The food was decent I really liked the cocktails. I forgot the name of what I ordered but it was a pasta dish with sausage and tomatoes in it. I ordered it without the sausage and asked for rigatoni noodles. It was okay. I wish their menu had more options tho. read more

Tappo - Wine Bars Near Me - Buffalo, New York

Rented an igloo for a birthday. There were 5 of us which was a good size, maybe 6 would fit but with all the food I don't think you could do 8 people even though they say you can do up to 8. The food was delicious. We had the ribeye, a pasta in red sauce with meatballs on the side, and a pasta with vegetables and Italian sausage crumbles. The package came with 2 bottles of wine, we chose a rose and a red, both were good. read more

I've been dying to try this place out and finally had the chance on a Friday evening. The place was packed so I recommend making a reservation! I had dinner with a few girl friends and we sat in the green house which was pretty cool. Our waitress was friendly and attentive! We ordered a few Jell-O shots and two bottles of wine to start. I opted for the Alla Vodka Pasta with Sausage which was absolutely delicious!!! The pasta was cooked to perfection and I thought the flavors were totally on point. I had a great time here and would definitely come back. One downside was the parking. Since there was a Blue Jays game that night, finding parking was tough but there is a garage to the side where the first two hours are free after a certain time. read more

Tappo - Wine Bars Near Me - Buffalo, New York

See all

Consistency! That's what you will always get at Tappo! It's hands down one of the BEST Italian restaurants in Buffalo! The atmosphere is always amazing! The meatballs, cheesy garlic bread and the tossed salads are always my go to dishes! read more

See all

Last night was my second time at Tappo and overall it was lackluster. We came with another couple and made last minute reservations and snagged an outdoor table. The table was situated outdoors in the parking lot adjacent to the restaurant. It was nice to get some fresh air and we were still a bit uncomfortable to eat in doors. Their menu offers largely Italian-style dishes. The menu was paper that didn't include descriptions for all of the entrees which made it a little challenging to order without asking the server about every item. We started with waters and a round of drinks. I got the Loganmule which was okay but nothing out of the park. My group ordered a few appetizers including the cheese board, soup, olives and a board with prosciutto etc. Overall the appetizers all tasted like they were taken out of a grocery store and were way overpriced for the presentation and quality. For $13 we barely got any prosciutto / salami to share among 4 people. The cheese board was also not of good quality for the price. So far, the service was very slow but the server was very nice and apologetic saying it was busier than they anticipated. Onto the entrees, I had the chicken Milanese which was two chicken cutlets and a ?spinach salad that was drowning in dressing. It was an okay entree, but definitely not worth what I paid. Overall, it was nice to sit outside and enjoy the fresh air, however the drinks, appetizers and entrees were very lacking in quality. It's not that everything was not good, just not worth the price tag for the quality. read more

Tappo - Wine Bars Near Me - Buffalo, New York

Really? Move people from a table? Perhaps because it wasn't a heavy drinking table? Weird. Unwelcoming. read more

Been here a few times, food is consistent and on the affordable side! Would say it's a safe place, but there are admittedly better restaurants in the area. read more

First let me state that our evening was courtesy of a very generous gift card that I won at an event for Friends of the Night People. Kudos to Tappo for donating! I came on a Friday evening for dinner with a group of 3. I had Spaghetti and Meatballs which was too spicy for my liking. Another guest ordered the Beef Sandwich and loved it, but wished there had been some au jus for dipping. Another had gluten free Fettuccine Alfredo and really enjoyed it. Caesar Salad and Meatball appetizer were both very good. Pumpkin Creme Brulee was delicious but small. read more

Tappo serves delicious mostly Italian food from a very well-edited menu. They're also known for their great wine selection. They are doing their best to be COVID cautious, but in a time where many are stretching a tight budget & trying to support local business, it's good to know that they won't provide separate checks for a table, they charge extra money for any addition (anchovies on a Caesar salad, for example) & entrees are not accompanied with anything (example no salad, bread, vegetable, etc.). These items are available but you must order them a la carte. The restaurant adds 20% gratuity for a large party, which is common. Our table of 10 only had one server who was so busy she never once checked in on us or asked any of us if we wanted anything else or "how's everyone doing", etc. Wishing Tappo success as the pandemic continues to impact life. read more

