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    Super Stars Cafe

    3.1 (30 reviews)
    InexpensiveCafes, Chinese
    Closed 11:00 am - 11:00 pm

    Super Stars Cafe Photos

    Business Info

    SUPER STARS CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Super Stars Cafe

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    Reviews With Photos

    Colin S.

    Parking can be a bit tricky, but if you manage, you're in for a treat with delicious classic Chinese dishes. Depending on your spend, you may even get freebies.

    Front entrance~
    Edward L.

    Pretty decent HK style restaurant (diner?) tucked away behind Leslie. Parking here is pretty atrocious. There are maybe 30 spots in the parking lot. Nowhere near enough for the number of customers. Something to keep in mind. The inside is mostly dark trim. Square booths with some short glass partitions. Staff are friendly and helpful. No complaints. Word on the street is that the head chef is from Specialty Chicken nearby which closed down a few months ago, and is known for his signature soy chicken, so this is the dish to have here. It was definitely a good choice. The meat was nice and smooth and slippery. Super delicious. Special mention. Served with a dish of garlic and ginger. I also tried the fish hot pot. Decent sized portion for 1 person if desired, but probably better shared among 2-3 people. Nice chunks of fish. Soup has a nice kick but isn't crazy spicy. Served wiht some pickled vegetables and cliantro. Hit the spot. The only thing stopping me from coming back is the parking lot issue. Carpooling may be a good idea.

    combo with short rib, fried shrimp and fries in beef sauce. Comes with some mixed veggies
    Tony J.

    Small HK style cafe on near the intersection of Leslie Rd and No. 3 Rd. In a two story building with other restaurants and businesses. Has some parking spots but fills up during dinner time. Pretty busy for weekend dinner. The menu is mostly rice, noodle, pasta meals that are ordered for each person rather than dishes to share. Mostly of their meals include a hot drink and you can pay extra for a cold drink. We got almond milks and hot chocolate. They serve them without much sugar, so you can add sugar on your own. The almond drink with sugar tastes much better. For food, we got the Singapore style noodles, which was decent. Also got the shrimp and chicken baked pasta with red and white sauce, and that was pretty good. Got a combo meal with beef short ribs, fried shrimp and fries, that was decent as well. The combo comes with a choice of soup + garlic bread. We got the cream of mushroom soup which was not very creamy. Finally, we ordered a chicken hotpot soup to share. The soup was good, with strong dong quai (当归) flavor. Bill was $80 before tip, which is on the inexpensive side these days. Good portions for food as we couldn't finish the noodles.

    Curry scallop rice
    Stephanie M.

    Came here for tea time special at around 5pm on a Wednesday. Came here specifically for the 2$ french toast because where else can you get a price like that for HK style french toast. Everything else on their tea time menu was very well priced. We got the fish rice soup, scallop curry and baked bolognese noodles. We felt the fish rice soup was mediocre but they are very generous with the amount of seafood in there. The scallop curry rice was not bad. Pretty good curry flavours and fragrance. They give you a lot of curry compared to the amount of rice. The baked bolognese pasta was mediocre in flavour and the sauce was pretty boring. Would recommend you skip this dish and order something else. The French toast was definitely worth 2$. Although not an exceptional french toast it was definitely the highlight of our meal. The service here is quite friendly and as it was pretty empty as it wasn't during peak hours, everything came really quickly. I looked at what other tables were ordering and it seems like everybody gets their stir fried dishes. Next time I would come back during tea time 3-6 or 9pm till closing and try their stir fried noodles and rice. Overall the portions here are quite big, flavours are mediocre but definitely reminds you of Hong Kong. Tip: they charge for takeout boxes here. Please either bring your own (to help the environment), be prepared to pay, or don't pack anything away

    Sandra L.

    We feel like super stars dining here... Super stars of savings that is! One of the better value and tasting HK-style café in Richmond, it serves up everything from combo meals to fried rice/noodle dishes to personal-sized hotpots served on portable tabletop gas stoves- perfect for cold weather. Also hands down one of the best soya chicken around town and they often sell out by mid-day. Parking can be tough at peak hours but the Arcade1Up setup by the entrance is fun while you wait for a table. $2.99 Happy Hour French toast a must try la ^_^

    Pork chop. Rice. Black pepper sauce. Corn
    Thomas L.

