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    Matsuri

    4.2 (245 reviews)
    Open • 5:00 pm - 10:00 PM

    Order Matsuri Takeout or Delivery

    Matsuri Photos

    Business Info

    MATSURI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

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    Recommended Reviews - Matsuri

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    Reviews With Photos

    Omakase Chirashi(chef choice)
    Ariel M.

    OMAKASE CHIRASHI..... is an absolute MUST TRY! There was such a wide variety of quality sashimi pieces included that it was beyond what I expected. The dish presentation was so on-point! I personally think Matsuri has the best Chirashi on Oahu (when weighing the quality and quantity to price) . If you order a couple other small dishes/sushi items along with the chirashi, it is enough to feed two people. The ambiance of the spot is nice and cozy. There aren't too many seats, so going before prime dinner time is recommended. Parking is right in front but limited.

    This is a tiny hidden gem! Great sushi & sashimi! Happy Hour till 6:30pm
    Tanyce W.

    Finally we returned to one of our favorite sushi places! I spoke to owner Julie on their new phone number 808-745-5858. You can also Text your Take Out Order after reviewing their website. MatsuriHawaii.com They have a New Online Menu! Sadly, they no longer have Happy Hour Menu, but everything was still exceptional quality! Owner / Executive Chef Yoshi always impresses us! He has many years of experience and his creativity and love shows through in his food. We were so happy to see Julie and Yoshi as we picked up our food order. It was Saturday night and they were open for dine-in with limited social distancing tables. Reservations are suggested. We ordered Ikura and Salmon Nigiri, 1 Large Hamachi Kama, 2 Butterfish Misoyaki, 1 Thunder Roll and 1 Kotobuki Roll. The Ikura and Salmon nigiri was super fresh and tasty! My Dad loved the Large Hamachi Kama! He said it was really good and wants to order again. Reuben and I enjoyed our Butterfish Misoyaki - WOW! I have to admit, this is in the Top 3 Best Butterfishes I've ever tried! It all reminds me of when we visited Japan. The Thunder Dynamite Roll was a nice, crunchy shrimp tempura with seared spicy tuna and dynamite sauce. The Kotobuki Roll was seared Ahi (tuna), Ika (squid), and shrimp tempura topped with thinly sliced jalapeños and dynamite sauce. Everything was AMAZING and we look forward to the next time! Mahalo ~

    Omakase Chirashi(chef choice) 2 person
    Vince I.

    Matsuri on Young St in Honolulu delivers top-tier Japanese izakaya vibes with fresh, high-quality dishes that live up to the hype. Tucked away with easy parking, it's perfect for a lively dinner without the Waikiki crowds. The Hokkaido crab was a standout--sweet, delicate hairy crab meat that melted like butter, served simply to let the premium quality shine (get it early as it sells out). Omakase chirashi packed variety with lush sashimi, ikura, and uni over perfect rice portions--easily the best we've had for value. Chicken karaage hit crispy and juicy with light batter, while the crab salad brought fresh, briny vibes in a generous mix. Ribeye and beef tongue grilled tender with subtle char, and the mixed tempura (shrimp, veggies) stayed crunchy without greasiness--ideal for sharing.[yelp] Cozy spot with friendly service; portions suit 2-4 people easily. Must for Honolulu Japanese cravings--we'll be back!

    Kristin S.

    This was an exceptional dining experience, all around winning location, service and sushi. A fantastic date night in a perfect setting. We started with one of my favorites; oyster shooters. They were amazing, I'll take an entire dozen next visit. My husband had a baked lobster roll which he said was out of this world. They were kind to exchange his chop sticks so he would not contaminate our sashimi with shellfish since I am allergic. We ordered the 5 kinds sashimi, chef's choice. King salmon was fresh and delicious. The ahi blue fin was melt in your mouth perfection. Shima aji, was flounder (as my notes say) and I enjoyed this thinly sliced sashimi. Gen saba is high end sushi but it was my least favorite of the bunch. It is thick and meaty, very dense and has exceptional flavor. The texture is just not my personal favorite. The hamachi was out of this world, my favorite of the assortment. The small and intimate restaurant is just what I needed here. I feel like I'm home and this is my local spot. Maybe now it is! Julie our waitress, (who is also an owner and her husband is the chef) was phenomenal. I adore her! If I don't come back for the food I'll come to visit her, just kidding we have to come back here it's a gem and the sushi is top notch. Mrs. Julie's Blue sake recommendation was perfect. The other waitstaff was also attentive and I felt like the dining experience was one of the best I have had in Hawai'i.

