This drink was fantastic, I would recommend all of the food and drinks I got. Especially the Taro Milk tea! It didn't taste artificial at all & the food was very filling. Amazing service from our waiter, Syd. He was very nice & welcoming. #YouGoSyd! 10/10! read more

Supreme Dumpling Stonestown - Dim Sum Near Me - San Francisco, California

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Family came here on a Friday night and was seated right away. Food came out fairly fast and was amazing and delicious. Ordered the soup dumplings, pan fried dumplings, string beans, beef and pork platter, truffle fried rice, and the special pepper beef. Our server, Syd was extremely nice and attentive . Restaurant had comfortable booths and decor was simple and chic with neutral tones. Clean bathroom is a plus in my books. I would definitely come back again. read more

Supreme Dumpling Stonestown - Truffle fried rice - Dim Sum Near Me - San Francisco, California

Amazing customer service! Syd was very attentive and polite. The food was light and not overly salty. The pan fired dumplings are killer, a must try! read more

Supreme Dumplings is the kind of place the Sunset has quietly kept to itself for years. No frills, no reservation, just food that knows exactly what it is and delivers every time. Syd was great! The xiao long bao are the reason you come. The skin is thin enough to see the broth moving inside, and it holds together just long enough for you to get it to your mouth without disaster. That is the test and they pass it. The pork chop arrives with a satisfying crust and the kind of seasoning that makes you slow down and pay attention. The string beans are bright, garlicky, and cooked just right, still with a little snap, stir fried with mushrooms and carrots in a light sauce that does not overpower them. Fried rice is simple and solid, exactly what fried rice should be. The tea does its job quietly in the background. This is not a place that tries to impress you with presentation. It impresses you with repetition and consistency, which is actually harder. The room is no nonsense, the service is efficient, and the food lands the way it should every single time. Music was great! Ambiance was warm. If you live in the Sunset and have not been, that is a gap worth closing. If you are coming from elsewhere, it is worth the trip.​​​​​​​​​​​​​​​​ read more

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Flavor was overall ok... like average. My critic is that all my food was served lukewarm to almost cold, which is a no-no for XLB and noodles soup. 2.8/5 Service was not good... we went on a weekday and there wasn't a wait. We saw plenty of empty tables and were standing at their door waiting for someone to sit us. Multiple staff noticed us with eye contacts but just passed by. We figured they were busy at the moment, but it ended up to be a pretty long wait. At one point, all the staff left the front and did not come back out for a while. We were just standing.... (Could have just told us to sit ourselves since there were plenty empty tables and there was no line...?) After being sat, we were given the menu and were told they would come back. We waited a long time again to get their attention. (Again, it wasn't busy and maybe only 5 tables of customers at that time) I saw some of the staff sat down at a table chatting... maybe on a break? But you can let whoever on duty to know there are new customers just sat before you leave your shift... Anyway, there was another wait in order to pay. This restaurant is inside the mall on the second floor. It's quite big and spacious. I probably won't come back because of this experience tho. read more

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When they first opened, the service and food quality were great, very much like DTF. Unfortunately, my recent visit was disappointing. My daughter and I stopped by for a quick late lunch, just the two of us, and we only had about 25 minutes total. It took quite a while for anyone to take our order, which left us with barely 15 minutes to actually eat before we had to leave. After paying and leaving a fair 20% tip, we asked for a cup of water while packing up our leftovers. The female manager seemed visibly annoyed, as if we hadn't tipped or the meal had been free. It honestly left a bad impression and made us feel unwelcome over such a simple request. On top of that, the food quality was noticeably not as good as when they first opened. Really unfortunate because we had high hopes after our first experience. read more

I came to try Supreme Dumpling, which basically felt like a Din Tai Fung dupe, late on a Saturday night, and I have mixed feelings about it. On the one hand, the soup dumplings and the hot and sour soup were authentic and tasted delicious. I'd happily go back again and again for these two items. On the other hand, the service was abysmal. There were so many dirty tables that weren't bussed and so many empty seats, and yet we still had to wait 20 minutes to be seated. Then, our servers took a long time to take our order and our chili oil didn't even have a spoon in it. I was very underwhelmed by the service. Maybe it was late on a Saturday night, but I still find it pretty inexcusable. Maybe come try this place when it's less busy and see if it's better. read more

