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    Taco Chelo

    4.7 (187 reviews)
    InexpensiveTacos
    Open 11:00 am - 9:00 pm
    Updated 1 month ago

    Order Taco Chelo Takeout or Delivery

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    TACO CHELO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Taco Chelo

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    Costra taco
    Mike M.

    Had the Taco Gobernador Marlin and shrimp), and the Costra (carne asada, onions, and cheese). Both were very flavorful and delicious. Although you order at the counter, the young lady stopped by our table numerous times after bringing our food to make sure we had everything we needed. Two, what I would call gourmet tacos for $10 seems very reasonable for this area. Their Roosevelt Row location is much closer to my home, and I will be stopping by there soon.

    Menu as-of 6/2/26
    Megan V.

    I was looking for a quick spot for dinner that was in walking distance of my hotel (AC Hotel) and decided to try Taco Chelo based on their Yelp reviews. [[HIGHLIGHT]]This restaurant is centrally located near the ASU campus and offers generous patio seating in addition to their indoor dining area.[[ENDHIGHLIGHT]] I was greeted upon entering and since I was dining alone I decided to sit at the bar. I didn't realize you were supposed to order at the register at the bar, but the bartender was kind and took my order from my seat at the bar instead. I started with chips and salsa, which came with guacamole but I'm not a fan so I didn't give it a try. The chips were perfectly cooked and seemed to be house-made or at least a high quality chip as they were thick and had a good salty flavor. The red salsa had good flavor but mild spice. The green salsa was bright and had a little kick to it. I wasn't super hungry, so I only ordered one chicken taco (without the avocado salsa). The taco was pretty good, although I was anticipating a chopped grilled chicken but it came with more of a pilled marinated chicken. Still good, just not what I expected from a more "authentic" taco. I also missed having a salsa bar with toppings (onions, pico, etc) that you can add. Instead these tacos came as designed by the chef. I also ordered the mango and original house margaritas, both were refreshing and hit the mark with the chips and tacos. They had a $5 margarita for a special as it was Monday, but my margarita was full price. Not sure what the difference was, perhaps a lower quality tequila? This is a great spot for a quick bite or a light happy hour. They are newer, so show some local support!

    Love the tile
    Wesley D.

    Super inviting the menu is easy to understand and up front. Order your food and enjoy your beverage while it is being prepared. [[HIGHLIGHT]]Great view of the futbol match wherever you sit.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Soccer fans unite this is the place to watch a match[[ENDHIGHLIGHT]]. [[HIGHLIGHT]]They are super clean everything is spotless sanitary and magnificent[[ENDHIGHLIGHT]]. The Carne asada is cooked to perfection full of flavor and zang. The happy hour is from 4-6 whence thy may receive tacos for the fair price of which you must come to see to believe. So now I'm full. I was unable to try the dessert unfortunately next time I'm gonna try the tacos. That way I'll have room for dessert but overall it was a definitely satisfactory experience. Very very convenient parking so now is the time to go to Tempe really because...... tacos are for everyone.

    Left: Taco Governador / Right: Fish taco
    Raquel M.

    Cannot wait to come back! I got the Fish Taco and Governador taco. Both were so flavorful. Fish in the Fish taco was so light. Their salsas are also very good. Felt like I was in Baja getting my fish taco fix. Stephanie was kind and a great host to a first timer here. [[HIGHLIGHT]]Great atmosphere with the decor and music.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Overall very clean.[[ENDHIGHLIGHT]]

    Taco Gobernador
    Dakota M.

    Updated review for an updated menu! New additions include pickled veggies, spicy and delicious, and beans & rice which comes w salsa and guac. Also the gobernador, which was crispy and had smoked marlin, shrimp, avocado, pickled onions..might be the new fav. Whoever was in the kitchen was on fire today, everything was soooo good! Special mention to the homemade corn tortillas

    Inside
    Beth S.

    I met a friend at this restaurant for lunch. It is in downtown Tempe. Parking in and around Mill Avenue is definitely a challenge. But we found a parking garage nearby. [[HIGHLIGHT]]As we approach the restaurant, there were a few tables outside with umbrellas and the exterior of the restaurant was all windows from floor to ceiling.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]When we entered, our eyes were nicely, pleased by the tall ceilings and beautiful Latin decor.[[ENDHIGHLIGHT]] We were pleasantly greeted by the staff when we walked in. [[HIGHLIGHT]]It was a little warm outside so we decided to eat inside.[[ENDHIGHLIGHT]] I had the Piña to drink, Al Pastor Taco and Fish Taco. We also got a side of guacamole and chips. The pineapple juice was good, but my friend got the strawberry lemonade, which was delicious! I chose the Al pastor taco because it's only available on Wednesdays and it just happened to be Wednesday. It was delicious. I enjoyed the fresh pineapple and pickled onions that accompanied it. The fish taco was also very delicious! It was topped with freshly shredded cabbage, pico de gallo, spicy aïoli and pickled onions. As far as the chips and guacamole, they were good. I just feel like there could have been more guacamole for the portion of chips we were given. All in all we enjoyed this restaurant and would definitely return. Please see my photos below.

