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    Sushi Chitose

    4.3 (415 reviews)
    Open • 5:30 pm - 8:00 PM
    Updated 1 month ago

    Sushi Chitose Photos

    Business Info

    SUSHI CHITOSE ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups

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    Recommended Reviews - Sushi Chitose

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    Diana I.

    I've been here twice now and had a great experience both times. Their Omakase pre-fixe used to be $75 a couple years ago but now it is $80 which is understandable considering inflation and the economy these days. The price is fair in my opinion for an appetizer (albacore with cucumber and seaweed), 11 pieces of sushi, miso soup (or deep fried shrimp head) and dessert (vanilla ice cream sprinkled with matcha powder). All the sushi was very fresh! I do think the portion size is slightly on the smaller end for their nigiri sushi but not by much. It was still very delicious and satisfying. We also really enjoyed their Kirakucho Junmai Ginjo Kitsune sake! So smooth! Service was great! No complaints. Definitely make reservations ahead of time. They get pretty busy and it can be hard to do a walk-in especially if you're in a group. Parking: free in plaza lot but limited spaces. There's also residential street parking nearby.

    Karen C.

    My husband and I had the omakase to celebrate my birthday and were pleasantly surprised. The lights were a bit dim and made for a relaxing experience. Definitely get a reservation!! It comes out to an appetizer (we thought was ok), 3 dishes of sashimi, including a hand roll, fried shrimp head/miso soup and ice cream. I loved how each piece had its own sauce/marinade/flavor and was truly an experience. We were worried it might not be enough food but were happily full by the end of the meal. The seafood is very fresh and the service is very attentive. Sushi Chitose is a great option if you want to stay in the South Bay and not have to drive to Little Tokyo/LA.

    Other menu
    Diane A.

    A hidden gem! This sushi restaurant is small and intimate but passionate about providing good quality sushi and service. Went for their omakase and added on a couple of oysters. Also had some green tea which is free refills. The kind staff is diligent about refilling drinks and checking in. I asked the sushi chef how long he has been a sushi chef and he said 40 years! What's even more amazing is that they import most of the fish from Japan except for the blue fin which is from Boston and the uni which is from Santa Barbra.

    Julia H.

    Made reservation for dinner. Tried the Ankimo and oysters which were both pretty good. Got the omakase. The food was okay. The rice was a bit dry and lacking vinegar. Would be nice to know which nigiri needed soy sauce and which fine. Service was A+++ with the waitress coming by frequently to refill drinks. 3.5 for the food. 5 for the service.

    Kristine O.

    One of the most affordable sushi omakases in the area! Definitely need to call ahead and reserve (saw a sign that said they don't take walk ins). Still thought the quality was good and had some great cuts of fish. All super kind here and definitely feels like a comfy hole in the wall type spot. Also, would recommend ordering the shrimp head instead of the miso soup! It was nice and crispy and super shrimpy.

    Jane S.

    Omakase was delicious! Service was excellent. Parking lot was small but we got there right when they opened so we had parking.

    Ikura
    Ruth C.

    Went here anticipating I would just grab take out. Instead when I got there, the open sign was not on and it said "no walk-ins" on a sign on the door so I almost left. However, seeing it was a bit of a drive to get there, I decided just to double check and go in. I wasn't super hungry and the person I talked to was super nice. I could have ordered from a list of available items, but she suggested trying the omakase experience. You pay a set price up front ($75) and leave the rest to them. I wasn't super hungry, so was a bit hesitant, but decided to give it a go. I have always heard about it, but never have done it. Wow! Such an amazing experience starting with a delicious and beautiful appetizer, then the following 12 (?) pieces of sushi artwork were something I have not experienced before, to the crispy shrimp "side"?, and the mini ice cream closer. Yum! I learned a lot from the sushi chef and experienced lots of sushi I would have never thought of trying...Japanese sea bass, raw shrimp, scallop, toro, uni with soshi, ikura, unagi, crab hand roll..to name a few. I sat at the sushi bar, solo, and another small group of three were at the end/around the corner. There were a handful of couples at the tables doing their own ordering. It was an intimate and calming space where I had the best seat to watch the sushi makings in action. So glad I took a chance on the unknown, which now is very much known. My sushi level of expectations has just been risen quite a bit after this experience. I hope I don't get too frustrated with the options we have in CO.

    Jasmine S.

    We came here for my birthday for my very first omakase experience, and overall, it was pretty fun! I definitely had a great time. Since it's a reservation-only place, the atmosphere is quiet and intimate. There seemed to be just one server and a sushi chef, which created a nice, personal vibe. The server took our order and promptly served each dish, being really attentive about things like getting us hot water. For $75, the omakase was well worth it, especially since many places charge way more. I did take off one star because I felt like the sushi wasn't cool enough. I usually enjoy my sushi a bit chilled, but every piece I had was room temperature, which was a bit different for me. Overall, the ambiance, service, and food quality were excellent! I'd definitely recommend it!

    Isaac J.

    Surprisingly, I've always found it difficult to find decent sushi places in the South Bay. That changed when I discovered sushi chitose. It is a delicious, affordable omakase that truly reminds me of Japan. The omakase consists of several pieces of nigiri (I lost count because I was too busy eating) with a small dessert at the end of black sesame ice cream (Yum). . It costs approximately 75 dollars a person, which I think is reasonable given what you get. They have a good selection of saki which complements the meal well. This place is tiny with a few seats outside of the bar. It is also reservation only. The parking lot is small, but since the restaurant doesn't seat many people it was sufficient. The staff are friendly and attentive. I highly recommend this place!

    Melanie K.

