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    Sohn

    4.3 (361 reviews)
    Closed Closed
    Updated 1 month ago

    Sohn Photos

    SOHN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - Sohn

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    Breakfast sandwich and some tasty drinks
    Rick T.

    Came for the coffee drinks with cream tops but left craving more of the breakfast sandwich.

    Spicy Cold Buckwheat Noodle Salad, Popcorn Chicken
    Emily Z.

    What a neighborhood gem!! It's such a great place for whether you're in need of a study/work session or meeting up with friends to catch up. The inside is huge, with a huge seating area. Also love that the tables upstairs are all positioned along walls, so there are outlets at practically every table if you need to grind. Came in on a weekday around noon, and it was fairly crowded but we were seated immediately. There's QR codes on the tables, and the servers bring up your food and drinks. We ordered a matcha signature cream top and a hojicha latte, as well as the popcorn chicken and the spicy cold buckwheat noodle salad. Everything was absolutely amazing!! The matcha was very smooth, and the popcorn chicken was seasoned and fried perfectly. The noodle salad was also light and refreshing yet also very filling! They do get pretty busy, so it might take a while to get your food/drinks. Also parking isn't super great, but definitely visit if you're in the area!

    Galbi Patty Melt
    Madison B.

    Ambiance: SŌHN is a Korean breakfast / brunch cafe in the Neighborhood of dogpatch within San Francisco. The restaurant offers both downstairs and upstairs seating with coffee bar access as well. The restaurant also features both rustic and modern Korean decor throughout the cafe. Wait Time: Depending on if you choose dine in or take out the time may vary, but relatively quick service for dine-in. Service: Menu is available via QR code at the bar and on the tables in the restaurant with servers bringing food and drinks as the order is placed. They do require you to pay before the order is complete so there is not much interaction outside of when they bring food out. Food: The Matcha Cream Top was good with a nice earthy flavor from the matcha and complimented by the cream placed on top of the drink. The size is a fair price compared to other matcha around the city and not overly filled with ice as well. The Galbi Patty Melt was good with less of a marinated flavor that you might expect from the Galbi, though it was not dry as there was both a kimchi slaw and dress placed on top. The bun of the Melt was extremely light and crispy with loads of sesame seeds which provided a complimentary texture. The gochujang caramel cookie was crisp around the edges and softer along the middle of the cookie. Not overly powerful from the gochujang itself and tasted almost like a snickerdoodle and sugar cookie mixed together. A very fair priced for the size of the cookie as well. Overall, SŌHN was a delightful experience with lots of delicious beverages and food that I'd definitely come back and try again in the future.

    Tim C.

    A beautiful and very spacious cafe located right next to Dogpatch Boulders. I came here with the intention to explore a new cafe but had no idea that the line would be 30+min for Sit Down as well as Take Out. It was busy. You see a large amount of people doing work on their laptop but also many who came here to eat and socialize. It does slightly feel like a social hub where people come and meet their friends to hang out. They need to clean their restrooms more frequently because I can tell they do it probably once a week. They need to have someone go in in and clean every 30min for that amount of people who visit Sohn daily.

    Hannah K.

    Sohn is a spacious, aesthetically pleasing cafe to get some work done or catch up with friends. They offer free WiFi and table service. We had to wait in line on a Friday afternoon to get seated. I tried the yuja perilla espresso tonic and it was so good! Didn't taste much of the perilla but the citrus flavor was strong. Food was good as well. The tables are small to have space to eat, drink, and work though. Overall I'd love to come back when I'm in the city, preferably on a weekday or during a time when it's not too busy.

    Lily Z.

    I heard so many great things from friends about Sohn and so I wanted to check it out! Inside the cafe looked so aesthetically pleasing and welcoming, but the line to sit was a bit too long for me. I opted for the to-go and was able to try the chocolate croissant (8.5/10), Seoul sausage pepper croissant (8/10), galbi patty melt (6/10), and the decaf banana oat latte (6.6/10). I really liked the chocolate croissant and Seoul sausage croissant :) but the banana oat latte was a bit too sweet for me. I wish there was an option to lower the sweetness. Next time, I would love to try the popcorn chicken!

