Minyoli? Meh. I ventured into Minyoli this evening for the first time and was sincerely hoping that…read morethe food would be better than the verdicts rendered by several of my friends- which, unfortunately, ranged from mediocre to disappointing.
Let's start on a positive note. The ambiance is inviting and the service was decent to good. The prices are on par with other places in the neighborhood.
As for the food and drink, well everything was ok, with a couple of stand-outs. My friend and I started with shared appetizers of the talow wings, which were tender, nicely seasoned and accompanied by sweet potato fries that were also good. The other appetizer was the cucumber salad, which was plentiful and offered a nice balance between the pickling and the spice. We originally planned on another starter, but they were out of that. Glad we "settled" on the cucumber salad, since that was the best part of our meal.
When it came time to order our main dishes, I selected one of the specials. No dice. They were out of that too. My friend ordered the noodles with beef and the server talked it up enough that I followed suit. I mentioned light-heartedly that I never usually order the same meal as the person I'm dining with and the server said: "You won't be disappointed." Only problem is...I was disappointed. When the entrée arrived, it looked good enough to eat. There was a lot of chili crisp on one side of the bowl, which I love, and about five slices of beef- all over a heap of noodles. I mixed it all together and was excited and ready for a pow of heat and flavor. Only problem is...there was neither. The chili crisp was less than mild and not at all crispy. The noodles were bland, and the meat was way over cooked, chewy and fattier than it should have been. As my friend perfectly put it, the whole bowl was very "one note."
As if to add insult to injury, I had a non-alcoholic pineapple and ginger soda. I asked the server if this was very sugary and he said no. In fact, since the soda is made in-house the server told me that they could keep the sugar level down for me. He also said that the drink was very "ginger forward," which was great by me since I love spicy, spicy ginger. When the drink arrived, it was bland, just like the entrée. It wasn't too sweet, so that was good. But there was only a hint of ginger and a whisper of pineapple.
The final coup came at the end of the meal. When the bill came, my friend and I both presented our cards to split the bill as we customarily do. That's when the server told us they only take one card. I get not splitting a bill by more than three or four cards per table, but two? That's preposterous! Look, it wasn't a big deal since my friend and I are like brothers. But what if someone happened to be on a first date or whatever? Yes, Venmo, Zelle, etc., can all happen. But not everyone has that luxury. It's awkward, unnecessary and, frankly, cheap of a restaurant that doesn't want to pay the swipe fees. When I politely mentioned to the server that taking only one card was a bit of a surprise, he told me that it was posted on the menu. He was also seemingly a bit annoyed that I brought it up...like I was being bratty or something. Ok. I'll take his word for it. But if it was on the menu, then it wasn't prominent enough to take note of as I was looking at all the meal options (my friend also didn't see it). I checked to see if the one card policy was posted on the front door when we were leaving, and it wasn't. Anyway, not the end of the world, but something you should be prepared for if you dine here.
In the end, I sadly have to agree with my friends' assessments of Minyoli as a mediocre to disappointing dining experience.