    Julia D.

    I used to live in Phoenix, and I tried this place for the first time literally the same week I was moving to Denver. Out of all the restaurants I had before leaving Arizona, THIS ended up being one of the places I couldn't stop thinking about after I moved away. Ever since leaving, I've randomly craved these tacos constantly. I've tried other taco spots in Denver hoping something would compare, but honestly nothing really hit the same. So when I came back out to Phoenix recently to visit some friends, this was one of the first places I knew I needed to come back to because I had built it up so much in my head over time. And somehow... it was just as good again. The meat tastes incredibly fresh, flavorful, and well-seasoned, and you can literally watch them prepare everything right in front of you, which makes the whole experience even better. There's something so satisfying about seeing the tacos being made fresh instead of food just appearing from the kitchen. You can tell they care about quality and consistency. The servers were also super friendly and welcoming both times I came here, which honestly makes such a difference. [[HIGHLIGHT]]Everyone had great energy, the service was quick, and the whole place just feels inviting and authentic.[[ENDHIGHLIGHT]] I honestly think the fact that I remembered this place so vividly for so long says everything. Usually when you revisit a restaurant after hyping it up in your head for years, it ends up disappointing you. But this place tasted exactly how I remembered it, fresh, flavorful, comforting, and absolutely worth the obsession. Safe to say this place is officially a mandatory stop for me anytime I'm back in Phoenix now.

    Tried 5 different options!
    Krysta G.

    So happy to find a taco spot with fresh hand made tortillas [[HIGHLIGHT]]Very cute & bright Mexican vibe inside.[[ENDHIGHLIGHT]] The staff was very friendly, service was quick! [[HIGHLIGHT]]Seemed like a very pretty part of Tempe as well.[[ENDHIGHLIGHT]] We tried asada, fish taco, carnitas, gobernador and costra. My top 2 were the carnitas then the fish, My husbands favorite was the gobernador (which was grilled shrimp & marlin) My only critiques: The breaded fried fish was slightly too oily and the asada was a bit tough. This could be situational though as we've only been once [[HIGHLIGHT]]I'm not a huge fan of day of the dead/shrine situation.[[ENDHIGHLIGHT]]

    Alejandra M.

    Love coming back to this restaurant it has become one of my favorites in town. Every taco and dish is perfectly crafted. Staff member Salem gives me the best recommendations and customer service. This is a local staple that I recommend to anyone coming into town.

    To-go container for torta
    Jessie P.

    I stopped by Tacos Chelo in Tempe, AZ near my job, always on the lookout for good Mexican food. Today I tried the carne asada torta and it was delicious! The bread was soft and fresh and they definitely didn't skimp on the avocado. They included three salsas to go. The orange one was my favorite with the best flavor and just the right heat, while the green had great flavor but could've used a touch more salt. I really liked the bright, colorful vibe inside with the decorative flooring and the bar that has a fun cantina feel. The staff was kind and humble when I picked up my order, which made the experience even better. Prices are a little on the higher side with tacos at $5.25 each. Next time I'll try two tacos since typically I would get three or four, but I can't justify paying that much for tacos. I'd also like to come back with more time to sit, maybe grab a cerveza or margarita, and enjoy the full experience.

    Shyla Z.

    While in Phoenix, I tried Taco Chelo based upon a couple of TikTok reviews. The ambience was nice. Customer service was awesome! We were greeted immediately and given a menu and showed where to order food. I ordered the Costra Beef, Sonoran, and Barbacoa Tacos. All delicious! 9/10. My cousin ordered the Costra Beef, Al Pastor Taco, Crispy Shrimp Tacos and Pickled Veggies. She enjoyed it all but enjoyed the shrimp and al pastor tacos the most. We both ordered the chips with salsa and guacamole. The salsa and guacamole were good. However, we weren't fans on the chips just because they weren't fresh and a little hard. The bartender on the drinks definitely didn't skimp out on the alcohol! I had the Prickly Pear Margarita and my cousin had the Frozen House Margarita. I would definitely recommend Taco Chelo 9/10!

    Taco asada
    Sheau Yien H.

    Can't believe I never visited this place before! I'd give their fish taco and asada taco a 5/5 because they were so good. The asada was tender and not too salty, and each taco was about $3.50. The fish taco is $4.50, a good size, super crispy, and made with beer-battered fish. The vibe is lively with open seating, and you can seat yourself. There are both indoor and outdoor tables, and the service was really friendly. Def will back for more tacos!

    Sam L.

    Impressive! My friend had a full Ratatouille moment with his first bite of the Sonoran Asada taco. Fish - 5/5 super solid and generous portions, well fried, well constructed--no notes. Asada - 5/5 sheeeesh, smoky, tender, and packed with flavor, easily one of one best in the Valley in terms of quality and taste. Barbacoa - 5/5 when the barbacoa is moist with a rich, meaty flavor like cabeza--you know you're in trouble! Costra - 4.5/5 cheesy and indulgent, can't complain! With so much cheese, it would have been nice with a little more onion or carne but most people would be happy as it is. Tortillas? Made fresh in-house and toasted to order--which is really the minimum if you want to talk tacos

    Outdoor Patio

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    Review Insights

    Photo of Kevin S.
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    1 year ago

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    7 months ago

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    9 months ago

    Adorable place with amazing tacos! I especially loved the quesadilla and the fish taco. Great drinks too.

