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    Hjem A.M.

    4.8 (78 reviews)
    Closed • 8:00 am - 12:00 pm

    Hjem A.M. Photos

    Business Info

    HJEM A.M. ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating

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    Eggs Benedict
    Jayci G.

    Eggs Benedict - SO GOOD! Everything looked really, REALLY good. Service was great, cute spot.

    Coffee is great
    Krystal C.

    Welcome Hjem. What a find in the quaint town of Custer lies a special breakfast spot that shouldn't be missed. We arrived at 9 am on a Saturday and were greeted warmly by the owner. Hjem is a smaller restaurant so make sure you have a reservation. The coffee is hot and the food is unexpected. We started with the tuna deviled eggs that were amazing! Then we split Custers last meal with a pancake side. The bacon and sausage were amazing. The pancake was light and fluffy. We really enjoyed the warm hospitality and amazing food. We will for sure be back !

    Fancy latte!!
    Terri S.

    Recommended to us by a local after mentioning looking for a healthy breakfast. Norwegian inspired; very different; very fresh and super friendly. I had custer's last breakfast and it was great; but husband's quiche was ‍.

    Avocado toast
    Lisa S.

    A 5 star breakfast restaurant in downtown Custer, SD? Absolutely!! With exceptional service, the best decaf coffee that ever crossed my lips, fresh/creative menu selections and co- owners that interact and genuinely show their appreciation for patrons. In fact, there's a sign on the wall of the entree in Norwegian that says "welcome home" and they live up to that spirit. We started with deviled eggs topped with salmon to share and then we each got an order of avocado toast. The flavors are amazing - proving that even the simplest dishes can be made into a spectacular culinary achievement. Thank you Camilla for being an amazing host!

    Walleye dish
    Kathy G.

    Unexpected and interesting menu. I was solo dining and so only ordered one thing, the WallEye and it was delicious! The mint in yogurt on the plate was a great flavor compliment, even with the egg ... wasn't sure what I would think of that. Great coffee and they kept it coming, and this may be unimportant to some, but for those of us who need the jumpstart it's a vital lifeline :) I'm not going to downrate for this, but there was one negative: the fish was overcooked, but not so much so that ruined, just far drier than it should be optimally. This happens quickly. I assume Chef was distracted. If I lived in the area, I would revisit, but I was just traveling through from Bay Area of California where this restaurant would fit in easily in a high end area due to the quality. So if you're local and have t been, change that. If you're traveling through treat yourself to a breakfast far above the average fare & quality. One last note on the "home" goal: the staff and owner were all notably friendly and cheerful treating customers with warmth.

    Latte
    Paul B.

    3.5 stars. Coffee was decent. The staff were moderately friendly, except the young lady who took care of us. She was quite friendly. If ypu are looking for a Starbucks (mostly milk) type latte, this place is not for you. Latte was "Euro-style," as I like to call it. The coffee was good. My wife thought it a bit acidic. The price was the downer...$7.50. That is the most expensive coffee drink i have had in my life. If the price had been more palatable, Iwould have given the place 4 stars.

    Spicy fried chicken and waffles with side of hashbrowns
    Kelly L.

    Great little brunch place in Custer that is the sister restaurant to Skogan. Definitely make reservations cause they are popular for a reason. Got seated promptly at my reservation time and the staff explained the menu and all the potential add one and specials. I ended up with a sweet and savory combination, which ended up being a lot of food. Rice pudding (5/5) great texture a with just right sweetness. The berries and almonds added interesting components. Chicken and pancakes (4/5) - decently spicy with the franks hot sauce and crispy. Pancakes were good size. Hashbrowns were very crispy. Overall fun brunch place! Prices are a bit steep for the town, but there's not much else to eat around here so it works out that you spend it all one place. :)

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    4 months ago

    Love this breakfast spot. Unique delicious offerings. Should not be missed while in Custer area.

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    1 year ago

    A Custer favorite for sure! Always something new and unique to try on the menu and always TOP quality!

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    1 year ago

    Everything from the menu, to the ambience, to the staff.... is perfect! LOVE the music selection, and the Eggs Benedict is delicious!

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    2 years ago

    From the staff to the environment to the food, everything blew me away. Definitely would visit again. :)

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    2 years ago

    Everything was delicious! Staff was so helpful in picking our meals. The deviled eggs and rice pudding were amazing! Highly recommend!

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    Page 1 of 2

    Ask the Community - Hjem A.M.

