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These tacos are GOOD with everything on them. Al pastor and chicken were both delicious & it's definitely one of the better taco spots I've had so far in New York. I also got a vamprio, which is two fried tortillas so the toppings are sandwiched in between them, but I think I like the soft tortilla a lot more for flavor and textural balance. Salsas in the small seating area with a few tables in the back. The dark red salsa is smoky & the brighter red thick salsa was my favorite out of all of them for some medium spice and flavor. Light red salsa has a sweet tomato flavor that I would drink up.
This place was absolutely amazing. I stopped here because I was craving tacos and they are open late at night. They're located right at a corner so easy to spot. They have an a la carte style menu, and I only wanted a small bite, but the taco was so good, I went back to order another. I had the carne asada taco, and it was so flavorful! They have a couple of stool seats inside, perfect for a quick bite! The food comes within a few minutes. The team members were all kind, and asked if I liked my taco. I felt very welcomed.
This place opened up recently and the lines have been crazy. Thankfully, the line was minimal when I went to try but they have a good system down: they take your order and ask for your name/number. Once your order is ready, they send you a text. This definitely helps ensure it does not get packed considering the place is tiny. Love the location -- I ended up picking up the food and eating in the nearby park. The horchata was amazing, love that they come in bottles so it is super easy to shake. The tacos are very good, I tried the al pastor, chicken and steak. There is a mushroom option, as well, as a vegan option. The al pastor was very juicy, but would say the chicken was the best one for me. Definitely on the top 3 best taco spots in the city list!
Tacos 1986 is the new kid on the block. I went at 5pm on a Sunday and didn't have to wait that long (maybe 20 min total). There's a little window ledge for people to stand and eat (can fit about 5-6 people). The service was okay but their TV screens weren't working. I used their menu online but they didn't have the combo meal sets yet. You order and can wait outside for the order because it's small inside. They'll send you a text or scream your name to notify you. I tried 1 of each of their tacos (carne asada, chicken, Al pastor, and mushroom $5 each), chicken quesadilla, and their Jamaica (Hibiscus tea). The carne asada and chicken was juicy but was lacking some flavor/salt (salsas helped). The mushroom was a little burnt on my end. The best was Al pastor- not too salty. Love their salsa bar towards the back. You can def try many kinds of salsas and can help enhance the tacos. The chicken quesadilla was better than regular taco because the saltiness from the cheese made it better. Sadly, my Jamaica drink was bland and watered down. Also, when I went, they didn't have any cup covers, so be careful with your drink. Overall I think tacos 1986 is good. I'll come back in a few months to re-try.
Lives up to the hype! I came on a Monday at 1:30 PM and the only people in front of me were just finishing ordering. I got the #1 Combo: 2 tacos, rice and beans, and a drink. After a short wait my order was ready and I parked at the counter to consume. Both tacos tasted phenomenal. The adobada, rich and spicy, paired nicely with both salsas I tried; the generous portion of guac on top was ideal for rounding out the flavor profile. The carne asada proved to be the rebellious bad boy of the duo, similarly sumptuous in conjunction with the various salsas. The fresh tortillas are worthy of praise and recognition, yielding tasty flavor, impressive texture, and surprising durability. This is peak culinary architecture. The rice and beans, while a little plain, turned this into a substantial (but not overwhelming) lunch. Washed down with cold cola from a glass bottle, a picture perfect dining experience. For me, this will be a go-to after screenings at IFC Center and a nice place to take visitors while strolling around the neighborhood. May the taco takeover of New York continue!
The tacos are solid. Adobada was really good. Chicken fine (but they were huge chunks which you don't usually see). Perhaps this place was too overhyped so I was expecting out of this world. Just as good as tacos from a cart. Everyone working there was so nice. The food came out quickly. It's a tiny space with a small counter to stand at which fits about five. Loved that they had salsa bar. I prefer Paquito's in the East Village.
Was able to try all 3 meats that were offered here and thought they all taste great The flavors were great and could tell that all the ingredients tasted very fresh If I were to go back I think I would get the bowl instead of the tacos because you get a huge portion of food The vibe inside was great and had a nice counter area to eat A nice place to stop by for a quick bite Everyone was super friendly too and staff were all very kind
Tried the carne asada, al pastor, and chicken tacos. All of them are great and a good size. (A good 4-6 bites per taco) The set up is a bit crowded inside with only enough space for 5-6 people to eat at the counter. It's hard to get to the salsa station too. It'd be nice if they had some standing tables outside to eat your tacos.