    Great food, no frills, a bit of a wait at 11:30am. Wish I came for happy hour as many people rave about the French toast. I had the pork chop on rice with black bean sauce (13-14$) and family had a pan fried noodle with black bean sauce.

    Denise W.

    Food is not wow. Nothing too special here. I would say experience, taste, quality and service are about average compared to all other HK cafes in Richmond. My mom and I ordered the two meat options with rice or noodles for $13.99. It also came with a hot drink and a choice of creme soup or Hong Kong Russian borscht soup. I picked the Russian Borscht Soup. Overall, I do like the soup and the kick that is in it. My dad had the beef curry. He liked the flavor but the quality of the beef was so bad that it was not really edible. The restaurant was about half full on a Sunday. Also one thing to note about this restaurant is that it is not very airy inside. There are hardly any exposure to outside sunlight. All the windows are covered in black black curtains or paper. The seats are somewhat crammed (especially in the booth seats). Maybe its made for tiny people. Note that they do have specials/happy hours starting at 3pm to 6pm. Not sure about the portion size on the food during their happy hours.

    Beef with black peppercorn sauce for $9.50!
    Andrew W.

    Food is decent! Portions are big! This is a Hong Kong Style Cafe that has experienced several changes in their name, the kitchen seems to be the same tho! The Curry Beef Brisket I ordered had just the right amount of spice without being over powering. The other dish we ordered: Baked Fish Fillet with Spinach in Cream Sauce on Rice, was done the classic Hong Kong style and was delicious! Add $1 for a cold drink and $1.50 for soup, the meal comes with a hot drink with no cost.

    Selina C.

    Once again back here at this gem! This is a semi hidden hk style cafe with amazing portions and amazing prices! The menu has a wide range variety but so far the things I've tried has been super delicious and outstanding. * Curry beef brisket ($14.95) ~ sooo good! It was creamy and yummy with the rice. The brisket was tender too. Not much of a kick but it sure is delicious here! I usually get this here especially when I'm craving curry! * Combination set ($19.95) ~ this comes with a 3 meat portions, spaghetti and a drink. We got the pork chop, sole cutlet (+$3), and the rib eye steak (+$1). The cutlet was sooo crispy and good! Tender and juicy. The rib eye steak was cooked nicely medium rare and tender and nicely seasoned. The pork chop was juicy too! Also you get a choice of sauce we got a garlic sauce. Also comes with soup. * Also got hot Lemon tea, hot chocolate. * 8/10 ~ really highly recommend trying this place! A smaller place but it's delicious and has a lot of variation. * 9/10 ~ probably one of the cheapest with good portion for hk style cafe in Richmond! It was tasty too! Total bill before tip: $36.65. * swipe for menu (it's only some photos as I couldn't include them all. Check out my yell review for all menu photos).

    Interior
    Annie M.

    I passed by Leslie Road at Richmond few weeks ago and saw Super Stars cafe there. I tried to search on yelp but no review of it. Well... My hubby likes to eat at cha chann teng as simple and quick dinner so I persuaded him to make food adventure trip for HK style café. I found the interior was cool and clean, service also pretty good too. My hubby ordered beef fried rice which good but the curry fish balls was disappointed coz it served in Portuguese sauce instead of curry sauce. My pork chop with onion spaghetti was mediocre. Red bean drink was ok. I rather trade quality to quantity, the food was average with reasonable price. It's probably nice to eat here every once in a while since it's pretty cheap but I can't see it as a place that I would return often.

    Deep Fried Sole Filet, Pork Chop, Creamy Corn Sauce on Rice
    Taylor J.

