Cancel

    Open app

    Search

    Joodooboo

    4.6 (177 reviews)
    ModerateKorean, Delis
    Closed 12:00 pm - 3:00 PM, 4:30 PM - 8:00 PM

    Joodooboo Photos

    Business Info

    JOODOOBOO ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

    You might also consider

    More like Joodooboo

    Recommended Reviews - Joodooboo

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Menu March 2026
    Emily C.

    The food is really fresh and healthy here, and they do tofu well. Other than that everything fell short for me. The price point is high for small portion sizes. The fried dooboo set for $22.50 came with a bowl of rice, fried tofu, small banchan and salad, a bowl of soup, and less than half of a peeled Cutie tangerine. The portion of tangerine felt like an insult-- really, a whole tangerine or at the very least half a tangerine could not be given? The dishes tasted bland. My partner ordered the acorn noodle bowl which had more flavor. Despite this, the restaurant is popular and seating can be difficult to get. You pay at the counter and the food is brought out to your number. The rest is self-service including water and bussing your own table after eating.

    Fried Dooboo Set + Nori Acorn Noodle Bowl
    Seth E.

    My friend and I went here around 5pm. It was still early enough in the afternoon that it wasn't too busy. The restaurant itself is small, but there's still a decent amount of seating both inside and outside. You can order at the front where you'll be given a number if you opt to dine in. From there, you can find your own table to sit at if there's space. We ordered the Fried Dooboo Set, Nori Acorn Noodle Bowl, and Big-Eye Poke. The food came out shortly after placing our orders. The fried tofu in the Dooboo set was a bit salty, but tasted good. The rest of the plates were light and blended well when eaten together. The noodles from the noodle bowl were refreshing. The egg was made to perfection. The fish had a good spice level and paired well with the rice from the Dooboo set. Overall, a healthy and refreshing meal! If you need water or extra plates, you can get it yourself towards the back of the restaurant near where you return the dishes. There's plenty of street parking outside right in front. Service was quick and the staff was friendly. Would definitely come back for the noodles!

    Ajay K.

    The organic house-made tofu is the star of the show at Joodooboo. We tried different variations in the fried tofu set and the acorn noodles. The fried version was definitely our favorite and came with a delicious sauce. The noodles were on the bland side. I would say the portions are quite small for dinner and we left kind of hungry at the end of the meal - I could see this being better suited for a light lunch on a weekday.

    Fried Dooboo Set with Dungeness crab add on!
    Alice C.

    I've been on the mailing list for years but never found an excuse to cross the bay bridge (iykyk). Finally, I decided to come here with a friend who lives in the area. The location is walkable from the MacArthur bart station, but there's not a lot around it, so it's quite a detour if you are not in the area for any reason. The shop itself isn't big; you order at the counter, and they also have plenty of take-home options (especially the banchans). There are a few dinner options, but the menu is small -- a dooboo (tofu) rice set, acorn noodles, or just a rice bowl with banchan. All their banchan is made with seasonal, local ingredients, and the ones I got with the dooboo set were delicious. I was pacing myself so I don't finish all of them too quickly! The highlight remains the fried dooboo. It's a hunk of soft tofu fried to a perfect crispiness, covered in a savory mushroom gravy. I honestly don't know how it's so crispy after sitting in sauce, but it's seriously addictive. We also got the seasonal Dungeness crab over our rice, which is so fresh and deliciously seasoned, but there were a few shell fragments that wasn't picked out cleanly. By the end of my meal, I actually wasn't completely full. I could order a few more banchan and still finish the all! Overall, the food did not disappoint, despite my high expectations. If it were in my neighbourhood I'd be coming back again and again for the banchan. The menu is a little barebones for the travelling that I have to do, so for now I just have to be jealous of everyone who lives nearby and can pick up something without travels upwards of an hour each way.

    Fried Dooboo Set
    Jenny Z.

