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    Puebla

    3.3 (37 reviews)
    InexpensiveMexican
    Closed 9:00 am - 6:00 pm
    Updated over 3 months ago

    Order Puebla Takeout or Delivery

    Puebla Photos

    PUEBLA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids

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    a sign for a mexican food restaurant
    Ashley C.

    I got a chicken quesadilla with rice and beans. I feel like I should have gone with a burrito which is what I saw other people order. The quesadilla needed more cheese in my opinion. But overall the food here is really fresh and tasty. The rice and beans were so good I ate it all!

    Steak taco
    Rant E.

    Located inside of Essex Street Market. I had an order of steak tacos as part of the Taco Tuesday special: two tacos and a drink for $8. The tacos were excellent. It was evident from the taste that the steak was marinated and seasoned marvelously. They used green salsa for the steak tacos, which are typically served with red salsa, but it worked. The salsa was spicy but not too hot and the tacos were wonderfully flavorful. I also had a chicken tamale. They, unfortunately, do not put the spicy sauce inside of the tamale, instead they put it on the side for people that are spice averse. The result is the tamale is dry. The white meat chicken inside was flavorful, and the masa (corn filling) is good, but without putting the sauce into the tamale it is dry.

    Carne asada torta
    Jackie G.

    Interesting little taco stand. I had a steak torta, it was huge.... the flavor was good. I just wished it had more mayo. They are very generous with the meat. My fiance got some tacos. He liked them but felt that they were over priced. It was like $3 per taco.

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    7 months ago

    obsessedddd with their breakfast burritos!! i get the one w egg cheese beans + potatoes w a side of guac sooo yummy!

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    7 years ago

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    5 years ago

    Love the al pastor burritos here! Juicy and tangy. Staff is kind. Nice to take to the Seward park outside.

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    6 years ago

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    10 years ago

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    5 years ago

    Seriously best burritos in the lower east side (and I've tried most of them!) and the staff is always very friendly

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    11 years ago

    Pretty good authentic veggie burrito - different in that it was drenched in green chile sauce and sour cream.

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    7 years ago

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    Cinco De Mayo

    Cinco De Mayo

    4.6
    (38 reviews)
    2.4 mi

    Cinco de Mayo landed on my radar when a bunch of us at work were looking for a place to grab some…read morelunch. We had our usual list of spots in Midtown East, but this time we wanted something a little different. We ultimately landed on Mexican, however even then there were several spots to chose from. One of my colleagues found CdM, and since we had nothing to lose we decided to check it out. In terms of physical space at CdM, there is very little; this is actually a walk-up spot hence it is solely a takeout restaurant. The menu is pretty straightforward - lots of Mexican staples with a good variety to choose from. The burrito bowl looked good so I decided to go with that - I was given choice of protein (I chose pastor) and types of beans (I chose black). The bowl was really good - all the ingredients tasted fresh and they were generous with the portion. They added sour cream to the top of the bowl and it came with a side of salsa verde which I thought was a nice touch. We also ordered some bags of tortilla chips to share - these were my favorite kind as they were semi-thick and super crunchy. Overall, I had a solid experience at Cinco de Mayo. It definitely hit the Mexican craving spot and I would have no qualms returning for another meal.

    First time here - pretty solid meal with decent pricing as well…read more I got the cinco de mayo plate which came with beef. Good lunch portion and it was also pretty tasty. Also got guacamole and chips as a side - which was on the smaller side given the price. All in all it's a good lunch option in the city!

    Photos
    Cinco De Mayo
    Cinco de Mayo Plate
    Cinco de Mayo Plate
    Cinco De Mayo

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    Tán by Chef Richard Sandoval

    Tán by Chef Richard Sandoval

    3.9
    (247 reviews)
    2.7 mi

    I had this place bookmarked for a while. Finally came for my birthday dinner. It was a rainy…read moreevening and I was hoping there'd be umbrella sleeves offered. I didn't see any but saw buckets for umbrellas. I opted not to leave it there since I didn't wanna forget or risk someone taking it. I took it upstairs with me. My friend had arrived and was seated. Apparently, they do offer sleeves because she got one. But the 3 people who were at the hostess booth failed to offer me one. The beautiful ambiance will get your attention immediately. It is a stunning space. The tableware was gorgeous as well. We waited for our last friend to arrive who was almost half an hour late before ordering (we thought she'd arrive sooner). Our server, Matias was gracious about it the whole time. What we ordered: Drinks: Passionfruit Margaritas & Mojito - we were happy with them. Tlayudas, Guacamole y Salsas - this was really good and a great option for the table to share. The homemade chips alone were excellent. Liked all the different dips. Guac could've used some cilantro and more acid/spice. Tán Ceviche - I loved this. Super fresh and great flavor. Could use a touch of acid. My entree was the Shrimp & Crab Enchiladas - This was pretty good. The sauce could've used some spice and some acid to cut through the richness. My friend ordered the Yellow Corn Soup as part of her meal and she did not like it. She said it was too sweet which I thought was strange. I tried a spoonful and I agreed with her. It needed a savory note and again, acid would've done wonders. Also, the crab was a bit fishy in this. She enjoyed her tamal though. I tried a touch of the sauce and it was delish. My other friend had the Quesabirria which she was also happy with. To sum up: Ambiance: 5/5 The space is undoubtedly gorgeous. Food: 4/5 Beautiful presentation on everything but each dish lacks an element or two to make it a home run. Staff: Wait staff 5/5. Downstairs staff (greeters/hostess) 4/5. Needs to be more on point like offering customers sleeves for umbrellas or pointing out the buckets to put them in. At some point through our entrees a group of 3 women were doing a 10-minute photo shoot by the stairway where our table was. Absolutely inappropriate behavior and a manager should've stopped it. Camera flashes all up in our faces while we're eating wasn't cool. Overall, still a great elevated Mexican cuisine option. The slight tweaks would make this a 5 star place for me. I'd return to try more things.

    What a GORGEOUS space. Whoever interior decorated this restaurant deserves their tens because it is…read morea spectacle. I had only seen daytime pics, but being there in the evening is a treat. If you are someone who is looking at an aesthetic place, this is a top contender. Unfortunately, I would say this place is better looking than the food is good. The food was fine, appetizers were all fresh but lacked any real depth in flavor. I wasn't too thrilled with the bone marrow I had either (but the tortillas come in the cutest basket). Personally, if it wasn't for the drinks and the space, I cant say this place is worth it - you're not coming here for the food. Another little complaint I have is the women's restroom on the second floor - right by the door is a floor to ceiling mirror which I understand was included to make the space seem bigger, but my friends and I agreed that it is a little misleading - I kept wanting to walk into it thinking there was more space there and not wall. I would recommend maybe putting a decal on it to clearly show its mirror.

    Photos
    First floor Lum
    First floor Lum
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    Tuna Tartare* **
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