Cancel

    Open app

    Search

    Sushi ii

    4.5 (908 reviews)
    Closed 11:00 am - 1:00 pm, 5:30 PM - 10:00 PM
    Updated over 3 months ago

    Sushi ii Photos

    SUSHI II ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups

    You might also consider

    Recommended Reviews - Sushi ii

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Bone marrow with pickled onions and bread
    Crissy Q.

    10/10 omakase experience and the oysters were to die for. Sat at the bar and loved the service and ambiance.

    Fried baby octopus. A tad chewy
    Rebecca T.

    Came here for a dinner date with my hubs, sitting at the counter. We didn't do omakase as there isn't officially one like some other restaurants. It's pretty much you sit down and the chef would serve you sushi until you say stop, and our server said it's roughly about $10 a piece. Since it's our first time here, and they have an extensive menu, we decided to go for the assorted sushi with maki plate to try it out first before we potentially commit to an omakase next time. We had about 10 pieces of nigiri and 10 pieces of tuna maki. Thats a lot of food for the price actually! (Lots of rice) the nigiri that stood out to us was the ika, eel, akami, hamachi, botan shrimp. The ika was not chewy at all. So smooth and a pleasant. And omg we both normally don't like eel but that piece was perfectly charred with slight crisps on the edge! It might be the best eel nigiri I've had. Their akami was really fresh, even though it's not my favorite. Hamachi and botan shrimp was of good quality as well! Some disappointments though - Chutoro was a tad bit stringy, and the salmon was close to abysmal. It didn't taste fatty or fresh at all. Not good quality. We also got some small apps before our sushi plate. The deep fried baby octopus could've been better. It's on the chewy side. Baby octopus is a hit or miss really. When it's good it's really good. I love how they had ankimo. The sauce and the shredded daikon and shiso leaf went really well together. I devoured the whole plate. Overall it's a pleasant meal and we had a great evening. Not everyone sat at the bar. Groups were sitting at tables. Parking gets better when you go inside the lot, away from the narrow lane of the entrance/exit of the lot. We got free validation from the restaurant.

    Sometimes you need to get a head in life
    Julie-ann O.

    Located in the most kamikaze pkg lot on keeaumoku, only cuz it shares pkg with other businesses mostly restaurants. this place is a gem for drinks and pupus. The food is always fresh and tasty with a nice array of choices. I actually never had anything yet that was sub par. I do love the Kama cuz it comes with tsuri daikon. Best to make reservations if you want to come during peak times.

    Serena L.

    Delicious little gem tucked away at a small plaza. Tried the chef omakase which is basically customizable to how many pieces of nigiri sushi that your heart desires roughly $10/piece. They come 4 pieces at a time. Quite full already after 8 pieces but forgot to stop the chef and I was greedy for uni so ended up eating 15 pieces. Haha Super fresh raw fish especially the Australian langostino (small lobster) and Kinki fish and house marinated ikura. Overall very good value compared to other omakase I have researched.

    Grey M.

    Sushi ii. Let us speak plainly--because poetry is wasted on the unworthy and hyperbole falls short when faced with the sublime. Tucked into an unassuming corner of Honolulu, Sushi ii is not merely a restaurant. It is a shrine. A sanctuary of obsession. The kind of place where ingredients are not sourced--they are summoned, weekly, from the icy coasts of Japan like tribute to a demanding and discerning god. The chef? A surgeon with a blade, a poet with vinegar. His knives whisper secrets into slivers of Hokkaido uni so fresh, they still taste of the cold sea wind that kissed them hours before. His rice? Ah, the Hokkaido rice--each grain a tiny jewel, warm, seasoned with restraint and reverence, holding together like a quiet promise. This is not your average sticky filler. This is rice composed with the same seriousness as a haiku. The toro melts. The kinmedai glows. The ankimo tastes like butter that's read philosophy. Every cut, every brush of nikiri, every seasonal flourish--executed with an intensity that borders on spiritual. You don't come here for ambiance. You come here because you're a worshipper. A believer. Or a fool who's about to be converted by one piece of otoro so rich, it'll make you question every decision you've ever made about food and fidelity. Yes, it's expensive. But mediocrity is cheap, and this--this is transcendence wrapped in seaweed. Sushi ii doesn't serve sushi. It serves clarity. And if you don't understand that, perhaps you weren't meant to.

    Chirashi
    Dan T.

    Another great visit. Soft shell and Ava salmon roll were scrumptious. Bone marrow was rich and flavorful. Sashimi and sushi combo was fresh and delicious! Service was quick and spot on. Ambiance was upbeat and enjoyable. I'll be back!

    Mushrooms
    Chris T.