Supreme Dumpling Stonestown - Hot & Sour Soup - Dim Sum Near Me - San Francisco, California

We came here to eat after watching a movie at the Regal nearby. The place was pretty empty ( there were 2 other parties) but the host chose the sit us next to a group of young ladies who were talking pretty loud. So we asked to be seated a few tables away. I have been to the Kirkland location many times and this is quite different. Much smaller menu. We tried the Wagyu dumplings, and I have to say we like the original better. The spicy wontons, not enough shrimp in there. The wild mushroom fried rice was good, the green beans dish was excellent and the pork chop was ok. Service was non existent. Servers brought the dishes to the table but never came to ask if we need to order anything else. We wanted to add the walnuts shrimp but there was nobody around read more

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The dumplings are good, but surprisingly the stars of the show for me were the pork chop fried rice and tan tan noodles. The green beans were also unassuming and delicious! 10/10 for those three items! We also got their frozen lemonades, which were pretty good and reasonably priced tbh! The service was quick, Syd was a great server, and the restaurant is way bigger on the inside than I expected. Overall a positive experience and I would come back again! read more

Supreme Dumpling Stonestown - Black pepper beef rice and pork xiao long bao - Dim Sum Near Me - San Francisco, California

Food tasted nice and fresh. Service was good. At the entrance there is a kiosk to place your to go orders if you're already at the restaurant. Very nice option. The restaurant looked nice and modern. Overall a nice place to eat in a mall. 4.5 shrimp and pork wonton noodle soup. Broth had a nice flavor. Good amount of wontons and noodles which both tasted good. $15 not a bad price for the mall. 4 stars black pepper beef rice. Generous on the pepper. Everything tasted good. $22 wish there was a little more food, but not complaining about the taste. Was good for mall food. 5 stars spicy imperial braised beef bun. Tasted good and fresh. Mild spice and for $9 not bad. read more