    There's nothing I love more than Hong Kong Cafe food and I was happy with the food I had at Super Stars Cafe. The restaurant has a nice theme, is very clean, and had very good service. One thing that did throw me off during my meal was the strange TV show that was playing on the big screen TV, but I was just there at the wrong time. Overall, the food was really tasty. We all ordered the $13.99 meal where we pick two meats, on rice or noodles, the sauce (I paid extra for the creamy corn sauce), a hot drink (I also paid extra for a cold lemon tea), and either the cream soup or tomato soup AND garlic bread. It was a lot of food for what we paid and I would definitely go back!

    Nomnom N.

    bad service / I asked for half Noodle in my soup they said it is not possible. How's it not possible??? All they say is "no".. / don't expect personalization decent food family friendly lots of options on menu price was reasonable if I had to choose 1 dish: their custom grill menu would I go back? Maybe

    Tina C.

    Nice dining experience when we came there. Surprisingly, their combo was a good deal. Based on what you get with that prices were very filling and quality was not bad.

    Pork chops and ribeye steak with spaghetti and carrots... the rice is what my Dad didn't want to eat, LOL..,

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    Shanghai River - Pork Xiao long bao

    Shanghai River

    3.9(883 reviews)
    1.0 kmGolden Village
    $$$

    Shanghai River was a great meal overall. I came specifically for the sheng jian bao and was pretty…read moresatisfied. It's not quite as good as what you'd get in China, but definitely not bad -- and there was actual soup inside, which I appreciated. The Peking duck was solid, and I loved that they served it with thin wrappers instead of buns. Way less filling and lets the duck shine. They also had a strong assortment of dim sum and classic dishes. Service was fast and really accommodating. Would definitely recommend.

    Dropped by for a Sunday lunch - place was packed, as most dim sum related places would be…read more Service was good, however some dishes (pan fried bun) toke a questionable amount of time to arrive. Pan fried bun - long wait to receive, pretty greasy inside - however had a nice crunch to the bun. XLB - standard, the soup within was pretty tasty , watch out for the temperature as usual. Crab Claw - No idea why we decided to have this as lunch, was pretty impulsive - did take some time to arrive , very meaty , so nothing to complain about. Fried Tofu - was the dish highlight, nice crisp with a warm soft interior, spiced to perfection! Wine drunken Chicken - was soft and juicy, however aside from the cooking wine taste, there wasn't anything more to add. I would skip a re-visit , as Richmond is pretty competitive, however it's not bad and worth a shot.

    Photos
    Shanghai River
    Shanghai River - Peking duck

    Peking duck

    Shanghai River - Braised ling cod tail

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    Kirin Seafood Restaurant - Sesame pudding

    Kirin Seafood Restaurant

    3.8(679 reviews)
    1.1 km
    $$

    So mum wanted to show her appreciation for being her chauffeur taking her around to the doctors…read more She took me out for dimsum and with it being in Richmond there is a plethora of choices. She wanted to go to Kirin. Plenty of parking in the mall. Hostess greeted and seated us promptly. Restaurant was busy but not crazy. This was at 10am on a Thursday. Waiters were attentive. Usual table service was in place. Took our order and food came out at acceptable pace. When we were done, they politely boxed up the leftovers and we paid our bill. So service was on point. The food we ordered came out hot. The staples that I order to test was hargow, suimai and pai gwut(spareribs). All 3 dishes in general were good.....the hargow could have used an extra minute or 2 in the steamer. The suimai was very good. I tasted every ingredient in this dish. Usually it is just a complete mix and you can't discern the different flavors. They tried something different with the cheongfun by adding pieces of Chinese donut to the roll. I personally think it didn't add much to the dish, taste or texture wise. I did like the pea shoots with shrimp. I think it is a good combo. All in all a good dimsum. I also noticed they did not charge us a tea service. The cost of the food is comparable with other restaurants at this level. Yes come on a date or impress business clients/boss or family celebrations.