    Agedashi Tofu& Matsuri Crab Salad
    Isabelle K.

    This was my second time at Matsuri, and once again, they didn't disappoint. The atmosphere is always great, and the service is friendly and attentive! I started with the agedashi tofu, then followed with my favorite crab salad, and it was AMAZING. Super fresh, with a perfect balance of flavors and a dressing that tied it all together. If you're into crab, you have to try this one. Of course, I couldn't miss out on my all-time favorite: the crab tempura hand rolls. These are honestly the best part of the menu for me, and I could eat these every day. To end the meal, I had the tempura ice cream which is crispy and warm on the outside with creamy ice cream inside. Overall, Matsuri remains a top choice for sushi in Oahu. Highly recommend coming here!!

    Tofu salad
    David T.

    So good I am conflicted. This hidden gem is so good i want to keep it hidden. This is the second time I have been here now and it was not a fluke the first time. Great quality food at reasonable prices for what you get. This place is hidden in an office building on a side street so you will not know about it unless you are looking for it. Lived in Japan for 2 years and this is solid food. If you want the westernized rolls they have that too but that is not why you come here. Come for the misoyaki sea bass or the home made tofu dishes like the tofu salad. There are so many Japanese restaurants here but not many good ones. This place is so good i don't know why more people don't know about it. Try it once and you will be back. I promise.

    Seafood ceviche
    GLENN F.

    Dinner was my first time here! Delicious. Great chef and staff, his son lei our waiter, was on the ball and took good care of us. The food was tasty and enjoyed everything we ordered. Especially the Nodoguro or Deep Throat fish! Haha that's what I call it. Go try this place out call to make a reservation.

    Tricia M.

    Food was awesome!! Fish was fresh and melt in your mouth! Service was outstanding. Super friendly. We will definitely be coming back again!

    Omakase chirashi
    Bethanie C.

    After coming here with no expectations, I always come back because it is always up to par. The fish is great quality and honestly the omakase chirashi cannot be beat, it has everything in it that you would want to have. The cooked dishes are good, the crab is special, and the speciality rolls are always fun. I've taken multiple people from out of town here and it always is a hit. I'll be back!

    Sashimi platter
    Selina Y.

    Ww had a fabulous dinner here. The quality of the sushi was excellent, the sake selection was wonderful, and the service was fantastic. There was even parking. Wouldn't hesitate to come back again.

    Hamachi
    Veronica S.

    We found this place while searching a sushi spot and we are so glad we did. Very authentic, fresh and everything tasted so delicious They have great service, you can make a reservation but walk-ins are welcome Loved the simple decor, clean and super cute serving dishes It truly satisfies your sushi cravings

    Omakase Chirashi
    Jessa V.

    My other half and I love trying new sushi restaurants and this place was perfect for us to spend an early Valentine's dinner with each other. We made reservations for a Saturday night and it was surprisingly not that busy! Tucked away in what seemed like a random building, we were able to find it with the help of signs. Staff were helpful in sake recommendations and attentive throughout the whole meal. For appetizers, we got the wagyu carpaccio--delicious, but for $38 I do wish it came with more than just 4 pieces (granted, it is *wagyu*), a braised kobucha, and an extra large hamachi kama! Also chose to share the Matsuri nigiri set and omakase chirashi. The sushi/sashimi was super buttery soft and fresh and worth the price in my opinion. My favorite of the night would have to be dessert since I have a huge sweet tooth. We got the sake crème brûlée and added the house-made sake ice cream as recommended. I would definitely come back just for that!

    Green Salad
    Norbee F.

    My wife and I had dinner here for the first time and we loved it. I recommend this place for the seafood. The fish quality for great. Sashimi was so soft and buttery like. I recommend the crab. It's a bit pricey tho but it is really prepared nicely and very easy to eat without any work. We also had the sashimi platter. It was so fresh and soft. We asked the waiter to deep fry the shrimp heads and it was so good eating it. Chrunchy and tasty. I would for sure come here again to treat ourselves.

