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    Sushigah

    4.6 (336 reviews)
    Open 11:00 am - 9:30 pm
    Updated 2 weeks ago

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    SUSHIGAH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Cheese Bulgogi
    Karen T.

    What makes this sushi restaurant unique is that it is Korean family-owned, so there are Korean dishes served along with Japanese dishes. My partner and I shared the rainbow roll, mango cha cha roll, lemon salmon roll, salmon bento box, and cheese bulgogi. I really enjoyed the creative specialty sushi rolls, with my favorite roll being the mango cha cha roll. It tasted savory from the crispy shrimp tempura, while the fresh mango on top added a nice, refreshing pop of sweetness. As for the lemon salmon roll, it tasted fresh and more citrus-forward. Surprisingly, the salmon bento box was very filling and balanced. This included 2 pieces of grilled teriyaki salmon, 4 pieces of California roll, mixed tempura, miso soup, and a small salad with dressing. For anyone who does not eat raw fish, this would be the perfect dish. For the cheese bulgogi, there was a sweet-savory soy garlic flavor. I liked that the meat was thinly sliced, which paired perfectly with the gooey melted cheese. However, it was a bit saltier than I'd like it to be. Some rice and miso soup was served alongside this to balance out the richness from the cheese. Service could have been better. It seems that the staff were not very attentive at times, even though the place was not busy. Nonetheless, all of the food was pretty good and there was a chill atmosphere. This is a solid sushi bar to visit for either lunch or dinner.

    Sushi
    Kevin T.

    Tried this spot with my partner on a weekend date and first impressions is that this place is quite clean. Upon entering, there's seating both on the left and the right side. There's counter seating, group tables, and MISC tables as well. There's a waitlist on Yelp to join so plan ahead if the restaurant is busy. Parking here in Pasadena can be a bit tough but not near Sushigah. Next to it is a huge indoor parking lot where it's only $1 per 2 hours, very much worth it. The menu here is very extensive, ranging from sushi rolls, sushi, ramen, udon, standard sushi apps, bento boxes, etc. Our orders were taken pretty quick, service I'd say was around a 7/10. We were checked on a couple times but seem like the staff weren't fully paying attention as I asked for some extra utensils and my partner asked for the other dishes that our order comes with but they were all forgotten, requiring a 2nd request before receiving our items. Other than that, service was pretty good. It was great that the staff was friendly and quick. -- WHAT WE ORDERED -- Cheese Bulgogi ($25) Rainbow Roll ($18) Mango Cha Cha Roll ($20) Lemon Salmon Roll ($19) Salmon Bento Box ($21) Out of all the rolls, the Mango Cha Cha is the standout. From the pictures posted, it seem to be the most unique roll and the most popular roll to try. Highly recommend trying this as it has a great flavoring balance between the ingredients and the mango on top. MUST TRY!!!! The cheese bulgogi is also pretty underrated. Although a bit on the expensive side, if you like both combined, this is the dish for you. Love the variation of the dish, and it was also cooked to perfection. The bento box is great as well, presented very nicely, and portion is huge I'd say. A great box to eat on the go or at the restaurant. Not too expensive as well.

    Brian A.

    While we were walking around, we were craving some Japanese food and found an incredible spot! Sushigah staff were very nice and accommodating to us while we traveled with our cat. I ordered their bulgogi bento and WOW I was amazing. Huge quantity of food and you could sub rice for a California roll! The tempura was perfectly breaded with a great variety of different veggies and shrimp. The bulgogi was also well seasoned and marinated. My partner mentioned how great their tempura udon was as well!

    Chirashi
    leslie D.

    I ordered the Chirashi bowl and blue crab sushi. The chirashi bowl was enough for 2 people. It was so fresh and delicious.

    Sushigah - Family
    Supardi D.

    Found this Sushi restaurant owned by Korean Father & Son. Love the mural. Located at the corner of Raymond Ave, the quieter side of the street. Street parking or parking garage nearby. Easier to park. Not crowded like Colorado side. Service was fast. Small nice dining area with plenty of window seating. Food was on the spot. We ordered Cheese Bulgogi, Bento Box, Sashimi Salad and Salmon Roll. All was fresh and yummy. Nothing to complain.

    Bar area
    Anthony H.