    Airy, open space at SOHN
    Miriam W.

    My friend and I were determined to make the most of a PTO Friday, with SF temperatures in the sizzling range. After visits to Hamburguesa Bar and Shoji, we capped our afternoon at Sohn and I am very glad we did. First off, the space is gorgeous. We got our order to go because I had a kid to pick up on the other side of the Bay but this is definitely a place you want to settle into! The ceilings are soaring and the vibes are good. Second, thank you for making me feel seen as a non-coffee drinker Sohn! All of the drinks offer the following options: espresso, matcha, hojicha. My tea-loving prayers have been answered! I can't think of a better way to beat the heat than an iced banana oat milk hojicha latte. Finally, I've been meaning to bake the gochujang caramel cookies forever and Sohn saved me the labor by having them on offer here. Very solid cookie option, friends! Sohn, I can't wait to see you again...

    Signature Cream Top (Espresso) & Seoul Sausage Pepper Pastry
    Thien-Kim B.

    We arrived on a Sunday mid-morning, waited over an hour to be seated & 15 minutes after we sat down, ordered, and received most of our food, a server told us to move because there was no other table that will be able to sit a new party of five (we're a party of four). We spoke to a manager and they were able to help us move to a better table than the one were originally shunted to. They're very busy but I appreciate that we get proper service if we ask. Great food & drinks. Seoul Sausage Pastry is a filling, savory treat! Breakfast Sandwich has steamed egg which is super melt-in-your-mouth good. The signature cream top drink has a cream that is not too heavy and doesn't overpower the base of the drink. Great balance. Yuja Perilla Espresso Tonic is a standout, super refreshing and light. It starts off with a note of strong flavor that goes away at the end of the sip. They gave us a treat for the trouble, so I'm happy to say if you carve out some time to visit, they are committed to adding joy to the community.

    Julie K.

    Been here several times and tried most of their food items - best one would be popcorn chicken which was crispy and well seasoned without being overly salty. The breakfast sandwiches were ok - meat in the galbi melt wasn't as tender as I expected while the regular breakfast sandwich was a bit too sweet. For $14, there wasn't a lot of noodles in their buckwheat noodle salad. Tried the banana hojicha latte on separate occasions and it was bland - you would think it's because it has too much ice but no, I grabbed it right away when it was ready and took a big sip after giving it a good mix. Nope, no flavor - not from the hojicha and definitely not from banana. Their cookie is nice and big - not spicy despite having gochujang in it. Parking is a hit or miss. I usually just double park in the yellow zone right outside and run in to place my order while keeping an eye out. Lines for dine in can be long as you approach end of week.

    Hojicha cream top, espresso banana milk
    Dan P.

    Espresso banana milk - felt like espresso didn't mix in well with the banana milk, espresso was bit bitter and left a sour aftertaste. not my favorite! Hojicha cream top - on the sweeter side, couldn't really taste the Hojicha but otherwise pretty good! Popcorn chicken - chicken is a bit salty but LOVE the rice cakes, the furikake adds a nice savory/umami touch. Love how they don't charge extra for milk alternatives. Lovely vibes, very aesthetic and open space. Staff friendly and service super quick. Came at 9:45AM on a Saturday and there was no wait for dine in, we got seated right away. Line for take out is longer.

    Vanilla latte
    Hannah T.

    05.02.2026. Eric Kim's Gochujang Caramel Cookie. 4.00. Signature Cream Top. Espresso. 7.00. Matcha Banana Oat Milk Latte. 7.00. Vanilla Bean Latte. 6.00. Gochujang caramel cookie tasted like a slightly spicy sugar cookie. Yum but no caramel or gochujang. So I don't think I'd get again. Cream top was really yum. I liked the creaminess and the balance with the coffee. Not too sweet for me. Banana oat milk was soooo good. Matcha wasn't very prevalant and actually looked a little weak but the banana was prominent and tasted yum. I want to try with hojicha or espresso to see if the bolder flavors come out more and distinguish themselves from the banana. Overall would try the drinks again.

