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    Su's Mongolian BBQ

    3.9 (803 reviews)
    Open 4:00 pm - 8:00 PM
    Updated 2 months ago

    Su's Mongolian BBQ Photos

    Business Info

    SU'S MONGOLIAN BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Su's Mongolian BBQ

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    Lori I.

    Location: near Santa Clara, on El Camino Real Parking: small strip mall has a handful of spaces otherwise its street parking Hours: open for lunch for about 3 hrs, then they close. Reopen for dinner about 3hrs. Check before you go because it's different on certain days Price: $25.99 dinner or weekends. $21.99 weekdays You are allowed 2 trips of 2 bowls each, but if you don't finish your food, you get charged $10 (and get a free to go box), this is to discourage wastage. If you've never gone to a similar place, all the meats are frozen thinly sliced (beef, chicken, pork, or lamb. Shrimp is upcharge $7.99/10pc. Put the meats in the bowl, smash them down, add noodles if you want. In second bowl add all your veggies. Go to the back side and make your custom sauce, or use their recipe which is posted (vinegar, garlic, soy sauce, ginger etc). You then give it to the guys who cook everything on a huge hot grill and return your food into one big bowl. You can add more seasonings after they finish cooking like Teri sauce, curry powder, chili paste etc. I really like this concept, it's customized stir fry which you could totally do at home yourself but you'd have to buy all the different ingredients.

    Carissa K.

    We love this place! The service is outstanding. We always go here to celebrate someone's birthday or a special occasion. It's fun to pick your own items and have them cook everything for you. I love noodles but I try to stay away from them these days so I like that I can simply get a bowl of meat and a bowl of veggies to make a delicious, healthy stir fry. This last visit I used their sauce recipe hanging up on the wall and it worked perfectly. My dish was perfectly seasoned and tasty. It's probably not worth coming if you're only getting one go-through especially if you're not getting noodles like me because it's a bit pricey in that regard. But most of the people in our group went through for a second time and everyone had noodles so they got their money's worth. It would be great if they had a soda fountain machine and drinks were included in the price. But that's okay. We will still continue to visit.

    Steamed rice
    Pam R.

    Su's Mongolian bbq was tasty! Lot's of fresh vegetables! Broccoli, mushrooms, onions, carrots and more. Many meat options and you can pay an up charge for shrimp. I enjoyed my bowl. They also offer many different sodas for an up charge too. Staff was very friendly and warm.

    Ted Z.

    If you're looking for bang for your buck, look no further! This place is seriously a hidden gem: very fresh and all you can eat. The restaurant is a little dated but very clean. The owner, who is usually there, is very nice and has good suggestions on the toppings. A few things to note: go very easy on the soy and chili sauce, and wait a few minutes after you get your bowl: your food will be insanely hot.

    My 2 bowls, ready for the cook!
    Quan D.

    Good food and customer services. Parking lot is shared with other business you may need to park on the street. The AYCE is great but you can go two trips. I definitely go back and try again.

    $35 worth ??? No freaking way!

    We come here quite frequently as I started having my cancer treatments every 2 weeks. I unexpectedly ended up in the hospital tonight and so of course my husband said he'd go there for dinner. $70 later he got two take out containers, so NOT worth it!!! And NEVER AGAIN

    Interior
    James M.