    Beef tongue

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    The food is tasty and fresh. Our server was terrific. This is my go to for awesome Japanese cuisine.

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    Amazing service and food, we're always treated very nice when we come in. Fish is very fresh and every dish i've ordered has been amazing

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    Page 1 of 7

    Matsuri Reviews in Other Languages

    Ask the Community - Matsuri

    Is Matsuri open for take out during the COVID-19 lock down?

    This is their FB post from March 23: We are open for Bento delivery! Call for order and ask our Free delivery now.

    Is Matsuri closed due to COVID -19 issues? One of our absolute favorite izakaya and it's my wife's birthday today. No one answers the phone 🤔

    Since the mayor and governor mandated that restaurants serve only take out, I would assume Matsuri would follow, and open only for take out like all the other restaurants are doing.

    What time is happy hour?

    UPDATE : Mon-Sat 5:00pm - 6:30pm then 8:30pm to Last call.

    If attempting to dine the same day, when does the first person arrive to schedule the reservation?

    Best way is to use Open Table for reservations. I have also called around 3:00 pm.

    What is your lunch hours? Do you open for lunch on Mondays?

    We open for Dinner only. Thank you for your inquiry. Mon- Sat. 5:30-10:30. Sunday- closed.

    Don’t See Your Question? Ask Away!

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    Island Vintage Wine Bar - Açaí bowl and yuzu matcha

    Island Vintage Wine Bar

    4.2(527 reviews)
    1.6 mi•Waikiki
    •$$

    I accidentally stumbled upon Island Vintage Wine Bar, and somehow it has become my spot in…read moreHonolulu. I came in on a whim my first night, loved it so much that I came back for a second night, and I'm already planning to come back tomorrow for my third -- and final -- night in Hawaii. The atmosphere is relaxed, welcoming, and perfect for sitting down with a glass (or a few tastings ) and just enjoying the evening. I'm traveling solo, and I especially appreciate how comfortable it feels to come here by yourself. You can unwind, people-watch, try different wines, and never feel out of place. Sometimes the best places are the ones you find completely by accident. I definitely wasn't planning on becoming a regular during one short trip to Honolulu, but here we are. If I come somewhere three nights in a row while on vacation, that probably tells you everything you need to know. Definitely a place I'll remember -- and come back to the next time I'm in Hawaii.

    Excellent as always! We decided to come here instead of standing in line at the coffee shop, and it…read moreturned out to be a great decision. We were seated pretty quickly, and sitting at the bar helped speed things up even more. The food was fantastic. I had the Affogato with Coconut Ice Cream, which was delicious, along with the Keto Braised Beef Loco Moco--also excellent. The Cauliflower Truffled Risotto was a nice change and a great complement to the meal. Ambiance was nice and modern. Very clean. Overall, another great experience. We'll definitely be coming back, especially to pick up some coffee for a friend!

    Photos
    Island Vintage Wine Bar - Bathroom to the right

    Bathroom to the right

    Island Vintage Wine Bar - Burrata toast

    Burrata toast

    Island Vintage Wine Bar - The restaurant side

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    The restaurant side

    Appetito Craft Pizza & Wine Bar - Kiawe wood fire oven

    Appetito Craft Pizza & Wine Bar

    4.1(941 reviews)
    1.7 mi•Waikiki
    •$$
    Full bar
    Happy hour specials

    The food was AMAZING!!! Jett & Aaron our servers were so sweet and accommodating. 1000000000000000%…read morerecommend coming her for a nice lunch

    Appetito Craft Pizza & Wine Bar was a hit with the whole family!…read more This delicious restaurant is just half a block from our hotel and after walking by so many times, we finally decided to give it a try. For our first time we decided to just walk-in and they had a 20-minute wait, which was not too bad compared to other dinner spots. However, I highly recommend making a reservation ahead of time through Open Table. For dinner we decided to go with the mushroom cheese risotto, truffle alfredo fettuccine and arugula salad. For my little one we went with their margherita pizza. Everything was outstanding! Probably the best risotto I've ever had! It was packed with flavor and so good and comforting. The truffle alfredo was perfection, and the taste of the truffle was on point. My little picky eater almost finished the whole pizza, which I guess was a good sign. We loved it so much we decided to come back the following week. For the second time I didn't notice I had made reservations during their happy hour. Please note they have a happy hour food menu with heavily discounted food items which I thought was amazing. During this time we also tried the curry meatball and the prosciutto pizza. As always, everything was absolutely delicious! I know people don't usually go to Hawaii to eat Italian food, but definitely give this spot a chance during your visit!