    Tofu is one of my favorite food! Joodooboo does a fabulous job highlighting the tofu. The menu selections are limited, but I find this kind of experience to be telling because these are their tried and true offerings. I will say I did find the price of the fried tofu (dooboo) set to be quite steep at $22, but both the presentation and taste is indeed phenomenal. The banchans are incredibly unique and are seasonal, so your next visit may be a completely new experience. During my visit, my favorite was probably their kabocha soup. I found the base of the fried tofu to be on the saltier side but eating it with the subtle sweetness of the soup helped balance it, along with the other delicious bites. The store itself felt spacious, but there aren't that many seatings indoor. There are a few tables out front, so be prepared on cooler days. Street parking only, but we didn't have any trouble finding a spot around 1p on a weekday. They also sell these amazing sesame shortbread-like cookies at the cashier, I'd recommend getting one or two for the road home!

    Soup... vegan cream of mushroom?
    Billy L.

    I recently started a vegetarian diet and was craving Korean food, so I looked for a spot with vegan/vegetarian options. This place kept popping up on Reddit as a recommendation, so I decided to check it out. I was sitting in my car on their website about to place an online order when I saw the wait time was 25 to 30 minutes. I figured I would just go inside and order in person to see if it would be quicker, but it ended up being about the same wait. The place was packed, so not surprising, just something to keep in mind if you are on a tight schedule. I ordered the doonboo set, which came with fried tofu in a soy based sauce, salad, tofu banchan with mushroom, pickled daikon and jalapeño, and a vegan soup. The soup really stood out to me. It reminded me of cream of mushroom and had a deep umami flavor. I did not go in with huge expectations since vegetarian Korean food is not what I am used to, but I was honestly impressed. Everything tasted fresh and thoughtfully made. They even included a small piece of tangerine, which was a nice touch. The meal was $22, but with tax it came out to about $25, not including tip. I was still slightly hungry afterward. That said, the flavors alone would make me come back. The soup was easily my favorite part. One thing to note is that the restaurant is on a neighborhood corner with street parking only. I had to circle a few times before finding a spot. If you are on a time crunch, I would not recommend dining in. Ordering ahead and picking it up about 30 minutes later would probably be the better move. Overall, not the fastest or cheapest lunch, but really solid vegan/vegetarian Korean flavors and worth trying if you are in the area.

    Nicole M.

    A lovely experience. Everything was extremely fresh and flavorful. The menu is brief. My friend and I both had the fried dooboo set. The fresh, lightly fried tofu comes in a puddle of delicious sauce. Paired with fragrant rice and a mixture of banchan (seasonal kimchee, crispy, slightly dressed salad, a featherlight dashi with silky tofu and tiny mushrooms, fresh berries and one other delight with shaved asparagus). The set is filling but light. You leave the table feeling satisfied but not feeling stuffed. They have interesting wine and sake options. I think the wine is takeout only, but the sake is chilled and ready to drink. They also have a few beer selections and some good nonalcoholic options. The space is clean and bright, and the very polite staff really bustles. The indoor is seating is limited, but the outdoor seating doubles the available space. It was hoping at 6 pm on a Saturday. The restaurant is located in a mostly residential area, so parking isn't too bad. Definitely recommended.

    Nori Acorn Noodle Bowl
    Samantha D.

    Every since learning that Joodooboo makes their own tofu, I had to come try it. Even close to closing time for lunch, the tables were close to filled. I got the nori acorn noodle bowl with a side of their daily special banchan which was ojingeo-jeot that day. Fresh ingredients and filling without making you feel overly stuffed. The tofu holds - firm and silky, almost a meaty texture. The noodles were so umami with the fish sauce and mushrooms. Even though there was no meat, it still felt so savory and meat-like. I could barely finish the noodles. The ojingeo-jeot was spicy with a little sweetness. It was too spicy for me, but the texture was great - soft enough that I felt like I wasn't chewing for an infinite amount the time. It doesn't feel like a traditional Korean restaurant, a much more modern take given the interior design. However, it still has those Korean flavors that you expect - a great place to grab a bite.

    Nori Acorn Noodle Bowl
    Wan-Yu L.

