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    Taco Boys

    4.3 (424 reviews)
    ModerateMexican
    Closed 10:00 am - 10:00 pm

    Taco Boys Photos

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    TACO BOYS ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Trendy
    Outdoor seating

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    Recommended Reviews - Taco Boys

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    Christy C.

    This was a pretty small taco spot. They're open daily 10am-10pm, except Fri & Sat - 10pm-1am Parking was a bit difficult since it's located next to a few other businesses, as well as Dutch Bros. Inside was fairly small but had a decent amount of seating Menu was not too big and had a good variety of quesadillas, burritos, vampiros, tacos, platos, and sides! Pricing was reasonable and most items were $12 and under. Tacos were $3.79 and there were 6 options! Service was ok since you just up to the counter to order and sit down kind of place. The complimentary salsa bar was pretty nice and had plenty of options - pico de gallo, lemon, salsa, cilantro, etc. Got asada tacos ($3.79 each) and it packed with meat! The meat was very flavorful but a little dry. The tortilla was ok but seemed a little dry and not too fresh. The green salsa and pico de gallo was very fresh and delicious! Overall, the tacos were decent but well worth the price so this was 7.5/10 Not sure if I'll return but it's a good first time experience for reasonably priced tacos!

    Matthew Y.

    Coming from Hawaii and the lack of quality tacos...this was heaven. We couldnt decide what to order so they gave us a little sample of each meat to try. When we brought the food back to our hotel, the others were on the patio drinking and couldnt stop salivating. Will be back next time when we are in Phoenix.

    Claire C.

    We've been there at least three times and we love it! There are multiple protein choices and I love the barbacoa and pastor, the char of meat is perfect. We can also choose corn or flour tortilla, I like both but especially flour one. We also added fajita and it was also great. The salsa station was clean and various of options. The service was also good.

    Interior
    Adina S.

    Big fan of this place! I was walking around Tempe, looking for a quick bite and happened upon this spot. They do counter service, so it's pretty relaxed. The tacos themselves are bare bones, but the toppings bar is where it's at! Considering it's a chill and inexpensive restaurant, the quality (meat and tortillas) was above expectations. I'd happily grab tacos from here again!

    Carne asada tacos
    Mehruba A.

    Loved this place! We went earlish on a weekday which was nice because it wasnt too busy. They have a small parking lot with which we got lucky with. It was really easy to order, we just walked up and they called me with my order a few minutes later. I loaded my carne asada with flour tortilla tacos up at the salsa bar and they were truly 10/10. The red salsa had good spice and their green salsa had a nice tang. Flour tortillas were soft, carne asada was perfectly cooked. Would recommend if you're in the area.

    Al pastor burrito
    Kathryn J.

    A great taco place to try in downtown Tempe! The interior has a counter to order from, lots of stools and tables, and multiple TVs. They also have a salsa and topping bar. There's almost as much outside seating as there is inside, with great views of the street. I ordered an Al pastor burrito with beans and cheese which was $11. It came out super fast! The tortilla was great, the meat was neon red but so good, and the beans were so rich. An excellent easy meal!

    Tacos and beans with sides from salsa bar
    Jonathan L.

    These were so good. As soon as I saw the salsa bar I knew they were going to be good. Got the asada, cabeza, and al pastor. The refried beans are criminally underrated wow! Staff was super friendly and even gave me the hook up with extra cheese on my beans. Horchata was good in the extreme heat! If I had to rank the tacos the cabeza was the best, then the asada followed by the al pastor. Ill be back.

    Birria Tacos
    Jasmine D.

    Went with a group of friends and tried the birria tacos. They came out hot, generously stuffed, and full of flavor. Even on a Friday evening, the wait was surprisingly short, about 2-3 minutes. Everything tasted fresh and hit the spot. I'd definitely come back and try more from the menu.

    barbacoa & asada tacos
    Skih N.

    Im from Texas and these tacos were some of the best ive had in a minute. Vibes were immaculate, blasting peso pluma, of course the tacos were gonna come out absolutely delicious. When I come back to Phoenix, I will go out of my way to find this place again. P.S. get the barbacoa, you won't regret it.

    Chicken and beef tacos
    Emani A.

