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    Tank and Libby's

    4.4 (453 reviews)
    Closed • 7:30 am - 1:30 pm
    Updated 3 weeks ago

    Tank and Libby's Reservations

    Order Tank and Libby's Takeout or Delivery

    Tank and Libby's Photos

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    TANK AND LIBBY'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Outdoor seating

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    Recommended Reviews - Tank and Libby's

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    Julie C.

    This was such a pleasant surprise to come in for brunch and walk away, amazed!! per usual, I like to ask what their signature dishes are or their most popular items so that I can give the menu its best critique... this morning. I was so happy with my menu selections. I tried their Honey Butter pancake. One pancake is enough for three breakfasts!! this was just an incredible dish. One I've never tried before, one I've never seen before, but one I am sure to order again. The burgers are the best ever and the breading was incredible. They have an extensive drink menu, and they are BYOB! They also have a large menu of eggs Benedict in different variations, which was really impressive! 5 stars all the way around. The atmosphere is clean and inviting, spacious and enjoyable as well. Our wait staff was excellent, friendly and gave us great insight to the menu with recommendations.

    Honey Butter Souffle , side sausage , side Potato Hash
    Amy P.

    Huge pancakes that actually tastes great, not just some gimmicky menu item. I barely got through 1 of 2 cakes, have since reheated and ate it. Still good. French toast also delicious. Really enjoyed the potato hash, would've loved if they were crispy but the flavor makes up for it. Would definitely return to try the savory options. Planned ahead and made reservations, at time of booking it was wide open with options so definitely do it. Came around 9:30 and was seated right away. It quickly filled up soon after. Lots of seating though, including outdoors. Despite how busy they were, waiter took good care of us.

    Cheeseburger Breakfast Hash

    Had a delicious brunch at Tank & Libby's a few weeks ago. My husband ordered the Chicken & Waffle (bacon waffle was great!) and a side of potato hash, which he loved. I got the Cheeseburger Breakfast Hash from their specials menu. The portions are large; you won't be leaving hungry. I had leftovers for several days (reheated great). We split a strawberry lemonade that paired wonderfully with the waffle. There is indoor and outdoor seating available. Our server was very attentive and the service / food prep was incredibly prompt!

    Laurel C.

    I ate outside at Tank and Libby's and loved the nice outdoor seating they had. Our waitress was so kind and helpful we were the only people eating outside and she still checked on us regularly. I ordered the eggs Benedict and a lavender latte. Everything tasted so amazing the eggs were perfect the hollandaise sauce was so good. Overall I would recommend Tank Libby's such a nice restaurant with kind staff and good quality food.

    Latte
    Katherine O.

    This place is really charming. The service is super friendly and the food is phenomenal! Delicious and large portions. The Bacon Bee is my favorite sandwich! Also the coffee is good.

    Chicken and waffles
    Naomi S.

    I ordered via Doordash. I ordered the chicken and waffles, hash browns and a pint pineapple punch. The food was not warm but edible. The punch didn't make it and I was definitely looking forward to trying that. Not sure if it was door dash or the restaurant that was the problem so I would likely be willing to try again if I picked it up or ate there.

    Breakfast tacos, no bacon!
    Risa D.

    Hardly any wait time to sit down, great drinks, and amazing breakfast food! Love it here with my family, we always have good breakfast when we come here. Local, clean, fresh food and great customer service.

    Bananas foster pancakes
    Teri M.

    I have been here several times when I was living in the neighborhood, and the most recent trip back to PA after a move was such a good idea because the breakfast I had with my son was a highlight of our time together. Major kudos to the atmosphere and the deliciousness of the food. I had an iced tiramisu latte and it not only tasted of tiramisu, it was cold and refreshing. I went for the quiche Lorraine, which was delicate and savory. Definitely hit the spot and the crust was top notch, not too heavy. I had home fries for me side that were so flavorful I can safely say I've never had potatoes for breakfast that were so well prepared that they could have been a main dish! My son had the philly cheesesteak egg sandwich on a long roll special and it was so good, I would even order it over local Philly staple cheesesteaks if I could. He was super impressed and I hope they never stop making it. We decided to add some sweet to round out the morning feast with some bananas foster pancakes. Once again, the food was spectacular. All I can say, is this is one of those places that makes me miss moving out of the state. ::shakes fist:: How dare you!