    I have many Chinese friends in Vancouver, and my last visit to Kirin Richmond was in July 2024…read more This time, it was my birthday, and my friends insisted on treating me to Kirin Richmond once again. On a typical Sunday evening, the restaurant is usually fully occupied, but my friend had thoughtfully made a reservation a week in advance, so our table for five was ready upon arrival. As always, the restaurant was clean and well maintained, with good airflow thanks to the wide-open front entrance facing the parkade. The front desk receptionist greeted us cordially, and we were escorted to a cozy table in a comfortable location -- not too close to the washrooms, which I appreciated. Our meal began with the Kirin Special Assorted Cold Appetizer, followed by Crab Meat, Dried Scallops, and Fish Maw Soup. The soup arrived piping hot and was delicious, with a generous portion that could easily have served eight people. We also enjoyed Pea Tips Braised with Bean Curd and Assorted Mushrooms in Consommé, Marinated Free-Range Crispy Skin Chicken, Fillet of Cod Sautéed with Seasonal Vegetables, and Live Crab in Consommé with Ginger and Green Onion, served with E-fu Noodles. Overall, the quality and taste of every entrée were excellent. Service was top-notch -- tea and hot water were refilled constantly, bones and used plates were replaced promptly, and the servers were friendly and engaging throughout the evening. My friend and his family have apparently been regulars at this location for over two decades, which likely contributed to the exceptional attentiveness we received. However, one aspect of the experience genuinely disturbed me. All servers, including the captains, continued to wear masks at all times. While this practice was understandable two years ago, now -- five years after the onset of the pandemic, with COVID-19 managed similarly to other seasonal respiratory illnesses -- the continued universal masking in a fine-dining environment feels unnecessary and detracts from the overall guest experience. Fine dining, in my view as an avid foodie, is built on human connection, hospitality, and personal interaction. Masks create a more impersonal, almost clinical atmosphere. In a well-ventilated space like this, the environmental risk does not seem to justify the visual and social trade-off. Rather than providing reassurance, the persistent masking may unintentionally signal that the environment is unsafe or that management is out of step with current provincial health guidelines, where masking is now a personal choice rather than a mandate. Final verdict: Food & Service: 5/5 Ambience: 2/5 Overall: 3/5 -- as the current aesthetic feels more like a relic of 2020 than a leader in 2026 hospitality.

    Photos
    Kirin Seafood Restaurant - Interior

    Interior

    Kirin Seafood Restaurant - Deep fried prawn, pork and Chinese mushroom wrapped with taro root paste 9.5

    Deep fried prawn, pork and Chinese mushroom wrapped with taro root paste 9.5

    Kirin Seafood Restaurant - Duck

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    Duck

    The Fish Man - Pea vines

    The Fish Man

    4.2(168 reviews)
    0.4 kmGolden Village
    $$$

    My family went here for dinner based on its recognition in the Chinese Restaurant Awards (2022),…read moreVancouver Magazine Best Restaurants Awards (2024) and countless Instagram reviews. We made a reservation on OpenTable (which is a rare platform to use among Chinese restaurants in Greater Vancouver). We were seated a few minutes after arrival. The space feels energetic. It's a more modern restaurant, so there is much color and younger vibrancy than a traditional Chinese restaurant. What else is different? No round tables - only smaller square tables - which means it's better designed for small groups rather than large groups. We ended up trying a number of items: - Beef Belly Skewers: Very good. Everyone loved them. I wished we had ordered more. - Chicken Skewers: Ok. I think asked for something but they ran out and gave us gizzards and hearts, which are never good because they become mealy and not enjoyable to eat. - Dungeness Crab with Salty Egg Yolk: Good. Prepared as well as lots of restaurants. They provide disposable gloves to eat with, but nothing to crack the shells. - Stir Fried Vegetables: Good. No complaints. - Fresh Fish with Tofu Hot Pot: Very good. - Fresh Fish Steamed: Very good. - Lobster with Sticky Rice: Very good. Service is really very good. Genuinely more friendly and talkative than I'm accustomed too, but I appreciated. Overall, a good meal. It was different in that the decor and service is what really stood out, and that's the difference maker compared to most other Chinese restaurants with the same quality of food. That being said, you pay for it too. I definitely enjoyed it, but it better suited for a small groups rather than large ones.

