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Lowcountry Lakeview

4.4 (730 reviews)

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LOWCOUNTRY LAKEVIEW ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Lowcountry Lakeview

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Corn bread
Jose C.

I ordered two 1 pound shrimp combo bags. One bag had their "everythang" sauce with heat level 1. The other bag had Cajun with heat level 2. They honestly both tasted the same two me. Couldn't tell the difference. Most importantly, it was delicious. The heat level was just right as well as the sauce. The sauce also made the corn and the potatoes taste delicious. I hate peeling shrimp. Especially when all the sauce comes off the shrimp when you're done peeling it. So I peeled all my shrimp first, threw it back in the bag and shook it up to make sure all my shrimp was coated in the sauce before it went it my mouth. Absolutely delicious. I ordered online and this is the best service I have ever received with an online order. They text you, call you to confirm your order and call you when your order is complete. Will definitely be returning.

Campbell's number two and five from their menu that is found at the register above the counter.
Edna G.

We came here for my birthday dinner. My husband found this place online as we've tried other places for the same type of food the place was basically empty. The lucky part was that we found a parking right outside when somebody got out otherwise you would have to literally search for parking ! We got there at about eight. The snow crabs were so small and pricey 25.00 for a set of maybe 4 little pieces- Oh they do not offer any water and. No one comes to check on you. They have a tip jar next to their register and to be honest I'm not sure why because they disappear and they bring out your food and they walk away and that's the last time you see them! Also the cornbread had jalapeños in it which I didn't care for- they should just stick with plain not everybody eats jalapeños, and the shrimp did not taste like they were cooked in the sauce the shrimp taste like the sauce was already made, and they were tossed in there at the last minute and then brought out... which explains why our food was brought out in less than 20 minutes - the picture is nice, but that's all it was. I wish the food was just as good and this is just my honest opinion. I ordered the second combo on their board. My husband ordered combo number five .You have to order at the checkout counter. You don't order at your table. One thing I did find cute where the cute bottles of homemade... a little too sweet for my taste ... but I can repurpose them at home. We spent over $100 .. I gave it 2 stars because I like the little juice containers- On to the next seafood boil spot. ‍

Menu
Bessy T.

Lowcountry was the first seafood boil spot I had when I first moved to chicago. I searched " where to eat seafood boil in Chicago" and it was the first one that came up! They have amazing flavor with a thicker sauce, and a wide range of fresh seafood that perfectly curbed my seafood cravings. Service is a little weird. We sat there for 10minutes before we knew we had to order at the counter inside. Probably should add some signs . Otherwise the people are nice and there's a hand washing station in the middle Ive been here 3 times now , 2times in south loop for take out and dine in and once here. So it's absolutely delcious. Sharing WHAT'S NEW⁉ New Indiana location coming soon. Making 5 spots total: Lakeview - 3343 N Clark St Chinatown 2359 S Wentworth Ave South loop 1132 S Wabash Ave Milwaukee 1132 S Wabash Ave Northwest Indiana Lowcountry coming soon! New $28.95 Weekday Crab boil lunch combo: 1/2 lb shrimp 1 Snow crab cluster  2pc corn 3pc potato 2pc cornbread New $27 for Epic Giant Prawns size of my forearm with lots of roe / tomalley WHAT I ORDERED: 1 cluster 1lb Snow crab legs $22 1lb King crab legs $75 0.5 lb Lobster $36 1lb Giant prawn 1lb (new item) $27 1lb Crawfish $15 Garlic noodles $7 Fried Oreo$7 Popcorn chicken $11 Fried pickle $7 Extra sauce on the side $7 2 drinks $5

Sarah P.

Portion size was pretty sizeable and I shared with 3 people. The taste itself was good but nothing to write home about. I am not too familiar with seafood boils so not sure what to compare it too but we got the mild spicy with the everything sauce. It is pretty salty. They give you a bib and a bin for garbage and there are hang washing stations. The price is more expensive but I feel like that's expected at a boil. Again, not too familiar so not sure what to expect. There is no service - everything is self service except for when you order. Would go again overall! Ambiance - outdoor bbq picnic vibes

Weekday special  Garlic Noodles
Tiffany K.

It's Tuesday, Wednesday, or Thursday? Normally I would be dreading the weekday but not when low country has a RIDICULOUSLY AMAZING weekday special. It's $25 for a bag with a snow crab cluster, a bunch of shrimp, corn, and potatoes, with a side of cornbread???? I mean come ON it's such good value and it's so delicious, I got some garlic noodles as a treat too. Honestly if you add a couple of things to one bag it's a good meal for two people but also I can body the entire bag myself... I love it here...