    10/10! This will be one of the reasons I return to Pheonix alone. I made the mistake of order just two tacos at first because it was my first time. Not pictured here are the two I ordered to go. The service is quick and the team was kind. It's one of those spots that invites you to stay a while. There's music playing, a game on, indoor and outdoor seating. Safe to say I'll be back!

    Anthony A.

    First time at this location. It's small and parking can be tough. We purchased the special and it's enough food for one. As usual Taco Boys do a wonderful job on their flavoring. The staff are moving. When they call your name, they're ready for you. It's somewhat noisy and busy. But the food is great.

    Pollo taco
    Megan V.

    My fiance has been raving about Taco Boys since he stumbled across it during a work trip last year. So when we were in town for his birthday we decided to have lunch so I could try it out. It's located amongst other businesses in the Tempe core, unfortunately parking is all paid but there are a lot of lots and street parking to choose from. They offer indoor and patio seating, including seating at the bar outside, which is what we opted for as it was a nice day. You order inside and the food is up within a minute. My big problem with Taco Boys is they don't offer any seafood or vegetarian options, everything is meat based. I'm pescatarian but I decided to try the pollo as my fiance was raving about it and there were no other options. He ordered two pollo and two al pastor. The tacos come out with just the meat on either flour or corn tortillas. However, they have a bar with salsas, pico, onions, limes, lettuce and other toppings you can add to your taco, which I really appreciated. I loaded my taco up with lots of the salsa and fresh ingredients from the bar, so honestly one taco filled me up. The chicken had a good, grilled flavor and the tortillas appeared to be homemade (not sure). I can definitely see why this is a popular spot for carnivores, but I think they are isolating a big population of potential customers by only offering meat options.

    pastor, pollo, barbacoa tacos fajita style
    Sarah C.

    excellent, authentic, and affordable place near ASU. there's a self-serve toppings bar and everything is fresh. the meat were all tender and seasoned well. I got the pastor, pollo, barbacoa tacos ($3.79 each) fajita style -- highly recommend fajita style (+$0.49 each) as the bell peppers and onions elevated the tacos!

    4 pastor fajita style and one asada plain taco

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    2 months ago

    Great pollo tacos here! They also have a full bar area. I'd definitely come back to try the other tacos. Enough said.

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    3 months ago

    Excellent! Fun vibe and delicious, strait forward, no nonsense tacos. Not much else to say. Knocking off a star for the dirty dining area.

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    Taco Boys Reviews in Other Languages

    Ask the Community - Taco Boys

    Are there Taco Tuesday deals?

    Do they have gluten free options?

    Yes, have tacos with corn tortillas instead of flour tortillas. You can also have a plate without tortillas.

    Don’t See Your Question? Ask Away!