    Late night sushi and it hit the spot! Everything tasted fresh craving more even when you are full! Can't go wrong with anything in the menu. Service was quick and friendly, location was clean, zero complaints.. The water tasted filtered which is a huge step up from pretty much any sushi spot.

    cucumber salad
    Luis D.

    Ordered via one of the delivery apps. Good selection of rolls, lots of baked and tempura rolls. The salmon skin roll was very good, the salmon skin was very crisp. The yellow tail, salmon and shrimp were good and fish was fresh. The Korean fried chicken appetizer was very good, nice light batter and stayed crispy even after the sauce. Cucumber salad was too sweet for my taste. Solid restaurant and will order from again.

    Sushi Combo B
    John L.

    Stopped by Sushigah in Pasadena for a quick lunch and ordered a regular combo with some hot sake on the side. First off, I really appreciated that the sake actually came out properly hot, which isn't always the case at casual spots and made the meal feel extra comforting. For the price, the combo is a good deal and perfect when you want something filling without a long wait. The fish quality was decent overall. Some pieces tasted fresh and enjoyable, while a couple still had that slightly frozen texture, but nothing that completely took away from the experience. Service was fast and it's an easy in-and-out kind of place, which makes it great for a quick lunch. It's not a high end sushi destination, but it's not trying to be. For a casual, affordable meal in Pasadena it gets the job done. Overall a solid option for the price and convenience, and I'd come back if I'm in the area and need something quick and satisfying.

    Dan B.

    This is one of the best sushi experiences I've had in a while and at a price point that is affordable, just makes me love this place even more. I feel like this place is giving quality well above their price point and I think it's just amazing. I came here about an hour before they close on a Wednesday evening, and I was greeted with extremely pleasant restaurant staff they were extremely accommodating to a special request that I made and they exceeded expectations on all fronts. Every item we ordered was very good and I can't wait to come back again. This place is also a corner spot so it's relatively easy to find, at least I think so and this is the perfect spot to go to when it's a little later at night for those sushi cravings!

    Bulgogi entree with rice and miso soup
    Sabrina D.

    I went on a Thrusday @ 3pm and there was plenty seating, very chill. Great spot if you are eating alone or in small group. Waitress was very nice and food didn't take long to come out. I was very surprised at the size of our plates, it made the price very worth it! Ordered the Spicy bulgogi ramen but I wouldn't say that it's even spicy which is fine for me I'm not even a huge fan of spice. 10/10! My fiancee ordered the Bulgogi entree that comes with steamed rice & miso soup. They are not stingy with meat here and the meat quality is pretty good. 10/10 for him. The nigiri had pretty big pieces of salmon on top so the ratio of fish to rice was a little unbalanced, not enough rice. The salmon was good quality though, 8/10. I also got the baked salmon roll and it was suppose to be spicy but, again, not really spicy lol I loveeee me a warm baked roll though and it was delicious 10/10 Overall I recommend it for casual eats. I want to come back in the evening because their hours say open until 12:30am which could be a late night vibe! Must-try spot with amazing food!!

    Look at those tasty scallops!
    Kerri A.

    I really appreciate the great service here, very attentive. It's a go to for the BSCR roll for me. Generous amount of tender bay scallops atop a fresh California roll. Sitting outside on a sunny day is a real treat and I've always been lucky enough to get seated immediately without a wait. Parking in the school house structure is super convenient.

    Salmon Roll
    Amanda C.

    We checked out Sushigah in Pasadena and had a great time! First off, the tech-forward touches were super cool--each table gets a sleek little wooden stick with a QR code so you can browse photos of all the rolls. I loved being able to see what everything looked like before ordering. You can also pay the bill online, which made checkout smooth and convenient. The space itself is small and intimate with a cozy, modern vibe. I liked sitting by the window where you can look out onto the street corner. Bonus points for being right next to a good parking structure. The salmon sushi was tasty and fresh, with a nice thick cut of fish. Their rice was on point--great consistency, not too sticky or too loose. One of the standouts for me was the bulgogi with cheese--it tasted like a Korean Philly cheesesteak and paired surprisingly well with the rice. It's fusion done right. Everything was super clean inside, and the staff was friendly without being overbearing. The overall ambiance is casual cool, a nice spot to grab quality sushi without it feeling too formal. There's a nice variety on the menu without it being overwhelming. I'd definitely come back to try more rolls. It's a great spot for a low-key dinner or date night. If you're a fan of good food with a little flair, this one's worth checking out.

