New space, new review! The new space in front of KP and in the center of that pleasantly created…read morefood-mall-courtyard is hoepfully giving you more guests as I find, you deserve it! I loved the pea shoot salad in the past and my husband still does, and he really enjoyed also the tea-leaf salad and the coconut rice. I had the steak (of course) Very calming deco, fast and kind service, quick seating even for bigger groups (we were 6). Teni is a reliable restaurant when we have out-of-town guests or when I'm just too tired to cook after an event at the archive.

This was my first time at a Bib gourmand and also trying Burmese food. I was very excited. The…read morerestaurant's atmosphere is so calming and welcoming and the waiters were so nice and attentive to us. My friend and I shared the Roti with Dip and the chicken wings as appetizers. The Roti Dip was OUT OF THIS WORLD (6/5). It exceeded my expectations. The Roti was very soft and crispy and the dip had an amazing coconut/herby taste. The waiter saw how much we loved the dip and brought us another one to use for our rice. Big shout out to her! The chicken wings were okay. Not that spicy for me (I have a high spice tolerance) but I expected them to be more savory. They were cooked very well though. I would give it a 3/5 Unfortunately, I was pretty disappointed with my main which was the crispy whole dried fish. I am a sucker for whole fish dishes so I was pretty excited and expectant for something spectacular. The fish itself was bland. It was very crispy and cooked well but not really seasoned. I had thought the sauce they serve with it was intended to impart flavor on the fish, but the sauce was just very tangy and not flavorful. I did finish the fish though but it's not something I would get again. Overall a 2.5/5. Their coconut rice was good though I was expecting more of a coconut flavor with it. I would rate that a 4/5. It was cooked very well. I think this is a really nice place though, perhaps I just did not order the right or more popular dishes. I'll be coming back for the ROTI WITH DIP (It was that good) and to try the other items in their menu.

Tasting Menu are for anniversaries. Arrived here on a Saturday evening. Initially just a few…read morepatrons sat in this cozy interior. But as the night grew later, the room filled each table with diners that the single host, runner, waiter did an excellent job attending to. The vinaigrette with the shaken beef was memorable. The thick slice on the hamachi, while still totally tender like butter was incredible. The bread pudding did not travel well, and separated like an over cooked cobbler, but the chocolate yuzu cake was a hit for breakfast the next morning. Next time I guess I must try the Saucy wings and the short ribs. But it was a generous portion for the Chef's Tasting Menu, and I'd highly recommend exploring the menu that way.

Food / Taste / Portions = B+ Service = A…read moreAmbience = A Solid dinner from start to finish with great value for the money. We'll be back!

truly one of my favorite brunch places in Oakland. the crispiness of the roti, the juiciness of the…read morechicken, and then the creaminess of the avocado creates harmony in every bite. let me stop gate-keeping and put you on to this halal Malaysian spot. grateful this is in Oakland.

Upscale Malaysian brunch spot. Excellent roti met with otherwise standard fare…read more The roti really is the star of the show. We ordered the roti comfort and garlic noodles. The flatbread was crispy and tender, with an enough chew to make it into a real meal item. It was served with a coconut curry with tofu and veggies. Unfortunately, both the curry and the garlic noodle dish were unremarkable. Competently executed but not unlike the versions you can get at any number of places around. My hunch is that the best meal here is the simplest: roti with fresh fruit. Crisp and sweet would pair well with the chewy bread. Or maybe just order the roti side for a snack.

I haven't had Thai food since my parents passed away and found this spot after another favorite…read morerestaurant nearby was taken over my new owners and a totally different menu but still wanted to find a nice waterfront place to meet up with a long time friend I haven't seen in 20 years. I missed photos of the main entrees enjoying our time and honestly not sure what we ordered as we paid with a kiosk and didn't get a printed receipt even thought I typed in my email.. so that's frustrating with technology. If you want a receipt have it printed before you leave. My friend had a spicy eggplant dish and I had a tofu dish with rice and no fish sauce. Wish I could be more descriptive but can't say without an itemized receipt.. doesn't matter though, was all amazing flavors for both my friend (who travels and has worldly palette, and my self with a broad pallet only within the US) Flavors were amazing and service was on par. I did have an issue at first with the first server saying Pad Thai could be done with tofu and no fish sauce so I was excited, but then the next server said it was already mixed and not able to accommodate, but did find me an alternative I found flavorful with veggies, though missed having the peanuts in my dish. I had Pad See You instead without meat or fish sauce. Service overall was wonderful, attentive and didn't have to wait for anything. They did close and allowed us to stay on the patio visiting long after. Would be happy to return again.. I didn't ask about validating my parking and then they closed, so that was a bummer but my bad.. do check when you arrive and see if they can validate to help with a hefty parking cost $20 for us but hung out longer than most..

