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    My Place

    3.5 (275 reviews)
    Closed 11:00 am - 9:00 pm
    Updated over 3 months ago

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    MY PLACE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Happy hour specials

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    Recommended Reviews - My Place

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    Beef chow fun
    Helen L.

    Myplace was the place to be back in 2015-2017. Everyone remembers when it was located in Chinatown square. Then it got moved to Wabash and now it's back in the Chinatown area. This time, it comes with free parking in the back! Myplace has a unique breakfast menu, lunch menu, and regular menu items. I enjoy the breakfast menu because it comes with a drink. I like to come here when I just want a simple meal. No frills, no extras, just simple food. Myplace has a lot of the traditional hk style food items like French toast, beef brisket noodle, lemon tea, etc. I would say that Myplace is friendly for all ages! Whether you're meeting up with friends or having a quick bite, Myplace is the place to be. For food, the noodle never disappoints. It's flavorful and good portion size. A popular item would be the beef brisket rice noodle! It warms you up on a cold day. I also like getting the iced lemon tea! So good! When I went with my friend the other day, we got beef chow fun, curry beef over rice, and fried mantou. We were so full by the end of the meal!

    098. Shredded Roasted Duck Rice Noodle Soup, D01. Milk Tea
    Crystal Z.

    Ambiance - mid level noise restaurant filled with families and couples looking for a light and fast lunch Service - it was super packed on a Monday for lunch, felt like I had to fight for servers attention Food - 10/10, generous potion of shredded duck and the hor fun was cooked to how I like, soup was also steaming hot! Their milk tea is my absolute go to!

    Hot Milk Tea
    Sky W.

    I grew up in Hong Kong and cafes (cha chaan teng) like My Place have a very special place in my heart. There are seemingly not many places like this in Chicago anymore, especially after the pandemic. Certainly even fewer that hit the intersection of fast service, affordable prices, and most importantly, delicious food. In my opinion, My Place fulfills all those criteria. While it's not quite in Chinatown, I really like their location especially the free parking in the back. This restaurant has excellent specials with breakfast from 11-2 and then afternoon tea from 2-5. For one price, you can get a full-sized meal plus a drink! Some of the entrees I really like are the Portuguese Chicken baked rice and the Satay Beef noodle soup. My favorite drink is their Hong Kong milk tea which is probably some of the silkiest and most authentic I've had in Chicago. The best part? These specials are available on weekends. Service is going to be as-expected for a Hong Kong cafe; you have to get the staff's attention or else they're just going to walk right past you. Once you get tell them what you need, they'll take care of it really efficiently. You know I'll be back soon. Food: 4.5/5 Service: 4/5 Price: 4.75/5 Ambiance: 4.25/5 Overall: 4.5/5

    Shredded chicken and corn with baked spaghetti
    Clarissa C.

    The perfect Hong Kong-style cafe with huge tables! This place was absolutely packed on a Sunday lunch around 2pm. We were able to fit 12-15 people! Their menu is such a great deal, especially for breakfast and afternoon tea sets that come with a drink. The service was efficient despite our huge table. Shredded chicken and corn with baked spaghetti ($8.95) 4/5 - creamy yet light at the same time! A generous portion of shredded chicken baked with cheese on top! I always love any baked dish from an HK style cafe. This could've used a bit more flavor though! Ovaltine drink 5/5 - comes with the set menu! Such a nostalgic drink! Hot is included, but you can pay an extra $1.50 to have it served cold.

    Bao L.

    The restaurant is bigger than it looks outside. Part of their menu is like the Hong Kong cafes with milk tea, congee, noodles, etc. There are 2-3 large round tables with lazy susans that can fit 10 people like the traditional Chinese restaurants. At their new location on State street, there is a parking lot behind the restaurant or paid street parking outside which is convenient. I came for their afternoon (2pm-5pm) menu which is a bargain. The set menu comes with a drink, toast, scrambled eggs, and an entrée. The portion was definitely dinner size portions. Their milk tea taste very authentic. The Portugese rice curry sauce taste OK. It is Chinese curry which is less sweet. This dish traditionally requires baking as the less step for the rice to soak in the curry sauce, but it felt like they just poured the curry on top. It is OK for a quick bite, but less of a showcase place. If I find the time, I'll try their breakfast menu next time.