    Joodooboo has been recommended to me by several friends now, and I was finally able to stop by. The shop is small and cozy, with very limited seating, most of which are outdoors. The food tasted fresh, and the house-made tofu was delectable. Aside from the tofu, the other dishes didn't really standout to me. My friend ordered additional banchan, but we thought they were just fine. The seasoning on the food was on the lighter side. I definitely left still feeling a little hungry, which didn't feel great considering their price point. I would not recommend this place to someone with a big appetite.

    Joodooboo sets
    Cathie W.

    The wait time was 30 minutes before getting to the counter to order. On the back side of the photo is a set which comes with sides (banchan) which is plenty of food. My friend also ordered a side of soup. On the front of the image was the fried Dooboo set plus a set side of Banchan and side of soup. OMG!! I could not finish it all. All the dishes were well prepared made with high quality ingredients. This was my first time having fresh Tofu and I was not disappointed. Give it a try.

    Fried Dooboo Set
    Todd N.

    I love Joodooboo! The service is friendly and the staff is always happy to talk about the specials of the day. The food always makes me feel so good after eating. It's amazing to have so many veggies and whole foods that are so well-prepared and pair perfectly with a hearty bowl of rice. The ambiance is chill, though I just wish they had a bigger space or more tables! I hope Joodooboo stays there forever - Joodooboo for life!

    Farmer's Bowl
    Jade L.

    There's nothing like the taste of fresh, homemade (or in this case "house-made") tofu. It truly hits the spot without any of the chemical additive taste present in store-bought tofu. I came here with a group before going to a Bad Art comedy show nearby. We all ordered different things from the menu; I opted for the farmer's rice bowl with fried tofu instead of fried egg. While the tofu was the star of show, I also really enjoyed the banchan. All the ingredients tasted quite fresh and high quality, which probably directly translates to the rather high price point of the bowl. This place was pretty busy on a Friday night with many turning out for dinner. The restaurant is kind of small, and seating is on a first-come basis. Just something to keep in mind, as this place is not ideal for medium or large groups. I also want to note that there is no ordering kiosk in-store, so you either must order online or wait in line to place an in-person order with the solo cashier. The latter isn't really time efficient though, so I recommend the former.

    A Mandarin cookie and a sesame butter cookie
    Anastasia L.

    It's rare to stumble upon a place with good food and fresh ingredients. I knew this place was one of them when I tried their fried tofu set! The presentation was impeccable, and the flavor combinations were unexpected, but delicious. The serving staff were so welcoming and treated everyone like a friend! Despite the cold weather, they provided us with heating outside. This restaurant had such a nice atmosphere and indescribably good food. This has become our Saturday night ritual since! My only complaint is that they didn't give us more food! Despite eating an entire set, I was hungry for another. If you happen to be in Oakland, Joodooboo is the place to go!

    See all

    20 days ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 day ago

    Helpful 1
    Thanks 2
    Love this 1
    Oh no 1

    2 days ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1

    6 days ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 2

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    28 days ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jenny Z.
    16
    31
    97

    30 days ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    7 months ago

    Helpful 4
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Cathie W.
    300
    51
    34

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 3
    Thanks 3
    Love this 2
    Oh no 2

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    11 months ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 1

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Ken S.
    39
    58
    0

    18 days ago

    Really surprising excellent new ethnic place with a young vibe and an incredible tasty menu

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    7 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    8 months ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 7
    Thanks 2
    Love this 4
    Oh no 1

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    8 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    9 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 5
    Thanks 2
    Love this 1
    Oh no 0

    9 months ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    9 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 5

    Ask the Community - Joodooboo

    Is it 100% organic, including all vegetables, sauces, and oils, not just the soy?

    I don't think exclusively, but it does seem to be mostly very high quality produce, some of which may not be available organic because it's specialty Asian veggies, etc.. I remember seeing a box on the wall that had organic soy printed on the side.

    View All 2 Questions

    You might also consider

    Verify this business for free

    People searched for Korean 105,374 times last month within 15 miles of this business.