See all

I've been dining at Tappo for years. It used to be quite consistent, but, unfortunately my latest visit left me very disappointed. Their former salad used to be similar to a garden salad with romaine, the option now is an overdressed "tossed salad" which is similar to the Olive Garden version without croutons. It's iceberg lettuce, some cucumbers, red onions, and while it's listed to have cherry tomatoes - mine was absent of them. For $9, I would expect a little more For entrees, I got the Imported Black Truffle Pasta. Just overall an average dish. The prosciutto was plentiful, and they add I believe brocollini for some balance, but I think the cream sauce lacked any stand out flavor. The 18oz ribeye wasn't medium rare and the mushroom sauce seemed to be reheated with a microwave. Service was average. I've never received a canned beer without a glass, and aside from the "how were your first bites?" question, we did see the server over at the host station on their phone. I'm just underwhelmed because I really enjoyed coming here, and raved about it, so to bring a guest and have it be so bad, it's upsetting. read more

Last night a friend and I dined here and had 7pm reservations. We had garlic cheese bread and Italian Wedding Soup as appetizers and Spaghetti and Meatballs as our entrées. Our server was Alex and very friendly and efficient, however the wait time to receive apps and dinner seemed a bit much. To be fair, Alex had many tables and the restaurant was hopping. The food was delicious and I would definitely return when visiting Buffalo. read more

See all

Came here for a birthday dinner a couple of months back and forgot to update my review! I loveee Tappo's caesar salads and chicken parmesan. The salad is always tossed with the perfect amount of dressing, perfectly baked crunchy croutons and cheese! I personally like that they include a lemon wedge to squeeze for flavor and red pepper to bring it all together. The chicken parmesan is cooked to perfection. The chicken is always tender, but still the perfect touch of crispy. I do wish they used fettuccine noodles, but the spaghetti noodles are tolerable! My girlfriend got her usual Alfredo pasta and enjoyed. She says it is enriching and creamy! We'll definitely be returning and hopefully trying out the igloos! read more

See all

Always a winner. Great service and great food. The lasagna can't be beat. Lately I have gone with the shrimp risotto which is outstanding. And start it off with stuffed banana peppers. Been here many times, always great read more

Wonderful modern Italian restaurant in downtown Buffalo! The space itself is great with an open concept room, bar on the left side and booths and tables on the right. There's also a rooftop with seating on nice days. I highly recommend making a reservation before coming because it's very popular. But if you don't, they're very good about having you put your name on the list and seating you at the bar while you wait. My wait was only about 10mins before we were sat in a booth. I ordered a Loganberry Mule and Pork Ragu Over Rigatoni Pasta. The Mule was deliciously sweet with loganberry flavor, followed by a slight kick of the vodka. I absolutely loved the Pork Ragu! It had very tender and flavorful braised pork shoulder in a mix of traditional sweet red sauce and the pork's braising liquid over rigatoni pasta with parmesan cheese and fresh oregano melted on top. It was a large serving too, so I had leftovers to bring home too. I look forward to coming back and trying more things on their menu! read more

Tappo - Loganberry Mule - Wine Bars Near Me - Buffalo, New York

See all

I hadn't been here in roughly a decade and was so happy to see they're as good as ever! The food was delicious, the decor and ambiance are so enjoyable, and the cheap bottles of wine are still awesome! read more

Always our go to when we come back to Buffalo to visit. The eggplant parm is to die for - especially if you like ricotta. All of the apps are amazing - meatballs, banana peppers, cheesy bread. Service is always great and I'm glad they have expanded the wine list. Can't wait to go back! read more

Best Eggplant Parmesan ever! I get it every single time! I eat at Tappo for my birthday every year because of the eggplant read more