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Considering how insanely popular (and delicious) they are, it's no surprise that more and more restaurants like Din Tai Fung are starting to sprout up. Not that they're new and/or direct copycats, but they're undeniably similar and are increasingly expanding out here. Which, to be clear, is fantastic not only because it makes our food scene that much better, but because, whether it be Din Tai Fung, Supreme Dumpling, or anyone like them, it's just awesome to have that many more places like them around! Ahead of their opening last year, it'd be fair to say there was a lot of hype and anticipation for Supreme Dumpling's first location outside of Washington. Not only does the restaurant look great (way more modern and trendy-ish than most neighborhood Chinese joints in SF), but the menu does as well. Much like Din Tai Fung, the xiao long baos here are the signature dish to get, but the rest of the menu has plenty of intriguing items to offer as well. Whether it be their variety of small plates, like their Fried Pork Chop, Spicy Cucumbers, and Wontons, noodle dishes, noodle soups, entrees, or desserts, there are just so many intriguing things to try! -- SPICY CUCUMBER SALAD Not perfect, but still pretty darn good. While some of the cucumbers weren't as crispy as others, I thought they were fine for the most part and the dish had a lot of flavor to it. The pieces on the bottom felt a little salty, though. -- SUPREME PORK XIAO LONG BAO All in all, this was pretty awesome. Each XLB was like a pouch of flavor - the filling was so porky and there was so much soup inside. Most impressively, the skins were super thin and tender yet still strong enough to not fall apart. -- SZECHUAN SPICY XIAO LONG BAO As a whole, this was pretty solid. Like the classic/supreme version, the skins were soft and each piece was super plump. That said, this didn't have the sort of mouth numbing spice I'm used to from Szechuan peppercorns. -- MINI PAN FRIED DUMPLINGS Not quite as good as I had hoped it would be, but not far from terrific either. Mostly, I wish the filling had been soupier, much like the Xiao Long Bao, but I still found it flavorful and I love how the skins were so thin (unlike the thick and bready ones out there). -- FRIED PORK CHOP This was one of the dishes I was most excited for and, thankfully, it was pretty solid. Despite how the batter wasn't as crisp as I thought it'd be, the pork chop was decently juicy and really well seasoned. -- WILD MUSHROOM FRIED RICE A little pricey for how much you get, but I'd be lying if I said it didn't taste good. The rice was soft and cooked perfectly and I appreciate that they didn't skimp on the mushrooms (relative to the portion size). -- SUPREME TANTAN NOODLES Ehh. I can see why some folks might like this, but I thought it was just okay. The noodles had a nice bite to them and this came with a fair amount of meat and veggies, but there was a lot of sauce and the taste of peanut in it was really strong. -- STIR FRY SEASONAL GREENS WITH GARLIC Pretty tasty, but, to be honest, it's also a simple dish, so it'd be kind of hard to mess this up. While I do wish this had a bit more oyster sauce and/or soy sauce, the yu choy miu was fresh and very garlicky. Yum! -- RED BEAN XIAO LONG BAO Not sure if this is still offered, but, while I appreciate its uniqueness and that it didn't taste too shabby, one piece was enough for me. The skin was fine, and I liked the red bean paste, but the filling felt super thick and dense. Beyond the food, service here has been pretty solid as well. While it did feel like they were eager to turn our table over by the end of our meal the first time we were here, it made since our group was in one of their larger booths. Yet, the rest of the time, we never felt rushed even though it was the peak of the lunch hour on a Saturday and the servers were super responsive and attentive. Even though they aren't nearly as busy as they were before, they can still draw a crowd here on weekends, so make a reservation if you can or just wander the mall while you wait. Either way, even though they may not be quite on the same level for me as Din Tai Fung (like a notch below), Supreme Dumpling is well worth a visit! read more

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First time trying this place! I was able to book through here, which was convenient. We got three dishes: tantan noodles, Szechuan xiao long bao, and pork chop fried rice. For me, the tantan noodles were a bit too salty, but I loved all the ingredients they used. The xiao long bao was okay, nothing special. It tasted pretty typical to me. I highly recommend the pork chop fried rice It was one of the best I have ever had. I can see why it is such a popular dish. I loved how the pork was fried with its skin rather than with breadcrumbs like usual. It felt really unique, and the fried rice itself was also delicious. read more

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Brief Summary: - Located on the second floor of Stonestown Galleria, near Kura Sushi - Pork xiao long bao broth has a deep flavor - Fried rice is unique and was a big favorite in the family - Waitlist style is via the kiosk (can be done with yelp too) - Amazed how the steamed dishes were served; just the right temperature We went here because we wanted to celebrate an occasion, and while discussing with the family, we immediately chose here. When we arrived there was a waitlist, so we entered our name and wandered around in the mall until we were called. The estimate time when we arrived was around 20-30 minutes, and this was a good estimate. While we window-shopped, we were called before we decided on buying something. We ordered a couple of dishes alongside some hot tea. The dishes came around at a good time, and we requested the limited edition chocolate xiao long bao once we were done. Our favorite was the fried rice. I loved the flavor, and I also loved how the egg whites looked like small little pearls. It was beautiful to the eyes as well as to the taste. I also loved the supreme pork xiao long bao, particularly the soup. There was a noticeable complexity that stood out from the other xiao long baos I have tried in the past. The chocolate xiao long bao was fun. It was like eating a pocket of a rich hot chocolate. A subtle but extraordinary gesture was how these steamed food was served. I had countless of moments where I ate them too fast, and they burned my tongue. This, while the fishes were steaming and hot, they were just right, the absolutely perfect temperature to eat safely. We were amazed at this, so we didn't need to wait for them to cool; we can eat them right away. I had a very good food experience, and I would love to visit here again, for celebratory or when I'm feeling like eating the fried rice and dumplings here again. read more

