I love just salad as a chain and most locations. I have been to our pretty standard with how they…read moreserve the food, the amount of ingredients they use for their salads and the flavor. Unfortunately, that was not the case for this location. I purchased my usual cilantro lime chicken bowl and was disappointing to find out. There was very little chicken, and the flavor of the bowl itself was just a bit off? I'm not sure if it was the dressing or maybe the little amount of chicken it had, but it was disappointing since I love getting this bowl and finding "new" (to me) Just Salad locations. I ordered to go, so it was pretty easy pick up, and the guy who helped me, was very quick at getting my order out. The place looks like a standard Just Salad location so they have plenty of seating! Bonus that they have a parking lot right in front of the business .

Quick and easy spot for lunch. Got the sweet heat bowl & loved it. They topped it off with hot…read morehoney & goat cheese - so yummy! Service was fast and simple.

If you told me a year ago that I'd become a huge fan of some place called the "Salad House" I…read moreprobably would've laughed in your face and called you Crazy Lol. But yeah, it's the truth. In fact I'm the one who's actually Crazy. Crazy for this excellent chain that serves up incredibly fresh and flavorful customizable Salads, Soups, and Sandwiches on a daily basis.    Everything they put together always looks delicious but one of my all time favorite menu items here has gotta be their Buffalo Jack Salad which comes loaded with Buffalo Chicken Chunks, Pepper Jack Cheese, Romain Lettuce, Tomatoes, Croutons, and of course Bleu Cheese Dressing for the win. I mean if you like Salads that are made-to-order with fresh, delicious, never boring ingredients this place has definitely got you covered.  Come And Get Your Crazy Delicious Munch On!!

Got a GF chicken Caesar wrap with added bacon and tomatoes. Large portion and pretty tastyread more

Fast casual dining is my new favorite thing so you could only imagine my delight when I found this…read moreplace so close in proximity to where I was. We got there upon opening so they were still setting up. Regardless, they were ready and attentive and I was appreciative. It was my first time here so it was a little daunting but I've been to Cava and Chipotle so I'm familiar with the concept. The food was so fresh and abundant. My bowl lasted me two meals and I eat A LOT! The chicken was a little bland and the dressings didn't pack a punch that's why I knocked it down a star. Other than that, it's still a solid place and the place was clean, cutely designed and had a lot of seating.

While the sauces were delicious, there was more sauce than actual protein. The Shwarma Chicken was…read moreperfectly seasoned and had a nice char - just wish I had some more in my bowl.

The service was truly the best we've ever experienced! Lily was truly the most attentive, kind, and…read morewelcoming sever we've ever had. The food was absolutely delicious but the service truly made the experience. Everything was played beautifully, tasted great, and the portions were large. The ambiance was great, comfortable seating, lovely music playing. We will definitely be back.

Thirty-five miles from the city that never sleeps, Morristown is a quiet community known for its…read moresuburban lawns but also bustling, very active, and filled with Revolutionary War history. If one's a fan of healthy, natural, and delicious Mediterranean food, especially Greek food, one probably knows about this place. Described as a casual dining spot with an upscale vibe and the most delicious food this side of the Aegean Sea, The Address was our choice for lunch today. Located in the heart of a busy South Street, we were greeted by the host as first-timers without a reservation. Instead of being ushered to a table, my partner, his family, and I were asked which of the available tables that we would like. We opted for a table by the bar. The establishment was decorated in bright and inviting colors with olive plants throughout. It is a BYOB and also offers select California wine pairings. Their menu features Greek and Mediterranean cuisine, including entrées like Grilled Lavraki / Mediterranean Fillet Branzino and Grilled Chicken Souvlaki along with classic starters such as Spanakopita and Grilled Mediterranean Octopus. We decided on Grilled Chicken Souvlaki, Grilled Salmon, Fillet Branzino, Cauliflower Steak, and a side of Greek Lemon Potatoes for sharing. The food was truly top-notch, with every dish thoughtfully prepared and full of flavor. One can tell there's real attention to quality and detail in the kitchen. Our meal ended with complimentary Baklava. The staff who worked there were so friendly and attentive. The price was reasonable. This place is exceptionally good for anyone looking to experience a top-tier restaurant.