Tappo - Eggplant Parmesan - Wine Bars Near Me - Buffalo, New York

I took my out-of-town friends there for dinner Saturday and it was first time for each of us. Everything was perfect. Jackie was our server and she couldn't have been better. 100% perfect service. The food was also very good. I had the braciole entree and bread pudding for dessert. It was very busy and all patrons seemed to be having a great time. I will definitely return. read more

Found this place for a dinner with my boyfriend. They accepted reservations pretty far in advance which was really convenient. They even called to confirm the day of. The food was outstanding and very reasonably priced for the portions you get. Overall a really good experience. Definitely would recommend sitting upstairs for nice views! read more

See all

Pretty bland for how expensive everything is. Waitress was very impersonal and hid in the kitchen the whole time. She said "how was the first couple bites?" When we were DONE with the meal?.... Ok...... as well as when I order what I wanted said "are you sure that's a lot of food......" we'll honestly that's just rude. In short; staff is mediocre and food is mediocre. Go to Olive Garden instead you don't have to pay for bread there. read more

Tappo - Wine Bars Near Me - Buffalo, New York

Another great dining experience at Tappo. We came before 9 on a Saturday night and although it was busy, we were able to get a seat quickly. I'm obsessed with their garlic cheese bread with a side of red sauce, so I got my usual starter, while my sister got the stuffed banana peppers. Both were fantastic. We were a little adventurous and tried new entrees. I typically get the eggplant Parmesan (like I got via takeout a few days prior) but this time I tried the cheese tortellini with shrimp. Although delicious, it was a much smaller portion than I'm accustomed. Not a bad thing, just something to note if you're expecting to take home leftovers. My sister tried the Goat Cheese Casprelle with chicken, which really was fantastic. Our only suggestion would be to have more sauce because it ate a little dry. As always, I look forward to my next meal here. read more

*late review* Finally tried out Tappo's after hearing so much and seeing the delicious food all over the gram! Came for early dinner with some friends, and had such an amazing time, the food, drinks, everything amazing!! I got the eggplant parmesan, since i heard it's one of their popular items. I must say, glad i ordered this, since it was so good, loved every bite of it! My friend got the chicken parmesan, which was the special of the day! This was so delicious, as well. Her boyfriend had the Italian beef sandwich, also a popular menu item, and good. We got the cheesy garlic bread for starters, which was AMAZINGG!! All the food we got came in big proportions, therefore had leftovers! For the drinks, i don't exactly remember which ones we got, they are from the summer drinks menu (seasonal), i wish i could remember but they were amazing as well! We decided to sit on the patio because the weather was so pleasant, but once we got our food the only thing was problem was the annoying bees, but thankfully the staff was so accommodating and let us back inside to sit and eat properly! Other than that, the service, food, size and taste was all so good!! Can't wait to come back to try other items and their desserts!! read more

See all

We stopped in for a cocktail before meeting friends for a concert. The place was packed, but luckily, we found seats at the bar. We ordered two specialty cocktails from their menu at $10 each, Bramble Berry Collins, and a Fig Cosmo. Both were well made with high-quality alcohol and fresh ingredients. We haven't eaten at Tappo since pre-covid, but we will definitely be back the next time we are downtown. read more

Tappo - Wine Bars Near Me - Buffalo, New York

If you like Italian food and good wine, this is the place for you! My favorite thing about Tappo is their consistency. I have been going here for years, have gotten a lot of different items on the menu, but also have my favorite go to options, and the quality is always the same. I enjoy them a lot. And the portions will leave you with left overs that reheat just as well. My favorite items on the menu are the eggplant parm and the lasagna. And you have to start with the garlic cheese bread!!! I usually opt for the bottle of wine. With the price it only makes sense. There is indoor and outdoor seating. They now also have igloo rental packages for a special experience with a group of your favorite people (https://www.tappoitalian.com/igloo-rentals-2021-2022/). The restaurant itself is a nice size and great for groups. There's no specific dress code but it is a nicer restaurant with a casual atmosphere. They also have a huge bar which is great for people who want to come alone or just enjoy the company of the bartenders and a big screen TV. Treat yourself, or enjoy a good time with friends and enjoy one of the best Italian restaurants in Buffalo. read more