    Love Roll

    Great food. Great service. Cute and clean restaurant. My bf and I tried this place out after going to Blick Art Materials across the street. The waitresses were so nice and welcoming. The food was fresh and delicious. We ordered the Sushigah Special and the Love Roll. The sashimi was fresh and the Love Roll had a side of fried soft shell crab that was just perfect. Everything 10/10

    Bulgogi Ramen

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    Business owner information

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    Seungtae I.

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    23 days ago

    Great quality. Ordered a couple of rolls, melted in my mouth! The sauces are great too!

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    3 months ago

    The food was amazing! They had great spicy tuna fried rice. The service was good too. People were attentive. Cute little place in Pasadena.

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    It's my second time here and I've never had a bad role. It's pretty darn good worth a try.

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    Page 1 of 9

    Sushigah Reviews in Other Languages

    Ask the Community - Sushigah

    Is there AYCE?

    No AYCE

    Do you accept table reservations?

    Only from Mon - Thursday and Fri - Sun 10:30-4

    Where do you park if you're handicapped?

    There are loading zones on the side streets but also handicap parking spots inside the parking structure.

    Best parking suggestions and does the restaurant validate?

    If you dine at sushigah we can validate your ticket for you come and eat with us 😊

    Why does a Japanese sushi restaurant have a Korean wall mural? Is the food Korean influenced? Is it Korean-Japanese fusion?

    家 is pronounced as [gah] and means "a house" or "family" in Korean. We are Korean Father & Son chefs who serve the freshest sushi and cook Japanese / Korean fusion cuisine.… 

    Don’t See Your Question? Ask Away!

    Fishwives - Sampler platter - called "the fish"

    Fishwives

    4.2(1.7k reviews)
    0.2 mi
    $$

    Came here for dinner with another fish-loving friend, and neither of us had ever been. We had an…read moreexcellent meal here, and I can't wait to go back and try more of the menu... I'd been sleeping on this place! I really liked the open, airy, diner-like atmosphere here, with comfy, clean booths but still a bit of an upscale feel. We started with the House Pickles and some fresh oysters. Our server was great at recommending some oysters in different flavor profiles, since we liked the milkier, less briny-tasting varieties. His recs were spot on too, and I loved that they provided house-prepared mignontette and horseradish. Then, we shared the Maryland blue crab cake (one cake that was big enough for its own meal) and the U10 Diver Scallops that came in a sauce of cream, spinach and bacon, and a side of buttery, soft bread. I make scallops all the time at home and never would have thought of a sauce like this... it was dreamy! We used the bread to just about clean the plate (since it isn't really socially acceptable to lick a plate in a restaurant), and I'm still thinking about the scallops and that sauce today. The crab cake and pickles were excellent too. We paired everything with some crisp New Zealand sauv blanc. I really enjoyed this place and I'd love to go back to try to hand rolls, soups, and everything else!

    Had a nice dinner at this seafood bar named Fishwives in Old Town Pasadena. We made reservations…read moreand came in this place has a very chill vibe. Got seated in the corner for our party of three. The menu is small but the flavor is so good. All of us loved the food and would come back for sure. We got to try a seafood platter, cioppino, and ceviche. All the items were fresh and we loved every dish. So if you want some seafood and are in the area this is a nice spot with a chill vibe.

    Photos
    Fishwives - Dungeness Crab Roll

    Dungeness Crab Roll

    Fishwives - Lobster Roll

    Lobster Roll

    Fishwives - Fresh but under seasoned albacore, amberjack, salmon, ponzu vinaigrette

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    Fresh but under seasoned albacore, amberjack, salmon, ponzu vinaigrette

    Pez Coastal Kitchen - Pear and vanilla ice cream with hazelnut crunch - yum!