    My man Donny.
    William H.

    Making American breakfast great again. Must go eat at this place. Nice people and great service

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    2 years ago

    Delicious food. Service was a little slow but thats bc the places was packed to the gills

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    3 years ago

    Big menu with creative treatment of breakfast dishes. Friendly staff. VERY crowded on Sunday mornings-- doesn't take reservations.

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    6 years ago

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    3 years ago

    Always great! Love this place! Go to for awesome food. Great staff! Wish they were open on Mondays.

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    3 years ago

    Good food; pleasant people; service needs a little help - more staffing/more experience

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    Page 2 of 12

    Ask the Community - Tank and Libby's

    Does Tank & Libby's still offer covered outdoor seating? The heated tent went away for winter 2022/2023, but did the owners bring it back for summer 2023?

    I'm here on 8/27/23 and there is no outdoor seating.

    I noticed that the omelets are already seasoned. Would it be OK to ask for no seasoning on the eggs? I don't want to cause a problem. Thank you!

    Yes absolutely, not a problem at all, along with the other menu items, they are made fresh to order!

    Do they offer a brunch menu?

    Very extensive menu ... don't miss out!!! SO damn good at Tank & Libby's!

    View All 4 Questions

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    Departure - Chicken Primavera

    Departure

    4.5(40 reviews)
    4.5 mi

    What a lovely restaurant perfect for happy hour with friends on a Wednesday evening. The food and…read moreservice is awesome and the live music so wonderful. Love this vibe and plan on visiting again. Such a super spot for date or hanging with friends and having some drinks and shareable.

    A very attractive "airport lounge" welcomed us ... the only problem we were not in a rush to catch…read moreour next flight but the small plates kept flying onto our small tight table before we even had enough time to finish what had been placed before us previously much less enjoy a conversation with each other. And, the plates remained once we hurriedly ate the food the "airline" pushed in front of us. The soups were delicious with the French Dip layered with thinly sliced beef (It was called a French Dip after all.) soaking in a rich onion influced broth accompanied by a soaked brioche crouton covered in melty provolone. The Butternut Squash Bisque flavored with asiago was definitely a winner too but before our soup course was 1/2 finished and with our Mediterranean Platter's tabouleh still showing its colors and enough hummus to later lead our waitress to ask if we wanted more pita ... the first entree was added to our crowded table. Not sure where the blame lies for the hurried appearance of plates but we were looking forward to a special evening out ... a birthday dinner choice ... a restaurant specializing in small plate dining should be well accustomed to serving diners in a relaxed manner. Upon their arrival I looked at the Schnitzel Medallions but wanted to enjoy the French Dip soup ... I knew the temperature of the food would be decreasing but the soup was so good. Why in the world would the first plate be served while we were enjoying our soup literally with soup spoons in or hands ... no, I did not hear that our flight was boarding ... we were in no rush but we were being rushed. So, now on the small table were our two soup bowls that we were finishing ... the plate still holding quite a bit of our Mediterranean Platter (We did expect to have some small talk after all it was a birthday celebration so we had leisurely started eating this appetizer.), we had the plates that we were expected to eat off of (Mine still had hummus and tabouleh on it.) and this brand new plate with pork tenderloin and asparagus. Maneuvering food became a needed skill. My dining partner put some schnitzel onto her "eating" plate letting soup cool ... I decided hot soup was more important than hot or even warmish pork so I continued to eat my soup but rushing soup made it less enjoyable. So, I finished my soup squeezing the empty bowl into a limited space on the table ... my "eating plate" was crowded still having hummus on it because I rushed my soup .. my dining partner said "yum the Schnitzel is good" while her soup chilled. I took the serving plate with the remaining Schnitzel and asparagus eating off it since it was the only plate with room. Before I took a bite the sliders arrived further crowding the table. Quickly the Butternut Squash Bisque was finished so that she could eat a hot well maybe warm Crispy Fish Slider ... I was still working on the Schnitzel knowing I was going to eat cold fish. And, as we both kept putting food in our mouths foregoing any conversation the Chicken Primavera arrived and looked picture perfect amidst the crowded table but finally the soup bowls were removed ... there's still hummus and tabloeh from that Mediterranean Platter that we didn't have time to finish and the waitress asks if we would like more pita ... sure ... I had just finished the cold slider and was about to try the chicken primavera. She also then noticed my water glass was almost empty and asked if I wanted a refill ...I did but had been so busy shoving food down my mouth that I just barely noticed I needed water (I actually knew I did but no one ever stopped by to ask.). And, just in case you're wondering... our flight still was not close to taking off from the terminal in this lovely lounge (It really is an attractive restaurant to dine in.) that reminded us of a classic airport lounge but it felt like a hallway fast food eatery. We had come to enjoy a leisurely small plate dinner with good conversation...celebrating a birthday before heading off to the theatre. You might be wondering why there are three stars rather than one. Well, the food was all really tasty. I would say it was delicious even though due to the rush the only food I ate that was hot was my soup. We finally did get back to that Mediterranean Platter and yes, we were given more pita and I wasn't rushed eating it because there was nothing left to be served. Oh, it looks like they have some nice outside seating for warmer days. We skipped the mixed drinks ... they looked really good and other folks seemed to be enjoying themselves.