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Took the fam to Round 1 and wanted to give this spot a try after hearing such good things. We really enjoy XLBs so it was a no brainer. We made reservations a few hours in advance for a party of 6 and were seated right at the time of our reservation on a Friday @7pm. We ordered just about everything on the menu it felt like haha, XLBs, pork chop fried rice, spicy wontons, pan fried dumplings, honey walnut shrimp, tan tan noodles, kids meal noodles, and a beef roll. Overall everything was really good. I enjoyed each item I tasted, with my favorite surprisingly being the beef roll. Though, you really can't miss ordering the XLBs. It was busy, but the restaurant wasn't too loud. Server was nice but not that attentive as we had to keep flagging her down for things. Overall it was a great meal. Will come back when we're in the area for sure. read more

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Finally got to try Supreme Dumpling after hearing lots of hype about this spot. Wasn't crowded on a Friday for lunch and service was attentive. Atmosphere is nice and welcoming. Menu is pretty simple. Overall, food was fine - nothing outstanding. Definitely have had better XLB at other places like Din Ding. I preferred the spicy pork XLB over the regular ones. I wouldn't recommend the chocolate XLB unless you don't mind a burst of milk chocolate - it was too sweet for me. Everything else was just average at best for me - I wouldn't go again. read more

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Our party of 4 decided to come for a late lunch around 3 pm on a Sunday and it was around a 30 minute wait before we were seated. The inside has a decent amount of seating and the restaurant to the pretty plating they used was very bright and aesthetic. Chinese Braised Tofu - This was my favorite appetizer from our meal. It was the most interesting texture, it felt hollow and plush yet had a nice bite to it. It soaked in the savory sauce very well. Drunken Chilled Chicken - The chicken was cooked nicely and chilled so it made the dish very refreshing and soft. Very light in flavor and how filling it was. Spicy Imperial Braised Beef Bun - Wasn't too sure to be expecting from this dish but it was packed with flavor. From the bun that had crunchy layers to the soft braised beef and fresh vegetables, it was a mix of flavors and textures with a good spice level. Supreme Xiao Long Bao - A classic must get dish. What stood out about their xiao long baos is the soup, it had such a rich pork flavor that came through and the skin was so thin yet held the fillings well. Mini Pan Fried Dumplings - So cute and small. It was piping hot and had a deep pork flavor similar to the xiao long bao. Beef Roll - It was decent but not sure I would get it again. It was like a rolled up scallion pancake added with very soft beef and sweet hoisin sauce. It could have been a little crispier and it fell apart too easily. Supreme Tan Tan Noodles - Probably one of my favorite tan tan noodles I've had. It had a strong peanut flavor that came through and a kick of spice that paired well with the chewy noodles, soft meat and the crunchy cucumbers and nuts. Overall, we enjoyed trying a variety of their dishes and being happily surprised by the different textures and flavors. I would highly recommend it if you're at Stonestown to check it out. read more

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The XLB arrived at the perfect temp and held together. The pan fried dumplings had crispy golden bottoms, exactly as expected. The drunken chilled chicken leaned more herbal but was still enjoyable. The spicy wontons had a balanced flavor. The mushroom fried rice was delicious, slightly on the moist side, yet well executed, no mushiness one bit. The frozen strawberry passion fruit lemonade was refreshing. Syd, our server, was kind and attentive throughout. One small oversight was that the sauce dish was offered after we had already begun eating, likely due to the busy Saturday evening rush. Dishes arrived promptly, one at a time. Overall, I enjoyed the quality of the food and the great service. I would return. read more

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Ariana is a very rude hostess. The quality of food has gone down. The fried pork chop with egg fried rice was mediocre with shattered bones. The child's plate with noodles, the noodles were all clumped up. The only saving grace was our server Anthony, he was so kind and attentive. Also the "booth" we were sitting at, the chair literally slides away because there's no weight behind the bench. read more

Supreme Dumpling Stonestown - Supreme Pork Xiao Long Bao - whoever compared to DTF has not gone to DTF(?) - Dim Sum Near Me - San Francisco, California