Hurricane and Margarita
Thanh-lan N.

I've been to several Cajun boils in the city, and Lowcountry is probably one of my favorite. My husband and I usually get the double double which includes 1 LB of shrimp, 2 snow crab clusters, 4 cornbreads, 3 corns, 6 potatoes, and 2 soda. We also add in sausages and 1 LB of mussels with the everthang sauce (garlic, lemon-pepper, and Cajun sauce). For the heat level, we like hot. It's spicy but tolerable where you won't ruin your meal. FOOD: the portions were decent. I wasn't overly full but definitely satisfied when I left. The mussels and shrimps were large, and the crab legs had a good amount of meat. The cornbread is my favorite thing there. It is sweet but it has some heat to it because of the jalapeños. It is more on the dense side but the flavors are amazing. DRINKS: your meal will come with 2 sodas and there are a variety you can choose from (Pepsi, Sierra Mist, crush, ginger ale, etc.). If you like cocktails, definitely get their hurricane cocktail or their margaritas. Strong but not overly sweet. SERVICE: it is self service where you will have to go to the counter to order your food and someone will bring it out to you. So I can't really comment on their service. The only down side of Lowcountry is that your fingers will smell like seafood for hours. As mush as I washed my hands, the smell lingered for what it seemed like for 2 days. Overall, I love this place and everyone I have taken there also loves this place. WARNING: if you easily get heartburn like my husband, you will mostly need antacids before and after.

Interior
Benjamin J.

This was such a cool eating experience in a hotspot of lake view. I'm not too much of a city person as I tend to like my peace and quiet in the suburbs. However, I cannot deny that the city of chicago produces some amazing spots to eat. And lowcountry lake view certainly was one of them. I will say this place can be cheap or expensive, depends on the combination of seafood you go for. My gf and I went for the big shots as it was her birthday and I wanted to treat my queen. We went for the king crab legs, crawfish, potatoes and corn with (I think) spicy garlic sauce and garlic noodles as a side I will say. This is a dinner if you don't mind getting super messy with and just say f*** it and eat everything with your hands. We loved the food as it was heavy in garlic, a little salty but flavorful as hell. I will say one side order of potatoes and corn wasn't enough - should've went for two as one order ain't it Crab was delicious and so was the crawfish. And everything with the garlic noodles was so bomb I will say next time we go - we will try out some of the fried stuff. Awesome decor and amazing delicious food Highly recommend

Snow crab
Andra T.

The place it's very cozy and they have all the utensils that you need to not get dirty while you're eating all the types of seafood . The staff was nice and friendly,they gave us information what to do after they sit us at the table and also advise with the best sauce choices. The only thing that I can complain it's that the garlic sauce that I choose was extremely salty and I like salt but this one was too much but I'll give a chance again for sure.:) There it's also a bar where you can order shots and any kind of special cocktails,music which it's making the place fun especially for a Saturday night out. Prices are normal so it's okay for almost any budget plus the bags with food and combo are ok for 2 people too.

Araceli C.

Lunch special Walk in get a table qr code Order pay And enjoy you want something from the bar order in

Looked at reviews for Lowcountry Loop and Chinatown locations and decided to take a farther Uber ride to this Lakeview location and happy I did. The service was okay, nothing special. The sauce and seafood were good and the flavors were delicious minus the cornbread as it was too oily and the jalapeño in it ruined it for me; that's just my taste though. The place is clean and wasn't too crowded at 5:30pm so lucky us. I would come back again and that says a lot as I'm not a seafood fan.

king crab, crawfish, potatoes, corn, and Garlic Noodles

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1 year ago

Delicious! We got the shrimp, sausage, corn, and potatoes. Everything was amazing! Def recommend

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1 year ago

Prices were high for what it is food was mid, not a ton of flavor it was way too salty. Very minimal selection in beer

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1 year ago

The food was good, we all enjoyed our food. Would've given a five star rating but they got rid of the specials.

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Page 1 of 19

Ask the Community - Lowcountry Lakeview

Do you over valet or is there a parking lot?

Do you do delivery?

Do u guys deliver

Do you take reservations?

We do not. We seat on a first come, first serve basis.

Will the website get updated? It says you can't deliver to my area even though I'm under the 3 mile limit (Glenwood/Carmen)?

Give us a call! Not sure why it’s saying that.

I've never had Lobster, do you serve that?

We serve lobster tail. You must try it!

Is there all you can eat?

No. We do not offer this option.

What is the boil cooked in? Checking if there is any gluten-thanks!

There is an ingredient in our sauce that could contain trace gluten. You may request a gluten free version of our sauce.