    Pez Coastal Kitchen

    4.5(382 reviews)
    0.2 mi
    $$$

    Went for Dine LA lunch and really enjoyed the experience and getting to try all these dishes…read more Service was very friendly and food came out pretty fast. The restaurant has a nice, natural light filled space, and though it was busy, it wasn't too loud. It worked out well to go with two people so we could try almost all the options... - Scallop aguachile, avocado, salsa macha verde: Came with two shells, each with a little scallop, avocado, zucchini, radish, cilantro. Nice and refreshing to start. - Strawberry and vanilla French toast fingers, pistachio marzipan: A very generous portion of French toast with strawberry jam and pistachio sauce. Nice and crunchy crust. It was an interesting contrast to the aguachile first course! - Crab cake eggs benny: Two poached eggs on crab cakes. This was good, nothing unexpected, though I was getting pretty full at this point. - Summer berries, Scottish shortbread, white chocolate mousseline: This was the only dish we were disappointed by. The shortbread was pretty bland and the texture was lacking crispness. - Profiteroles, vanilla ice cream, strawberry ice cream, hot fudge sauce: Simple dessert but put together well. We both also ordered Purple reign cocktails, which went well with brunch. Overall it ended up being quite a bit of food and a good value for two.

    The decor was nice and the presentation was good as well. The food was good, not great, good…read more Brussels sprouts were super sweet, like would you like a dash of brussels with your caramel sauce. (Perhaps if it has to be that sweet balance it with spice) The mussels were bland, I hope they add salt and pepper next time. The fish was excellent though, perfect, no notes, we all loved that. So good. We asked to start with the oysters and focaccia, then the mussels and for our main course the fish and brussel sprouts. Mind you there are 3 other tables in the entire place at 8:30 on a Saturday.. The first thing to come out of the kitchen was the main course side, the brussel sprouts. We reminded the waiter this was for the main course. He just stood there genz staring. I asked nicely if it would be OK to keep those on the warmer until the main course is served, he silently took them away. Then not 3 minutes later all of the food was delivered except the oysters, our appetizer. It kinda ruined the experience for us forcing us to eat every at once, quickly before it was cold. Killed conversation, Killed the vibe. And if was coursed properly we probably would have ordered another bottle of wine. So it Killed the bill and the tip too. It wasn't busy at all on a Saturday night, so it's not like the kitchen was slammed and accidentally pushed everything quickly. The oysters came out last, and we never got the focaccia, nuff said. We didn't bother complaining. We didn't want to be difficult and we aren't looking for a freebee. But at that price point they should know how to course a meal. Sad, but I don't think this restaurant will be here in 6 months. So go now if you have been wanting to try it.

    Photos
    Pez Coastal Kitchen - Seating area and bar

    Seating area and bar

    Pez Coastal Kitchen - Half dozen oysters

    Half dozen oysters

    Pez Coastal Kitchen - Sea bream - after!

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    Sea bream - after!

    Dos Besos

    Dos Besos

    4.5(424 reviews)
    0.2 mi
    $$$

    My first time here and we came on a Saturday night. We were a party of 4 and the experience was…read moreexcellent. We sat outside on the patio. It was a bit dark for our eyes to see the menu but we had our phones. I wish they had a nice light or candle which would help with the lowlight. On to the food. Excellent. It was so good. Everything is served for sharing. This is a Spanish restaurant so think tapas. We shared tapas - albondigas in tomato sauce, Olives and garlic, octopus with potatoes. All so tasty and delicious. For the main meal, we ordered, filet mignon, seabass, lamb chops and rigatoni with peas and serrano ham. We shared each others dishes so that everyone had a few bites. It did not disappoint. I really want to go back to try the paellas.

    To be honest, I'm really not familiar with Spanish food and don't think I've tried it before. But…read morethis meal was so flavorful and delicious. We got the pan con tomato, the shrimp in wine sauce, the salmon in lemon caper sauce, and the papas bravas. The shrimp was okay, but everything else was outstanding. The salmon tasted very fresh and the lemon sauce was perfection, a lil thick and creamy lemon sauce. The potatoes in both the salmon dish and the papas bravas dish were cooked to perfection, and the pan con tomate had this perfect crunch to it. This restaurant is beautiful as well, whether you're inside or out in the alley at sunset where you get sky and Mountain View's and an alleyway lit with string lights. It's a beautiful setting. I would definitely come back and adventure to try more things on their menu.