    240. Pea Tips with Garlic , spicy cumin lamb, lemon pork(?? Forgot its name), a beef dish with wide noodles (but no wide, so we got thin)

    Homely cantonese place, so good!! Quick and good portions. Good selection of dishes too. Def come w friends! The hk news tv is a great touch lol adds to the vibe

    Anthony M.

    If your looking for Hong Kong style breakfast this is the place to go! They offer free parking but not a lot of spots. It was packed when we went but we got seated pretty quick. Restaurant was nicely decorated with pictures of HongKong. Great friendly staff. I ordered Fish Ball Noodle soup and Ham and Macaroni soup. Both broth were very tasty , felt like I was in HK. As for the drink I ordered Hong Kong style Milk tea and Ice Lemon tea both fantastic. The only thing I was not a fan of is how the food came out. First they would come out with one dish 5 mins later and so on but other then that great experience. So much more I want to try , I'll definitely be back.

    100. Satay Beef Noodle Soup
    Quincy C.

    Great setup indoor and outdoor with great deals on unique cantonese food! Price $12 including meal, tip, and drink. | Rating 9/10 Pros: Unique dishes, Low price, good drinks. Cons: None. Girlfriend brought me here for "Tea Time" and we decided to sit outside. The whole places feels lovingly designed with a modern feeling but also quaint things like lazy susan and plants on the rails. Service is basic and that is perfect for me. Staff will take your order, refill your drinks, and leave you in peace until you want a bill. The food and its price was the true winner! For $9 you get a large rice or noodle meal with a drink! The dishes are not basic Ameri-Chinese food either. The Portuguese Chicken baked rice was one most different and delicious things I have tried with a mild spiced curry on top, plenty of protein, and a side of toast and egg! Incredible deal under $10. Highly recommend this place on any of their special dining meals and I bet their standard meals are worthwhile too!

    Truc N.

    Small restaurant located outside of Chinatown. They have a breakfast menu and an afternoon tea menu which they priced generously. You get a dish and a drink for $9. Service was okay. Food was okay. I got the duck noodles soup. Broth was pretty good. The Hong Kong milk tea was okay. I would get this combo again.

    Satay beef vermicelli
    Irene Kitty L.

    Haven't been to my place since they moved from Chicago Chinatown to Wabash and don't think I will visit again. When we first arrived there was no greeting. Not very friendly. We got the afternoon tea special for $8.95 and not very good. Both of our drinks Yin Yang (coffee and tea) and lemon honey smelled bad. My hubby ordered the beef brisket noodle soup and it was so little and not great. I ordered the satay beef vermicelli and it was tasteless and noodles were mushy. Overall I was super disappointed and I probably won't be over back again.

    013. Salt and Pepper Sliced Squid
    Vicky L.

    This used to be my husband and my favorite Chinese restaurant when it was in Chinatown. During Covid, they were priced out of their location and moved to Wabash. At first it was okay, but then it progressively got worse. Finally they moved back to the Chinatown area and seem to have their old staff back? They just opened a couple weeks ago. Everything was just as I remember. We have been there twice now. The first time we ordered the salt and pepper shrimp, garlic pea tips, hand shredded chicken, and fish filet with chili pepper. The salt and pepper shrimp was EXCELLENT. Perfect fried and flavored. The garlic pea tips were also good. Fresh and well flavored. However, it did lack the wok flavor of the original location; hoping it will come back in time. The hand shredded chicken was also good. The fish filet was decent, but could use the ground szcechuan pepper flakes it used to have (and is quite frankly featured on the menu picture). We went back today and it was the same excellent quality. We ordered the deep fried quail, cumin lamb, and salt and pepper squid. The deep fried quail was fried nicely. Though I did as for a salt and pepper dip (which they used to do) instead of the duck sauce that they now serve it with. The cumin lamb was excellent. The pieces of lamb were thick and juicy and had the perfect amount of fresh red onions, green onions, and cilantro; very good spice combo. The salt and pepper shrimp was also excellent. Same level of quality as the shrimp from the first time we went. Service is typical of Chinese restaurants. Don't expect fine dining but they are friendly. They were extremely busy but responded fast when you called them over. The ambiance was of a typical Chinese restaurant. Simple. But not hole in the wall.

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    8 months ago

    I love the food here, great people at the store....but in my vegetable I found a dead bug that killed my day.......