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Crab King Cajun Boil and Bar - Chicago - Alaska combo platter

Crab King Cajun Boil and Bar - Chicago

4.3(157 reviews)
0.4 mi•Lakeview
•$$$
20 years in business
Wheelchair accessible

I've been to this place three times, once during regular hours and twice for happy hour…read more I'm a huge seafood boil fan, and I've tried just about every popular seafood boil spot in Chicago. It's surprisingly hard to find one that's consistently good, but Crab King is by far my favorite. What sets them apart is the sauce and seasoning. It's flavorful without being overly salty, and the medium spice level is just right. I've been to Lowcountry plenty of times, and I personally find their boils way too salty. I honestly don't understand the hype when compared to Crab King. As of now, this is the best seafood boil I've had in Chicago. Of course, if a new spot opens, I'll happily give it a try, but Crab King is currently my #1. Their happy hour is also hard to beat. The seafood boil deals are great, and the $1 oysters are an added bonus. If you're a seafood boil lover, I definitely recommend giving this place a try!

made a last minute resy at 7pm for two people on a wednesday. service was great and fast, just not…read morea fan of the auto gratuity of 20% two of us shared a pick 4: 1cluster snow crab, 1/2lb sausage, 1/2lb clam, 1/2lb peeled shrimp & 4 corn and 4 potato. shake special blend with mild spice. it was honestly very delicious the sauce was nice and garlicky and a pinch of heat that was very enjoyable.

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Daisy's Po' Boy and Tavern - 6 inch Fried Oyster po'boy

Daisy's Po' Boy and Tavern

3.9(194 reviews)
10.4 mi•Hyde Park
•$$

The food is just above alright. But they have standouts . I'm vegan-ish, so my options here are…read morevery limited. But I absolutely do love their fried green tomato po' boy, it is such a creative option for people who don't eat meat. The downside is I typically have to take it to go so that I can add my own vegan sauce to it, otherwise it's not a vegan sandwich option. if I have anything bad to say about this joint, it won't be about the Po boys which is what the restaurant is named after. Even when I ate meat. The shrimp poboy was great. One thing I do have to say is a bit suspect is them using AI digital ads, I don't know what that's about, when their food looks good using real pictures. It just makes me a bit suspicious, like what do y'all have going on that y'all have to use AI? And the food looks so unappetizing on the AI poster... It looks weird, I don't too much trust businesses that use AI marketing. It's such a small thing to cut corners with, and I really don't like the patronize food establishments that are in the habit of cutting corners, because what else are they cutting corners on?

I walked in my first time for take out... everyone has to wait in one line and order then seat…read moreyourself with your number for the table. It was a long line. I wanted the large seafood gumbo to go it took about 40 minutes total... The gumbo definitely has good flavors I just wish they added more ingredients.... I sat right at the gumbo station in the kitchen and could see them prepare it, basically a couple shrimp a spoon of crab the roux and a spoon of rice and sausage no other accompaniments not even crackers but overall very good flavor.

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Lowcountry South Loop - Seafood broil

Lowcountry South Loop

3.9(495 reviews)
5.3 mi•South Loop
•$$

Hadn't been back here since my yelp elite experience and promised my coworkers I'd bring them here…read moreas they were craving a seafood boil. I will say the customer service was a little different compared to the experience which was a bit disappointing. When you walk in all people in your party has to be with you - even though you go up to the register to order on your own. My coworkers were finding parking and we stood there until everyone came in, but we were all paying separately. No big deal but something like this can change an experience. Once we got our meals we were very excited and quiet as we all munched. The corn bread is just as good as i remembered. The beignets were also AMAZING! The crab legs lacked meat and were a bit hard to get into. The shrimp was tasty. The sauce/butter lacked something which was said by everyone (7 of us).

Never heard of a self serve seafood boil bag place, that was different. If you don't want to do…read more"self serve", you have the option of sitting at the bar which charges a service fee. Service fee at bar is $16 dollars and some change. Quality of seafood was subpar at best, the snow crab was overcooked and the "Everythang" sauce was nasty, in general the sauce was too thick for my liking. No Dungeness crab only snow crab. No black mussels only green mussels. Bill was high for nothing, overly priced. The service was poor and also irritating. Obviously a bar maid attending to guests who are eating is not such a great idea. Non attentive, and well as taking shots with customers. I've eaten at many seafood establishments and this is the worst boil bag seafood place I've ever patronized.

