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Sylvan Lake Lodge Restaurant

3.2 (45 reviews)
Closed 7:00 am - 9:00 pm

Sylvan Lake Lodge Restaurant Photos

SYLVAN LAKE LODGE RESTAURANT ATMOSPHERE

What's the vibe?
Quiet
Good for groups
Outdoor seating
Good for kids

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Breakfast menu

Breakfast menu. A bit limited. Some of the items seems overpriced, but the dining room is beautiful and the Sylvan Lake setting is spectacular,

View exploring after dinner
Erin G.

Read below for details, but I would only go back for a drink. Service: - We were seated outside right away, however no one approached our table for 10+ minutes. Even then it wasn't our waiter, just waters. - When our food was delivered, two dishes had the wrong sides and they said they would be right back with the correct sides. Everyone finished the rest of their meals before the correct sides were brought, and we had to ask a second time. - I ordered the Elk chop, but only had a butter knife. I asked for a steak knife, by the time it got brought out my food was cold. - They claimed they were very busy inside, we went inside to the bathroom and the restaurant was not busy at all. Food - everyone else at my table got burgers and they said they were ok. I got the $36 Elk chop and I asked them to have the chef prepare it however they thought was best. It was awful! Burnt on the outside and so well done on the inside it was difficult to cut and chew. View - We sat outside because I thought that would provide the best view. It was nice to be in nature, but there was a wall of trees blocking the amazing views advertised for being so high up. After dinner we were able to explore past the trees and got the attached picture. It was beautiful, but again I'd probably come back for drinks, but nothing more.

the dining room

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10 months ago

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1 month ago

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1 year ago

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10 months ago

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2 years ago

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8 years ago

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2 years ago

Food was terrible, service was not good. Ambiance was outstanding. Prices were reasonable.

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4 years ago

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2 years ago

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3 years ago

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2 years ago

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2 years ago

A real chef's menu - great food. Elegant dining room as always. Good, friendly service. The classy and classic Black Hills resort!

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2 years ago

Disappointing and overrated. People are untrained and rude. Food is very bad and often served cold. Front desk is unmanned at times

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7 years ago

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6 years ago

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14 years ago

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8 years ago

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5 years ago

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5 years ago

Buffalo short ribs and elk chop very good. Service reasonable. The bar is limited but tries hard to deliver. Atmosphere is wonderful.

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7 years ago

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14 years ago

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8 years ago

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11 years ago

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11 years ago

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12 years ago

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Ask the Community - Sylvan Lake Lodge Restaurant

Review Highlights - Sylvan Lake Lodge Restaurant

Just had our second dinner here and like Rich, had the buffalo steak.

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Custer Deli

Custer Deli

4.9
(19 reviews)
9.2 km

Absolutely incredible sandwich. Spotted the deli from across the street and knew it would not…read moredisappoint Had the spicy pastrami and loved every bite !! The employee's were friendly and very pleasant. If you're in South Dakota looking for gems this is your spot!!!

We were passing through on our way to Mt. Rushmore and needed something quick without being a full…read moresit down. This was a perfect option - there's a type of sandwich for everyone. They even were really accommodating for my son who just wanted a plain ol' meat and cheese sandwich (and they'll conveniently wrap up what you don't eat to take home!). I was so happy they had gluten-free bread available. Then the question was if I could have some of the meats so they were happy to look at the ingredient lists for me, which I really appreciated. I got the Italian and it was loaded with meat, mostly pepperoni, which quite honestly I would have done differently. I would have placed more emphasis on the other meats, but still, it was very good. Now were I dock a star is the sad gluten-free bread they gave me. It was clearly the last two slices of the loaf (yes, I got the butt) and if you know gluten-free bread, you know those slices at the ends are VERY SMALL. They don't like quite so small in my photo, but they were. I would personally not have served a sandwich using those. It made it hard to eat because the meat was so much larger and really, I kinda just felt like I was gypped a little. The interior itself isn't anything special...at all, lol. But I can get over that when they at least had a few tables to sit at and the employees were helpful and kind. I would make your way here if you're passing through!