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    3 years ago

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    1 year ago

    Delicious food and excellent services. I've dined in and ordered carry out. Both methods were good.

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    1 year ago

    One of the waitress was very rude. Dine in service i would not go there. Carry out ok.

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    Shaw's Crab House

    Shaw's Crab House

    4.2
    (2.8k reviews)
    2.3 mi
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    Shaw's Crab House | Chicago's ultimate happy hour just got a major upgrade!…read more Sip on a savory $10 Mignonette Martini or a crisp $7 Wine of the Month. Treat yourself to $15 mini lobster rolls on pillowy, buttery brioche. Turn up the heat with crispy buffalo shrimp tossed in signature blue cheese. Live large with the $57 Happy Hour Tower loaded with fresh oysters and lobster tails! Shaw's Crab House | 21 E Hubbard, Chicago | Happy Hour: Mon-Fri 4-6pm

    (Kari's Rating 8/10)…read more Came for an early dinner as we were seated by 5:30. I actually love coming to eat early because the servers are a little more attentive since they just started their shift and the service is a little faster as there are less tables. Let me tell you, though, whatever we came it was quite busy with graduations and family dinners-which I didn't mind at all! What ate a relatively large meal as I had eaten a smaller lunch. We started off with the wedge salad and a yellowtail sushi roll. The wedge salad was pretty average, but the dressing was really delicious. The yellowtail was also pretty good and the jalapeño topping gave an extra kick last minute. For the entrées, we ordered the scallops as well as the pan seared Chilean Seabass. The scallops are buttery, rich, and had a perfect crispy crust. The Seabass was flaky and light-overall a very good combination of flavors. We got a side of the broccolini and then the crème brûlée and a piece of Keylime pie to go. Overall a very filling and delicious meal-I was pleasantly surprised with the scallops and how light the sea bass was.

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    Inside main dining room
    Inside main dining room
    Full Dozen Oysters
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    Joe's Seafood, Prime Steak & Stone Crab

    Joe's Seafood, Prime Steak & Stone Crab

    4.4
    (3.3k reviews)
    2.5 mi
    $$$$

    The vibes were great and felt like a true old-school steakhouse. Lots of families, business…read moredinners, and longtime regulars. Not a trendy spot, but that's part of the charm. The wood shelving, classic decor, and lively atmosphere made it feel timeless. The service was easily one of the best parts of the experience. Since it was our first visit, David walked us through the restaurant's history, constantly refilled waters, and somehow managed to clear plates within seconds of us finishing. They also made us an anniversary card, gave us complimentary sparkling water, and surprised us with a slice of key lime pie. The hospitality was incredible and made us feel genuinely celebrated. The stone crab was super fresh and the mustard sauce was the perfect pairing. The crab bisque was rich and creamy. The filet was cooked perfectly with a great sear, while the stuffed lobster tail was warm, flavorful, and topped with a parmesan crust. The lobster roll was solid with a perfectly toasted brioche bun. The sweet corn was sweet, buttery, and smoky. For dessert, the blueberry pie was so comforting. The filling had a chewy texture, wasn't overly sweet, and the crust was perfectly crisp. The key lime pie was a nice surprise from the restaurant and had a great graham cracker crust. Overall, every dish was delicious and executed well but nothing really wowed me flavor wise. If you love classic steakhouse food and seafood, this is the spot. The service alone makes it a fantastic spot for celebrations. Thank you David & Joe's Seafood for the incredible night.

    Some maître d's are good at hospitality. Jeff W. is operating on another level. Remembering a…read moresurname is one thing; recognizing you early, out of context, before you even formally check in, and greeting you with confidence -- that's a genuine talent. People like him have almost a "super‑recognizer" ability: they store faces, mannerisms, and micro‑details the way others remember song lyrics. It's rare, and when you encounter it, it feels almost uncanny in the best way. And the fact that he consistently recognizes you over the years tells you it's not luck. It's intentional, it's skill, and it's part of why the place feels special before you even sit down. Pair that with a meal that exceeded expectations -- that's the kind of night that reminds you why you've been a loyal patron for so long. Great food is memorable, but great hospitality is what makes a restaurant feel like a second home.