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Luella's Southern Kitchen - Nashville Hot Chicken and Waffles

Luella's Southern Kitchen

4.1(1.1k reviews)
3.0 mi•Irving Park
•$$

We had a birthday party of 20 women. Everything was prearranged and reserved for us…read more We arrived around 12:30. It didn't seem too busy, but it wasn't slow either. I had the catfish combo with cream grits and shrimp, and it was amazing. Everything was flavorful, cooked to perfection. The bacon was so good and crispy. The only miss was the apple crumble was cold but I'm not sure if that was on purpose. I was expecting it to be hot. The greens were fantastic as well. I would go back and order the same thing again and again.

We ordered our food and sat down to wait, and the biggest issue was one of the young employees…read moreworking around the dining area. He had curly hair, was light skinned, and appeared to be either a waiter or busser. While we were seated, he bumped into my chair at least three times and even hit me in the back of the head while trying to move around the area. He apologized each time, but after it kept happening, it became frustrating and uncomfortable.He was also spraying 409 heavily at the table right next to us while we were eating. It was so much spray that I genuinely felt like it may have gotten on my food. On top of that, he repeatedly dropped things around our table and seemed to have a difficult time maneuvering through the dining area. It honestly made me wonder if the table placement itself was part of the problem The food service was also disappointing. My meal came out first, and I had to wait quite a while for my sister's chicken biscuit. When it finally arrived, the chicken was not cooked all the way through. My pancake and bacon were both good. I just wish the overall experience had matched the quality of those items. Between being repeatedly bumped into, being hit in the head, cleaning chemicals being sprayed next to our food, and undercooked chicken, it made the experience difficult to enjoy.

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Provare - Lemon pepper grilled chicken Alfredo

Provare

4.3(563 reviews)
3.3 mi•Noble Square, West Town
•$$$

Family in town and we wanted an upscale Sunday dinner!…read more Provaré is a beautiful restaurant! The decor was fabulous and cozy. The greeting host was amazing, solid energy! We sat and were immediately given complimentary shots of some yummy cocktail! That was nice. We looked at the menu and got 2 apps to start, salmon egg rolls and fried brussel sprouts. Both were delicious! Nice portions too. Our second meals were the vegan bolognese and Jack Daniels shrimp pasta and both were great! We were full so we didn't try dessert but some we saw looked amazing. We will return and have a date night soon! Heard they have a speak easy too in the basement. Love supporting local businesses!

Provare Server:…read moreNautica - absolutely lovely person. She was very welcoming and kind and happily gave recommendations and explanations. (This will come up later, but she helped accommodate my personal taste for one of the menu items). Lighting: I'm personally not the biggest fan of dim lighting overall, but I can understand if that's the atmosphere they're going for. Noise Level/Crowdedness: medium-ish noise level (at least at the time we came). We had an early reservation on a Saturday, and within 10 minutes of arriving, the tables were packed. Seating is a bit too dense for my comfort level, but that might just be me. Price: definitely on the higher end, but so worth it for special occasions at least. I forgot to take a picture of the menu, but I'll name prices based off another picture I found online from July 2026. Drinks: MLK $18 -- 6/10 I was really excited to try the MLK since it was basically described as a green tea shot with cocktail ratios, but it kinda didn't deliver for me? Gin & Juice (Peach) $10 -- 5/10 (according to my partner) Food: Salmon Egg Rolls: $16 -- 3/10 Unfortunately, came out terribly lukewarm, and with some bites, downright cold on the inside. Both of us were unsure if that was how they were supposed to be or if they were just not fresh and had been sitting in the kitchen without a warmer for a while. We agreed that if they were at least hot ("freshness" not withstanding), then we both would have given them a higher rating. (We're both pretty nonconfrontational people, so that's why we didn't say anything to our server). Lemon Pepper Chicken Alfredo: $34 -- 9/10 (according to my partner) Definitely incredible, and I can understand why it's one of their more popular options. Pasta Mardi Gras: $26 -- 10/10 I was about to also get the Lemon Pepper Chicken Alfredo, but since it was our first time here, I didn't want to limit what we tried (and it sounded too delicious to pass up). Nautica warned me that it had a bit of a kick to it, but when she saw how worried I looked, she immediately offered to tell the kitchen to lower the spice level. (I want to say my partner has an average spice tolerance, so in terms of scale we usually assume anything that's mild to him is 3x more spicy to me). I know lowering/removing spice/certain ingredients oftentimes takes away the integrity of a dish, but I was so so grateful to Nautica for offering to lower the spice, because that was truly one of the best pastas I have ever had. I really hope when we come back, the server/kitchen is willing to lower the spice again. Butter Cake: $14 -- 9/10 We were surprised to see only one dessert on the menu, and Nautica told us there's a reason for that and that we absolutely had to try it. She was so right. We almost ordered a second one, but we said we'll just have to come back. Receipt: This isn't going to affect whether or not we return, or whether I recommend this place to other people, but just as a heads up to future customers -- there was an automatic gratuity of 20ish% (I can't remember the exact percentage, since this was a month ago now). Nautica was very transparent about this and explained that this 20ish% is shared between all staff, and then she said it was up to us how much additional gratuity we wanted to give her individually. I know this might turn some people off, and admittedly had we known this in advance, it might have turned us off as well, but at the end of the day I still think this restaurant is worth the visit. That being said, this is for management: I won't claim to understand running a restaurant, but adding an automatic gratuity to have customers pick up the bill when it comes to paying your staff fair wages (and that's assuming it really does go to staff) is a deeply concerning business practice. Regardless of my personal opinions on the food, your staff deserve to have a consistent wage not dependent on the finances and whims of your average customers.

