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    Susy’s Kitchen

    4.2 (87 reviews)
    Closed 11:00 am - 8:00 pm
    Updated 1 month ago

    Susy’s Kitchen Photos

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    SUSY’S KITCHEN ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Dogs allowed

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    Recommended Reviews - Susy’s Kitchen

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    Brad H.

    The food by Mama Susy is outstanding! And it IS "Mama Susy" who does all the cooking. This is really a hole in the wall. Only in terms of size. It's clean, it's bright. Just in a very small space. She is the real deal, a real native of the cuisine here in the US cooking for us lucky people. She's a solo act. My wife had the herb chicken and I had the lasagna. Both were healthy portions and both very good. We will be returning. She's such a sweet lady. I hope that her business gets traction. 5* = A top favorite. Mind-blowing good. I will definitely return and I will go out of my way to go here. Worth every dime of my money. 4* = Outstanding. Top-tier. Some elements not quite as good as it gets, but it still is worthy of my regular business. 3* = Good experience. I might do repeat business if it is convenient, the only option, the only one in its category, or on a whim, but would not be among the first thing to come to mind. Would definitely recommend you trying it to get your own take on it. 2* = Not so good. Would not recommend at all. Waste of money. 1* = How are they still in business? Stay away at all costs!

    Cathy S.

    This place is amazing!! We ordered the arancini to start as Susy freshly prepared our entrees. Lightly golden crispy outside, with ooey gooey cheese and a tomato sauce inside. Simply delectable. Our entrees were short rib ravioli and chicken mushroom ravioli. The short rib was melt-in-your-mouth tender with a pinot noir sauce inside and out. Chicken mushroom ravioli was accompanied by a fresh and tastebud-satisfying basil pesto. All raviolis were made at order and generously filled. Pasta was a bit more al dente for the chicken from its shorter cooking time, but make mistake that both were perfect. Throughout our time, Susy came out and visited with us during different cooking stages. She shared stories about the rice she uses for her arancini (not arborio) to make it more authentic to its Sicilian roots, how tomatoes make the difference, and how she's adapted her recipes to maintain flavor in the more arid Salt Lake valley. You really feel invested in what you're about to enjoy when you learn how she works hard at all the details. It's safe to say that you'll likely be full when leaving, but none of it will feel heavy. You'll feel full of Susy's love for Sicilian and southern Italian food. We cannot recommend Susy's enough and are already making plans for when we'll be back to try another sure-to-be-fantastic meal.

    Shauna S.

    I met some sisters and a niece for dinner on a Tuesday night to celebrate a birthday. We were the only diners there and Susy was the only employee, so she had to serve/cook/clean. I'm sure there are other staff helping on weekends. It is a small restaurant with a big menu. I had the ricotta gnocchi with a pink tomato cream sauce. Others ordered margarita pizza, chicken mushroom ravioli with pesto, and brisket linguine. Everything was delicious!! Water comes in a chilled bottle. There were no desserts available the night we ate--would have been nice to top off dinner with a sweet treat. Next time I'll try other items. It has a large parking lot but can be tricky to enter because it's on a busy corner.

    Short rib ravioli
    Rachel M.

    The house made pasta is great. You can tell care and quality goes into the preparation. The plating (plastic plates and silverware, water bottles) and ambiance is lacking. I would recommend as a good delivery or pick-up spot.

    Tuscan Chicken Pasta and Cheese and Tomato Ravioli

    Food was fresh and absolutely delicious. Susy was so welcoming and checked on us to make sure everything was ok during our dinner.

    Avery M.

    Lovely woman running the place, she always has nice conversation and her food is really good for a small operation. Loved going here!

    Mushroom Ravioli
    Tessa T.

    Great food! Susy used to be out of an airstream and is now in this little unassuming strip mall. She makes everything herself and boy it tastes fresh. 15-20 minute wait after we ordered. I got a Tuscan Chicken Pasta that was excellent and my dad got the mushroom ravioli and I can't say enough about how good it was. Very impressed!

    Flatbread...yummmm!
    Tim O.

    You know you struck gold when you walk into a strip mall restaurant and the owner is the only person in the place. Don't get me wrong, I love a crowd but this was a small restaurant with only a few tables in it and it was a late lunch. The owner, Susy, greeted me and treated me so well and kind. She made me a special flatbread that was out of this world and had thinly sliced prosciutto and greens on it. I couldn't stop myself. Then I ordered some sausage pasta and I don't think I left a drop of sauce on my plate when I was done. Everything is homemade here and the owner is your chef. Make it a point to visit Susy's and order away...everything is amazing!

    Sausages

    Party of 3 Susy's Kitchen is authentic Italian food. It's a one woman shop. She takes your order, cooks the food and brings it. So don't come if you are in a rush. We were a party of three and we had the Bolognese, Sausages, and ravioli. The food was good and tasted fresh. Loved the salad. Happy to support a small business.

    Interior
    Dave K.

    Ordered food at 445 requesting 6 pm. Showed up at 555 and was told 10 more minutes. 40 minutes later and we still don't have the food. Do not come here. This place is a joke.