    Photos
    Departure - Bar. First night here. Definitely returning.

    Bar. First night here. Definitely returning.

    Departure - Schnitzel Medallions with asparagus

    Schnitzel Medallions with asparagus

    Departure

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    Sedona Taphouse - Devil's Pass Pasta

    Sedona Taphouse

    4.4(273 reviews)
    15.0 mi
    •$$

    Thankful for the high reviews & switched our plans to here. We were not disappointed by any means &…read morecan't wait to come back. We found street parking and used ParkMobile app to pay ($2.65 for 90 mins). The ambience is a rustic industrial feel with artwork capturing natural landscapes of Arizona. The high ceilings give it breathing room. Natural sunlight coming in through the windows gives a nice contrast of the darker accents with the natural wood of the tables and tan booths. Plants around the restaurant to add nice greenery. The menu has a great variety! We got the bread basket (with a flavorful oil for dipping) and guacamole/chips. I was stuck between 3 entrees but went with the crispy chicken sandwich and loved every bite of it. Best sandwich I've had honestly! Not greasy at all and the hot honey glaze was so delicious on the crispiness of the chicken. The cactus lemonade is refreshing! I appreciate the kids menu having steak and grilled chicken options for children. Also 5+ stars for this restaurant having a baby changing table in the men's bathroom! My husband also loved the playlist which was heavy on Coldplay for some reason. Lol

    Lots of tables bunched up together in here. Vibes are nice doe, outside side walk eating areas…read more Entrees looked good, but seasoning were non existent. Now it was packed with people, so the kitchen was definitely backed up. I would give this place another try maybe during the week. What was above grade was the wings..get them!!! Drunkin Noodle: well the the beer menu is extremely vast, but damn all the ones I wanted were "in season"

    Photos
    Sedona Taphouse - Inside the restaurant

    Inside the restaurant

    Sedona Taphouse - Salmon sliders

    Salmon sliders

    Sedona Taphouse - STH Mule

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    DiFabio's Market & Tap

    DiFabio's Market & Tap

    4.0(272 reviews)
    3.8 mi
    •$$

    Worked with Theresa and Alexa to put together my Son's first birthday party. I had 1.5 months to…read moreplan and they helped me host the most beautiful event last week. All my guests loved the location (the Rose Room) which fit our italian theme perfectly, and they all were so impressed by the food, especially the pasta bar. Theresa noticed I hadn't had a chance to eat so she boxed up some food to take home. What a great touch. Cakes were delicious, and they have such an expansive list it was hard to choose so I ordered 3! The event team always responded promptly to my emails and were clear in their responses. The party was very affordable for my 66 guest event and I hope to see more events there, either as a host or a guest in the future.

