The food was so good I'm trying to finish it right now and I'm definitely taking my time. Jimmy has…read morebeen a great help and the service was quick and efficient.

as a fan of chomp, i'm glad it's been rebranded as enraku…read more this is my fav spot to go when i'm feeling fancy. my partner & i love the spicy garlic edamame. we've had it from so many places, but nothing beats enraku's sauce. you get a 50% off from any of the rolls you choose if you get two, & the strawberry & pineapple nigori are to die for

The food is delicious with great portions, and service is excellent. They have mini order tablets…read moreto make ordering so much easier. The ambiance is so nice and love the decor very cute and modern. I'd take a picture of my food but we ate it all--got 88 tonkatsu (huge btw) and Fishcake udon, both very delicious. (:

Are you craving for Japanese Katsu, Tonkatsu, Soba, or udon soup? Check out this spot…read more This restaurant is located in Amerige Heights Town Center shopping and dining plaza. All the tables are hooked with mini tablet ordering system. Once you order is placed, it will be sent directly to the kitchen. Ordered Katsu Don - $16.88. Chickens with rice, scrambled eggs, pickled radish, jalapeños, and miso broth soup. My dish originally comes with pork so I substituted Chicken for $1.88 more. I loved the perfectly cooked breaded crispy chickens with savory rice, eggs and onions. Overall, the flavor of this dish was perfect. The miso soup was so good that I wanted more. It wasn't salty like most places. It was just perfect broth perfect. I adde extra spice to kick up the knot. Super friendly staff. Ambiance is really nice. Overall, great Japanese comfort food!

I just moved to the area and wanted to check this place out. What a great decision that was! This…read moreplace is legit! The menu is huge and prices are very affordable. They give you the option to sit at a booth or sit on the ground like they do in Japan. I'll definitely be coming back. Mistibi!

// Food: Tonkatsu / Spicy Tuna Crispy Rice / Beef Udon / Skewers…read more Stopped by for happy hour on a Friday night, and left with a belly full of good food. I came with a large-ish sized group so I was able to try a little bit of everything, and honestly it was all pretty good. If I were to come back I would definitely order the Beef Udon again as well as some of the meat skewers including the meatball and the steak with ponzu. // Restaurant: Our servers were attentive and quick with refills. They did miss one of the menu items that we ordered, but they quickly got the order in and the food came out nice and hot. Inside they have traditional Japanese seating (shorter tables, you sit on the ground) as well as tables that can accommodate large and small groups alike. // Notes: Prices are about what you would pay at other izakaya's. From the outside it definitely does not look like much, and the area is kind of sketch but it is def worth a visit!

It's a Saturday and husband was ready for sushi. I had another place in mind, but they didn't take…read morereservations and we're not about to chance it and wait. So we found this place and it was in the same vicinity and yay, they took reservations. Made reservations same day for a 18:30 seating. Service is impeccable. We were welcomed with hot towels, and this impressed me: when our server asked if we wanted cold or hot water. Love it! We opted for hot, better for digestion :) Our libation: Kubota sake - semi dry, rich, clean Our dishes: Assorted sashimi (16 pcs) - omakase. No soy sauce needed. Chef prepared with delicious flavors in mind. Tiger scallops - served in a what appears to resemble petrified wood, carved into a long boatlike dish. Hokkaido shrimp, cilantro oil, chilaquita (Peruvian onion relish), sweet potato crisp, smoke aji Amarillo (Peruvian yellow chili) Leche de tigre (rich emulsion of limes, Peruvian spices and chilis) - A complexity of flavors that comes together so completely. Eat with spoon. The delicate potato crisp finishes the bite with a little crunch. Udon picante - bell peppers, quinoa and 2 jumbo shrimp. Love the heat level. Comfort food at its best. Salmon parmesan - Nikkei sushi - seared salmon, parmesan bitter, eel sauce , arare, lime. Amazing. O toro sushi - the fattiest cut of tuna. Eat as is. Again chef prepared. No added seasoning required. Parri maki - fried shrimp, cream cheese, seared tuna topped with chimichurri, aji amarillo, chalaquita, ponzu. Food experience was enhanced by their impeccable taste in music. Super chill, soft beats stream the restaurant. With its perfect lighting too sets all the good moods for us. Don't wait for this fine dining experience of Japanese and Peruvian fusion. Note: when they ask if you want soy sauce, say No, thank you. It would be a shame to kill the taste of a beautiful dish with any added sauce. Kampai! Salud!