I came here on opening day and was pleasantly surprised by these tacos--they're perfect for a quick bite or snack! I wasn't able to try the burrito or burrito bowl on the first day, but the taco and quesadillas really hit the spot. Everything is made fresh right in front of you, and it's actually pretty fun to watch them assemble your food! The meat was super tender and tasted absolutely amazing. I would definitely get the steak again! One thing to note: the place is pretty small. It was extremely crowded when I visited, so you might want to eat on a bench nearby or even take your food to Washington Square Park (about a 5-10 minute walk away), since it can get packed inside.
Ordered the carne asada quesadillas combo with beans/rice and drink. The rice was very dry with little to no seasoning or tomato/onion taste. The beans were fine but definitely needed some more seasoning, even if just more salt. The guacamole was excellent and tortillas were nicely crisped, but the asada was SO chewy. I felt like I ended up spitting out half of the meat because of gristle.
There's definitely a taco revolution happening in nyc now. 1986 is a pretty solid option if you're in the area, comparable to the OG los tacos no 1 chain. I had the pastor and carne asada today and enjoyed the former more. With so many other taco spots these days I'm not sure if this one stands out in any way but it seems like a pretty reliable option at $5/taco. Service was very quick around 1pm on a weekday - order was ready almost as soon as I paid.
I really would rate this place over a 4 more like 4.5. The food here is really good and authentic. I tried the spicy pork burrito and it was so epic well seasoned with great depth of flavor. Not too spicy at all I would recommend anybody to try it for the flavor. The secret is to add rice to tone down the spice and add more heft to the burrito. The tortilla has a great chew and is perfectly toasted to to compliment the flavor of the contents of the inside. I tried the carne asada as well was perfectly cooked juicy not too chewy well seasoned my actual favorite. The x factor is the sauce bar where the sauces bring it to the next level I could drink the green sauce so tangy and zesty takes all the food to the nxt level all the sauces are super authentic and flavorful limes are fresh Guacamole is included The horchata is smooth and well balanced with a distinct cinnamon flavor not too sweet read more
6 months ago
The first time I tried Tacos 1986 was in LA, so when they came to New York I had to try them again. I ordered the asada tacos and they were super flavorful, especially with their red sauce it honestly made it taste even better and added the perfect kick. I also tried the mushroom mulita and that was surprisingly one of my favorites. So good, cheesy, and packed with flavor. Overall, the food is price-friendly, the quality is there, and it's definitely worth it. I'll for sure be coming back. read more
These tacos are GOOD with everything on them. Al pastor and chicken were both delicious & it's definitely one of the better taco spots I've had so far in New York. I also got a vamprio, which is two fried tortillas so the toppings are sandwiched in between them, but I think I like the soft tortilla a lot more for flavor and textural balance. Salsas in the small seating area with a few tables in the back. The dark red salsa is smoky & the brighter red thick salsa was my favorite out of all of them for some medium spice and flavor. Light red salsa has a sweet tomato flavor that I would drink up. read more
Saw the mixed reviews and decided to try this place anyway as it is right near my old apartment. I ended up loving it and honestly has probably become my favorite taco place nearby (without the line). It's pricey at ~$20 for a combo but the steak and pork was super flavorful. read more
9 months ago
This place was absolutely amazing. I stopped here because I was craving tacos and they are open late at night. They're located right at a corner so easy to spot. They have an a la carte style menu, and I only wanted a small bite, but the taco was so good, I went back to order another. I had the carne asada taco, and it was so flavorful! They have a couple of stool seats inside, perfect for a quick bite! The food comes within a few minutes. The team members were all kind, and asked if I liked my taco. I felt very welcomed. read more
1 year ago
This place opened up recently and the lines have been crazy. Thankfully, the line was minimal when I went to try but they have a good system down: they take your order and ask for your name/number. Once your order is ready, they send you a text. This definitely helps ensure it does not get packed considering the place is tiny. Love the location -- I ended up picking up the food and eating in the nearby park. The horchata was amazing, love that they come in bottles so it is super easy to shake. The tacos are very good, I tried the al pastor, chicken and steak. There is a mushroom option, as well, as a vegan option. The al pastor was very juicy, but would say the chicken was the best one for me. Definitely on the top 3 best taco spots in the city list! read more