    One of my favorite omakase's in LA, super good bang for your buck. One of the few (if not only) omakase's under $100. The nigiri here is simple and fresh, chef keeps it consistent with your classic fish cuts (toro, salmon, sea bream). Ambience is cozy and warm, and service is always amazing. Come here every now and then and enjoy it each time :)

    Tuna, shrimp, uni, roe

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    3 months ago

    Really darn good, some of the best tasting fish I've eatten awhile. Will be returning.

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    4 months ago

    Amazing sushi. Had the omakase. Each piece had both incredible quality and interesting finishing touches. Can't wait to go back

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    1 year ago

    Great value for omakase, felt like I was transported to Japan for our evening. Ambience was low key, comfy, and felt traditionally Japanese.

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    Great sushi on an unassuming little corner. Reservation only. We had the omakase at the sushi bar. Cool vibe. Must try.

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    Page 1 of 11

    Ask the Community - Sushi Chitose

    How much is omakase and how many pieces?

    $75 with 16 pieces and an ice cream finisher

    Do they take walk ins or is it reservation only?

    Reservation only

    Is the sushi fresh?

    Yes. When I went it was amazingly fresh!

    View All 8 Questions

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    Japonica - Redondo Beach - Sunny patio is open!

    Japonica - Redondo Beach

    4.5(1.8k reviews)
    0.9 mi
    •$$

    This time we changed up and both ordered the White Lightning roll (seared albacore, tempura white…read morefish tempura asparagus, kanikama garlic butter soy, chive). After our appetizers the roll was really filling and entirely delicious. Its presentation was elegant and its mixture of sauce and butter made this dish exceptional.

    Service was friendly and attentive, and we were seated right away on a recent Monday night. We've…read morepassed by Japonica many times and finally decided to give it a try. Unfortunately, the food was just okay overall. We started with the Salmon Skin Salad, but the salmon skin pieces were pretty thick and chewy compared to the crispy, crunchy ones I've had at other restaurants. There was also a little too much crab meat used as filler on the salad. We did enjoyed the Brussels sprouts, but the Shrimp Yakisoba was surprisingly bland and didn't have much flavor. We also ordered two rolls that didn't have rice. One was the Final Fantasia, and I honestly can't remember the name of the other one. Because they were wrapped in soy paper and had quite a bit of sauce, they ended up being soggy rather than having the texture I was hoping for. Unfortunately, these also had quite a bit of imitation crab meat as filler. With the overall quality and portions, I felt the dishes were a bit overpriced. There are definitely other sushi restaurants in the South Bay that I would choose over this one. Even though the service is good, the food just didn't impress us enough to make us want to come back.

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    Flyin Fin Sushi & Seafood - Mega Omega 3 and Absolutely Amazing Special Rolls

    Flyin Fin Sushi & Seafood

    4.3(1.1k reviews)
    1.3 mi
    •$$

    My wife and I have been here a dozen times but last night was our best experience. We've found our…read morefavorite menu items -- crispy rice, yellowtail sushi, shrimp tempura appetizer & miso black cod entre. All are amazing 9+/10 What made last nights visit so special was the team and the experience. There was a mishap with a kitchen ticket and one item took a long tine (no biggie) so the owner Jackie came out to apologize and offer us several sake shots which him and the team joined us on It was a blast and we felt so taken care of. Our servers Lauren and Courtney were so helpful and sweet, also provided top notch service. Thanks FF team you guys are legends and provided such immaculate Sunday vibes

    Came here for lunch with a friend on a weekday. They have a happy hour deal with Buy One, Get One…read more50% off on Special Rolls! Dine in only. They have indoor seating, as well as some tables outside. We wanted to enjoy the nice weather, so we opted for outside. My friend and I shared two rolls, the Mega Omega 3, and the Absolutely Amazing Roll. The Mega Omega 3 has fresh salmon stuffed with spicy tuna, salmon tempura, and avocado with a yuzu and sweet creamy sauce drizzled on top. The Absolutely Amazing Roll has read crab, avocado, and cucumber, topped with fresh salmon, tuna, shrimp, onion, and crunchy crumbs with sweet creamy and spicy sauces. Both have a "mild spicy" symbol next to them on the menu, however, we didn't think they were very spicy, so if you're worried about them being too spicy, I think they're definitely doable! Our servers were very sweet and engaged us in conversation. They were attentive and came to check on us throughout the meal.

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    Yanagi Kitchen - Redondo Beach - Chirashi Bowl

    Yanagi Kitchen - Redondo Beach

    3.9(696 reviews)
    2.7 mi
    •$$
    Certified professionals
    Free parking

    If you're looking for the best takeout sushi in the South Bay, Yanagi Kitchen is the spot. I've…read moretried a ton of places in the area, and nothing consistently hits the same level of freshness, quality, and value. The fish is always incredibly fresh, with clean flavors and generous cuts that don't feel skimpy like some other takeout spots. Their rolls are well-balanced (not overloaded with rice), and everything tastes like it was made with real care--even when you're just grabbing a quick order to go. What really sets Yanagi Kitchen apart is how reliable they are. Whether it's a simple sashimi combo or a full spread of rolls, the quality never dips. The presentation is great for takeout too, which is a nice bonus. Service is fast, staff is friendly, and orders are always accurate. It's become my go-to whenever I'm craving sushi without the dine-in fuss. Highly recommend--this place is a South Bay gem.

    Yanagi is take-out only, and honestly, I don't quite get the hype. If the prices were a bit lower,…read moreI might be able to justify it, but for what we paid, the sushi was mediocre. They have a self-order kiosk, and our food was ready in about 10 minutes. My husband and I shared an avocado salmon roll, scallop sushi, albacore sushi, and a tempura roll. Unfortunately, everything tasted really bland even with soy sauce, maybe they don't season their sushi rice? For us, this is a one-and-done spot.

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    Sushi Chitose - sushi - Updated October 2026

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