    Breakfast Sandwich $14. Comes with sweet onion bacon jam.
    Scott F.

    3/5: The Breakfast sandwich is Ok. The croissant part could be crispier; it's too soft, and makes the whole sandwich seem soggy. The sweet onion bacon jam doesn't work for me; It's way too sweet for a savory dish. 4/5: The cortado is above averge.

    Kiana L.

    I've been wanting to try Sohn for a while, so when I was visiting my friend in SF, we knew we had to check it out. The space itself is really spacious and clean, which makes it feel super comfortable to just sit and enjoy your drink. The staff were also really friendly, which made the whole experience even better. One thing I really love about this place is the concept of hosting different workshops at the café. I've seen it all over TikTok, and it's such a unique idea that makes the space feel more than just a café. I definitely wish I had the chance to attend one. We ordered the matcha and espresso Sohn signature cream top, and it was honestly so good. The drink had a really nice balance between the earthy matcha and the bold espresso, and the signature cream top added a smooth, slightly sweet and velvety layer that tied everything together. Each sip was creamy and rich without being too heavy, and the flavors blended really well instead of overpowering each other. The overall vibe of the café is modern, creative, and inviting, making it a great place to hang out, study, or just try something new. It's definitely one of those spots that feels thoughtfully curated, from the drinks to the experience itself. Overall, I'm really glad we made the stop here. It lived up to the hype, and I'd love to come back, especially to try one of their workshops next time.

    kimchi fried rice, popcorn chicken

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    Sohn Reviews in Other Languages

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    Bansang

    4.1(602 reviews)
    3.1 miWestern Addition, Fillmore

    My bf and I had a reservation on Wednesday at 6:30pm. The restaurant has an elevated, casual…read moreatmosphere that was perfect for a date night. It was comfortably mellow, which made for a peaceful meal. We shared 4 dishes, starting with the Mulhwe Noodle per the staff's recommendation. This dish was very refreshing. I was a little worried that the chili broth was going to be spicy given the bright color, but it wasn't at all. The broth was light and enjoyable. The amberjack was also very good. Next, we had the Hokkaido Uni Scallop Toast. The bread was soft, buttery, and crispy. The uni and scallop were creamy, fresh, and not overpowering in flavor. The whole thing blended and melted together. The Braised Black Cod was a delight with the variety of textures and flavors. The fish was soft and almost custard-y. The barley and butternut squash puree were nice additions and paired really well. The sauce was delicious. The Galbi Steak was a standout. We added on the lettuce wraps and ssamjang, and I highly recommend this. The galbi was tender and juicy. It was good on its own but adding it in a lettuce wrap with the ssamjang took it to another level. Overall, I had a great dinner. I enjoyed all the flavors.

    We came here to celebrate my mother's birthday and everything tasted amazing!…read more We almost ordered everything on the menu and shared family style. The portions were on the smaller side so had we ordered an extra dish or two, I think we would've been very full. We ordered about 3 appetizers, 3 mains and 3 desserts and it was just about perfect. All of the dishes had well rounded flavors and super tasty. The matcha dessert was my favorite! I do have a natural sweet tooth but the presentation and overall execution was cool.