    Skogen Kitchen

    Skogen Kitchen

    4.9(317 reviews)
    0.1 mi
    •$$

    Run to this restaurant!! Small dining area so go early or reserve a table. Phenomenal service!!…read moreBritt was amazing along with the entire staff... truly authentic people that care about your experience and dinner choices. I honestly can't say enough... we felt like family. We were able to meet the chef/owner, who even discussed where the proteins are sourced and gave me a secret tip on the potatoes that I will be sure to try. Here for family vacay, so happy we found this place... most likely going back to try the risotto. And... say yes to the lobster buns!!!

    Skogen is truly a hidden gem in Custer, and reservations are an absolute must! For a special…read moreoccasion, I highly recommend the chef's table. We were visiting from North Carolina and celebrating our anniversary, and the entire experience made the evening incredibly memorable. From the moment we arrived, the host team was warm and welcoming. Although we were about 15 minutes early, our table was already prepared--a small detail that showed genuine care and attention. Our wonderful server, Teagahn, was full of smiles and positive energy. She took exceptional care of us throughout the evening and made us feel completely at home. The food was spectacular and far exceeded our expectations. We've experienced everything from hole-in-the-wall gems to high-end restaurants such as Michael Mina, and Skogen ranks very high on our list--honestly, even better than Hell's Kitchen. Every plate placed in front of us was thoughtfully prepared, beautifully presented, and full of flavor. The lobster salad and lobster bun were delightful starters. Our swordfish and filet were cooked perfectly, with balanced flavors and well-proportioned servings. What elevated the experience even further was watching Skogen's remarkably talented young kitchen team--mostly in their late teens and early twenties--handle a very busy dinner service like seasoned professionals. They were focused and polished, yet still friendly and personable. A special shoutout to Dominic, Teagahn, Rosalinda, Lance, and Joseph, the executive chef and owner. The combination of amazing food, genuine hospitality, and an outstanding team made our anniversary dinner one we will not forget. Our entire experience at Skogen was exceptional. It is highly recommended and absolutely worth planning your visit around!

    Photos
    Skogen Kitchen - Inside

    Inside

    Skogen Kitchen - Steak

    Steak

    Skogen Kitchen - Picture of building from outside

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    Picture of building from outside

    Mt Rushmore Brewing

    Mt Rushmore Brewing

    3.6(295 reviews)
    0.1 mi
    •$$

    Popular place with a wide variety of choices for dinner--friendly and attentive service (if you…read moredon't see your server, ask another--they clearly work well as a team) and interesting decor. Starter and food, drinks, etc., are brought promptly to the table. This is exceptional in a highly popular tourist area. The food is good but could use a little improvement--the grilled mahi-mahi was good, but a little on the dry sauce and definitely needed a sauce. A couple of the dishes did have sauces, but fish is why most Creole restaurants like Brennan's will serve a sauce on the side, or a topping with butter such as Trout Almandine. It doesn't have to be a fancy sauce--the option of good ol' tartar sauce works. The grilled vegetables also needed a little more butter and seasoning. Carrots are good on their own; broccoli and cauliflower need a little cheese or butter and some seasoning to be loved. The IPA (Long John) was excellent. The beer cheese dip and soft pretzels were to die for; the chardonnay was passable. A great choice for dining in a VERY heavily traveled tourist destination. Get there early--it starts filling up fast and all the restaurants around Mount Rushmore close at 9.

    Stopped to enjoy a drink and appetizer at what appeared to be a cool brewery concept. We decided to…read moresit indoors since it was a rather warm day. Mistake! They have their doors wide open and it was nearly as hot indoors. And the flies were annoying. I enjoyed the Long Tom IPA but not enough to order another. Apps were pretty limited, so we opted for a pretzel with beer cheese. The cheese was great, pretzel was large but it was also dry and not very enjoyable. When I first walked in I looked at their merch and was very disappointed with their hats. Plenty of shirts and a very cool metal sign of their logo. Service was fine. We intended to eat dinner at one of their restaurants but after reviewing the menu and reviews, decided to head somewhere else as this place was a bit of a disappointment. And didn't want to further amplify the experience.

    Photos
    Mt Rushmore Brewing - The bar area inside

    The bar area inside

    Mt Rushmore Brewing - Duck confit sliders

    Duck confit sliders

    Mt Rushmore Brewing - Tresen

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    Tresen

    Hjem A.M. - newamerican - Updated September 2026

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