Overall, an amazing dining experience! The fusion of two cultures is executed…read morebeautifully--combinations you wouldn't expect somehow come together perfectly. The fish quite literally melts in your mouth, and every dish is top-notch, from flavor to presentation. The staff is wonderful--so polite and attentive, taking the time to explain each dish and what it entails. The chef is incredibly kind, and you can truly feel the passion and care he puts into every plate. I highly recommend sitting at the bar for the full experience, where you can interact directly with the chef. We've been here twice now, revisiting a few favorites and trying some new dishes the second time, and everything has been consistently outstanding. The cebiche is an absolute must-try, and you can't go wrong with anything in the Nikkei section--we've tried most of them, and every single one delivers. Would 1000000x recommend coming here for any occasion.

Too bad Yelp isn't like AGT with the golden buzzer. I'd give Wadaya 6 stars if I could!…read more Serious food porn. Food was amazing, very authentic. Reminded me of my Japan trip. Service was excellent: Very friendly. One of best part was no wait when we arrived as soon as they opened. Good ambiance as well. My 5 year old loved it as well when he made correct ramen slurping noise haha.

Short wait on a weekday night, staff is nice. Came here a year ago when it was Mogu Mogu and it's…read morethe same. Ordered the kyoto which comes with pork belly and is nonspicy. Next time I need to remember that I actually like the tokyo [with ground pork] much better. the 'spicy' sauce isn't very spicy and is much more flavorful than the kyoto's nonspicy sauce. the deluxe is a delight with poached AND soft boiled egg, chashu [but different than the kyoto's version. it's thinner long slices], ground pork. wish the deluxe came with kale as well. Ambiance is casual and clean. Would definitely come again. plentiful parking in an unassuming small plaza. don't forget to ask for the little scoop of rice at the end to soak up all the sauce!

Firstly, I want to say that I love a beef so much. It tastes so soft and good in smell and the…read moreperfect marination of the meat. My daughter like Takoyaki and sashimi. Overall is really delicious with not really high price and Reasonable price.

4/5 I would come again. The food was delicious. My favorite was the monk fish liver and chicken…read moreliver.

Everything came out quick and it was cooked perfectly. Crispy on the outside juicy in the inside…read more This where to get that home cooked Japanese curry. Taste like They use actual japanese rice and ingredients The entry way made it like you were entering some dive bar once you get it it you walk into a American esk diner turned japanese Will be back

Pretty good spot. For being an AYCE the portions were huge. One weird thing is if you order the all…read moreyou can eat, they don't allow you to order any sides that don't come with it even if you pay for it. I ordered all you can eat ramen, and wanted to try the gyoza which is a side note offered on either of the ayce choices and I was told that I couldn't purchase that side. Every business has their policies, but this one was a bit odd. Otherwise, pretty good food for a good price.

I was looking for a sushi dinner spot and this one hits the spot. I came here on a Saturday night…read moreand there was a small line. I ordered the Chef's Special 12 Pcs of Sashmi, Fried Soft Shell Crab, Salmon Roll, and Clam Miso Soup. Every dish was packed with unique flavors and everything was pretty fresh. Great spot and will have to be back for other items!

While I loved the interior decorations, sadly that was the only enjoyable part of my meal. I came…read morefor their omakase on a Saturday night, but they said it's only available Monday thru Thursday. Disappointed, I asked for their closest option and was recommended the 8pc chef's choice sushi. What I got were two pieces each of the standard tuna, salmon, etc. I guess the chef's choice today was their cheapest, most common fish. It's sad to consider that they're using their omakase option to lure customers in during the slow days of the week. This limited availability wasn't on their website hosted menu. I was very excited for this place at first but unfortunately I don't think I'll be back.