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Tín On Spear

3.8 (949 reviews)
Closed 11:00 am - 2:00 pm

Order Tín On Spear Takeout or Delivery

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TÍN ON SPEAR ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Tín On Spear

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Xa Xiu Pork Banh Mi
Liliana H.

Wonderful, kind and quick service. Line forms but it goes quickly. Everything I've tried has been amazingly good and they are nice to add chilli sauce upon request if you like things spicier. Good ambiance with cool Lofi music and people do enjoy eating at the restaurant. Personal new fav is the hue rolls. I love the banh mis and cannot finish it so it's always nice to have a second later lunch with my other half. My go to when I come to the office!

Lemongrass Pork Shoulder and Cha Gio
Renee J.

Excellent lunch in FiDI SF. Great smokey flavors. Tender meats and fish. Large portions. Very friendly service- always smiling and efficient. Casual tables inside.

Lemongrass Tofu Banh Mi
Suraj P.

Pretty solid sandwich and it was loaded with fillings! The sauce was really tasty as well. When I got to the location for lunch it was really busy, but the service was still super fast considering the amount of people waiting. They have a small seating area inside but all of the seats were taken. I would go back for lunch when I am in the office!

Bun Thit Nuong
Jocelyn L.

This is such a great lunch spot if you work in the Financial District. definitely gets pretty busy during lunch hours though so would recommend you get there during off hours if possible! I got the bun thit nuong and it came in a huge bowl w rice noodles and plenty of lemongrass pork. The pork had lots of flavor and wasn't too chewy -- the peanuts on top added really nice garnish and crunch. service was very fast, the food arrived within 5 minutes. The banh mi's are enormous and stuffed to the brim, so hoping to get that next time. Really good prices for the amount of food you get too!

Pork Noodle bowl
Valerie G.

Such fire food. Super busy during lunch time during the work week but totally worth the long line. They give a lot of protein and if you sit down, they'll serve you even if they're just supposed to be a takeout place! (Not to be confused with their sit down restaurant Mau.) Price ranges from $16-20 easily -- but totally worth it!

BBQ Pork Noodle with egg roll.
Mina L.

Yum! Delicious quick lunch option. Placed my order at the counter and got my box lunch in a few minutes. The restaurant has a few tables that probably seats 20 ppl. Nice place to sit for a quick lunch.

Afshin A.

A new lunch option in the neighborhood! Was walking out of the the office for lunch today and needed to try something new. A couple of the guys (my colleagues) taking a cigarette break out there and suggested I try Mau. They are a Vietnamese restaurant and, to be honest, I am not sure how long they've been in this location, but after trying them for the first time, I am glad they are here! I walked in and asked the gentleman behind the counter what he would recommend to a first-timer! After telling him that I was leaning towards a lunch plate (vs. sandwich or noodle bowl), he recommended the Grilled Lemongrass Pork or Chicken, so pork it was! The thinly cut pork shoulder is spiced and grilled just right. The rice was perfectly cooked and the pickled daikon, carrots and cauliflower added that extra flavor to the whole thing! I think they just got them a new "regular"! I will be going back!

5-Five-spice Chicken Banh Mi
Russ D.

Biggest Banh Mi I've ever had! I had the 5-spice chicken and it was super good. I wish they would have cut the chicken a bit thinner to make it less messy and easier to eat. The meat was flavorful and juicy. It was on the pricey side but that's what's expected in downtown SF. Easy walk from my office and there's tables inside. I'd definitely come back.

Banh Mi

Giving this place 2 stars for their Bahn mi. They put way too much house aioli sauce and it made the bahn mi soggy. The aioli flavor overpowered everything else :/ also the carrots weren't shredded but in a circle shape which I didn't really enjoy. I do recommend their rice plates and other dishes but I'd pass on their banh mis- I've had better.

Meat for the 
 Bun Cha Ha Noi
Adam B.