    This is a very small restaurant buried in a strip mall. It can be a challenge to find, but worth it to come. While this is not my favorite sushi place on the island, but it very good and highly recommend to come. My tip would be to order your sushi in waves so that the fish does not warm up. I ordered the sushi platter and was savoring a bit too long and some of the fish did not taste as fresh at the end. I recommend making reservations and sitting at the sushi bar. Appetizers: fried baby octopus were crunchy and full of flavor and highly recommend. The medley of mushrooms were delicious! The flavor profile on the mushrooms were unlike anything I ate before. Sushi: ordered the sushi platter and it was gorgeous! The fish portions are quite generous and the textures. I was also able to ask for some sushi to be removed. I don't like uni (sea urchin) and tamago (egg) sushi. They removed and I was happy. Again eat your sushi fast for the ultimate freshness. Service: fast and excellent Bathroom cleanliness: average, there is one tiny bathroom in the other part of the restaurant. Restaurant cleanliness: bar area was very clean

    Everything wonderful.
    Mi Ae K.

    Food was fresh and tasty, service was good. We were able to make a reservation easily and sat promptly when we arrived. I am never disappointed when I dine at Sushi ii!

    Pat P.

    It's a small cozy place. Appetizers were very tasty but some items were kind of small. The lamb was over cooked but the other items were good. The sushi was excellent so I definitely will go back. Parking sucks during peak hours, I had to park on the street. Please see my pics on what I ate.

    Duck breast
    Stephanie S.

    This spot was delicious! We had the duck, abalone and scallops for appetizers. I had the rainbow roll and the fish was so fresh and delicious! I'd highly recommend stopping here for tasty sushi.

    Gavin Carl K.

    My first 5 star! I love everything I tried! Flavors and texture were on point. I had the beef tongue which tasted like a slow cooked roast so soft and tender cooked to perfection. The best bone marrow so far on the island nothing fancy just basic but how I'd expect a bone marrow to be this is it. Crispy shrimp like the best pupu ever. The mushroom medley perfectly sautéed nice and buttery. Service excellent ambiance just right . Very welcoming chefs are brilliant and traditional which I love. Host had great suggestions and assisted my lady and I greatly.

    Squid Kaarage Rainbow Roll Dragon Roll

    See all

    Photo of Julie N.
    49
    86
    183

    3 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joyce L.
    372
    1012
    3197

    4 months ago

    Helpful 8
    Thanks 5
    Love this 7
    Oh no 1

    5 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    3 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    20 days ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Rebecca T.
    1041
    1626
    8502

    9 months ago

    Helpful 5
    Thanks 0
    Love this 4
    Oh no 0
    Photo of Julie-ann O.
    27
    147
    758

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    28 days ago

    The food was really good. The service was also great. The staff was also very friendly. We will definitely go back!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 1
    Photo of Grey M.
    6
    99
    55

    10 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 2

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of M F.
    0
    9
    3

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Pat P.
    1
    46
    280

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 4
    Thanks 1
    Love this 2
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Emily S.
    424
    42
    7

    9 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 5
    Thanks 1
    Love this 5
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 months ago

    Food & Service were great! Small place; Reservations recommended. Definitely would return on next trip to Hawaii.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Carina R.
    231
    12
    12

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Jerry E.
    56
    1105
    15131

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 1

    3 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 1

    10 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 31
    Thanks 3
    Love this 27
    Oh no 2

    2 years ago

    Helpful 4
    Thanks 1
    Love this 5
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 23

    Sushi ii Reviews in Other Languages

    Ask the Community - Sushi ii

    Do they take reservations?

    Definitely. Call early.

    What days does their fresh come in?

    They pick up fresh fish daily

    The name Sushi ii - does "ii" stand for 2 or good in Japanese? I've heard it both ways from various people and no one seems to know ☺️

    The name is pronounced sushi EE , we asked the server . At least that's what we were told

    Is it byob?

    Hi! It used to be when Garrett first opened up the restaurant. Now they have a great selection of Sake, red wine and white wines, and beer to choose from. You can bring your own alcohol but I believe you must call and ask in advance. There is a… Read more

    How much was omakase?

    Aloha, average $100 + depends on when you tell them to stop serving...

    How much is the omakase?

    It all depends on how much sushi you can eat! I've gone twice and it's been around $100/person each time

    View All 8 Questions

    You might also consider

    Verify this business for free

    People searched for Japanese 46,229 times last month within 15 miles of this business.

    Verify this business

    Ginza Sushi - Junior sets, lunch specials, drinks and dessert

    Ginza Sushi

    4.4(810 reviews)
    0.7 miKaka'ako
    $$
    Locally owned & operated
    Casual dining

    I eat here every chance I get, this place is absolutely the best, the service the food…read more The captain crunch and avenger rolls are the best, the hamachi with jalapeños is a must. Comfortable seating, very clean restaurant, food is always fresh.

