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    Supper Club

    4.1 (138 reviews)
    Closed 5:00 pm - 10:00 PM

    Supper Club Photos

    Business Info

    SUPPER CLUB ATMOSPHERE

    What's the vibe?
    Moderate noise
    Upscale
    Good for groups

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    Recommended Reviews - Supper Club

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    The Ring..
    Omegia F.

    January 10, 2026, at the Supper Club is a night I'll carry forever. The atmosphere was Wrapped in dark, romantic ambiance--like a hidden Manhattan gem--the evening felt magical. The service was warm, the food unforgettable, and just when I thought the night couldn't be more perfect, my fiancé surprised me with a beautifully planned engagement. A moment etched in my heart for life. thank you to the team At the Supper club that made this evening unforgettable.

    I enjoyed the food and the ambiance! However, I agreed to bar seating as i was told the experience would be full service and exceptional no matter the seating.... this wasn't true!! I was there to celebrate my 50th birthday & no acknowledgment of that even though it was noted in the reservation. Details about my drink were forgotten! So I feel if you are celebrating an occasion opt for table seating and if not available chose another day or restaurant!

    Kirsten C.

    I had high expectations walking into Supper Club and somehow it still exceeded them. Here's the breakdown: Pros: *The food: Incredible. My steak (medium) was cooked perfectly. *The three cheese mac? I don't even have the words, just trust me. * My friends and I shared everything: the lamb (exquisite), meatballs (yum), and salmon (good but better with the brussels). * Beautiful vibe, great plating, top-notch service. Cons: *It's a little loud-had to lean in to hear my friends. * Lighting's on the darker side, but not as bad as some reviews made it seem. *We were on time but still waited about 10 mins to be seated. Still, I had a great time and I'll definitely be back. Totally worth it!

    Sides
    Adam C.

    Wow wow wow! This place is incredible. The ambiance, the service, the showmanship, everything is amazing. And the food... show stopper, this ranks among one of the best meals I've ever had. The steak was perfectly seasoned and cooked. The caviar was phenomenal and the desserts were amazing. It is not cheap but it's worth it. Definitely GO!

    New York strip
    Solomon C.

    Came for a birthday dinner for the first time and everything was top notch. Our waiter BJ was off the chain!! Definitely going back!! Drinks were good as well

    Traechel M.

    First time trying Supper Club and it feels like I flew to LA for a night! This restaurant is a modern luxury dining experience that I'll definitely have again. The servers were knowledgeable, charming, and helpful with selecting everything from the cocktails, apps, and dessert! We tried so much and there was nothing that I didn't enjoy, but to name a few favorites: the porterhouse rolls, kale garden, Alaskan king crab, ribeye steak, and the truffle corn! If you haven't been yet, make plans to go soon! Best service, quality food and delicious cocktails!

    IG: tonylameats |NEW ZEALAND LAMB  HUMMUS ROSEMARY GLAZE
    Tony L.

    Supper Club BR 10480 Perkins Rd, Baton Rouge, LA 70810 Many years later, I was finally able to try @supperclub_br for my birthday to see what the rave was all about. It may cost an arm and a leg, but it is worth going to on special occasions like a romantic date night or an anniversary. The food, ambience, and decor were top notch. What more can I say? 1. NEW ZEALAND LAMB HUMMUS ROSEMARY GLAZE. 2. RIBEYE 16OZ GREELEY, CO. 3. PRIME RIB CARPACCIO MUSTARD CREAM HORSERADISH. 4. GRILLED CHEESE DUMPLING BACON TOMATO BISQUE. 5. BLUE FIN TUNA POKE PEAR AVOCADO SOY HONEY. 6. PARKER HOUSE ROLLS. 7. 5 CHEESE MAC. #tonylameats #batonrougela #supperclub #supperclubbr #fancyfood #foodislife #foodismedicine #steak #seafood #datenight

    Burnt Ends
    Ken B.

    Supper Club offers top-tier service and an atmosphere unlike anywhere else in Baton Rouge. It's upscale dining with a trendy, high-energy twist, think Las Vegas meets fine dining. A live DJ sets the mood, and the modern vibe makes it feel more like a destination than a typical dinner out. The restaurant focuses on premium, globally sourced ingredients, and that's reflected in the pricing. The food is good overall, with the starters being what really stood out. The grilled cheese dumplings were outstanding, and the short rib burnt ends and Parker House rolls were also very well-executed. The entrées showed off high-quality ingredients and perfect execution, my ribeye was charred beautifully and cooked to a perfect medium rare but they lacked seasoning, especially salt, which dulled what could have been a spectacular main course. Cocktails are a highlight. I've tried the smoked old fashioned with all three varieties of wood. While the flavor differences were subtle (and possibly a bit gimmicky), the drink itself was consistently excellent. Overall, Supper Club is a great spot for a splurge or a special night out, especially if you're looking for a lively and modern experience. That said, it's not a place I'd frequent regularly, mainly due to the price point and the missed mark on seasoning.

    Sea bass
    Jenny L.

    The ambiance of this restaurant helps put Baton Rouge dining game on the map!!!! Very sexy for a date and very exciting and cosy for a gathering of friends!!! Service is excellent with very detailed wait staff. And the food.... Look at the photos... the food is amazing!

    Ora King Salmon
    Shasmere H.