Our food experience was great. Our waiter was friendly and attentive. They forgot our apps but…read moredelivered them and gave them to us for free. The food was amazing!!

Came here on a Saturday night. The restaurant itself is really cute, with dim lighting to set the…read moremood without being so dark you can't see. We had a reservation for 7:30, but it looked like they still had a decent amount of tables available so I wouldn't rule this place out for walk-ins. Fig&Lily Garden only serves wine/mocktails along with regular drinks, so we opted for the red sangria which was refreshing but didn't really have fruit in it which is sometimes the best part! Started off with calamari for our appetizer and it was pretty good. For entrees, we got the lobster risotto and the lamb chops. Both were really amazing and definitely will be ordering again. Service was a bit slow; we waited for what seemed like a while to get our order in and it took quite some time to get our check. We weren't in a rush, but it just seemed like a long time when it didn't appear to be crazy busy.

I've been to The Committed Pig several times and have even visited several of their locations in…read moresurrounding towns. The Morristown location sits right on South Street across from the Green. It gets very busy for breakfast/brunch but they are also open for lunch and dinner. I really enjoy their all-day brunch menu. During my most recent visit, I ordered the Goddess salad which was delicious. I am obsessed with the dressing paired with this salad. It was extremely light, creamy, and perfect for summer. The Fried Pickles were also breaded nicely and the Spinach Artichoke Dip was super creamy. There is a decent amount of seating available inside and a few tables for outdoor dining. Can't wait to visit again soon! Goddess Salad: 5/5 Fried Pickles: 5/5 Spinach Artichoke Dip: 5/5

Stopped in for lunch and had the lily Dilly burger it was very tasty and the fries were great as…read morewell. The waitress was fast and kept awareness of our drinks. We sat outside and enjoyed the view of the town square very nice experience

First time at the Stirling Tavern, plenty of places to sit. We sat in the bar area at a table. Liam…read morewas the bartender and our waiter, he provided excellent service. Drinks were made well and didn't seem lite on ingredients. Food was also amazing! Burgers were very good and cooked to perfection. We each got a different side and I think the onion rings were the best!

Much over hyped have tried this place and well forndinner.. that was enough. Not a fan …read more If we go back would be for a drink but not food. I was disappointed i don't know the rating is a 4. We tried it twice. Didn't impress.

The entrance is located in a side alley, down the basement stairs, kind of weird. No wi-fi or phone…read moreconnection inside the restaurant, so you can't use your phone for anything---which can turn into an intentional exercise in disconnecting. I could not view reviews of dishes, so had to step outside to take a peak. Cannot justify paying such prices for dinning in a tiny, dark space in half-basement in the middle of NJ. Just can't. The portions are generous, which is good. But the prices are still outrageous for the location and vibe. It is BYOB for alcohol. We walked in on Sunday at 6pm without reservations and by 7pm, the small space filled up. The $12 hummus was bad. Store bought hummus of the cheapest brand tastes better. Seriously don't understand how a hummus can taste so bland and meh. No seasoning? The pita that came with it was low quality--it gave my friend an allergic reaction right away [he has sensitivity towards poor quality flour products]. $44 paidakia--lamb chops--had 4 chops that were tender and delicate. Pasnip pure was bland and totally a miss--did nothing to complement anything on the plate. Barely any demi lace sauce--definitely on the dry side. Asked for potatoes to be sutstituted for brocollini, but the kitchen did not follow through with that ask, even though our waitress confirmed it was possible. $39 lamb souvlaki was a solid dish. Filling and hearty. Good quality meat skewer. Smoked eggplant puree had a very strong smoke flavor. Lemony potatoes had bright, refreshing lemomy flavor that we appreciated. Service is attentive and quick. Complementary toothbrushes in the bathroom were a nice touch--a star for this little amenity.