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    Inside
    Inside
    Creamed Corn
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    Bar Mar

    Bar Mar

    4.3
    (638 reviews)
    2.0 mi
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    After years of driving by and seeing the hanging octopus I finally stopped in to celebrate a…read morefriends birthday!! A seafood birthday dinner has become her tradition, can't say I'm upset about this!! We started off with drinks! Two of us got the Floral Cloud and the other two got the salty air margarita! The salty foam (replacing the traditional salt rim) was perfection!! The presentation of the floral cloud was so cute! For starters we got the patatas bravas, 10/10 would recommend!! The sauce was delicious!! I personally got the poke bowl, it was love at first bite!! While it may not look like a huge portion I was only able to finish 3/4 of it. Shared with the after in an attempt to save room for dessert!! Two of my friends got the scallops and the other got the lobster roll. Scallops were delicious, they shared a bite with me! The lobster roll left me a bit unsatisfied. While it had plenty of meat it lacked lasting flavor!! Now let's talk about the MVP's of the night- Dessert! HIGHLY recommend the key lime pie if you're a fan! It also includes some of that salt foam! The sticky toffee was a huge hit at our table!! And the passion fruit in the flan was a very yummy add on!! Our server was the best!! She was so lovely and made excellent recommendations!!

    We loved this place! We initially thought we would be sitting looking at the river but it's a bit…read morefarther in and we couldn't see the river from our table but no big deal. The ambiance was beautiful, our waiter was so kind, and the service was great. The waiter misheard my order so I didn't get my right entree the first time but they were super kind, quick, and accommodating to bring out my correct order. The food was AMAZING! We shared the tuna tartar as an appetizer and it was one of the best things i've tried! The presentation was also so fun and pretty, served inside a coconut with plantain chips on the side. I ordered the lobster roll and it was so so so amazing, definitely best i've ever had. The bun was toasted and buttery and the lobster filled with flavor.. I could eat 5 of them!! They also had brought seasoned corn nuts to the table when we were seated and salted caramels for dessert, both fun and yummy. Would recommend to anyone looking for a bit of a nicer dinner in Chicago. We had a reservation on a Saturday night and it looked like the place was full, we were glad we had one and got seated right away.

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    Bar Mar
    Bar Mar
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    Bavette's Bar & Boeuf

    Bavette's Bar & Boeuf

    4.5
    (3.5k reviews)
    2.3 mi
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    I hate that I loved this place so much! I live in Michigan and was determined to get a reservation…read more So when I finally got it I was elated. First the service, now the host stand can be a little flat but I think they get so busy and it's so in demand they have to be stern but all the staff was amazing. I never needed a thing. They were so nice and checked on us constantly. The food... omg the fooddddd! Healthy portions! You could definitely share if you wanted to be more waist or budget friendly lol. My favorite had to be the shrimp and the steak. The steak was cooked perfectly and the au poivre was a great accompaniment. Dessert was also amazing. Healthy portions for sure shareable. I would definitely make that drove from Michigan to come back! Perfect start to my 30th birthday!!

    If you only have time for one dinner in Chicago, make it this place. The attention to detail here…read moreis incredible. For example, my boyfriend had been sipping his martini for about 15 minutes, and without us saying a word, our server noticed the chilled glass had warmed up and replaced it with a fresh chilled glass. I've been to a lot of amazing restaurants, but I've never experienced that level of service before. The food only made the experience even better. I would probably pass on the burger next time because it was a bit greasy, I bet it would be the perfect choice if you were hungover! I still can't stop thinking about the shrimp scampi--it was absolutely incredible. They also knew how to make my favorite cocktail, a Clover Club, which was the perfect finishing touch. A huge thank you to Erika D. for taking such great care of us and making my boyfriend's birthday dinner so special.

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    Inside Upstairs
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    Penumbra

    Penumbra

    4.8
    (1k reviews)
    6.4 mi
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    I had the pleasure to dine at Penumbra on a Thursday evening. We were celebrating a graduation and…read morethe staff were very welcoming when we arrived. I was visiting from out of town and was not familiar with the parking around the area. I asked one of the staff members and immediately they reassured me that the side street would raking was totally fine to park just so long as it wasn't the front of the building where you have to pay. The food started with a complementary potato soup which was flavorful and lovely. We got a round of drinks and one of our party didn't care for her drink and it was replaced no question. We had the flat iron steak, the chicken, and the salmon and each entree was wonderful. The proteins were all very tender and juicy. I was also very pleased with the salad that came first which was lightly dressed and very seasonal. We finished our dining experience with a slice of cheesecake. It was a nice cap to the end of a wonderful meal. I would recommend this restaurant for any occasion - I would love to come back and try some of the other items on their menu.