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    Taco Chelo

    4.8
    (190 reviews)
    0.7 mi
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    Sometimes the best meals happen because your original plan falls through. That was exactly the case…read morehere, and honestly... I'm not even a little mad about it. I ordered the veggie tacos with roasted sweet potatoes (skin on, which was absolutely the right call), pepitas, feta, and all the right toppings. Whoever prepped those sweet potatoes deserves a raise because they were cut into the perfect sized pieces. Every bite had a little sweetness, a little crunch, a little saltiness... it just worked. My dining partner ordered the barbacoa tacos, and I didn't even have to ask if they were good. The involuntary "Mmm..." after the first bite answered that question. Four tacos disappeared in record time, followed by, "I could've eaten two more." That's about as glowing of a review as you're going to get. Now let's talk about these tortillas. Handmade. Corn. Tortillas. Are you kidding me? They're the kind of tortillas that had me question every tortilla I've ever eaten. Soft, fresh, and somehow they manage to steal the spotlight even with everything else on the plate being so good. The chips and guacamole were excellent, too. The chips have to be made in-house and they disappeared at an alarming rate. The salsa that came with them had this smoky, fire-roasted, chipotle flavor that kept me reaching for another chip... and then another... and then suddenly I realized I'd eaten way more chips than I intended. The bottled table salsas deserve their own paragraph because they completely confused me... in the best way. They bring three to the table... a green, a red, and a darker red. I kept tasting them individually thinking, "Okay, these are alright." Then I started mixing them. Game over. On their own, each one was solid. Mixed together? That was the magic. I don't know if that's what they intended or if I accidentally stumbled onto the perfect combination, but from that point on, every taco got the salsa trio treatment. The only tiny hiccup was when we first walked in. We were greeted, asked if we wanted menus, and sat ourselves. We waited for a bit thinking someone would come take our order, only to realize it's actually counter service. Once we figured that out, everything was smooth sailing. Not a big deal at all... just something first-time visitors might want to know. Follow the sign "order here" I also loved the layout. You can actually watch them making the food, which somehow makes the wait even harder because everything smells incredible. Two tacos ended up being the perfect light meal for me. Could I have eaten ten? Absolutely. Those two statements can both be true. Meanwhile, my dining partner polished off four barbacoa tacos and was talking about ordering two more. We only ended up here because another place happened to be closed, and honestly, I'm glad it worked out that way. This ended up being one of those meals we keep talked about on the drive home. Oh and the bathrooms?. I walked in and immediately thought, "Whoa... this is a cool bathroom" The lighting had this pinkish-purple glow that made me feel like I'd accidentally wandered into a trendy lounge instead of a taco shop. I honestly wasn't even sure there was regular lighting in there and I didn't look... because the vibe seemed so intentional. Finally, the music. .. upbeat, dance-worthy, the kind that had me bouncing in my seat while waiting for my food. Between the atmosphere, the lighting, and the music, the whole place had me want to hang out a little longer. Zero regrets. I'll absolutely be back... and next time I'm ordering more tacos.

    So my husband said these are the best tacos he has had and his favorite of any we have had in…read morePhoenix. I felt different. First of all, eating anywhere in Tempe, starts with a frustrating time.... Trying to find parking and having to pay to park. I don't understand why restaurants don't have parking for customers. Idk maybe I don't know where to look. Second, it's hot AF in here. I feel sorry for the guys cooking. It's 105 today and the restaurant is so small, it's probably impossible to keep cool during the summer. Finally, the food. It all tastes very fresh! NO SEED OILS is amazing. I feel like I have won something when I find a restaurant that uses olive oil and beef tallow to cook in. Best corn tortillas I have had for sure. We basically tried one of each taco. (Although some of the tacos we ordered were wrong, so we just kept adding) not a big deal, because they were delicious and we loved them. I felt like the carne was chewy but my husband loves chewier meat. The taco with the marlin was my favorite. And the one that came out kind of like a cheese crisp. It's loud in here and again the space is very small. They do not serve wine at all. But yummy margaritas! The bartender is working solo and working hard! She busted her butt and did an amazing job. And smiled the entire time. She was awesome

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    Really cool vibe inside
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    Ghost Ranch

    Ghost Ranch

    4.4
    (1.5k reviews)
    5.7 mi
    $$

    We had dinner at Ghost Ranch tonight. My first time for taco Tuesday. Our server, Natalie, was…read moreawesome! She was knowledgeable about the menu, so friendly, and our service was supreme. I had carne asada and it was every bit as good as Natalie described it. My husband had pastor tacos and he is in a food coma he loved it so much. The guacamole was the best I have had! We will be back next week on Tuesday. Also, Natalie was so accommodating to our little ones. It was a great experience. Five stars does even cover how much we liked our dinner and service.

    Always great experience with a fun, modern ranch vibe! We got there just after happy hour…read more(unfortunately), but our server, Torrance, made the meal memorable. He was incredibly kind and attentive, especially with my friend who is deaf, making sure we always had water, napkins, and plenty of chips. The margarita flight is always a must for me, so I had to order one for my friend since it was her first visit. I told her that even though neither of us are into spicy margaritas, I knew she'd love it and I was right! Every margarita was delicious. I also ordered the lavender lemonade, which was refreshing and just as good. Ghost Ranch never seems to miss when it comes to drinks. Potato tacos! Another must have My friend ordered the Aztec Cake and insisted I'd regret not getting it. She was absolutely right. It was bomb and Torrance offered us a side of chips .TY. I ordered the short rib. It was flavorful, tender, and filling, with lots of garlic and savory flavor. I'm not sure if short rib is just not my thing, but it didn't wow me the way the Aztec Cake did. I warmed it up later and it was delicious a second time so no complaints. Excellent service, delicious drinks, and a fun way to spend the Fourth. We'll definitely be back!