    The funny thing about trying to review Mongolian BBQ restaurants is that if you don't like the food, it's honestly on you. You pick every item that goes into your dish, down to the exact ratio of different liquids in the sauce so if you are unhappy with your final product, you only have yourself to blame. With that in mind, this review will focus less on the food and more on the other aspects that combine to form the overall dining experience. To begin, Su's Mongolian BBQ has all the charm of an industrial kitchen, which is to say not a lot. The sterile, undecorated interior pairs with the harsh fluorescent lights and imposing steel refrigerators to send a message that while you may be allowed here, you are not necessarily welcomed. The ingredient station where you build your bowl is incredibly small, so small that on first glance I thought I must be missing something. As a result, the diversity of ingredients is pretty limited but they do hit all the must-haves of Mongolian BBQ. It's not all you can eat, but rather all you can grab in two trips through the line. It doesn't make much of a difference though because if you are strategic about it you can fit quite a lot of food in one trip. You would probably be hard-pressed to find someone who could eat two full bowls that had been filled to the max. Most people will probably be satisfied with just a single trip through the line, but at that point you feel like you are leaving money on the table, and the $22 lunch suddenly feels like less of a deal. If you are a person whose stomach knows no bounds you are going to get your money's worth here but if you aren't, it's a little tougher to feel good about the price you are paying. In the end while the food was serviceable and I wouldn't resist coming here again, the lacking atmosphere and minimal selection will probably keep this from being my go-to spot for Mongolian BBQ.

    Mongolian BBQ!
    Gary H.

    AYCE Mongolian, what more needs to be said! Spartan interior, but clean and efficient staff. Great choices. Good food. Easy parking. One of the "hole in the wall" places. I highly recommend if you want Mogolian. Even have soft serve ice cream for dessert!

    Mongolian BBQ
    Gladys Anne ..

    I've been here a handful of times with my partner, and it's easily one of the best Mongolian barbecue spots I've had in a while. It's a family-owned restaurant, and they also have another location (MP BBQ). Every time we come in, we're greeted with a warm smile and welcoming attitude. When you walk in, you grab a tray and two bowls. You can fill each bowl however you like but I usually do one for noodles and one for toppings. They also have a rice cooker if you prefer rice over noodles. For protein, they offer shrimp, pork, lamb, beef, and chicken. Topping-wise, they've got the basics like carrots, onions, broccoli, pineapple, lettuce, mushrooms, etc. I do wish they had a wider variety of veggies tho. I've even suggested to the owner that baby corn or bell peppers (green, red, or both) would be great additions. Even with a somewhat limited topping selection, they really make up for it with their sauces and seasonings. You can truly customize the flavor of your plate however you want. One standout for me is the liquid sugar. It's just something I haven't seen at other Mongolian BBQ spots. It adds sweetness and depth of flavor and it honestly helps balance out the soy sauce (if you add soy sauce). Overall, it's a spot we keep coming back to, and for good reason. Something to mention is that if you have leftovers, you can get a to-go box for a dollar. They do kind of act like a buffet (I think they were once running it like a buffet before COVID).

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    6 months ago

    The food great they have recipes posted for different flavors. The owners are nice and provide great service.

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    Owner is too much! Watches you, talks to you. Leave the customers alone and let them eat.

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    Page 1 of 21

    Ask the Community - Su's Mongolian BBQ

    Is this still all you can eat in 2025?

    To reduce waste we no longer overtly refer to ourselves as all-you-can-eat. However, essentially we still are, as long as you don’t waste. You are allowed two trips of two bowls each without additional charge. That’s a lot of food! More trips are… 

    Do I also get 2 trips/bowls for to go order?

    Technically no, but they essentially give you that much foods worth!

    Do they still have the sides like the circle pocket bread?

    Hi Piper. Sorry to say, but the only things that made the cut where the egg rolls and fried rice. They are no longer included in the price of the meal, but are $.75 each for the homemade egg-rolls, and $5.99 for a plate of fried rice that would feed… 

    Are they able to accommodate allergies by rinsing the pan and cooking with a separate set of cooking sticks?

    There is no pan. Just a large round Mongolian style grill. They cook a few orders at a time going in a circular pattern utilizing the entire cooking surface.

    I saw that owner answered back in 11/23 that they are open on Sundays for dinner. Is this still true? Thank you for your time

    Hi S F. Sorry for the delay. Yes, we are very much open on Sundays. At least for a short shift schedule. Opening at 4pm and closing at 8pm, with the usual "last call" time fifteen minutes before the actual closing time. So as always, it's best to… 

    My son is allergic to eggs. I hear your egg noodles doesn't have eggs is that true?…

    Hi Cherie. Sorry it won't let me post my full answer for some reason. But basically, no our noodles have no egg in them. They are more appropriately called wheat noodles instead.… 

    What are the noodles made of? Rice noodle option for those who are celiac/gluten free?