I stumbled upon Farmhouse Kitchen while browsing the Jack London Square directory, which lately…read morefeels like a rotating cast of restaurants auditioning for survival. It looked promising enough -- though had I checked the reviews first, I might've shown up wearing emotional armor and maybe a helmet. Their OpenTable rules read like they were drafted by a team of lawyers who really, really love boundaries. The "2‑hour limit for parties of 5+" stood out. Cute foreshadowing, as it turns out. Our group of six arrived on time and were greeted by a hostess who seemed to be filling every role except chef. She seated us outside with a lovely estuary view -- honestly, the scenery and cocktails were doing most of the hospitality heavy lifting. The food? Excellent. Truly. The Little Lao Platter, Pad Thai, Fried Rice -- all winners. I'd tell you what I paid, but I never received a receipt, so let's just call it "a mystery donation." Service, however, took a nosedive. My plate was whisked away mid‑bite like I'd failed to meet some secret speed‑eating quota. Then we watched the table across from us get a full birthday serenade while our celebration -- clearly noted on the reservation -- got the silent treatment. And finally, at exactly 1.5 hours (not the advertised 2), we were politely but firmly asked to vacate. Nothing says "happy birthday" like being evicted from your table. The surprise service charge at the end was the final plot twist. Apparently it's "common practice," though mysteriously absent from their very thorough reservation rules. Impressive attention to detail -- except for the part where it matters. Great food, beautiful view, and service that feels like you're on a timer in an escape room. If you go, enjoy the meal... and maybe bring a stopwatch.

Our friends had raved about this spot so we just had to check it out, especially since it was in…read moreour neighborhood. Luckily we made a reservation ahead of time for 6:15 and glad we did because by 6:45pm the placed was packed with a line forming outside. The decor and aesthetic of this restaurant is such a vibe. I loved the little details from the knick knacks on the walls and shelves to the green plants, it was quirky! The server was very friendly and inviting, she gave us her recommendations on beer and the different dishes. We went with the Singha and Chang for drinks. We initially wanted the mushroom puffs but unfortunately they didn't have it that day so we started off with the crispy eggrolls. Wow, they were delicious! Very crunchy and filling, and the sauce just completed the dish. We got dishes to share: Spicy eggplant (not pictured), Pad See Eww with chicken, Hat Yai Fried Chicken and the Khao Sud Soi. Of all the dishes we tried, the Khao Sud Soi was hands down the best dish - 10/10 high recommend. The noodles mixed with the curry was just pure perfection and they give you a good amount steak with it. All the dishes we got to share were incredibly delicious! The Pad See Eww was topped with fried garlic and it truly elevated the dish, I especially loved the wide noodles they used. I wanted to try the mango sticky rice but was unfortunately too full from all the yummy dishes. I can't wait to go back soon to try out more of their dishes. This is definitely one of those hidden gem restaurants that you have to visit and try!

Delish food, fast service and everyone was incredibly kind! We did family style and it was perfect…read more- four entrees for four people was just the right amount. Also, fun bonus, the decor is just super cute. Will be coming back!

Great food Great service…read more Great ambiance 10/10 recommended This a a great place to enjoy with friends and family!

The food was amazing and the staff was very kind! It was all very flavorful and delicious! Highly…read morerecommend!