    **Hidden gem!!!**…read more Penumbra is SUPER sexy and low-key elite. This is one of those spots that will make you look like a total restaurant pro if you take someone there or recommend it. The ambiance is intimate, romantic, and just feels exclusive without trying too hard. I took my girl there for her birthday and she absolutely loved it -- which is always the real test. We had the ribeye and the Rotini Bianco, and both were excellent. The ribeye was cooked perfectly, tender and flavorful. The Rotini Bianco was rich, creamy, and done just right. Every dish felt intentional and well executed. Don't hesitate to book. If you're trying to impress or celebrate something special, this is the move.

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    Lowcountry Lakeview

    Lowcountry Lakeview

    4.4
    (729 reviews)
    6.1 mi
    $$$

    As someone who has been to the original Wabash location and the Chinatown location, I must say that…read morethis one is -- MY FAVORITE LOCATION OF THEM ALL! I love the NOLAadjacent theme of the restaurant and the service is always great. I normally do one of the specials with the crab and shrimp, adding extra eggs because I love a good egg with my shrimp lol. I also love that their hottest is really hot! The drinks are amazing too. AND THEY OFFER WEEKDAY SPECIALS ALL THE TIME! I have to get in there and try their smash burger next, even though that's a funny menu option for a seafood spot, I'm sure it doesn't disappoint!

    This place has been on my list for way too long. Decided to finally try it on Good Friday!! Was a…read morelittle nervous about parking since its in a busy area but we easily found parking right in front. They don't take reservations so it can get busy quick. You browse the menu at your table first then go up and order at the counter. For 2 people, we shared the Double Double and beignets for dessert! The big back in me didn't think it would be enough food for 2 but I was so wrong. The combo comes with shrimp, 2 snow crab, 2 corns, potatoes, and 4 pieces of their delicious cornbread! The everythang sauce was banginnnn. Warning - your mouth will taste like garlic for 2-3 days after! It was my fiance's first time having seafood boil and he loved it! To end the meal, we couldn't decide on the fried oreos or beignets but ended up getting the beignets. So good!

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    Lowcountry Lakeview
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    Lowcountry logo

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    Lowcountry logo
    The Crab Pad

    The Crab Pad

    4.3
    (681 reviews)
    6.3 mi
    $$$

    Supporting this local Chicago AAPI women owned restaurant! Love the seafood boil here! When you…read moreorder veggies they do not skimp with the boil. This is unique because I've actually have not ever had broccoli or green beans with my seafood boil and I would definitely have it again in a heartbeat. I'm in love with the garlic noodles and fries besides the main seafoods. They have so many different deals and promotions, high quality, friendly service! The spot is pretty roomy and can accommodate a variety of different size groups. I also enjoy they provide gloves, a bib, and a sink outside of the bathroom to wash your hands. Hooray for my crazy messiness! Cant wait to go back! Parking can be a challenge but is available in an around the neighborhood.

    I made it a tradition to get seafood boil with my husband every year for Lent on a Friday. This…read moreyear, we stopped at the Crab Pad in Logan Square. I was sold after finding out its a Viet cajun seafood boil spot - plus it has really good reviews. I recommend making a reservation cause they can get busy. I like how they write your name on the reserved table - a nice touch. Also parking in the area is scarce so plan accordingly. They have a decent happy hour menu so we were able to take advantage of that! We shared the Lover's Cove for 2, then shared corn bread, garlic noodles, and the spicy cajun fries. The seafood combo only came with 1 lobster tail which is a bummer. We got the crab pad style (cajun) sauce. The sauce was fire. Compared to other seafood boils, this one wasn't as super garlicky. To end the meal, we built our own popsicles with unlimited toppings! Great way to end the meal. Flavors they had were matcha, ube, cookies n cream, birthday cake, blue raspberry, etc.

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    The Crab Pad
    Lover's Cove seafood combo
    Lover's Cove seafood combo
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    My Place - chinese - Updated July 2026

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