    My husband and I dined at the Supper Club for the first time to celebrate our anniversary. The service was top notch! Our server, Sam, was well versed on the menu and suggested a few items. The ambiance was okay. The lights were pretty dim and the music was too loud, in my opinion, for a fine dining experience. Now, for the food. The complimentary fries were good and the two sauces served with it were delicious. My husband enjoyed the burnt ends. I enjoyed the crab bisque, but there wasn't much crab and lacked seasoning. The side dishes were tastier than the main dishes. The cuts of meat were very good and tender, but there was little to no seasoning. I mean not even salt and pepper. The drinks... my husband enjoyed his beer and I enjoyed my cocktail. For the price, I thought my drink would be a bit bigger. Overall, it was an okay experience. We were seated at a very small table in the middle of the restaurant. It is also graduation season, so the restaurant was packed. There was little to no greeting as we walked up and the seating felt rushed. The tip was included, which is not an issue, except that it was NOT mentioned in the many rules they listed on their website or in the call two days before to remind us not to be more than 15 minutes late or they'd keep our $50 deposit. If we try the restaurant again, we will definitely request a booth or go with another couple to ensure we will get a larger table.

    King crab bisque
    Jamaella W.

    My recent visit to supper club had was very nice overall. I'm not sure why most modern restaurants have such dark lighting these days and even though we made a reservation extremely far in advance we still have to wait almost 45 mins to be seated which pushed our plans back a ton. The food was food, I do believe the menu is diverse enough for everyone to find something they would like. My group ended up getting drinks not on the menu and I tried the Vera Bradley prosecco, which was really tasty. For the food we pretty much shared mostly all that came to the table. I will say the sear on the ribeye was perfect!!! I really enjoyed the meatballs and the king crab bisque as well. I would probably go back one more time just to try some more menu items but for what it was it was ok.

    Mark H.

    This was my fourth trip going had good service decent atmosphere and good food. It is Baton Rouge's rendition of what a separate club is and I guess as close as it's gonna get being it's the only one here I've been to all of the original supper clubs in South Florida and in Vegas It's not quite to the same degree but again it's the only one in Baton Rouge. It's nice. I think everyone should go to it at least once and give it a try little pricey and if you've never been to a real supper club, you probably have a great time. Fourth time was the charm I guess?

    Sarah W.

    Lives up to the hype. Awesome destination for a special occasion. Grilled cheese dumpling app, A5 wagyu, and butter cake are musts.

    Tuna poke

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    Ask the Community - Supper Club

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    Fleming’s Prime Steakhouse & Wine Bar

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    4.2(210 reviews)
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    This was the best steak and dining experience I have had in Baton Rouge. Even on a busy…read moreValentine's Dah our server was attentive, the food was excellent and we weren't rushed through our meal.

    If you're like me and hate wet parking lots(especially after just washing your car) I'd suggest…read moreparking between Flemings and P.F. Chang's. Carrabba's sprinkler system had been activated before I arrived at 8p. The Silly Rabbit Comedy Club was offering a late show so I was hoping to dine in. I was greeted by an attractive group of staff upon entering who showed me to the bar area. I was happy that the bar area offers booths. The menu has no prices(should've been a red flag.) There's an old saying,"if you have to ask, you probably can't afford it." I'd counter with,"if you have to conceal it, it's probably not worth it." Ding, ding, ding! I tried winging it so I ordered the Petite Filet Mignon, Flemings Potatoes, and a tea. The interior was nice and dark as I like my dining establishments to be. I attempted to view the main dining area but the Christmas decoration(border) was literally blocking the view. I couldn't see without standing. There were only two of us at the bar. It was creeping to 845p now and I asked my waitress to change it "to go." Immediately my order is presented to me. My bill was three times what I expected to pay. All I received was meat and potatoes. I've prepared better tasting steak in a crock pot. I've thought about returning but I won't after reading this is standard for Flemings. Flemings kept every ounce of flavor for themselves. Yes I ate it cold but I don't believe it would've been any better if it was warm.

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    Sullivan's Steakhouse

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    3.6(292 reviews)
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    Made reservations for Valentine's Day. The place was relatively empty with being a reservation only…read morenight, roughly about 50% full in the main area. Service was very slow for entrees and the waitress didn't come by frequently. Appetizers were great! Entrees weren't anything to write home about. Ambiance is nice, very classy and clean

    Sullivans steakhouse knows their steak!!! My family and I came to celebrate my upcoming graduation…read morea little early. I had been craving a good steak and they were opened on a Sunday at 3 pm. The service was just okay. We easily waited over an hour for our food, I honestly think it was a bit longer than that. This was the worst thing about the visit as well as the very expensive pricing so I will give it a 3/5 stars. When I come to a steakhouse, I expect the service to be amazing but waiting over an hour was ridiculous. There was also only one other table with people, the restaurant was empty for the most part. I loved my steak. I got the Cajun ribeye steak and as sides I got the lobster Mac and cheese and creamed spinach. The prices were very high. Just my steak was $69. Most of the sides were overpriced and the lobster Mac and cheese for $21 only had three small pieces of lobster. The creamed spinach was good. The ambiance of the restaurant was nice and relaxed and very fancy. The vibe was very intimate and perfect for a celebration.

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    Sullivan's Steakhouse - Classic interiors and lively jazz make each Sullivan's experience unique.

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    Classic interiors and lively jazz make each Sullivan's experience unique.

    Supper Club - steak - Updated May 2026

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