    We ordered catering from DiFabio's for a birthday gathering at a local winery, and the food was…read moreoutstanding from start to finish. We had the antipasto charcuterie, Italian Market chicken cutlet sandwiches, pistachio chicken tenders, and the cheese and fruit tray. Everything was fresh, beautifully presented, and a huge hit with our guests. The pistachio chicken tenders especially lived up to the reputation -- absolutely delicious. The chicken cutlet sandwiches were excellent, the charcuterie was perfect for a winery setting, and the cheese and fruit tray rounded everything out perfectly. The portions were generous, the quality was excellent, and we had more than enough food for our group without going overboard. DiFabio's made the food portion of the event easy, and I would absolutely use them again for catering. Highly recommended.

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    DiFabio's Market & Tap - Sky Bar

    Sky Bar

    DiFabio's Market & Tap
    DiFabio's Market & Tap - Sky Bar

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    Sky Bar

    The New American Bistro

    The New American Bistro

    4.2(95 reviews)
    4.9 mi
    •$$

    Back again at this local favorite. Went with the Lamb Ossobucco for something new and it was…read moredelicious. Sister-in-law had both scallop dishes while her sister had lobster tails!! Got take out and was incredible even at home!

    Ordered takeout and it was out of this world as always. When I called they were super busy and I…read morelet them know I will wait if Chef can accommodate and I provided my order. Let them know I'm right down the street and just need a 5 minute notice and they would call back when it wasn't busy - they called me back in less than 30 minutes and said ready in 10 minutes. I love the fact that if they are too busy and can't accommodate at that time they're honest. It's a small family business the Mom is the host and probably one of my favorites she is like old school south Philly meets Mother Theresa! The chef is a perfectionist and I always try at least one special and have never regretted it. I am utterly amazed each time at the dishes he comes up with. Overall price wise they cannot be beat, huge portions and every bite was heavenly. Where can you get this much fresh, delicious food for under $100 no where except New American Bistro. It's also extremely rare to get take out and it be as good as served in the restaurant. The beet with pistachio encrusted goat cheese salad with raspberry dressing. This salad had it all! Everything was so fresh and crisp. There were so many bursts of flavor. This was a special hopefully it will be added to the menu. Rating: 5/5 Spicy crab chowder - we always order. It's my husband's favorite soup. Rating: 5/5 Blackened Scallops with Raviolis and Lobster Sauce - we always order. Appetizer size comes with 4 blackened scallops and a couple ravioli. Rating: 5/5 Maryland crab cake with Ravioli and pesto sauce. This was my first time trying and typically does not get pesto dishes. This had so much flavor and was refreshing if that makes any sense. Appetizer size comes with a very large crab cake and a couple ravioli. Rating: 5/5 Gnocchi's with Jumbo Lump Crabmeat and Gorgonzola Sauce- this is my absolute favorite dish. The Gorgonzola sauce you could drink. I dip the homemade bread in the sauce after. It's my favorite. I'm a huge Gorgonzola fan I put it on everything. The Gorgonzola sauce on this particular dish I find to be mild and perfection. I just woke up thinking of this dish it is so unbelievably good. Rating: 5/5

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    The New American Bistro
    The New American Bistro - Specials tonight!

    Specials tonight!