Sadly they're only open for takeaway, so I'll have to hold off on getting a warm clay pot of caramelized fish. But much of the rest of their menu translates to to-go very well. I'm especially impressed by how tasty all the meats are. Hue Rolls: So much better than the light shrimp rolls you get at many Vietnamese restaurants. These are centered around thinly cut and heavily marinated grilled pork. So much meaty smoky goodness in each bite. The thick noodle-like wrap on the outside is also superior to this thin cellophane rice paper wraps typically used in rolls. All the veggies and herbs between the meat and noodles perfectly offset the richness. Bun Cha Ha Noi w/ Cha Gio: Meat overload! The rice noodles, herbs and lettuce were in the bowl. Thick grilled pork patties and thin marinated pork slices were in a container of tangy liquid on the side, with a few thin slices of carrots. Definitely more meat than any bowl you'd get preassembled. The pork slices were so full of flavor from their marinade to their grilling and finished with their soaking. The grilled pork patties were extremely hearty and nicely spiced. Also, liked the crispy cha gio add-on for even more pork indulgence, though quite filling with everything else. Only gripe would be that it felt a little salty, since I was super thirsty the rest of the afternoon. Xa Xiu Pork Banh Mi: Tons of crispy thick pork belly against all the expected trappings of a good Vietnamese sandwich. The bread was chewy and crusty. I like that the lightly pickled carrots and daikon were in thin discs rather than in in shredded form; gave it more texture. Lots of yummy fresh cilantro and a generous amount of mayo. There was also some sort of pork cold cuts, which added a good porky complement to the crispy pork belly. My only advice would be eat this all at once. I saved half for later and the pork belly lost its crispiness and the formerly crispy parts got rubbery.

Pho Ga

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1 month ago

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4 months ago

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18 days ago

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7 months ago

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2 months ago

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10 months ago

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1 year ago

This place is great and they have HUGE portions. Will be coming back for an office lunch very soon!

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5 months ago

We had a wonderful evening here. The staff were friendly the service was efficient and the food was absolutely delicious

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2 years ago

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2 years ago

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1 year ago

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11 months ago

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1 year ago

The vermicelli bowl with the grilled pork was so delicious and scrumptious it made my toes curl.

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2 years ago

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3 years ago

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2 years ago

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4 years ago

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1 year ago

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3 years ago

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4 years ago

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7 months ago

Great place for lunch! I would highly recommend Tin if you're in downtown SF. Service and food are great.

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5 years ago

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3 years ago

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3 years ago

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4 years ago

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1 year ago

Consistently outstanding food and service. Fresh ingredients and friendly staff! My favorite lunch spot downtown.

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4 years ago

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3 years ago

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7 years ago

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3 years ago

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5 years ago

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7 years ago

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3 years ago

It's good. One of the nicer places near the office. A little expensive for the quantity and quality though.

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7 years ago

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Tín On Spear Reviews in Other Languages

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What items are (or can be made) gluten-free?

Vermicelli Rice bowls

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This is a really wonderful sandwich spot that I have come to love for their kind accommodation to…read morecustomization- be it adding weird, hot stuff (the Tajin spice and ghost pepper sauce really add to the sandwich)- or holding the typical stuff (I'm allergic to onions and really hate most lettuce). The sandwiches are creative and well balanced. There is always a harmonious balance of ingredients. The Ms. Spicy is wonderful, as the Tajin spice is unique and adds to the flavor. Alma's Hot and Spicy was also a winner, as was the Giants. Kudos for having simple sandwiches with the option to make as weird and customizable as is reasonable! I have only ever gotten delivery because it is far away, but I am very happy with the accuracy of the orders and artistry in each sandwich. Thank you!

In the city and decided to drop by this spot off a friend's recommendation and it did not…read moredisappoint. Friendly staff and highly recommend to order online as it can get busy on a weekend afternoon. Pictured: the Masonic -- a grilled chicken breast sandwich with their signature house garlicky mayo and the usual sandwich toppings. There are many ways to customize as you please. The sandwich was extremely fresh and flavorful but the star was the Dutch crunch bread. Definitely one of the best I've tried and just elevated the sandwich as a whole. 10/10 might have to grab two next time I'm in the city!

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The Boys’ Deli - Sanfranpsycho Sandwich

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The Boys' Deli is a small market stocked with snacks and grab-and-go treats, but the real highlight…read moreis the sandwich counter in the back. Service was efficient and friendly, and the ordering process is straightforward. You choose a base sandwich, pick your bread, and customize it with their selection of veggies. We got the Sanfranpsycho with all the veggies and it was phenomenal. Highly recommend the Dutch crunch bread. Everything tasted incredibly fresh and well put together, exactly what I look for in a great sandwich.

The restaurant we planned to grab lunch at was closed, so we walked a few blocks and ended up…read morefinding this deli. Ordering takes a minute to figure out. You start in the back toward the center to place your order, then move to line up on the left side to pick it up and add toppings to hot sandwiches. After that, you bring everything to the front to pay. Quite few people, us included, were a little unsure where to go next. The sandwiches made up for it. I got the tri tip special with garlic butter and swapped the Swiss for pepperjack. The meat was sliced thin and really tender, and the garlic butter a perfect addition. I'm not usually big on sauces, but they have a good variety of house options if that's your thing. We'll definitely be back. I was also happy to see they have another location in San Bruno.

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Tín On Spear - vietnamese - Updated May 2026

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