Have a party on this rooftop! Our group had such a blast here. The vegetarian orecchiette was DELICIOUS and reminded me of mama. The n/a cocktail was a nice surprise offering! The staff was on top of it, and taking such good care of us, all while seemingly having fun doing it! :) read more

We had a very fine evening at Tappo a few Saturdays ago. We had a table upstairs on the roof on a very pleasant evening. I ordered the brasciole with spaghetti and ricotta cheese. It was absolutely delicious! I have not seen brasciole that included sausage in the stuffing before. My wife had a caesar salad and an order of garlic cheese bread, and both were top notch. The service was good and I paid the bill using the Q R code. We'll be happy to come by again soon. read more

See all

Tappo does not disappoint. Its atmosphere, food, and cocktails are all top-notch and come at a reasonable cost. The pork ragu over rigatoni and meatballs are out of this world. For starters, get the cheesy, garlic bread with a side of sauce and the stuffed banana peppers. Tappo's wine list is extensive, but the $16 bottles are surprisingly good for the cost. I would definitely recommend! In addition to indoor dining with an amazing bar, they offer rooftop dining in the summer and igloo dining in the winter. Plus, they have greenhouse dining on the side of the building all year long for a fun experience. Check it out. read more

See all

Worst Italian food I have ever eaten! I'm staying at the Hyatt Regency while visiting Buffalo NY for a conference. I had a very specific craving for Fettuccine Alfredo with chicken and shrimp. I mentioned my hotel because Tappo was the closest Italian restaurant, and I got it to go, The pasta lacked sauce, the chicken was as dry as the desert, the shrimp was super salty. I was starving and even though I tried to eat it, I was only able to stomach 2 mouthfuls. $40 down the drain. Ultimately I ended spending an additional $25 on junk food at my hotel. I'm so very disappointed. I normally would have just let it go but I'm hungry+angry "hangry"! Tappo, do better. read more

Good large portions for the price. They always have chicken parm even if it's not listed on the menu, just ask. Service was very good.

I hadn't been to Tappo since before 2020 and wanted to go back! I remember loving the dark red and black ambiance. I made the mistake of going graduation weekend so there were tons of loud groups. The cheesy garlic bread was the highlight for sure - favorite menu item. Meatballs and pork stuffed balls were okay. I would probably only go back with a larger group. I didn't enjoy it for 2 people trying to have a conversation. read more

See all

Very warm yet sophisticated vibe here. Food was delicious and decent wine selection. We ordered a couple of the entries to split and everything was so flavorful and delicious. It's not hard to get a reservation here but it's definitely recommended, especially on weekend nights. read more

BRAVO on the Eggplant Parm!!!!! Just amazing! This review is all about the food. I sat at the bar alone and service was quick and attentive. The place is cool inside too - all good. (Very busy this Monday night). I love eggplant parmigiana and often order it out. I've been to Tappo 3 times and had it here all 3 times. It's just amazing! Perfect in every way! Gobs of ricotta cheese, steamy fresh eggplant in a crispy yet light breading; fresh sauce and cheese holding it all together - splendid! Ate and loved every millimeter. Pasta was good too, but I couldn't finish it. This was about the eggplant, though and it was freakin great!!!! read more

See all

I haven't been to Tappo in way too long. Their Italian Beef sandwich is one of those meals that I dream about. The crusty bread, the melty cheese, the wonderful pickled banana peppers and olives, and the main attraction - the meat, which is like pot roast consistency. My friends and I came here, with reservations, on a Saturday night at around 6pm. We were seated promptly in a booth and it felt like coming home. Tappo is like an old friend and I was so glad to be back hanging out. We gorged on cheesy garlic bread, and bottles of Chianti. I ordered the Italian Beef sandwich and everyone else had the lasagna, based on a recommendation from my one friend, who was at the table, and orders it all the time. The Italian Beef was wonderful. The sandwich is basically on a loaf of bread with the ends cut off. So if you order it, you are guaranteed to have at least 2 meals from it. The bill for 2 bottles of wine, two orders of cheesy bread, 3 lasagnas and a sandwich was about $125, which was not bad at all. The service was great. read more