I came here for a family birthday dinner. It's located in greenhouse so there's plenty of parking…read morearound, even if it means just a tiny bit further away. The restaurant is really big and we sat at a table for 14 pretty comfortably. We were also here on a Saturday night and the restaurant was full. The service is your typical Chinese restaurant vibe where you leave a little bit emotionally abused after paying for overly priced menu items. We did the à la cart and easily spent up to $1500. Better off with the family plan meal but nothing was of interest to us except one or two dishes. It took forever to come out and I mean FOREVER to a point where we almost cancelled a few dishes and called it a night, but they kept saying it's being made. With as many people and as massive as the restaurant was, and the price tags, I was expecting a more efficient service. A couple of times we saw our dish being brought to the wrong table and the people going "oh we didn't order this." With all of that out of the way, I am giving them an average score of 3 starts because the food did bring them back up. It was actually really good. My favorite of all things we ordered was their sea bass with string beans. The sea bass was fried crispy, garnished salty and still soft inside. It paired really well with the string beans. We ordered a bunch of other things that I couldn't tell you what the name was in English and they were above average taste wise. Their complimentary dessert however, was mass produced and tasted like they added too much water to it. This was the only one I was disappointed in. I still say this place is extremely overpriced but for a family meal experience and if you ever want to impress a date, why not.

This is the restaurant of choice for my wife's family gatherings, and she has a pretty big family,…read moreso we're here quite a bit. To be honest, Fusion used to be terrible, and I used to absolutely hate coming here. Food was slow in coming, what came out was often cold, the dining room was loud, and service was impersonal, at best. On one visit, half the menu was unavailable, requested silverware was crooked, and numerous glasses, bowls, and plates were chipped or damaged. On another visit, I saw multiple families sneak out of the restaurant, walk to McDonald's across the plaza, and smuggle food back in to tide them over until their orders came. After a while, I wasn't alone in meeting the decree of, "come to Fusion on Saturday," with a groan. However, when HL Peninsula opened in Castro Valley and established itself as a threat to Fusion's business, it served as a wake-up call. Food immediately got better (from "below-average" to "know what to order and you'll be fine"), the speed of service improved, and food temperature became consistent and proper. It's not QUITE a "different restaurant" feel, and there are still some negatives. It's still loud and service could still be better (there have been times where chicken wings have taken over an hour to come out, which is a "should not occur"). However, at least I don't dread coming here anymore.

I have decided that the temescal neighborhood is one of my favorite places to eat in Oakland. There…read moreare just so many delicious restaurants here! I have been super excited to try hawking bird, and it did not disappoint. We got the satay chicken salad, curry fried chicken rice bowl, pickles, and the calamansi soda. Satay chicken salad -- very fresh and flavorful. the grilled chicken was very well marinated, and had lots of flavor. It came with a vinaigrette and a yummy peanut dipping sauce on the side. We thought it could use a little more greens, as the portion felt somewhat small. Curry fried chicken bowl -- this was our favorite thing that we got! The curry was flavorful and there was the perfect amount of it over the chicken and rice. There was a healthy portion of fried chicken and rice, which we appreciated. The chicken itself was super crispy and yummy. All of the components went very well together, and we really loved this one! Pickles -- this was just okay to me. the pickled vegetables consisted of assorted veggies including green beans, peppers, and cabbage. The veggies had a slight sweetness to them, but also were spicy! Not my favorite, but still pretty good. Calamansi soda -- honorable mention because I love calamansi and was so excited to see that they had this as an option! If you are a calamansi lover, you definitely enjoy this. it was crisp, refreshing, and had an authentic calamansi flavor. I'd definitely get it again! Overall, we really enjoyed our meal! We thought that the portions were the perfect size for sharing, which we loved. Next time, I'd definitely get the curry rice bowl again because it was so good! The decor was super cute, and the staff were friendly and attentive. If you are craving a chicken dish, we recommend you check this place out!

Went Sat 7/18 around 5:45pm…read more Food was okay but does not compare to the food they used to serve at hawker fare (used to go to the prior location way back in the day in Oakland, and then the hawker fare location in SF). Order at the counter and they bring food to you. - kmg: The sauce did the khao mun gai did not taste as flavorful (less funky, more watered down). - green beans: similar to above, more watered down flavors. Was expecting more funk and spice and sweetness like what they used to serve. - tater tots: crunchy with a hint of tom yum (I think) seasoning - Lao sausage: a tad dry, again would want more flavorful seasoning Slow service (took 20 mins for us to get our soup broth that came with our rice dish, and prob 30 mins for us to get a side of pickles). Ambiance as loud and echoey and it sounded like a large fan or blender was going for a long time (which was still decently loud despite us sitting furthest end from the kitchen).