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Came here for dinner with the family. Wanted to like it despite hearing it's mid and just trying to be like Din Tai Fung. Service was good, ambiance is nice. Roomy and clean. Food was ok. Seemed a lot of dishes had added sugar for no reason. The only dishes I liked were the pan fried string beans, pan fried dumplings, and the wagyu xiao long bao. The soup was good but lacked soup. The leek pie dough tasted a bit undercooked/gritty. Cucumber salad and pork rolls seemed a little sugary and sweet which threw off the flavor completely. Honey walnut prawns were not the best I've had. Walnuts were stale. Overall don't think we'll be back. read more

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Supreme Dumplings in Stonestown Galleria is a Din Tai Feng copycat but that's ok because the food is good The pork chop fried rice is a must-order--crispy, golden-brown pork chops piled generously over fried rice with eggs and scallions for perfect umami balance. It's very scallion forward so kids may not like it as much. Pork Xiao Long Bao shines with chewy skins, ample hot broth, and flavorful pork filling that rivals the best in the city. This is better than dumpling home. The chili oil wontons are just so-so--I would not order again. Overall, this spot is very good but can get really busy. read more

Put our name on the waitlist on a Saturday evening and waited around 45 minutes for our table. We ordered the crab and pork XLB, tan tan noodles, crispy mini buns, and drunken chicken appetizer. The XLB were good but could have been juicer (and hotter). The tan tan noodles were our favorite dish. We definitely would not order the drunken chicken again - it was dry and relatively flavorless. We also ordered 2 cocktails, both of which were very sweet but reasonably priced. Service was friendly, though I will note it took a long time for our mini buns to arrive (they were the last item to come, and I almost flagged someone downthinking they forgot our order). All in, our meal was $100+ post tax, tip, and SF mandate, which we thought was pricey. read more

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Clean, delicious, and solid service! Dumplings were great, the shanghai dumplings had a lot of juice and were filled with meat. We really enjoyed the mixed noodle (#1) although we wanted more since it was so good! read more

Supreme Dumpling Stonestown - Dim Sum Near Me - San Francisco, California

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Pros: - Loved the interior design & overall vibes - Server & service - Pork Xiao Long Bao was really good - Spicy wontons were solid - Shrimp fried rice was good but could use a little more seasoning - Cons: - Cleanliness wasn't great. It seemed like they were rushing while cleaning because there were still spills and rice under our table. - Pork wonton noodle soup was disappointing -- the wontons were okay, but the broth had almost no flavor. - Braised pork belly, Tan Tan noodles, and cucumber salad all felt like they had too much going on, and the flavors didn't quite come together. read more

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First time visit, glad we made reservations. The dining room was packed but got seated a few min after checking in. My fam are fans of the other popular XLB spot so this was a much anticipated visit to see how theirs matched up. We ordered our go-to's along with a few other dishes. Food came out in an orderly time frame and our hopes were answered, everything was delicious! Now, the reason for my rating. Our server never checked in on us. We had to flag her or others to help all the way through to the end of our visit. We sat right in the center near the kitchen entrance so it's not like they missed us. My biggest issue was with the young lady who greeted and sat us. She also helped to set up a table for new patrons. I noticed she was handling the spoons, bowls, and chopsticks holding the ends that the food is held with and grabbing the bowls where the food sits in. This was very alarming so I kept watching her help in other areas and saw that she helped delivering food to tables. Not once did I see her stop to wash her hands. After this I saw her greeting the new patrons, grabbed the menus, and sat them at the table that she set up. I didn't say anything as I didn't want to make a scene. Please, to whoever is in charge of training your team, please make sure you teach the proper etiquette in handling dining ware and to always wash their hands properly before and after helping out. read more