    Photos
    Appetito Craft Pizza & Wine Bar - Boquerones Pizza: Tomato sauce, Mozzarella, roasted red bellpepper, white anchovy, and Italian Parsley.

    Boquerones Pizza: Tomato sauce, Mozzarella, roasted red bellpepper, white anchovy, and Italian Parsley.

    Appetito Craft Pizza & Wine Bar - Prosciutto Pizza: Tomato sauce, Mozzarella, local arugula, and shaved Grana Padano cheese.

    Prosciutto Pizza: Tomato sauce, Mozzarella, local arugula, and shaved Grana Padano cheese.

    Appetito Craft Pizza & Wine Bar - Bistecca alla Fiorentina: 26 oz T-bone steak, grilled with rosemary and garlic. Great to share!

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    Bistecca alla Fiorentina: 26 oz T-bone steak, grilled with rosemary and garlic. Great to share!

    Basalt - Popcorn Fish & Chips

    Basalt

    4.3(2.1k reviews)
    1.6 mi•Waikiki
    •$$

    my partner and i found ourselves visiting basalt almost every day of our weeklong trip on oahu…read morebecause every item we ordered off their menu was spectacular! they balanced flavors beautifully with super fresh ingredients and focused on the texture as much as the taste. we honestly never would have expected some of our favorite meals on the island to come from a restaurant tucked away in the back of an unassuming food court on kuhio ave! PICTURED 01. citrus-cured salmon toast: country bread, lemon-cream cheese, scrambled eggs, capers, red onions, chives, waipoli mixed greens ($22) if i could eat this for breakfast every day, i could envision becoming a morning person. i loved how the citrus and capers brightened every savory bite. the bread was perfectly toasted and the vegetables were wonderfully crisp. 02. crab cake benedict: english muffin, kale, two poached waialua eggs, hollandaise, yuzu kosho honey mustard, sidewinder potatoes ($28) this was a refreshing take on a classic breakfast item. the crab cake and potatoes were salted just right! 03. charcoal buttermilk pancakes: guava strawberry sauce, ash whipped cream, berries ($20) these pancakes were a DREAM: fluffy and accompanied by sauce that was not too sweet!

    Basalt got a new chef and it shows. The restaurant continues to be nice and clean and the service…read moreis very good. Our sever was very friendly and efficient. She gave us great recommendations. I'm glad we took her advice. The pork loin with butternut squash special was delicious. Every bite was tender and had a wonderful balance of flavors. The pear salad has amazing fresh pear slices with a wonderful complement of greens, cheese and salad dressing. I'll definitely go back during my next trip.

    Photos
    Basalt - House Mocktails

    House Mocktails

    Basalt - Mochi Brownie

    Mochi Brownie

    Basalt - Baked Mussels

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    Baked Mussels

    The Bar by R. Field Wine Company - French Onion Soup & Draft Beers from Big Island

    The Bar by R. Field Wine Company

    4.5(83 reviews)
    0.7 mi•Ala Moana
    •$$

    Ahhh, what an amazing experience at The Bar by R. Field Wine Company inside Foodland Farms! We had…read morea party of five with our adult children and Hiʻiaka, and we all thoroughly enjoyed ourselves. The wines selected for us were superb, along with the high-quality food served to accompany them. I was genuinely surprised to discover such a wonderful gem right there inside the market. Gino and the entire staff were warm, knowledgeable, and very attentive to all of the patrons. They made us feel so welcome, and we truly appreciated the wonderful service and hospitality. Even though we live on Hawaiʻi Island, we will definitely be back the next time we are on Oʻahu. Highly recommended!