Tacos 1986 is the new kid on the block. I went at 5pm on a Sunday and didn't have to wait that long (maybe 20 min total). There's a little window ledge for people to stand and eat (can fit about 5-6 people). The service was okay but their TV screens weren't working. I used their menu online but they didn't have the combo meal sets yet. You order and can wait outside for the order because it's small inside. They'll send you a text or scream your name to notify you. I tried 1 of each of their tacos (carne asada, chicken, Al pastor, and mushroom $5 each), chicken quesadilla, and their Jamaica (Hibiscus tea). The carne asada and chicken was juicy but was lacking some flavor/salt (salsas helped). The mushroom was a little burnt on my end. The best was Al pastor- not too salty. Love their salsa bar towards the back. You can def try many kinds of salsas and can help enhance the tacos. The chicken quesadilla was better than regular taco because the saltiness from the cheese made it better. Sadly, my Jamaica drink was bland and watered down. Also, when I went, they didn't have any cup covers, so be careful with your drink. Overall I think tacos 1986 is good. I'll come back in a few months to re-try. read more
Lives up to the hype! I came on a Monday at 1:30 PM and the only people in front of me were just finishing ordering. I got the #1 Combo: 2 tacos, rice and beans, and a drink. After a short wait my order was ready and I parked at the counter to consume. Both tacos tasted phenomenal. The adobada, rich and spicy, paired nicely with both salsas I tried; the generous portion of guac on top was ideal for rounding out the flavor profile. The carne asada proved to be the rebellious bad boy of the duo, similarly sumptuous in conjunction with the various salsas. The fresh tortillas are worthy of praise and recognition, yielding tasty flavor, impressive texture, and surprising durability. This is peak culinary architecture. The rice and beans, while a little plain, turned this into a substantial (but not overwhelming) lunch. Washed down with cold cola from a glass bottle, a picture perfect dining experience. For me, this will be a go-to after screenings at IFC Center and a nice place to take visitors while strolling around the neighborhood. May the taco takeover of New York continue! read more
Business owner information
Victor D.
Vaughn, we really apprecaite your feedback. Really happy you had a…
The tacos are solid. Adobada was really good. Chicken fine (but they were huge chunks which you don't usually see). Perhaps this place was too overhyped so I was expecting out of this world. Just as good as tacos from a cart. Everyone working there was so nice. The food came out quickly. It's a tiny space with a small counter to stand at which fits about five. Loved that they had salsa bar. I prefer Paquito's in the East Village. read more
11 months ago
Was able to try all 3 meats that were offered here and thought they all taste great The flavors were great and could tell that all the ingredients tasted very fresh If I were to go back I think I would get the bowl instead of the tacos because you get a huge portion of food The vibe inside was great and had a nice counter area to eat A nice place to stop by for a quick bite Everyone was super friendly too and staff were all very kind read more
Tried the carne asada, al pastor, and chicken tacos. All of them are great and a good size. (A good 4-6 bites per taco) The set up is a bit crowded inside with only enough space for 5-6 people to eat at the counter. It's hard to get to the salsa station too. It'd be nice if they had some standing tables outside to eat your tacos. read more
I came here on opening day and was pleasantly surprised by these tacos--they're perfect for a quick bite or snack! I wasn't able to try the burrito or burrito bowl on the first day, but the taco and quesadillas really hit the spot. Everything is made fresh right in front of you, and it's actually pretty fun to watch them assemble your food! The meat was super tender and tasted absolutely amazing. I would definitely get the steak again! One thing to note: the place is pretty small. It was extremely crowded when I visited, so you might want to eat on a bench nearby or even take your food to Washington Square Park (about a 5-10 minute walk away), since it can get packed inside. read more
2 months ago
Ordered the carne asada quesadillas combo with beans/rice and drink. The rice was very dry with little to no seasoning or tomato/onion taste. The beans were fine but definitely needed some more seasoning, even if just more salt. The guacamole was excellent and tortillas were nicely crisped, but the asada was SO chewy. I felt like I ended up spitting out half of the meat because of gristle. read more
9 months ago
Tacos were okay and nothing worth standing in a line for. I think los tacos number 1 has better pastor, but I do like the variety of the menu here. Small space but good tacos overall. Small space so plan accordingly read more
There's definitely a taco revolution happening in nyc now. 1986 is a pretty solid option if you're in the area, comparable to the OG los tacos no 1 chain. I had the pastor and carne asada today and enjoyed the former more. With so many other taco spots these days I'm not sure if this one stands out in any way but it seems like a pretty reliable option at $5/taco. Service was very quick around 1pm on a weekday - order was ready almost as soon as I paid. read more
Not fancy but that's not the point. This is the best Al pastor in Manhattan! I realize that's a low bar, but NYC needed this so badly. The salsa tastes good, the pork is juicy, the service is fast! This is what you want when you're drunk, it's honestly like we broke the curse of Mexican food in NYC! read more
10 months ago
Ok I came back for their carne asada breakfast burrito and horchata and they were a 10/10. DELICIOUS and large portions. I think it's up there for best breakfast burritos I've had in the city. read more
Business owner information
Victor D.