Photos
Inside seating area
Inside seating area
Pastrami and corned beef
Pastrami and corned beef
Custer Deli

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Bashful Bison

Bashful Bison

4.6
(74 reviews)
37.6 km
$$

Needed food. Wanted quick and simple. Nothing heavy. It's how a friend and I ended up here…read more Just off the main drag of the downtown area, parking is free and a lot easier to find. I don't know what it's like when it's busy because on the day we arrived, the entire area was a ghost town. Not even sleepy - no cars on the road and this cafe was even still opening. Walk in, order and find a seat. Not a lot of seating but there's both indoors and out. We chose to sit indoors as it was a little warm and I didn't want to be out under the sun. See pics of the food. Wanted salad. I tend to always want salad. Went with the Springfield. Crisp and fresh - really enjoyed the toppings and dressing. Harmony. That's how I'd describe this salad. I'd definitely have it again. Grabbed the Hot Springs. Wanted a cold sandwich. Wanted an Italian. Closest I could find and the vinaigrette was even on the side so I could add as much or as little as I wanted. I remember enjoying this sandwich so much I considered grabbing a second for the road. However, we're traveling and gotta try other foods and places. This would be one place I'd go back to if or when I find myself back in Rapid City. This cafe is connected to the brewery (Hay Camp Brewing). In fact, that's where the restrooms are if you need it.

Solid deli with long wait times…read more We visited around 1 pm on a Saturday. After placing our order, it took 45 minutes to get our food, which seemed excessive for sandwiches, so it seems they're understaffed. Someone working at the connected bar actually tried to clear our napkins/silverware before our food even arrived! Thankfully, the food was good, save for way too much mayo, which was easily remedied. The standout item was actually the sticky bun, which we ate the next morning- one of the best I've ever had! All the drinks also look amazing- we tried some kind of berry lemonade that was exceptional. It was also my husband's first time trying bison, and it was thinly sliced to perfection. It appears that they have an excellent variety of breads. I'd recommend going here if you're not too hungry and have time to wait. And definitely get the baked goods!

Photos
Inside connected to another restaurant
Inside connected to another restaurant
Springfield Salad
Springfield Salad
Boylan Crème

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Boylan Crème
Skogen Kitchen

Skogen Kitchen

4.9
(314 reviews)
9.1 km
$$

Stumbled on to this gem of Custer nearly two years ago when moving from Michigan to Arizona. I…read morewanted to see the Black Hills and do all the things so I included Custer on my itinerary. Absolutely loved Skogen! We are on a road trip back to Michigan with a weekend stop in Deadwood and decided to add a stop in Custer this time around as well and, gratefully and thankfully, we were able to secure a reservation. Again, Skogen was AMAZING! We sat in the outside patio area which was cozy and comfortable. Because I have acclimated to 115 degrees in Arizona summers, the 79 degree temperature was a bit chilly so I grabbed a super warm blanket that was supplied and they offered to turn on the heaters. I know it sounds ridiculous to most people who travel to South Dakota. Honestly, Arizona ruins you for everywhere hahahhah. Anyway, I thought it was super kind for them to make me comfortable! It was greatly appreciated! Service: Our server, Curtis, was fantastic! He catered to our every whim! He was personable and friendly and we had a very nice conversation. He helped me decide the best entree between two of my choices and it sure didn't disappoint! Excellent service! Food: The hubby and I shared the lobster steam buns were phenomenal. I mean, if you're reading this and you're going to Skogen, don't hesitate. Just order them. I wasn't a fan of Hollandaise prior to trying theirs, so I asked for it on the side. I literally could have licked the Hollandaise sauce. It was light, airy and absolutely scrumptious! The lobster was delicious and delicate and perfect! We both said we could have eaten the entire four buns by ourselves--and not shared! They were incredible! I had the halibut with asparagus and fingerling potatoes. It was absolutely delicious! The hubby had the duck confit. The white bean preparation with the smoked bacon was amazing but the duck---what magic have you created? It was tender with crispy skin and so moist! Dessert was shared and consisted of the chocolate cheesecake with pistachio ice cream. Unbelievable! So delicious! We had the honor of meeting the owner, Joseph, and shared a wonderful conversation with him. We loved his passion and enthusiasm for his craft, his love of people and we never felt like he was rushing to get back to doing what he needed to do. We truly felt like we were guests at his own home dinner table, sharing stories. It was really a lovely experience from start to finish. We just loved Skogen and look forward to coming back any and every time we manage to swing back into this wonderful town. We have really fallen in love with Custer!

Love love love! Very small space so bring your patience. But the staff and food are wonderful and…read moregenuinely care that you enjoy your experience. Endive salad, lobster buns and filet are all SO GOOD! Hoping for this spot to be an annual staple on our Black Hills trip.

Photos
Inside
Inside
Chianti Classico D.O.C.G., Cappone, Villa Calcinaia, Tuscany, Italy 2020**
Chianti Classico D.O.C.G., Cappone, Villa Calcinaia, Tuscany, Italy 2020**
Picture of building from outside

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Picture of building from outside

Sylvan Lake Lodge Restaurant - newamerican - Updated July 2026

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