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The Crab Pad - corn bread, spicy cajun fries, and garlic noodles

The Crab Pad

4.3(687 reviews)
2.9 mi•Logan Square
•$$$

Takes credit card. Lots of seating indoors. Parking can be tough so you can find street parking or…read moreresidential. AAPI owned. It's the same concept as Boiling Crab or Kickin Crab in California. It is BYOB! So I walked across the street to Target, got some Seltzers and brought them to our table. This is prob the one thing that I love the most. Great service. The seafood boil is pretty good. They give you a bib and gloves to keep you relatively clean. You have to use your hands to eat your food and work for it. Go for the seafood Cajun sauce (garlic, butter, lemon pepper). It was super good flavor. Mild is the way to go. We asked for spicy sauce on the side for an extra dollar. I would skip the preset family meals. Order 1-2 lbs of your favorite seafood. They have prices per lb on the large chalk board. The shrimp, crawfish was cooked well. The crab legs were boiled before cooked, so the shell was soft and easy to cut with scissors. Next time, I'd get the shrimp, crawfish, clams, and mussels. The family feast ($145)- came with king crab, snow crab, option of 2 from shrimp, crawfish, mussels, clams. Also, a scoop of rice, green beans, garlic noodles, and fries. I would pass on the king crab and snow crab. Garlic noodles were average. Fries were average . They also sell boba drinks if you like that

The waiter was really friendly, helpful and checked on us often. There was a lot of seating and…read morethey have a sink outside so people can wash their hands without having to go into the bathrooms. The garlic butter pasta was really oily. The wings were good but too seasoned. The fries were perfectly done. The shrimp was a good size. The snow crab legs also had a decent amount of meat. I would not recommend the chicken bites for the kids meal. They were very dry.

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Ina Mae Tavern & Packaged Goods

Ina Mae Tavern & Packaged Goods

3.5(580 reviews)
2.6 mi•Wicker Park, West Town
•$$

I've visited Ina Mae a few times and think it's a fun spot for NOLA cuisine. I usually get their…read morecatfish, but this time I tried the shrimp with mac & cheese and greens and they didn't disappoint. However, it's a bit overpriced for the portion sizes. The service could use some improvements too. We were celebrating our birthdays and thought it was odd that the waitress brought out beignets before our entree. When she brought our check, she disappeared for 30 minutes and I had to go searching for her. She was gossiping with a coworker at the hostess stand and seemed upset that I interrupted. Overall, Ina Mae is a decent spot if you're in the area and I'd suggest going on a day where they're running a special.

I'm from the South, so maybe I'm a tough critic, but this food does match their slogan of "Southern…read more+ NOLA-inspired food" - I'd be one to know. The only food I would consider coming back for would be the biscuits or hush puppies. I'd stay away from the fried pickles, fried catfish, fried chicken, and shrimp po-boy. On top of that, we came for a second time for bingo (partially to give the food another try while also enjoying a game). Bingo was carried out terribly. 3 out of 4 people at my table were given the exact same bingo card, and when we won one round, we were told we had to share the prize which was one drink...even though all three of us had one based on the cards they gave. How does that even make sense? Bingo hosts also explained that we'd be playing 10 rounds, but randomly cut the rounds down to 5 in the middle of play leaving everyone confused. Sadly the service, food, and scheduled events fall short of expectations - especially with the pricing. To top it off, our final check reflected prices higher than the menu showed. For example, an Old Styler pitcher on the menu is $26, but we were charged $28 pre-tax. Wouldn't be surprised if this were the case for other items.

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Ina Mae Tavern & Packaged Goods - Stairs to bathrooms

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Ina Mae Tavern & Packaged Goods - Shrimp PoBoy......i think....

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Lowcountry Lakeview - cajun - Updated October 2026

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