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    Yakiniq

    3.3(1.8k reviews)
    3.0 miJapantown, Lower Pacific Heights
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    YakiniQ really said "leave hungry? never heard of her."…read more Pulled up with my homie Jun because this man treated me to lobster last time and you already know... Asians keep receipts but in a wholesome way We don't split love, we rotate blessings. For $49.99/person, this AYCE Korean BBQ was straight violating my self-control. The short ribs?? HELLA BUSSIN. Like actually criminal. Every bite had me ascending like a TikTok food review in 4K. Meat so juicy I almost stood up and thanked the cow personally. The grill smoke got us smelling like seasoned warriors walking outta there but honestly worth it. Staff kept the meats coming faster than my auntie asking why I'm still single. And let me put y'all onto some elite Chinese vocabulary real quick: "好吃到舔手指" (hǎo chī dào tiǎn shǒu zhǐ) = "so good you lick your fingers." That's EXACTLY the vibe. Finger-licking good fr fr. YakiniQ got me fighting for my life, unbuttoning my pants in the parking lot, and already planning my return. 10/10. No crumbs left. Their "Red Hot" peanut sauce is the carry here - no doubt. Highly recommend with my utmost respectful regards!

    Came here last night to celebrate a friend's birthday. Had poor experiences at the Livermore…read morelocation in the past, so wasnt really expecting much from this spot either. Granted we were a bit late for our reservation, we ended up having to wait another 30-40 mins. The place (2nd floor) is small & awkward. We were all cramped waiting on the stairway and the actual seating area is also fairly small for a busy KBBQ place/big parties. The 8 of us squeezed into a booth with 2 chairs on the side. You can also feel whenever the table next to us got up and stomped/yelled/moved in their chairs-- which was really often. The basic AYCE menu is fairly limited-- esp for the side options. The marinated meats were pretty good as was the tteokbokki. Side & meat portions were alright, but the kicker is having to flag down staff to make sure they put in the order & bring it out. We asked for japchae about 5 times before it actually reached our table towards the end of our meal. The server/manager also told us that he had accidentally brought out 2 bottles of soju for us and that he'd COMP 1 bottle. We didnt notice that he had actually charged us for 2 and comped/subtracted a "third" one. So none were really comped at all. I just realized after we paid and that felt really sketchy. Idk if it's worth coming back here.

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    San Wang Restaurant - Broccoli Chicken

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    3.8(682 reviews)
    3.0 miJapantown, Lower Pacific Heights
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    San Wang Rest, San Francisco 2026 Feb 9 (4.29 of 5)…read more This restaurant wasn't on our radar, but we're glad we stopped and ate here. The food is excellent to okay, but the service is first rate. Once seated, we were offered a couple of complimentary dishes - kimchi and soup. Their food is decent and their service is great. Every table has white linen, even for lunch hour crowd. The price is awesome - the lunch menu includes a starter, a soup, and a hot pot of tea. (4.75 of 5) Kimchi: This complimentary dish is an excellent start before our lunch order. The delicious taste of tangy, savory, spicy, and sour, together with a complex, pungent, and, crunchy profile is the perfect start before our lunch selection. Its fermented cabbage has a strong, aromatic notes of garlic, ginger, and chili powder, which marries perfectly with our set lunch. (4.5 of 5) Soup: The soup of the day is a mild clear soup with bits of prawns and vegetables. This is lovely when paired with the boisterous kimchi. (4 of 5) Our orders from their Lunch Special: Vegetable Deluxe: A great selection of vegetables, though they're mostly semi-done to near raw. The wontons were really good though. (3 of 5) Broccoli Chicken: The chicken pieces are tender and the broccoli in this dish is cooked well. (4.5 of 5) Braised Tofu: This is my top dish. It's flavour-packed in a savoury, aromatic sauce. The tender, chewy texture acts like a sponge, absorbing the deeply flavourful sauce. Superb! (5 of 5)

    San Wang is one of Japantown's oldest and finest restaurants. While some might find it ironic to…read moreeat Chinese food while in Japantown, it's one of the best places you could choose for a meal while visiting the neighborhood. The ambience is warm and family friendly and great for big groups. The staff are incredible and lovely individuals that care very much about the patrons. If you need a break while traversing Japantown, take a seat at San Wang and enjoy the lunch menu if you can. The Sweet and Sour Shrimp is my favorite! If you're a local to the neighborhood like me and craving Chinese food, this is the best option. Try to catch them during lunch time! Everything is tasty and the staff are incredible!

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    Sohn - cafes - Updated May 2026

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