Rebecca, we really appreciate your feedback. The dark chilli oil…
1 year ago
Quick and authentic tacos. Staff was friendly. Many hot sauce options which I love ! Small place to stop in and get some good eats while in the area. read more
2 months ago
Really great tacos! Also has Taco Tuesdays - 2 chicken or pork for the price of 1! No seating, just maybe standing counter for ~6. Service not great. English is a challenge. Would go back for the food though. read more
Went to Tacos 1986 in the West Village for a quick dinner after a workout class on a weekday evening with a friend. It's a new spot, so there was a bit of a line, but it moved quickly. The location is on a corner with no seating, just space standing at the counter for eating. I ordered the bowl, which comes with rice, beans, salsa, and guacamole, and I chose pork al pastor as my protein. The meat was flavorful, but the beans were bland. Thankfully, there's a selection of salsas on the side, and adding a few made a noticeable difference. The portion was generous for about $15. My friend got tacos with rice and beans on the side and had the same feedback about the beans lacking flavor. Overall, it was an okay meal, but there are definitely better spots for quick tacos in NYC. read more
7 months ago
Okay so I'm very partial to Los Tacos No. 1, this is up there with it. The flavor palette was very similar, I would say the carne was not as good but still great. The better part was it's very homey and small in here makes it a much more quick grab and go not too intimate. We were in and out within minutes. The service was great we got what we wanted and peaced out. I'd certainly return as I frequent the west village often, I'd like to try it again and order some more things. Overall great place, great food! read more
10 months ago
11 months ago
10 months ago
4 months ago
NYC's taco game is finally stepping up. I had the abodaba quesadilla tacos and they were AMAZING. The pork was perfectly seasoned and juicy and the homemade corn tortilla was thin and soft. I love that they have cucumbers as a side, as not all places do. Easily one of the top taco joints in New York. read more
Business owner information
Victor D.
Thank you Isabel, your feedback means a lot. Im glad you enjoyed the…
10 months ago
Friendly staffs and clean establishment. There is self-service condiment station that you can also pack to-go with takeouts. Unfortunately the tacos were quite dry and burrito was flavorless and small especially for $15. read more
1 year ago
Nothing much to write home about. It was an okay meal with okay flavors, doesn't pack the seasoned punch that I usually expect out of tacos, rice, and beans. It's also pretty expensive for a combo meal that just includes 2 tacos to begin with. Try somewhere else for your late night eats if you like a little more flavor. read more
3 months ago
Tacos 1986 is Cornelia Streets newest restaurant and a welcome addition to the block. I had the Pollo Asado and the Adobada taco, both were very good. The staff were super friendly and the service couldn't have been faster. The perfect spot for a quick bite in a casual, clean, and convenient environment. I can't wait to come back and try more of the menu read more
Business owner information
Victor D.
Thank you Brian, really appreciate your feedback.
1 year ago
11 months ago
I'm from California we have a new one that open on 9039 Lindley in Northridge the tacos were delicious I had the Al Pastor burrito it was also delicious. The service was great read more
Business owner information
Victor D.
Thank you Dolores, your feedback means a lot. We hope to have you…
5 months ago
11 months ago
1 year ago
More info about Tacos 1986
1 Cornelia St
New York, NY 10014
West Village
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(332) 322-1986
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http://www.tacos1986.com
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