    Photos
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    Aztec cake Top sirloin taco plate
    Coctel de Camarón
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    Los Sombreros

    Los Sombreros

    4.3
    (394 reviews)
    3.5 mi
    $$

    My dad, my boyfriend, and I went to dinner at Los Sombreros tonight and it was fantastic. Our…read moreserver said they were the only one working tonight and that they'd take care of us, and they sure did. The parking lot outside was parking so we thought we may have to wait, but inside was not busy yet and we were seated immediately. I ordered the smoked chicken enchilada as I saw it was a Yelp favorite and it was delicious. I ended up taking half of it home since we all filled up on chips and salsa before our meal. This restaurant is decorated so cutely. I love how there is a Baja influence with all the surf boards but also southwest appeal. There is plenty of seating and tables for big groups. Even with other people yapping around us, the noise level was perfect to enjoy company. 10/10 would recommend.

    This restaurant is MUST visit! We enjoyed some delicious drinks, entrees, and an app! We were…read moreseated immediately upon arriving in their super cute space; there was both indoor and outdoor options on a Sunday evening! There were heaters available if we needed them, as we sat outside. Our amazing and friendly server offered to turn the heaters on for us, but we didn't need them. I enjoyed a Oaxacan Old Fashioned (on the sweeter side, but that's what I like), we had the Elote (BEST I'VE EVER HAD), and I also had the Carne A La Tampiquena. Everything tasted amazing and was served fresh and in a timely manner. We will most certainly be back (and you should visit, too!)!

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    Los Sombreros
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    Glenrosa Restaurant

    Glenrosa Restaurant

    3.9
    (88 reviews)
    2.3 mi
    Walk-ins welcome
    Private events

    Wow! If you haven't been to Rolling Hills Golf Course in Tempe lately, you must go! Under new…read moremanagement of Grass Clippings, it is now a fun place to play or just hang out day or night! The Glenrosa is the new restaurant - classy enough for special events. Chef-prepared food and golf, driving range and people watching.

    Mixed feelings about Glenrosa Restaurant…read more Arrived 30 min early before our reservation so we could grab a drink at the bar. We made the reservation online and asked for indoor seating. When we arrived the hostess said she knows we requested inside but they could only sit us outside as they were fully booked. It is 98 degrees outside. Wr decided to check it out anyway and wait at the bar for our friends. As we walked through the restaurant, it was practically empty with only a couple of high tops seated and one low table. Okay, perhaps more reservations coming at a later time? It was too hot for us to sit outside although there were golfers and a few others sitting outside. As it came time for our reservation. Restaurant even less busy and we asked if they could pull a couple of the two person tables together for the four of us since obviously no one has arrived for all the reservations they said were booked. They said they would see what they could do. After waiting at the bar another 15 minutes with our drinks, they found seating for us. Still, the restaurant is practically empty and even emptier throughout the evening. Perplexed and feeling a bit weird, but we were hungry and stayed. The server took a while to get to us as she was busy socializing with another server sitting down having a bite to eat. When she finally came over, I ordered the PLATO DE BARBACOA $38 agave smoked short rib, pickled onions, salsas, cilantro, corn tortillas. This was delicious and super tasty. The description states shareable but only enough for one person. My husband ordered the carne asada tacos* $ 18 -black angus flank steak, cilantro, onion, housemade flour tortilla. He said they were good. Our friend ordered the HALF CHICKEN $ 32 - boneless heirloom chicken, citrus cured,mole negro, arroz rojo. I'm not sure where the half chicken went but this couldn't have been more than 4oz of chicken. It was dry, no flavor and the bean & rice were terrible. terrible. I can't believe it was $32 for what he received. Our other friend ordered the GRILLED SEA BASS $27. Mediterranean branzino, mole blanco, blistered peas. She said it was okay. Cooked well but not much flavor. I was really looking forward to checking out the Glenrosa but my first experience and opinion of the Glenrosa was just not great. Service and food very mediocre. Except the short rib. That was delicious.

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    Taco Boys - mexican - Updated August 2026

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