great time, the servers included. I ordered the Brutal Burger with fries and it came out pretty quick. It's a nice thick juicy burger that's been seasoned and comes with all the fixings. Be warned, a lot of the items on the menu say they're spicy. This burger was not.

    Photos
    Cannibal Corpse Reviver - Check out our drink list!!
    Cannibal Corpse Reviver - Check out our drink list!!
    Surf N' Turf Chili Rellenos - Gold Canyon beef tenderloin, shrimp, jack/cheddar cheese, hatch chilis, brutal green chili
    Surf N' Turf Chili Rellenos - Gold Canyon beef tenderloin, shrimp, jack/cheddar cheese, hatch chilis, brutal green chili
    The Brutal Noodle - Bone Marrow broth, house smoked brisket, all the fixins. Vegan option available!!

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    The Brutal Noodle - Bone Marrow broth, house smoked brisket, all the fixins. Vegan option available!!
    Joy Hill

    Joy Hill

    4.4
    (312 reviews)
    2.2 mi
    $$

    We were looking for a place to take our out-of-town friends for lunch yesterday -- somewhere with…read morean outdoor patio -- and stumbled across Joy Hill. The inside of the restaurant had a mid-century modern feel that reminded me of my childhood home. After sitting down and reviewing the menu, my friends decided on the frozen rosé, while I stuck with a Coke since I was driving. The soda hit the spot, but my friends found the frozen rosé a bit bitter and weren't fans. For starters, we highly recommend the garlic bread and pepperoni rolls. The sauces served with them tasted fresh and were packed with flavor. After appetizers, we ordered three pizzas and a Caesar salad. The restaurant got busier after we sat down, and our food took a little over 30 minutes to arrive. When the pizzas finally came out, they were absolutely worth the wait. They were visually appealing, and we couldn't wait to dive in. I ordered the veggie pizza, and it was so good. Our friends got the White Tiger pizza and added prosciutto, while my husband ordered the mushroom pizza with added sausage. It took us a few years to finally try Joy, but I can confidently say they make an awesome pizza in a relaxed, chill atmosphere.

    Yikes! What happened to Joy Hill??? We used to love coming…read morehere. The past few times have left us scratching our heads? They shortened their happy hour 3-5 ? I don't know about you, but 90% of people work till 5 or 6? " Not very happy" We arrived for happy hour and were asked if we had a reservation. We replied "no". The hostess said let me see what I can do. My wife and I looked at one another because the inside was totally empty with the exception of 2 people at the bar? She led us to the outside deck. She tried putting us on the back rail and it was spitting rain. We asked for a covered table. Her reply was those are reserved. We were the only people out there. I laughed thinking she was joking. I said ok, I'll go online and book a reservation. Oh no was her reply! We don't take same day reservations? In a time where restaurants are struggling. These clowns are doing everything in their power to drive away customers. Usually the pizza is good, however, this time the crust was burned. I actually showed it to the waitress and she shrugged her shoulders and walked away? I was a waiter in my younger days and it wouldn't have been an issue. It would've been remade on the spot. I had to go find our waitress to ask for another round of drinks because she hadn't been to our table in 20 minutes. She was inside talking to the kitchen staff? The second time, we witnessed another man come up the back stairs and seat he and his wife at the table next to us. He was told the hostess would have to seat him. He told his wife he would go let the hostess know. The waitress replied, these are all reserved? He laughed and said there are only two other couples here? They placed him at the bar stool area looking out at the patio. He was flabbergasted. And when he was getting up to leave they moved him to his original table. When we left, I patted his shoulder and told him we saw and could not believe how they treated you! I told him we won't be coming back -

    Photos
    Interior with Valentine's decor
    Interior with Valentine's decor
    Leftovers
    Leftovers
    Hummus and veg and fresh bread!

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    Hummus and veg and fresh bread!
    Flower Child

    Flower Child

    4.4
    (318 reviews)
    4.0 mi
    $$
    Healthy dining
    Gluten-free friendly

    Really big in service here... been to this location three times and experienced an underwhelming…read moreexperience. My first visit here, I had asked for utensils and was told to get it myself. Totally OK, but the condescending tone is unnecessary. Again, first visit here and I was in a rush- it should be standard at the register to share that information; where to go, what to get. Second visit, I brought my colleagues and manager. Again, this information was not shared but luckily I was there to just get them what they needed. No big deal! But the food came out at different times and most of us felt uncomfortable eating food unless the entire table had theirs. Third time and here I am writing a review. I waited for my food as multiple people got served prior to me. I tried smiling and waving to someone who was delivering the food, and she was clearly avoiding me. She even checked in on everyone around me... On top of that, they seem well trained at removing the table number once the food has been served. My table number remained up for 25 minutes. I purchased an entree, drink, and a cookie- really trying to support the business here despite the lack of mind for the consumer. Not until another woman who seemed to have the outside coverage passed by was I able to get to share my issue. The manager came and offered me an additional side or dessert but my meal came with two sides and I had already purchased a cookie. He explained that the issue was because my order was pushed as completed but that does not cover the fact my table number was up the entire time and the other service members completely ignoring me. I am at Cherry Creek for work every other week and wanted this place to be my go-to for meals but 3/3 visits of service being subpar- I've got to move on! I audit service for work and understand I can't make judgment from the first two visits. This third one solidified it! I am not comfortable at Flower Child. 3 stars for 3 underwhelming experiences.

    WOW. I was so surprised at how good all the food I had here was. The steak was cooked to…read moreperfection, the mac&cheese was gooey and warm, and the enchiladas covered in queso I had low expectations going to a chain restaurant attached to a mall, but boy was I wrong. I would go here again in a heartbeat. I might even go out of my way to go here again, which is saying a lot for me!

    Photos
    Flower Child
    Flower Child
    Flower Child

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    Tarasco's - mexican - Updated August 2026

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