    Located inside of Foodland Farms Ala Moana - a hollow square type of setup, with the bar in the…read moremiddle of it all. Note - every Wednesday, they offer half-off all bottles, all day. Quite a bit of parties around us were partaking in this. Though a friend of mine didn't want to drink a whole bottle by herself, she tried a glass of Rosé from France which she stated was very delicious. I on the other hand had asked for a non-alcoholic option. Unfortunately, they ran out of ginger beer, all the sparkler options, and didn't serve any soda. The bartender looked pretty irritated by that point, and didn't even provide me with a glass of water. We would've grabbed a bunch of food to compensate for taking up a seat, but by then, the bartender had already dropped the check, and we hadn't even sat there for more than 5 minutes. The most interesting part was that an older couple sat next to us, similar situation. The gentleman asked for a glass of wine, and his wife asked for a non-alcoholic beverage. Though a different bartender came back with a sparkler option for her. Needless to say, I felt pushed aside and I don't believe I'll be back to this location any time soon. The only reason I didn't give this review a 1-2 star is that I recognize that Abe is busting his butt there. He was floating back and forth between this bar and Eleven. Separate review with my direct encounter with Abe at Eleven forthcoming.

    Photos
    The Bar by R. Field Wine Company - Steak Frites $25 - Restaurant Week Special

    Steak Frites $25 - Restaurant Week Special

    The Bar by R. Field Wine Company - Arancini

    Arancini

    The Bar by R. Field Wine Company - Hamachi crudo

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    Hamachi crudo

    Fusion Cafe + Wine - Financier - French pastry

    Fusion Cafe + Wine

    4.3(45 reviews)
    0.6 mi•Ala Moana

    Tucked away on the third floor of the Ala Moana Hotel, right across from the pool deck, Fusion Cafe…read morex DADA is one of those places you'd never stumble upon unless someone told you -- and once you know, you're glad you do. We stopped in during their happy hour from 3-5 PM, and it immediately stood out as an ideal after-work pau hana or easy date-night spot. The space is relaxed and inviting, with a calm, tucked-away feel that makes you forget you're inside a hotel. The happy hour menu is impressively priced, with starters beginning at just $6, yet everything feels thoughtfully prepared and elevated. Highlights included the toasted bread with sun-dried tomato pistou -- warm, crisp toast paired with a deeply savory, herbaceous spread that's simple but incredibly satisfying. The mini poke bowl was fresh and well-balanced, showcasing clean flavors and quality fish without being overly heavy. The fish tacos delivered exactly what you want: crispy island fish, bright flavors, and a great balance of texture. We also tried the fish and chips, featuring lightly fried island fish, hot fries, and a creamy house remoulade that tied the dish together beautifully. The standout for us was the empanadas -- flaky, crisp pastry filled with tender braised beef and potato, finished with a bold aji rojo sauce that added just the right amount of depth and gentle heat. Service was friendly and attentive without feeling rushed, and the overall vibe made it easy to relax and enjoy the experience. Whether you're looking for a low-key happy hour, a casual date spot, or a place to unwind after work, this is a hidden gem worth seeking out. Pro tip: Arrive early for happy hour -- once more people discover this spot, it won't stay quiet for long.

    Charming ambiance [Honolulu HI]…read more We came here by invite from Terry K and also had the pleasure of joining Therese and her hubby, Kevin. The cafe had a nice inviting feel that extended towards the back, the ambiance was dark and chic. The cafe was adorned with Halloween motif. We placed our orders at the counter which was towards the front section and our food were served at our table. I chose the Spinach Mushroom Goat Cheese Omelette and Lemonade for my drink. That homemade lemonade was so refreshing and delicious! Loved the delicious spinach and mushroom in my omelet. Hubby ordered a classic breakfast of Two Eggs w/ Bacon and Roasted Potatoes... wow! the bacon was crispy and yummy and just how I like my bacon cooked. He gave me 2-pieces, maybe because he saw me drooling over it LoL! but I'm telling you, Therese's Wagyu Cheeseburger on Brioche with French Fries looked mighty yummy too! Thank you, Terry, for inviting us to join you for a Sunday brunch. We had a wonderful first time dining experience here with good food and company! Review #3585