    I love sushi but I never get the chance to try a lot of places. I honestly usually go to Genki if…read moreI'm not super hungry and Kan if I want AYCE. I decided to finally go out of my usual choices and try Ginza out. Ginza is located in the main ward building (the one with the theater), on the side, between Men's Warehouse and L&L. We got seated fairly quickly and was given water. Upon ordering we were also given edamame to nom on while we waited. We also decided to order two rolls, an AAB combo set to try a variety of things and fried calamari for food measure. We got: * Jen's Paradise: 9.7/10, heavily recommend. I was really craving sear salmon and it definitely helped to satisfy that craving. I didn't realize that the roll part itself ONLY has shrimp tempura within the nori (no crab salad, avo, etc). * Bomb: 8/10, clearly I lacked my reading comprehension skills this day because I didn't realize that this was baked... so when it came out and the entire roll was fully cooked I was heart broken. It tasted good, just not what I particular want at a sushi restaurant. * Chicken Karaage: 5/10. I do NOT recommend this. They remined me of mochiko chicken, but these were not very meaty or flavorful. * Fried Calamari: 10/10, fried to perfectly in my opinion, each piece was plump and delicious. * Miso Butterfish: 8.9/10, it was good, flaky and flavorful. Just not something I would order again, but it was good to try esp it is something they're supposedly known for. * Mixed Tempura: 10/10, yum I love mixed tempura, no notes, it was hot and crunchy. I would like to mention that our wait was quite long. I don't know why because they weren't like SUPER busy. It took 10-15 for us to get the miso soup and salad for the combo. +5 for the calamari, +5 for the first roll then a few minutes after for the rest. I feel like 15-20 minutes for our first actual item (calamari) to come is kind of crazy, it kept being brought to the wrong table (2-3 times). Our server apologized so its not a huge deal. Otherwise, I still enjoyed our experience. I would definitely come back again to try the rolls I would enjoy more (utilizing my reading skills a bit better LOL).

    Photos
    Ginza Sushi - Hoso maki, temaki, donburi  & noodles

    Hoso maki, temaki, donburi & noodles

    Ginza Sushi - Nigiri sushi and sashimi

    Nigiri sushi and sashimi

    Ginza Sushi - Sushi rolls! This is how we roll!

    See all

    Sushi rolls! This is how we roll!

    Nami Kaze - Dining area

    Nami Kaze

    4.5(801 reviews)
    2.9 mi
    $$

    It was so sad this business is closing down by Oct 31st. With rising food costs, inflation and…read morestaffing, it's understandable but I wish best endeavors for Chef Jason Peel and his staff. My fiance won a gift card actually 2 of them (from his coworker whom could not get a reservation secured), we knew we had to make the trip over before they officially close. We had multiple dishes, but staff made Kauai prawns and tomato miso black cod dishes on the house since they ran out the Hokkaido scallops. We ordered the short ribs, lobster appetizer, hamachi crudo and lastly sashimi moriawase to finish food palate. Lukki lemon dessert was great way to end to night. Ordered the Milk tea bouquet cocktail while my better half had water ( either way the food coma knock him out cold the rest of the night lol). To be honest, it was difficult to determine which dish was the best because the staff kept quality there despite it being busy every night since they announce the closure. Sashimi moriawase, fish was so fresh, reminded me of my time spent in Hokkaido and Sapporo. Short ribs was soft and rich in flavor. Both me and my fiance liked the lukki lemon dessert, like lemon meringue pie but broken down version. If you have a chance to dine here before closing and got a reservation, definitely will have a lovely dining experience and your stomach will be full by end of the night.

    Husband and I tried Nami Kaze in our recent trip to Hawaii. This place is huge! I was so glad to be…read moreseated in the side room because I found it to be a lot calmer, less people and no TV. The staff were friendly and very helpful with giving us recommendations. We ordered 3 appetizers and 2 entrees, and honestly it was too much food for us. We had leftovers for breakfast the next day! - For appetizers we got: Ulu Tots, Japanese Eggplant, and Corn Beignets. The Corn Beignets was the best. - For entree we got: Tomato Miso Black Cod and the Short Rib. Both were delicious and worth a try. Sad to see that this restaurant appears to be closing.

    Photos
    Nami Kaze - Nami bento

    Nami bento

    Nami Kaze
    Nami Kaze

    See all

    Sushi Ginza Onodera

    Sushi Ginza Onodera

    4.6(277 reviews)
    1.9 mi
    $$$$
    Luxury
    Free parking

    Did the lunch omakase with a friend. The service was very nice, very quiet space with subdued…read moreambiance. It was challenging to get through all of the courses, but I succeeded. There were standouts and overall we loved the meal. A local id gets the 10% service fee removed which was nice. I would recommend the $150 lunch omakase - I don't think the $50 abalone dish was worth the upgrade.

    Had an amazing omakase experience at Sushi Ginza Onodera. The staff were incredibly friendly and…read moreattentive, which made the whole experience feel welcoming rather than overly formal. Every piece of sushi was beautifully presented not overwhelming. You can really tell the chefs put a lot of thought into the balance of flavors and textures. One of my favorite bites was a sashimi piece topped with something that looked like finely grated cheese (not sure what it actually was), but it melted perfectly with the fish and added a really unique savory flavor. The chefs and staff also had a good sense of humor. At one point they served kinki fish and jokingly explained that the English translation sometimes gets called "idiot fish," which got everyone laughing at the counter. The omakase is definitely on the pricier side, but the quality, presentation, and overall experience made it very satisfying. If you're looking for a refined sushi experience with great service and beautifully crafted bites, this place is worth the splurge.

    Photos
    Sushi Ginza Onodera
    Sushi Ginza Onodera
    Sushi Ginza Onodera

    See all

    Sushi ii - japanese - Updated May 2026

    Loading...
    Loading...
    Loading...