What a beautiful restaurant! Feels like you are walking…read moreinto Grecian paradise! Love the decor from the entrance to the restaurant! Staff was attentive, friendly and our Server offered recommendations! So impressed with my husband's entree, the grilled Lavraki was braided! Never thought fish could be braided. Loved my Moussaka and beet salad! Dessert was a warm heavenly sweet treat! Highly recommend! Made reservations. BYOB Wine Cellar of Morristown Was walking distance from Azure. Metered street parking.

Realy thought this location was gonna be a tough sell for me just because of how close it is to…read morethat chicken place where they also happen to serve some incredible salads too but despite all that I gotta say this excellent business chain never disappoints. And the fact is Chopt has quickly become one of my favorite Salad spots with all it's super fresh locally and responsibly sourced ingredients. Add to that the fact that their premium Salads are never boring and loaded with combinations that you get to customize to your own individual likes, c'mon what's not to like about this place right? My usual go-to meal is based on variations of their Mexican Caesar Salad but I've been wanting to try something different so I took a look at their menu board. I decided to go with one of their seasonal options, Chili Lime Caesar Salad: with Aji Verde, Chipotle Chicken, Croutons, Queso Fresco, Red Bell Peppers, Pickled Red Onion, Romain, Cabbage, and Cilantro Blend. Take it from me it's tangy, spicy, delicious, and nutritious plus it really filled me up. I almost didn't have enough room for the Brownie [Almost]  Lol Come And Get Your Munch On!!

Placed an online order so it would be an easier pickup, but unfortunately it wasn't the case…read more Got there and my boyfriend went in to get the food, he asked for the order and they said they were making it, but then realized that they had given our food to the wrong person; this led to us having to wait 10 extra minutes for them to get us our food. Now, my boyfriend had asked for heavy dressing on his wrap, yet the guy who made it put barely any dressing on it. I had asked for braised chicken instead of chicken tinga on my bowl, yet when I started eating it I realized they gave me chicken tinga, which i do not like. Both the bowl and wrap were mediocre in comparison to places who have a similar business model. I had decided to give this place a try instead of going to Just Salad, and I regret doing so.

A casual evening stroll through Morristown led us to Agricola, an upscale-casual spot sharing a…read moreparent company with local staple Roots Steakhouse. From the moment we stepped inside, the inviting, meticulously designed decor set a high bar for the evening. We were quickly seated and paired with Olivia, a standout server whose genuine warmth and personable approach immediately made us feel at home. We started with the Tuna Tartare, a beautifully presented appetizer where the vibrant, fresh ingredients harmonized perfectly on the plate. For the main course, the kitchen continued to impress. The NJ Corn Ravioli was flat-out incredible--delicate, rich, and expertly executed. My Glazed Prime Short Rib was equally impressive, showing all the hallmarks of a great dish with deeply integrated, comforting flavors. The sides were a bit more pedestrian; while the wild mushrooms and truffle fries were perfectly fine, they lacked the memorable punch of the main courses and felt slightly underwhelming by comparison. What truly elevated the experience, however, was the timing of our visit. Arriving just before the peak dinner rush offered a glimpse into a highly disciplined back-of-house operation. Watching the team meticulously inspect glassware, adjust table alignments, and prep the bar revealed a staff that takes immense pride in the details. Agricola delivers a genuinely polished dining experience from start to finish, and we will absolutely be returning.

I have passed Agricola many times and was always curious about it. What I thought it may be…read moresurpassed my expectations. We were greeted by Derek at the door and he couldn't have been nicer. He was very helpful as we perused menu and he answered any questions we had. We decided to give it a go. The ambiance was lovely and our server Olivia was great. As a vegetarian I don't really have interesting options. I saw the NJ corn ravioli on the menu and had to try it. I loved it. It was different, tasted great and wasn't heavy. I'm one of those people who do not like an over abundance of food in front of me. This was a perfect portion. My meat eating boyfriend got the yellowfin tuna tartare appetizer and said it was good. He also got the glazed short rib which was so tender no knife needed. Nothing was left on his plate. All and all it was a great meal and we both really liked the place. It is part of the same group as Roots Steakhouse.