I had a amazing time eating in this resturant there very service was very precise and respectfull i had some food that they gave me for free/on the house. it wasent too loud or over crowded. very spacious resturant and kind welcoming staff and manegment. read more

I highly recommend getting the cheesy bread as a starter, and for entrees, I thought the truffle pasta and the seafood risotto (lobster, shrimp, scallops) were both delicious. Tappo also had a great beer menu, and the heated igloo on the rooftop was awesome. I'd happily dine at Tappo again, especially in one of the igloos! read more

Tappo - Wine Bars Near Me - Buffalo, New York

See all

This place had been recommended to by my hairstylist last year but I never had the chance to go. My boyfriend and I finally decided to try this place for Valentine's Day celebration. It is located downtown buffalo right across from Big Ditch. As soon as we walked in, it was packed! Good thing we made a reservation. We got seated right away and was offered the drink menu. Our waitress was super friendly and gave us options. When We ask for recommendations, she would tell us what's the most popular food people order and what's good. Service was on point and which says a lot about the place already for me. We ordered the classic cured meats to start out with. I ordered the eggplant parmesan and my boyfriend ordered the brasciole. It was my first time trying eggplant pamesan cause chicken pamesan was always my go to. It was amazing. Lots of flavor with the sauce. My boyfriend tried it and loved it. It came with the side of spaghetti. It was too much food for me so I had to take the rest to go. The brasciole was great as well. It had plenty of flavor but not too overpowering. It is a great place to have dinner with friends as well as a small date with your significant others. Food is great and service is wonderful, definitely worth a try if you like Italian food. Quick tip: make a reservation if you can especially on the weekends! read more

See all

We always have a great experience at Tappo! My partner and I loved the Arancini and Garlic Cheese Bread. This was my first time ordering the Caesar salad and it wasn't my favourite so won't be ordering it again. Their huge portions leave you with plenty of leftovers, so beware about ordering too much! We split our pasta and one order was more than enough for us both. read more

Tappo - Wine Bars Near Me - Buffalo, New York

Nice place, friendly service. Host was very welcoming and was active throughout the evening, you can see some good team work, food wasn't bad, would recommend you to try it out. read more

What better way to feel safe dining during this time then with your core family, literally in a bubble? Tappo's Italian food is just so good, the lasagna is one of the better I've had in the area, and their eggplant Parm is to die for - it's thin and crispy and just oh so good. Another favorite there is the chicken Milanese, thin crispy chicken with tons of greens to make you feel healthier. While you don't get "free" bread like many Italian restaurants, the ample list of $16 wine bottles will make up for it. The bubble is actually an igloo, and it will provide outdoor dining during WNY's time in the yellow zone. read more

See all

Found this restaurant after searching for a Italian place with openings at the bar. Everywhere else in Buffalo was booked. The service at the bar was great. We didn't wait long at all to order and get our food. I was impressed to see Braciole on the menu made like my grandmother with a hard boiled egg inside. So I decided to try it. It was good but not something I was impressed with. The beef was not seasoned at all, the inside was stuffed with supposedly ricotta, provolone, sausage , salami and soppressata.. but they told me verbally that meatball was is it and hard boiled egg. I did taste that and the salami but not sausage, soppressata or ricotta.. they did put a pile of ricotta on my plate tho. It wasn't seasoned, it seemed to be straight ricotta out of the container. My kids got chicken Alfredo and shrimp Alfredo. They both said there's was good. Lastly we had to try the cannoli. Me and my kids love cannoli's. So it was a no brainer on what dessert item we were going to get. When it came out. It looked good. The shell seemed different than the usual. It was crunchy and had a strong cinnamon taste to it which was different but good. The inside of the cannoli , the ricotta part was HORRIBLE! It was gross. It was tasteless. Like they forgot the sugar and vanilla. It tasted like heavy whipping cream that was whipped to a cool whip like consistency and stuffed in the shell. That cannoli was by far the worst cannoli we have ever tasted. I would go back to this place but I would try something different. read more

See all