    They definitely are not rice noodles. They appear to be wheat-based noodles, so I would be surprised if they are gluten-free.

    How much does it cost per person?

    Hi Emma. Thanks for your inquiry and very sorry it took so long to reply. Hopefully you got your answer by other means, but if not, here are most of our basic prices.… 

    Do they do takeout?

    Hi. Yes we do take-out for both lunch and dinner. You still make your own at the buffet, but tell the cook that it's TO GO and they will put it in the to-go box for you. Simple as that.… 

    Havnt been since pre covid. Do they still have the sweet and sour pork/chicken as a side and fried rice?

    Hi junior m. There have been a few changes in the last two years and unfortunately one of the biggest was the loss of our hot table with all the goodies on it. We do still offer fried rice and our home made egg rolls, but they are not ripe for the… 

    Are you still doing to go boxes or do you have to dine in?

    You can eat there or get food to go.

    Are you guys open for indoor seating right now?

    Yes, til 2pm for lunch and 5pm-8pm for dinner.

    Are they open on Sunday?

    No, they aren't unfortunately.

    When do they offer shrimp?

    Yes they do. I'm looking at it right now. It's an additional $2.99 for 10pcs. At least for dinner that is.

    Don’t See Your Question? Ask Away!

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    Smoking Pig BBQ

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    10/10 experience at Smokin Pig BBQ! From the moment we walked in, our server Luke made the whole…read moreexperience amazing. He was super attentive, friendly, and made sure everything was perfect for us. The food was honestly incredible. It's hard to even pick favorites because literally everything was so good, but if I had to choose, the mac and cheese, cornbread, and ribs definitely stood out. The ribs were suuuuper juicy, tender, and packed with flavor. I'm really picky about mac and cheese, but theirs was SO good -- creamy, flavorful, and with chunks of meat mixed in that made it even better. The cornbread was moist with the perfect amount of sweetness. And the BBQ sauces?? So dang good that I ended up buying two bottles to take home with me. Overall such a great experience all around between the food and the service. Will definitely be coming back again!

    pretty disappointing father's day dinner. I ordered food for take out to treat my dad, as he…read moredoesn't go out to restaurants much anymore. he was pretty excited for it, but the whole meal was very meh. I ordered one of their meal packages, plus some extras on the things we needed more of. the meal package was supposed to include 2 types of bbq sauce plus ranch for the wings. they didn't give us any of the bbq sauces or the ranch. considering they charge $5 each for sides of sauces, that's $15 they shorted me. so we had dry chicken wings with nothing to dip them in... which means nobody wanted to eat them. there's another $25 I was out. we ended up having to use the bottled sauces that I bought as a gift... another $20 gone. pulled pork was fine. the brisket was pretty tough. my dad usually loves leftovers and didn't want to keep any of it... so that said a lot about the meal all by itself. the positives (?): cornbread was pretty good. wolf turds were good (though crazy expensive for what they are - only 2 come in an order for over $10). mac and cheese was good, though it has far less meat than it used to. all in all, not a positive experience. seems like they've really gone downhill. if you order to go, check your order carefully before you leave. they had everything ready when I got there and had tied the bags shut (double knotted), so it would have been hard to get them open. do yourself a favor tho and take the time to open each bag. it sucks to get all the way home and find key items were left out.