    We definitely enjoyed the fresh seafood in a relaxing dining atmosphere with exceptional service…read moreand delicious cuisine. Medium lingcod with golden combo and sour cabbage Baked oyster - mayo, spicy, bkack bean and garlic Lobster with sticky rice Tip: Pack up the remainder of the fish soup and enjoy it the next day with noodle or rice.

    Photos
    The Fish Man - Front entrance

    Front entrance

    The Fish Man - Rock cod with sour cabbage sauce

    Rock cod with sour cabbage sauce

    The Fish Man

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    Micha - Famous fried chicken nuggets

    Micha

    4.3(61 reviews)
    0.7 kmGolden Village
    $$

    First time trying Micha and it was great! We took advantage…read moreof their combo meal for 2 and got chicken nuggets, lamb stir fry and 3 braided veggies I love a beef roll and this one was great also got the 2:1 drink deal as well. The interior is big, clean and modern decor. Menu is big with delicious options and reasonable prices. Food also came out quickly! My only feedback would be is if they had some photos on their menu to be more clear as to what the dishes are and how they are prepared.

    Decent Taiwanese spot in Richmond area. We usually go to Memory Corner for Taiwanese but decided to…read moretry something new. What's appealing here is that their Instagram advertises daily specials so you can get some dishes for a great discount (like 40% off). We tried the braised combo (pork ear, pork intestines, fish cake), Taiwanese egg wrap, braised pork sauce rice with deep fried pork chop, and yam taro mochi balls. The braised combo is pretty solid - I didn't really like the funkiness to the intestines (I generally enjoyed it in barbecue settings) but the fish cake was fantastic. I also liked the texture of the pork ears. The Taiwanese egg wrap was a bit tasteless, so I wouldn't recommend. Braised pork sauce rice is the lu ruo fan which is a large portion with seaweed, bean sprouts, and soup on the side. Pork chop was flavorful and juicy but not crispy batter, which is okay. Yam taro mochi balls were sweet and chewy. I don't like taro but I loved this dessert! Service is okay. They give a water jug for self pour but the water jug was of questionable cleanliness. The specials were not discounted so we called it out and we weren't told that we had to put the order with a server, not the QR code, so it was a strange interaction. They ended up honoring the discount. Also, they shut down ordering 1 min before 10:30pm - guess they didn't want more money as we wanted to order 1 more dish and they preemptively told the kitchen to close. Sure it's fine no big deal, it was a lot of food.

    Photos
    Micha - Inside

    Inside

    Micha
    Micha - Chicken nuggets that came with the chicken nuggets rice entree $15.95

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    Chicken nuggets that came with the chicken nuggets rice entree $15.95

    Lucky J - Chinese donut roll

    Lucky J

    4.2(5 reviews)
    1.0 kmGolden Village

    Love this place! Despite the limited menu, each item was spot on…read more I had the beef congee, shrimp rice rolls, and donut rice rolls and popcorn chicken. Every was very good. Prices are like food court prices but restaurant quality level. The only thing that needs to be improved is service. For Sunday lunch time service, only 1 server was working the till, taking and serving orders, and grabbing the check. Everything slowed down considerably. You had to get your own napkins, sauce dishes, sauces, chili oil etc. so had to take 1 star away. But the quality of the food was enough to make it a 4 star review. The rice rolls were of the perfect texture. Generous servings too. The popcorn chicken was salty and savoury with friend basil As well. Very nice touch. I would repeat. Cheers! Happy eating!

    For this price, you don't expect the best quality, but I think their food exceeds the price point…read more The rice rolls were soft, but I wish they added more sweet soy sauce as it got dry at the end. Finally! A place that doesn't charge you $5 for a fried dough stick. It was ok - a little on the dense side The wontons were not good. The wontons and soup had no flavor. The cold noodle fen pi was really good. Perfect amount of vinegar and savory. I wish there were more vegetables, so I'm not eating noodles 90% of the time. I would come back for the rice noodle and cold noodle and maybe try their congee next time.

    Photos
    Lucky J - Chinese donut roll

    Chinese donut roll

    Lucky J
    Lucky J - Beef congee

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    Beef congee

    Super Stars Cafe - cafes - Updated May 2026

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