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I tried this newer restaurant in the Stonestown mall with my friends recently. We went on a weekday, and while most of the tables were full, we were able to get seating immediately. Black Truffle and Vegetable Fried Rice: This was aromatic and rich without feeling heavy. The truffle flavor came through nicely (better than the black truffle xiao long bao that my friend tried before), and the vegetables added freshness and texture. Crab & Pork Xiao Long Bao: These were my personal favorite! They were delicate, freshly steamed, and had a flavorful and savory soup. Pork Chop Noodle Soup: We asked for the pork chop separately so that it could be crisp when we combined it with the noodle. The broth was flavorful, and this was a satisfying and warm dish. read more

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The food is always good . The service Is great . There was somebody on the phone and she was loud. I just wanted to clarify that lady was a customer.The service is much better now.I recommend visiting this place for good food and great service., read more

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Service is good but not the food. The chives pie/cake the dough is undercooked. The drunken chicken is overcooked and no wine taste. read more

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I first tried Supreme Dumpling while visiting Bellevue, so it was a pleasant surprise to see a location open here in California, especially in the Bay! To start, the service was great. We had a reservation for 11:30 AM but arrived right at opening at 11 AM and were second in line. The staff graciously seated us early, and our server was kind and attentive throughout the meal. The food came out quickly, and the interior was modern, aesthetic, and softly lit with ambient lighting. For the food, I really enjoyed the mini pan-fried dumplings and the chocolate XLB. This was my second time trying the mini pan-fried dumplings (the first being in Bellevue), and I have to say, they tasted even better this time. Each dumpling was packed with flavor and juices. The chocolate XLB was the perfect little dessert, with its delicate dumpling skin and gooey chocolate filling. We also enjoyed the stir-fried string beans, though I found the beans themselves a bit bland compared to the mushrooms, which were flavorful but slightly too salty. The braised tofu was delicious, and the cucumber hidden beneath added a refreshing crunch. The scallion oil noodles were mild in flavor, and my least favorite dish was the black truffle chicken XLB. Given the higher price for just six pieces, I expected a stronger truffle flavor. Overall, Supreme Dumpling is an beautiful upscale dumpling spot that easily rivals Din Tai Fung (though I personally prefer Supreme Dumpling). Prices are on the higher side, but the experience and quality reflect its more refined atmosphere. I really appreciated the variety in their menu! read more

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We had a reservation for 6 but the first guy who checked us in said everybody had to be present to get seated and that he would prepare the table. Then he had us wait in the waiting area without..... preparing the table. After about 10mins, second guy asked why were we waiting because the restaurant was empty and after we explained, he IMMEDIATELY combined the tables and seated us while the party was still arriving. Ambiance: 5/5 Beautifully decorated indoor and outdoor areas with stunning marble tables. Chairs were super comfortable to sit on too. Food: 4/5 Crab and pork XLB - Get this. Super tasty but there wasn't much soup inside. Black truffle and chicken XLB - Tasty and very juicy. Drunken chilled chicken - Skip. Not much flavor and the chicken was dry. Black truffle and vegetables fried rice - Get this. I loved how it smelled and tasted like pepper. This dish was the most flavorful. Pork chop fried rice - Skip. Both the fried rice (with eggs) and pork chop were bland. Drinks: Taro MT - Couldn't tell if they used real taro or powder but this was super creamy and tasty. Mango frozen lemonade - Yes. Fruity and tasty! read more

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I thought Supreme Dumpling had solid food and everything tasted good, but the portions felt a bit small. When I visited it had just opened so the lines were really long, not sure if that's still the case. I'd come back if I was in the area but wouldn't go out of my way for it. read more

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Thanks to Yelp, i was able to make reservation ahead of time. Their XLB was great - the skin was thinnly made and it was juicy. On the other hand, the pork chop fried rice was bland. The pork chop was tough and overcooked. The pan fried dumplings weren't juicy and were served luked warm. read more

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Decent food at a decent price. Today, my bestie and I ordered the Supreme Pork Xiao Long Bao, Mini Pan-Fried Dumplings, Beef Roll, Stir-Fried Seasonal Greens with Garlic, and Black Sesame Glutinous Rice Balls (matcha and peanut). Overall, most of the dishes were tasty and satisfying. Unfortunately, the black sesame glutinous rice balls were a big letdown. The skin was extremely mushy and tasted unpleasant. The texture should be soft and chewy, but it seemed like the rice absorbed too much liquid--possibly due to an incorrect water-to-glutinous-rice-flour ratio or overcooking. One more thing: when cleaning tables, please remember to check the chairs and the floor as well. Both my friend's chair and mine were not clean, and we had to wipe them ourselves. :( read more