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    Premium Combo Platter: mixed brisket, spareribs, greens, and cornbread. Decent, but hoped for a little more smoke.
    Premium Combo Platter: mixed brisket, spareribs, greens, and cornbread. Decent, but hoped for a little more smoke.
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    Sauced BBQ & Spirits - San Jose

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    My boyfriend and I made a reservation through OpenTable for late lunch here (which definitely was…read morenot needed as it wasn't busy when we went) to try some of the BBQ before meeting up with some of my friends. The location that we went to is located next to Maggiano's Little Italy in Santana Row on Olin Ave. There is a free 2 hour parking structure across of the restaurant where my boyfriend and I parked at. We came during their Lunch Specials (until 4pm) and Happy Hour (from 3-5:30pm) which worked perfectly as we wanted something smaller in portion compared to the dinner portions. We started off with drinks. I got their Pig Ol' Bitties Blonde Ale, and my boyfriend got their Friday Beer & Shot special of This Little Piggy Went to [Mark]et with a 16 oz Dirty Little Pig IPA and a shot of Benchmark whiskey. My fault for having him get a whiskey shot on an empty stomach, though HAHA. He did like how smooth the whiskey was at least! We shared a 2-meat BBQ Lunch Combo Plate, and honestly, we should have gotten 3 meats because of how tender and delicious everything was! We got their Tri Tip and Sliced Brisket with their Garlic Mash and server recommended Sweet Potato Tots. Ahhh, everything was so good! Aside from the tender, flavorful meats, the two sides, especially the garlic mash, were sooooo good. We both loved everything! It was definitely a great choice coming during lunch as we were quite full after ordering one of their happy hour shareables of Chips & Queso (kind of pricey even for happy hour in my opinion for chips and cheese). Honestly wished we got their Chili Cheese Fries or their other fries which were the same price than just chips and dip LOL. But it was a good hold over food with us drinking a bit (at least for me). Shoutout to the only server who was working on a late Friday afternoon as she was doing her best to accommodate everyone + trying to clean up the previous tables. It was kind of sad seeing that the other workers didn't help bus the tables in my opinion. Overall, a great place to watch sports and have some good whiskey as this restaurant is known for their whiskey selections! The lunch BBQ exceeded our expectations, and we would definitely come back for another lunch special meal but probably with 3 meats this time!

    This is located in Santana Row. i placed in order online for a pick up and it was such an easy…read moreprocess too. i've never been here before, but have been dying to try it out. My sister wanted bbq for her birthday and so we opted for this place. i loved they way that it was decorated. it's like a bar and bbq served in one place. Since i've never been here before i was really surprised by their portion sizes. it was well worth the money spent and picking up was easy too. super nice guys who helped me. i was a bit confused on what kind of sauces they had. the person who helped me gave me a run down and explained their sauces. they also gave me some samples to try to take home as welll. by far i think id have to agree that their tin roof sauce is the best sauce my sister even wanted to know if she could just buy their bbq sauce. other then that we ordered roughly a good portion of bbq- pulled pork, cheddar cheese jalapeño sausage, burnt ends, brisket, chicken wings, and ribs. our sides were the cajun rice, green beans, cole slaw and corn succatash. would probably love to come back for their lunch special one of these days.

    Photos
    Best hostess ever, thank you Kowana for making us feel so welcomed
    Best hostess ever, thank you Kowana for making us feel so welcomed
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    Jackie's Place

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    Finally came to the new downtown spot. As always, staff very friendly and welcoming. Food is off…read morethe chain!!! Fresh food, made to order. Love this place! Can't leave without a banana pudding!!

    I was craving BBQ ribs and Jackie's place popped up on my yelp search so I decided to give it a…read moretry. The restaurant is "self serve" style. Meaning you place your order and pay through their QR code menu. Even though it was self-serve, the staff was friendly and they came to check in on our table a couple of times to refill our drinks. The food was fantastic! As soon as you park you can smell the smoker going and it makes your mouth water. I ordered the ribs with a side of beef and beans and Mac and cheese. The cornbread comes with the platter. Ribs were St. Louis style with the bits of cartilage at the end that I really love to chew on. Meat was delicious and fall off the bone. Bbq sauce is ok the sweet side by balances well with a few drops of hot sauce. Portions are very health. The beans were delicious and almost reminded me of chili. Mac and cheese was on point. Overall I highly recommend checking them out. Whether you are in the area or just looking for a great bbq joint in the bay, Jackie's place won't disappoint. For the vegetarians, try their jackfruit "pulled pork" bowl! Also their desserts selection is amazing. Will have to come back to try their peach cobbler and lemon pie!

