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    Tammy's Backyard BBQ

    4.3 (11 reviews)
    Closed • 5:00 am - 3:00 pm

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    1 year ago

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    3 years ago

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    5 years ago

    All I can say delicious food . Fish , Shrimp , green beans, Mac and cheese. Pork chops. Coleslaw. Real Homemade southern food .

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    7 years ago

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    5 years ago

    Great country style food with wonderful owner and service. Very clean and comfortable dining area.

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    Judy Boone’s - From the Salad Bar

    Judy Boone’s

    4.4(173 reviews)
    36.2 mi

    This was our first time at this restaurant. We easily found a parking space in the front. We were…read moregreeted warmly when we stepped in the restaurant and out of the sunshine. If you go in the front door there are a few steps to climb. If you need flat entrances they are around back. The host took us to our seats and explained the buffet to us. It is only a buffet place. But you can order a take out as well. There were two tables of food and a dessert table. The salad bar seemed to never end. Everything was cut fresh with no limp vegetables or lettuce. Marilyn brought me coffee and Bev Tea. It was plenty hot and fresh. I absolutely love their coffee. I had two cups before I even finished my plate of food. Marilyn was very attentive to each table and came to ours often. After I finished my salad. I saw Carie filling a plate for someone. When she was done I asked her if she could get me a chicken breast. My joint pain and back pain had been extreme this week. Using the walker was even painful. Carie said, "Absolutely !" She returned quickly and with a smile. The staff is so kind. The manager Tommy came by our table to see how we were enjoying our meal. I let him know the salad bar was perfect. The chicken I enjoyed was tender and juicy. I also noticed the teamwork between the staff was easy and natural like a choreographed dance. Bev and I plan to return for the Easter Sunday Meal. Check this pace out and tell them Willie and Bev sent you. Ms. Willie Conway.

    Buffet was still full, piled high...people still eating, had not broken down at all, yet couldn't…read moreeven get a takeout pineapple cobbler.... I know they were closing early, but they were far from closing down. They must have a good enough business to turn away customers that would have been loyal future customers, but Judy Boone must not need that....RICH AND RUDE! Happy Father's Day, y'all!

    Photos
    Judy Boone’s
    Judy Boone’s - Baked Chicken, Ribs and Pulled Pork BBQ

    Baked Chicken, Ribs and Pulled Pork BBQ

    Judy Boone’s - Salad bar

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    Salad bar

    Shuler's BBQ - Plate # 1.

    Shuler's BBQ

    4.2(213 reviews)
    38.6 mi
    •$$

    Shuler's is located off I-95, Exit 181A heading towards Marion and Myrtle Beach. You have to drive…read morea mile or so from the exit but it's easy to spot. The place is a large wooden building that resembles something that would have been built in the 1870's. There are a few bench's and chairs on the front porch to relax in after eating or if you need to wait for a table. They have a general store with some interesting items as well. Schuler's is a buffet style barbecue and all you can eat. Their pulled pork is their best meat. I wasn't really impressed with their ribs though. Don't get me wrong, the were pretty good but I certainly wasn't blown away. Their fried chicken is good but again not much different from most buffets in South Carolina. Their collards are nice and they do offer hash. If you're thinking corn beef hash, it's not that. It's a BBQ or liver hash and it's definitely an acquired taste. I usually put it over rice if I get it. Hash was highly popular in South Carolina for many years. It can't hurt to try it as Schuler's is actually pretty good. Not my favorite barbecue in the area but it's cool place with great people.

    Had the opportunity to talk with the owner and was immediately attracted to the restaurant from the…read moreoutside...it just looks like a good BBQ restaurant. The staff was very friendly, the service was good...I had takeout but the restaurant is a buffet inside. It clearly is a place the locals enjoy and it is an easy stop if you are on the way to the beach. All in all, my favorite was actually the hot dog. The chili was excellent and the slaw had just a touch of sweetness. The BBQ was well prepared, just not my favorite style or taste profile...a bit too much twang. I would recommend Shuler's if you are in the area and look forward to trying other items the next time I return.

    Photos
    Shuler's BBQ - Hash on the bottom left. No, not like corned beef hash. This is BBQ hash. It's sort of an acquired taste. Not a big fan.

    Hash on the bottom left. No, not like corned beef hash. This is BBQ hash. It's sort of an acquired taste. Not a big fan.

    Shuler's BBQ - Plate # 2.

    Plate # 2.

    Shuler's BBQ - Front porch of general store attached to buffet

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    Front porch of general store attached to buffet

    Big Mike’s Soul Food - Fish sandwich (whiting here).

    Big Mike’s Soul Food

    4.2(1.2k reviews)
    24.5 mi
    •$$

    We stopped in this local Myrtle beach soul food restaurant due to the amazing reviews. So glad we…read moredid We ordered take out and the staff was really friendly. The place was mobbed. We got a little bit of everything and loved every bite Can't wait to go back in a few months. Definitely a "visit every time we are in town" place.

    There were highlights and areas of improvement in terms of the food. Overall my spouse and I had a…read moregood experience while here as our server was incredibly helpful and courteous, and we enjoyed majority of what we ate because we're both avid soul food lovers. We ordered two plates, and tried both the fried livers and the fried gizzards, and both were very solid with good seasoning and good crisp. We also thought that the mashed potatoes, candied yams, and the rice & gravy were all very abundant and seasoned very well. The peach cobbler was also a hit with the right amount of consistency and sweentess. The beignets were a pleasant surprise because we had never tried them with honey and after trying it that way, we could be down with it. On the other hand, the shrimp with grits had extremely plain grits and extremely salty shrimp, and mixing them altogether definitely made the dish tasted more balanced but it didn't change the fact that the shrimp was still salty and the grits didn't catch too much of the salt on the shrimp. The fried okra had soggy outer shell. The gumbo was a bit watery and didn't have enough roux, and the rice included was soggy which seemed like it was out for a while and heated up. Aside from food, it was worth noting that we were initially placed on the list and were told that we'd receive a text upon a table ready, and unfortunately we never received one, despite seeing people that came in later getting tables. After we went back inside 30 minutes later to see what happened, they didn't give us an explanation, but managed to get us the next table. This anecdote made us confused when we first sat down, but we decided to no longer worry about what happened and was in a mood ready to dine.

    Photos
    Big Mike’s Soul Food - The joint with excellent food

    The joint with excellent food

    Big Mike’s Soul Food - Croissant Beignets

    Croissant Beignets

    Big Mike’s Soul Food

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    Tammy's Backyard BBQ - southern - Updated September 2026

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