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No wait on a Tuesday at noon. They were busy throughout lunch but never a wait. Parking was easy in the Stonestown lot. Service was good, quick. * Basic Pork Soup Dumplings - 4 stars. Only thing about eating it was the soup spoons were way too shallow! Not enough to hold the soup in the dumpling - I spilled way too much. * Pork/Shrimp Wonton Noodle Soup - 3.5 stars. Wonton filling was great - lovely crunch from the shrimp. Soup and noodles basic. * Pork Fried Rice - 3.5 stars. Tasty. * Green Beans - 3.5 stars. Great crunch. Slightly bland flavor-wise. $32 for my portion of the soup dumplings, fried rice, and green beans (shared with 1 other). read more

Everything we ordered was great. The menu marks which items are most popular, which is very helpful when ordering. The food came out pretty quickly and we didn't have to wait too long to get seated. Definitely use the reservation otherwise you might have to wait longer. read more

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Tasty dintaifung dupe! Make sure to check in early on yelp bc wait time can get very long. We ordered the pork xlb, mushroom fried rice, chili oil wontons, and sweet and sour soup. Everything was very tasty and cheaper than dtf! Would recommend :)) read more

Supreme Dumpling Stonestown - Dim Sum Near Me - San Francisco, California

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Waited about an hour on a Sunday afternoon! We came and ordered pork XLB and pork chop fried rice - the pork chop stole the whole show. Tasted great. XLBs were very juicy and had a thin wrapper which I appreciated! They accidentally brought over 1 Szechuan XLB and 1 truffle. We let the waiter know and he said to just keep it since it was already on our table. Awesome to try, great service read more

Supreme Dumpling Stonestown - Dim Sum Near Me - San Francisco, California

I have nothing but great things to say about this place. I loved how the food came out in 5-10 minutes after ordering, seating was fairly quick even with a waitlist. Our server, Shayla served us so quickly and was very attentive of our needs! I would love to come back next time to try more food, my new go-to steamed dumpling restaurant for sure!! read more

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Tried this completely blind without looking up reviews ahead, I hadn't heard of this place before either. - Chocolate XLB was the only item that truly got a reaction out of us. The wrapper is a little thicker and chewy than the normal XLB wrapper which was interesting. 7.5/10 - Supreme pork XLB wasn't anything too special imo. The Spicy pork and shrimp wontons weren't that spicy or flavorful for me; and the shrimp and pork wonton noodle soup also lacked flavor. My noodles were also still pretty raw/not fully cooked even with pouring the broth in. This would've been whatever if I had microwave/stove access but we got takeout to eat immediately at the food court. Definitely a DTF dupe, the restaurant decor is quite luxurious. If I'm in the area again, I'd possibly give it another try. Considering the waitlist was fully closed for the day & there seems to be lots of good reviews, I hope it was just busy/an off day for them. read more

Finally tried this place out! Food was pretty good, but service could be more attentive. Steamed Vegetable Dumplings - Yummy, but questionable quality. Almost every dumpling on my dish fell apart while trying to pick it up, and at first I thought this was a skill issue on my part (lol), but my friend ordered the same thing and her dumplings stayed intact when I tried hers (but mine kept falling apart no matter who picked them up). So I guess the dumpling quality isn't super consistent across batches. Chocolate Xiao Long Bao - Amazing, no notes!! Just wish it came with more hehe. Service here was just okay. Our waiter was kind, but there were times when we'd be waiting for so long trying to get someone's attention to either order more or ask for the check. Also I don't think they ever came by to ask if we needed a refill on our water jug, which we did. They were only moderately busy at the time (nearly closing) so I think they could've been more attentive. read more

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