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    Stairs to downstairs bathroom and elevator
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    Came here for the skewers but ended up falling in love with their clam vermicelli. I order it every…read moresingle visit now! It tastes just like the clam noodle bowls you'd find in China, except it's loaded with big, fresh California clams. So flavorful and comforting. For skewers, the Mongolian beef skewer is a must. It's served on a thick branch-like stick, giving it that authentic street BBQ vibe, and the beef is incredibly tender. Don't skip the tornado potato or grilled rice cakes either--they're the perfect sides.

    Friendship BBQ is a must-visit for anyone craving authentic Chinese BBQ. Their menu is massive,…read moreranging from well-seasoned, tender lamb and beef skewers to adventurous options like chicken gristle. You can choose from spicy or non-spicy options and even with non-spicy, the flavor is abundant without being overly salty. A perfect balance. The drink selection is just as impressive. Whether you want a cold beer to pair with the spice or some soju to share with friends, they have you so many options. They also offer great non-alcoholic options, including refreshing herbal teas and sparkling fruit drinks, several that you can't easily find in similar restaurants. With quick service and a lively atmosphere, it's the perfect hangout. Be sure to try the fried skewers and the black truffle fried rice--they're next-level. Just get there early to beat the wait!

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    Baekjeong is one of the best Korean BBQ restaurants in the South Bay. The quality of the meats is…read moreoutstanding--fresh, flavorful, and perfectly marinated. Having the staff grill everything tableside ensures each cut is cooked just right, making the experience both relaxing and enjoyable. The banchan (side dishes) are plentiful and delicious, and the stews, rice dishes, and sauces complement the barbecue perfectly. Every bite is packed with authentic Korean flavors, and the portions are generous. The service was friendly, attentive, and efficient, even during busy hours. The lively atmosphere makes it a fantastic place for date nights, family gatherings, or dinner with friends. If you're craving high-quality Korean BBQ with excellent service and a fun dining experience, Baekjeong is a must-visit. I'll definitely be back!

    Giving it a 4 because the food is great quality and comparable to KBBQ you could find in Koreatown…read morein LA, but their service is a weak spot. We've been to the Baekjeong in LA and I felt like the one in LA was better. Service feels very robotic here. Baekjeong is not AYCE KBBQ, so it should be an experience. It just feels like you're constantly flagging your server down. Asking for more banchan, your next meat to be grilled, etc. It's a big restaurant, so they should staff better, so they can properly attend their tables--especially since the customers don't do the cooking. They were also out of rice paper which was really lame. 3 felt too low, but they have a lot to work on for a 5. Food is fantastic. No arguments there.

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    1.7 mi
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    Curbside pickup during COVID-19
    Takes reservations

    I've been meaning to try this place out for years and finally had the opportunity recently. ToBang…read moreexceeded my expectations and is one of the best family-owned spots that I've been to in awhile! We ordered the Special A set and chose galbi (+$9) and brisket as our meats. The staff assisted us with cooking the brisket and the galbi came prepared on a sizzling plate. All combos come with unlimited sides and the servers made sure all of our side dishes were stocked at all times. I love how the set also comes with a choice of white rice or korean fried rice plus cheese corn. For an additional $10, we added bibim naengmyeon to our order which was super refreshing. You can also add a soup to your meal for $9. Although this set included two choices of meats, it was more than enough for my party of 2. All this came out to be under $100 which is so affordable considering the quality of the meats! The side dishes and appetizers were superb as well. Good amount of customers for a weekday dinner. This place is great for small or large parties. Very spacious restaurant and the servers were super kind and attentive. I'll definitely be coming back!

    I love ToBang! The service was great and super fast (jokingly with the name)…read more We walked in with a party of 9 on a Sunday night and we were able to get seated within 10 minutes. The servers were very accommodating and the food was delicious. 10/10 would come ToBang again

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    Su's Mongolian BBQ - bbq - Updated August 2026

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