    Photos
    Dos Besos - Indoor seating

    Indoor seating

    Dos Besos - Basque cheesecake

    Basque cheesecake

    Dos Besos - Almond Cake

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    Almond Cake

    Mills Alley - Fatty tuna

    Mills Alley

    4.7(420 reviews)
    0.1 mi
    $$

    The ramen is crreamy and rich w beautiful juices thst stick to the spoon. Yum. The hand rolls are…read moresimple but taste amazing. The fish is really fresh like its swimming in the mouth. Best japanese flavors in pasadena for sure.

    This "sniffs in" at 4.5 stars…read more.. Helpful and kind STAFF. Restaurant also has the name "Izakaya" per indoor signage. Very open and spacious authentic Japanese design without being overly traditional. They have small art pieces for sale on the walls. SALMON SASHIMI: -- big thick fat slices of pristine salmon -- wedge of lime gets utilized; nice touch -- $17 for 4 pieces is no bargain but the slices are thick enough to be two pieces at some sushi joints and this quality is "A" grade -- very tender, not next level tender RATING = A- The wife got the HAMACHI KAMA COLLAR FISH (yellowtail?) and was a fan. It looked good. The yellow thin creamy sauce was great. Citrusy? Familiar taste of sorts. SEARED SCALLOP SUSHI: -- good smoke, not great smoke -- nice texture -- $7 for one piece is hefty for sushi RATING = A- GARLIC SALMON HAND ROLL: -- garlic pop errs on underdone but that is safer RATING = A CHIARASHI DON BOWL was a wife order. Very appealing visually and she downed it. REAL CRAB HAND ROLL: -- A little simple and flat but solid RATING = A- or B+ GARLIC SEARED SALMON SUSHI: -- creamy wasabi sauce on it; visually appealing and equally delicious RATING = A+

    Photos
    Mills Alley - Spacious interior

    Spacious interior

    Mills Alley - Chirashi

    Chirashi

    Mills Alley - Toki Old Fashioned

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    Toki Old Fashioned

    Lobster-Guys

    Lobster-Guys

    4.4(250 reviews)
    3.1 mi
    $$

    I had visited their sister restaurant Lobster and Beer numerous times during my studies at UCLA and…read morewas happy to find out this place opened up. I ordered a Connecticut style crab roll. The food arrived within 10 minutes of ordering. The crab roll was packed full of crab meat inside the toasted bun. I love whatever sauce they put on top + the lemon which made the crab meat ridiculously refreshing. The side of salad helped me feel better about eating healthy too and was a nice textural break from the crab roll. Overall, the crab roll tastes relatively similar to what I had at Lobster and Beer. It was very satisfying and I can't wait to come back for the lobster roll. Until I find out they switched to a poke shop instead. What a loss.

    Another 5-star update to my previous two reviews. Guys, it's my birthday! I'm part of their reward…read moreprogram, and received a $5 off coupon. Perfect timing, as I was craving to come back! I got my usual Cali Truffle Roll (which was delicious, as always) and also got a side of lobster bisque soup. The store associate says that it gets made fresh daily, and that there's chunks of lobster in the bisque, so I had to give it a try. Guys. It's worth making a trip for! This is the BEST lobster bisque I've had (and I used to live in east coast!). You can truly taste the freshness and yes, there were chunks of lobster in it! They also have a clam chowder which I need to try again. Whatever you come here for, get a side of soup to complete your meal :)

    Photos
    Lobster-Guys
    Lobster-Guys
    Lobster-Guys

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    Boston Lobster - fried noodle with seafood

    Boston Lobster

    4.3(1.9k reviews)
    5.9 mi
    $$

    Flavorful and on par with some of the best spots in Orange County!…read more When it comes to this style of Cantonese/Vietnamese cuisine, there are a lot of restaurants to choose from, but it can be surprisingly hard to find one that gets all the flavors right. Boston Lobster definitely does. I've seen a lot of reviews for Kim Tar, and personally, I thought it was just alright. Some of the dishes lacked flavor, and I'd probably give it a solid 3.5 stars. Boston Lobster, on the other hand, is a place I'd actually come back to when I'm craving this type of food. The dishes have noticeably more flavor, more depth, and that extra kick that I felt was missing at Taste of MP. What surprised me most is that Boston Lobster can hold its own against some of the better Cantonese/Vietnamese restaurants I've tried in Orange County. In fact, I'd say some of the dishes here are even better. If you're looking for bold, flavorful Cantonese/Vietnamese-style seafood and family-style dishes in the area, Boston Lobster is definitely worth trying.