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    1 year ago

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    8 months ago

    Went there before the ASU Football game. Amazing food and attentive staff! We will be back.

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    9 months ago

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    2 years ago

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    2 years ago

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    4 months ago

    Best Taco I had in years! The corn taco is made on spot and makes all the difference. Drinks are great as well

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    1 year ago

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    2 years ago

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    1 year ago

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    5 months ago

    Grilled quesadillas with the perfect combo of meat and cheese. Condiment bar has everything needed.

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    2 months ago

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    2 years ago

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    1 year ago

    Great food, great service, friendly atmosphere. Carnitas tacos - excellent! Chile' de Arbol salsa... fire!

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    6 months ago

    Fantastic food, great service and very friendly staff. [[HIGHLIGHT]]Even when it's 100 and the AC isn't working.[[ENDHIGHLIGHT]]

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    2 years ago

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    11 months ago

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    5 months ago

    Excellent food and very friendly staff! I come here every week and they continue to impress

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    11 months ago

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    Page 3 of 5

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    Paco’s Tacos & Sip

    Paco’s Tacos & Sip

    4.5
    (296 reviews)
    5.4 mi
    $$

    I have mixed feelings. First of all the location moved I guess and now they're located where bread…read moreand honey house is at. In the mornings it's bread and honey and at 3 it turns to Paco's. We arrived at 2:30 and decided to wait . While we waited the young lady was nice enough to give us crepes on the house. They were amazing. We ordered 2 different types of burritos (Cali and chile relleno) and a carnita taco/ birria taco and asada taco. The food was just ok. The meat had no flavor at all. The birria taco is supposed to be crunchy and it was soggy. It just was pretty mediocre tasting and I really wanted to like it. Personally the best part was the crepe that was served at bread and honey

    I'm a big fan of this taco spot during the cooler weather as sitting outside is ideal. This time I…read moredecided to turn the family own to what I called "my secret spot"... Usually I'm camped outside with a few cocktails and I stagger my order. Just to be clear, my favorite item here is the Carne Asada Sope!!! Service was great as they gave the family recommendations. Teenagers went for the (classic Azteca & burrito Mio) burritos and birria tacos. The consommé to them was on point as they finished it all on the burritos. Greedy kids also split one of my Sope's seeing how I hyped it up... and left crumbs!!! Salsa bar is located in the corner and labeled so you don't go blazin hot unexpectedly with a salsa. For the adults, we decided to go with the Asada Fries for the group to share, the Mulitas with Carne Asada, Steet taco combo with rice & beans, horchata's and of course a Margarita (or 2) It was a bit to hot for the patio our front that evening, and they do have a another one out back. The only downside was that that bathroom was down for the night so we didn't hang out for a round 2.

    Photos
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    Paco’s Tacos & Sip
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    SALT Sea & Land Tacos

    SALT Sea & Land Tacos

    4.4
    (30 reviews)
    2.0 mi

    If you are looking for a local spot where you can have some good tacos and enjoy a good beer from…read morenext door, this is your place. Salt has plenty of options for others. From tacos, to tostadas and burritos, you have multiple options to try. I had the fish and shrimp taco, along with discada fries. The fries were awesome. Full of flavor from the discada, which is a beef, pork, chorizo and bacon combo. Would definitely opt for those again. The tacos overall were very tasty, I love the sides of salsa/crema that came with them. The batter on the shrimp and fish was light and crispy, but the blue corn tortilla was underwhelming. It was dry and tasted old, next time I would try and ask for corn or another option. 4/5 overall.

    this is a good spot if you're in the mood for tacos AND beer and not have to go to two separate…read moreplaces as SALT shares their space with catalyst brews! You order at the window and pick up your food when called. Service was nice and prompt and the vibe was super relaxed there. Lots of space inside and a decent patio too that's dog-friendly. For food, We ordered a variety of tacos (fish, shrimp, steak, and chicken) and also the loaded fries. I'd say the tacos were ok, nothing bad but nothing really special. There is uniqueness in the clue corn tortilla but it fell flat with no flavor and almost felt like there were stale or day(s) old. :( I also didn't think they were worth the regular price MAYBE I'd try them again on their taco Tuesday. Either way, the highlight for our visit were the discada fries (a beef, pork, chorizo and bacon combo) and extra cheese sauce. I would definitely come back for those again.

    Photos
    SALT Sea & Land Tacos
    Carne Asada burrito, Carne Asada taco, shrimp taco and calamari
    Carne Asada burrito, Carne Asada taco, shrimp taco and calamari
    Fish tacos and beers!

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    Taco Chelo - tacos - Updated August 2026

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