    Photos
    Fusion Cafe + Wine - 10.27.24

    10.27.24

    Fusion Cafe + Wine - Toasted Mediterranean sandwich on house-made foccacia bread

    Toasted Mediterranean sandwich on house-made foccacia bread

    Fusion Cafe + Wine - Barista's area

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    Barista's area

    Silver Lining - Beaujolais

    Silver Lining

    5.0(21 reviews)
    0.9 mi•Kaka'ako

    Had a bad day? Someone stole your parking spot at the last minute? Spilled your coffee? There's…read morealways a silver lining to any difficult situation- and in this case, Silver Lining Wine Bar is where you should go to find solace and happiness after a tough day. Silver Lining is located in Kakaako with it's own private parking lot. Yes, it does look a little sketchy before you open the door- but hey, it's giving Speakeasy so just lean into the experience and you won't be disappointed! Inside you are met with soft jazz music and a beautiful bar which only sits maybe 10-12 people. There's also a small private room in the wine cellar which you can reserve if you call ahead. Regardless, it's super intimate and a perfect place to unwind or have a special date night. They only serve natural wines and they have a huge selection! They will also give you recommendations if you don't know where to start. Don't be afraid to talk to the bartenders or the wonderful owner- they will definitely point you in the right direction. I've been here three times already and each time tops the last. I've tried: - Mushroom Carpaccio: SO fresh and SO delicious. I have never had anything like this before, and man it's a must try. - Arugula Salad: You just can't go wrong. The balsamic is so tangy and tasty- please don't skip this either. - Baked Meatballs & Sauce: DELICIOUS!!! So tasty and it goes so well with their red wines. - Charcuterie: I have never had charcuterie as fresh as this honestly. They slice the meat in front of you too which is so cool. Definitely a must try if you love charcuterie. My girlfriends and I have tried a lot of their wines (maybe too much LOL) but all of them are so good. Seriously, you can't go wrong. It's also really cool because they serve tasting portions of the wine, but if you like it a lot you can also buy a carafe (or buy the whole bottle like we did). Silver Lining is such a gem and I can't wait to be back again soon!!!

    I've had the pleasure of visiting Silver Lining twice in the past month, and each visit has been…read morewonderful. I'm currently choosing to avoid alcohol as much as possible, so I wasn't able to fully enjoy the incredible selection of wines recommended by the owner. However, I visited with a friend who is a true wine enthusiast, and they couldn't stop talking about how exceptional the wine selection was. The food, on the other hand, was absolutely outstanding. Every dish was beautifully prepared and so delicious that it genuinely made me happy. You can really tell that great care goes into every plate. The atmosphere is warm, cozy, and incredibly inviting, making it the perfect place to relax and spend quality time with friends. Most of all, I want to compliment the owner and the entire staff. Their genuine kindness, professionalism, and warm hospitality made our experience even more memorable. Excellent service can turn a great restaurant into a truly special one, and that's exactly what they've created here. Thank you for such joyful and memorable evenings. I look forward to coming back again soon, and I highly recommend Silver Lining to anyone looking for outstanding food, excellent wine, and truly exceptional hospitality. 先月、Silver Liningに2回伺う機会がありましたが、どちらも本当に素晴らしい時間を過ごすことができました。 私は現在、できるだけお酒を控えるようにしているため、オーナーがおすすめしてくださる豊富で素晴らしいワインを十分に楽しむことはできませんでした。しかし、一緒に行ったワインにとても詳しい友人は、そのワインセレクションを大絶賛していました。 そして、お料理は本当に感動するほどおいしかったです。一皿一皿が丁寧に作られていて、おいしすぎて幸せな気持ちになりました。料理に対するこだわりがしっかり伝わってきます。 店内はとても居心地が良く、温かい雰囲気で、友人とゆっくりとした時間を過ごすのにぴったりのお店です。 何よりも感動したのは、オーナーをはじめスタッフの皆さんの接客です。親切で心のこもったおもてなしのおかげで、食事の時間がさらに特別なものになりました。素晴らしい料理に加えて、この温かいサービスがこのお店の魅力だと思います。 楽しくて幸せな時間を本当にありがとうございました。またぜひ伺いたいと思います。おいしい料理、素晴らしいワイン、そして最高のおもてなしを求めている方に、自信を持っておすすめできるお店です。

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    Silver Lining - Wine..good

    Wine..good

    Silver Lining - Specialty exclusive whiskey tasting - not offered on the regular!

    Specialty exclusive whiskey tasting - not offered on the regular!

    Silver Lining - The bar.

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    The bar.

    Matsuri - japanese - Updated October 2026

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