    Daily special, beef Ragu. Brisket and potato gnocchi made by hand

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    1 year ago

    Susy's is Great! it is a small but authentic Italian eatery. I love the Shrimp Scampi and the pizza.

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    2 years ago

    The owners attitude and be more friendly and more respectful and not charge for extra plates and water.

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    3 years ago

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    3 years ago

    Food is fantastic, will definitely go back! The pasta is top notch, and the Italian sausage is the best I have ever had!

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    3 years ago

    Phenomenal, homemade pasta and sauces. I highly recommend it. I will definitely be back.

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    3 years ago

    Excellent Food and Service. Service was absolutely top notch. We will certainly go back.

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    3 years ago

    if you live in Utah and do not eat here you are an idiot. Try the Short Rib Ragu. she knows how to cook.

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    Page 2 of 3

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    Great vibe and delicious food! I was in. Between a few different dishes because I tend to be…read moreindecisive but I landed on the chicken Napoli. When my food came out I believe I was given the chicken niccola which was fine because it was also an option I was considering. Other than that, everything was delicious and came out quickly and the service was great. My water remained full and we were constantly checked on. I will be back and look forward to trying some of their other dishes

    I was really looking forward to trying this restaurant after seeing so many positive reviews and…read moreappetizing photos online. Unfortunately my experience was disappointing before I even had a chance to eat. The restaurant's online hours showed it was open during prime dinner time on a Saturday, so I made the 25 minute drive only to find it closed with no explanation. A few other people arrived at the same time expecting to enjoy dinner here, but were equally confused and bummed. What made it even more confusing was a note on the door saying the restaurant was on vacation for 2 weeks, but the dates listed were for late June to early July. It's now late July. I'm not sure if the business forgot to update its hours or if something unexpected came up, but having inaccurate details online / unreachable contact made for a frustrating experience. I hope they can keep their online information up to date in the future as I'd still like the opportunity to try the food someday.

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    Table set with a Gorgonzola Entree
    Table set with a Gorgonzola Entree
    Mediterranean Salad
    Mediterranean Salad
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    Carmine's

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    4.1
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    We had such a great experience at Gossip Kitchen 2! From the moment we walked in, everyone made us…read morefeel welcome. Our server was fantastic, and Diego and John were both incredibly friendly and genuinely seemed to care that we had a great experience. The food was absolutely amazing. We ordered the lasagna, a side of meatballs, the fettuccine carbonara bolognese, and wine, and every single thing was delicious. The lasagna was rich and flavorful, the meatballs were tender, and the pasta was cooked perfectly with an incredible sauce. We also finished with the chocolate mousse cake, which was the perfect ending to the meal--absolutely delicious. The ambiance was warm, inviting, and made for a great dining experience. Between the outstanding food, excellent service, and welcoming atmosphere, this is easily a place we'll be coming back to. Highly recommend Gossip Kitchen 2!

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    Fratelli

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    Always Worth the Drive -- Comforting, Classic Italian with Heart…read more Fratelli Italian Food has been one of my go-to spots for years--and it never disappoints. Whether it's date night, dinner with friends, or a bigger group outing, this place consistently delivers delicious food, warm service, and that homey, family-run charm that's getting harder to find. I always recommend calling ahead for a reservation, especially if you're rolling in with more than two people. They've got plenty of room for larger groups (huge plus!), but I like the peace of mind knowing we've got a table waiting. We tend to start every meal the same way--with their antipasto board, and honestly, why mess with perfection? It's a beautiful spread of deli meats, cheeses, olives, sweet peppers, and this time, perfectly cooked asparagus. It's shareable, satisfying, and the kind of appetizer that feels like an occasion in itself. Entrees come with a salad, and the house-made feta dressing is always our pick. Creamy, tangy, and addictive--it's reason enough to clean your plate. For my main dish, I went with the chicken piccata, and it was a win: tender, bright with lemon, and generously portioned. Between the caper-forward sauce and the size of the plate, it was a win for both my appetite and leftovers the next day. My other half ordered the veal marsala, which is rich and satisfying--just know it leans a bit sweet. Our friend went with the spaghetti and meatballs, which feels like Fratelli's unofficial signature dish. Always classic, always comforting. Their wine list leans Italian, of course, and it's well-curated--plenty of great options by the glass or bottle. I only managed a couple photos this time because, full honesty... I was way too excited to eat. Fratelli is a bit of a drive from home, and when you're craving comforting Italian in a space that feels like family--you make the trip. Looking for that mom-and-pop magic with consistently good food, generous portions, and a welcoming vibe? This is your spot.

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    Interior
    Interior
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    Steak
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    Siragusa's Taste of Italy

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    Romano's Macaroni Grill

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    I've been here a few times, and the food is always very good. I love the chicken Parmesan, the…read morebutternut tortellaci, and the chocolate cake. The atmosphere is homey but not remarkable. Last time we came the air conditioning was out, which wasn't a great experience. But one of the servers was kind enough to bring our toddler a cookie, which was exceptionally kind.

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    Photos
    These goat cheese peppers are amazing!!!
    These goat cheese peppers are amazing!!!
    Butternut squash ravioli
    Butternut squash ravioli
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    Susy’s Kitchen - burgers - Updated August 2026

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