    The New American Bistro

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    Bad Brother

    Bad Brother

    4.8(207 reviews)
    7.8 mi•Fairmount, Art Museum District

    FANTASTIC place. Totally recommend and would absolutely go back…read more Easy to make a reservation over the phone and our party of 5 was welcomed and brought to our table upstairs. The upstairs area has a chill vibe with some Mario-themed art as well as a TV. It seems that the kitchen is upstairs, so a lot of waiters were flying by out table to the staircase. Our waiter was pretty chill. Apparently an O's fan, he was excited to learn we're from Baltimore. Food was all fantastic. The style of fries isn't my preference, but they were decent. Other than that, I was blown away. Child #1 and Child #2 got some items from the Kids' menu - grilled cheese and cheeseburger. Bread and Butter appetizer. Is it expensive for just being bread and butter? Yes. Is it worth it? Also yes. The homemade bread is great, but combine it with honey butter with flaky salt, and it's incredible. Loads of reviews on Yelp talked about the sausage roll. GET IT. It's greasy and filling in all the right ways. Goes great with a beer. My wife got the burger and she found it to be very tasty. I got the Grilled Maitake Mushrooms dish and holy cow; it's perfect. Even if you're not a vegetarian (I'm not), you can appreciate this dish: crispy rice cake (not the dry kind from the store), tender baby bok choy, and of course the well-cooked mushrooms are tied together with black vinegar, garlic-whipped tofu (!), and a peanut sauce. A++ would absolutely get again. The food menu has some staples, but overall it does change nightly, so make sure you check it out before you come. Apparently, on Sundays, they do a different experimental flavor of wings. I was curious, but my stomach has only so much room, so I had to draw the line. There is a respectable drink menu. My wife got the blood orange mezcalita, which she liked, but thought the smoke flavor was more subtle than described. I got the Plum Fizz and would totally get it again. Pleasantly-sour with a nice fizz. It's a nice pub in a nice neighborhood of a major city - be prepared for prices to match. But it is absolutely worth it.

    Found a great burger in Philly! Fresh meat, seasoned & grilled well with a perfect dark char. So…read moreflavorful! This was house special of the day with Gruyere cheese and arugula, delicious! The bread roll looks large but it's just so super fluffy, made locally (Lost Bread Co), and was a perfect compliment to the burger. Bad Brother I'm told makes their own sourdough bread and Chef is out of San Francisco so he knows bread. Known for their sriracha wings which are a 2-day process to make (brined then soaked before cooking). I didn't try this trip but 7 orders at the bar while I was there speaks volumes. Bartenders are foodies too so drinks are creative, plus they are fun and engaging with the crowd. Weekly specials offer locals savings. Will definitely be back soon!

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    Bad Brother - Seating area behind bar table was for two

    Seating area behind bar table was for two

    Bad Brother - Sausage Sandwich

    Sausage Sandwich

    Bad Brother - Gin drink

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    Lark - Eggplant

    Lark

    4.4(263 reviews)
    7.1 mi
    •$$$

    Went here for a birthday dinner and it was my first time visiting. The staff was super friendly and…read moreprompt, and the whole place had a higher end feel without feeling stuffy. I really liked all the plants throughout the space too, they gave it a cool, relaxed vibe. The focaccia was great, and we enjoyed the main dishes as well. There was a good variety, so everyone had something different to try. Dessert wasn't my personal favorite, but I really appreciated that they were willing to get creative and try something I'd never seen before: corn ice cream. Definitely an interesting way to end the meal!

    My heart aches for the guests of the Residence Inn that sits underneath one of Philadelphia's truly…read moregreat restaurants. While these transient wretches microwave their Sad Cuisine in their Marriot holding cells, Lark's seventh floor aerie curates a dining experience well worth the exorbitant price tag. The service here is outrageously on-point while the appetizer, pasta and main courses are both inventive and delicious. I love duck and their duck in a currant infused sauce was the best I've ever had... anywhere. Given the tiny portions there's no risk of leaving here "stuffed" but you will leave amazed and satisfied that you have experienced something truly special. As a bonafide hater of foodie hype in any form, I have no choice but to give Lark a resounding five stars. PS... Bala Cynwyd, PA must have more cemeteries (including a sprawling Pet cemetery) per capita than any place on the planet. More poor souls that will never experience Lark.

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    Lark - Gatsby NYE

    Gatsby NYE

    Lark - Old Fashioned with Clear ice

    Old Fashioned with Clear ice

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    Tank and Libby's - breakfast_brunch - Updated October 2026

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