    OMG! If you're craving some REALLY good lobster and want to get your money's worth, Boston Lobster…read moreis definitely worth trying! I came here with a friend, just the two of us, and the portions were HUGE. We ordered a lobster that was around 3-4 pounds, and the lobster is priced per pound. I believe we had the Boston Lobster House Special, and we added the noodles for about $10 extra. Let me tell you and it did NOT disappoint. The lobster was incredibly fresh, perfectly seasoned, and absolutely mouthwatering. The noodles soaked up all that flavor from the lobster and seasoning, and everything together was just delicious. I kept wanting to eat even though I was already getting full! It is a little pricey, especially depending on the size of the lobster you choose, but they give you A LOT of food. There were only two of us, and we each had enough food left over to take home and have another full meal. Honestly, the amount we ordered could have easily fed four people. We also had the shrimp fried rice, which was delicious, and even the lemon iced tea was really good. I wanted to try more things, but there was absolutely no way, we already had so much food! This is definitely more of a family-style dining experience. In my opinion, this isn't your typical quick Chinese food spot or chain restaurant. The quality, freshness, portions, and overall experience put Boston Lobster on another level. I also loved the atmosphere. We sat near the live seafood tanks, so you can actually see the lobsters and other seafood in the tanks, which added to the experience. They also have their own private parking lot with two-hour parking, which is a huge plus. We didn't have reservations and were able to get seated, but I could definitely see this place getting crowded, so reservations may be helpful during busier times. For me, Boston Lobster is easily FIVE STARS. If you're in the Rosemead area looking for delicious Asian seafood and some seriously good lobster, I definitely recommend it. Just make sure you come HUNGRY!

    Photos
    Boston Lobster - Dining area with pretty cherry blossoms  tree painted on wall...

    Dining area with pretty cherry blossoms tree painted on wall...

    Boston Lobster - Clam with basil

    Clam with basil

    Boston Lobster - Stir-fried Clam with Thai basil

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    Stir-fried Clam with Thai basil

    Pasadena Fish Market - Oxtail Lunch with Fries & Slaw

    Pasadena Fish Market

    4.1(295 reviews)
    0.9 mi
    $$

    This review is really about the owner, Leroy. I wanted everyone to know what a kind and genuinely…read morecompassionate person he is. One of his customers accidentally drove into the wall in the parking lot. Instead of getting upset or angry, Leroy's first reaction was to make sure she was okay. I helped translate for them, and he kept reassuring her, saying, "As long as you're okay, everything else is okay." He told her not to worry about the damage because he was just happy she wasn't hurt. Seeing how shaken and upset she was, he even gave her a quick side hug to comfort her. In a situation where many people would have focused on the accident, Leroy chose kindness and empathy. That says so much about his character. It's rare to meet someone who genuinely puts people before property, and I think that's something worth recognizing and supporting.

    Saw this place in a TikTok video for "top 5 black owned fried fish spots" and since my friend and I…read morehave been on a mission to find the best fried catfish in LA, we headed over to Pasadena to check it out. Fish was good but service not so much. My friend went in before me because I was taking a video wanted to shout them out on social media but when I walked in the man looked up at me stared for a little bit and went back to loading the fish. I stood there looking at the menu he still never said anything. I finally walked over to my friend and asked if he acknowledged him when he came in and he said yes. I was ready to walk out but he wanted to stay. We decided on what we wanted and walked over to order and I swear it felt like he didn't want to hear what I had to say it was almost like I shouldn't be speaking let the man order and handle it. If that wasn't the case it's definitely the vibe I got. I asked him could he fry my fish hard he mumbled something and looked to my friend for his order. Guest what my fish wasn't fried hard......Lol Overall the food was good and prices were great but the service will keep me from returning.

    Photos
    Pasadena Fish Market - Inside

    Inside

    Pasadena Fish Market - Oxtail dinner and sides plated at home.

    Oxtail dinner and sides plated at home.

    Pasadena Fish Market - Interior

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    Interior

    Sushigah - sushi - Updated September 2026

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