    Verify this business

    Brothers Deli - Toast Flight (choice of 4)

    Brothers Deli

    4.7(151 reviews)
    2.7 miEast Oakland
    $$

    I had the Italian sub at Brothers Deli, and it was honestly one of the best sandwiches I've had in…read morea long time. The bread was super fresh--soft on the inside with just the right amount of crunch on the outside. You can tell they don't cut corners with quality. The meats were just as impressive--fresh, flavorful, and stacked perfectly. Every bite had a great balance of meats, cheese, and toppings. Nothing was overpowering, and everything tasted clean and well-made. What really stood out to me was how fresh everything tasted. It didn't feel like a rushed sandwich--it felt like it was made with care. If you're looking for a solid Italian sub with fresh bread and high-quality meat, Brothers Deli is definitely the spot. I'll for sure be coming back.

    I really wanted to like this place, but I was a little underwhelmed by the sandwiches I ordered…read more(Italian Sub, Turkey & Swiss, and Ham & Cheese). The sandwiches were okay. I really shouldn't single them out because I've noticed that a lot of the east bay delis have the same type of bread, but I will say that it just wasn't my taste. The rolls (I got the Dutch Crunch, sourdough roll, and the soft roll) were not that great and --like I said-- maybe it's the same vendors everyone uses in the east bay. For the cost, I'm not too enthused to try the other options. Every time I passed by their spot, it's busy, so I figured I'd try it. It's just not for me, but people seem to like it. ‍

    Photos
    Brothers Deli - Interior

    Interior

    Brothers Deli - Toast Flights

    Toast Flights

    Brothers Deli - Italian--chopped!

    See all

    Italian--chopped!

    Domenicos Italian Deli - Large baked turkey cheddar with sprouts on Dutch crunch

    Domenicos Italian Deli

    4.4(558 reviews)
    4.2 mi
    $$
    Locally owned & operated
    Family-owned & operated

    One of best sandwich shops in the Bay Area with a MUST-TRY roast lamb sandwich…read more Domenicos is an unsuspecting sandwich shop at the end of Webster. Honestly I would miss it otherwise. However, an acquaintance raved about it, so we had to try. Once inside, you sense the warm, family-run feel, and regulars and staff know each other. You also get the sense that people know where it's at when it comes to great sandwiches. The sandwiches are amazing. Ok, I'll be honest -- I went like three times in two weeos, but have only tried one sandwich. Because it's so dang amazing. The roast lamb sandwich. My girlfriend agrees, and that's also the only thing she gets. It's borderline life-changing. We like it with: dutch crunch, pepperjack, lettuce, tomato, red onion, mayo, and a bit of Dijon. I also tried their fantastic tiramisu, one of the best I've had. They carry delicious chips; I've enjoyed the pesto and truffle flavors. They also carry the delicious, local Alameda Soda Co sodas. Just an awesome way to enjoy delicious food and support local businesses. Other notes: For two people, a large should be fine! They wrap it as two sandwiches. Works perfectly for me and my gf, with chips and drinks. The have a dining area at both the front and back of the shop. Lines can form, but nothing extreme. Absolutely worth it. They take phone orders! I haven't tried yet. I don't mind waiting and it's nice to chat with the staff (if they're not too busy).

    I've been eating sandwiches from Domenico's Italian Deli for years through work, but this was…read moreactually my first time going in person--and I'm glad I finally did. I ordered a tuna sandwich with everything on Dutch crunch bread, along with some Harvest Cheddar SunChips and a Strawberry Kiwi Snapple. Let me tell you--the sandwich was excellent. The tuna tasted fresh, the lettuce and tomatoes were crisp, and that Dutch crunch bread brought it all together. Every bite was on point. Easily one of the best deli sandwiches I've had, especially from an independently owned spot. The place itself has a great old-school vibe. Lots of photos on the walls and even some Raiders memorabilia, which gives it a real local feel. When I got there, there were a few people ahead of me, so I waited about 10-15 minutes, but it was worth it. You can tell they're making everything fresh. There were about 4-5 people working behind the counter, and even though they were busy, they were still friendly, engaging, and interacting with customers, which I liked. The lady at the register was also very nice and welcoming. They've got a wide variety of sandwiches to choose from. I've tried a few over the years, but next time I might go for something like the Chicago-style meatball sandwich. If you're in Alameda on Webster Street and want a fresh, high-quality sandwich, this is the spot. Perfect for grabbing something to go and heading over to the park or the beach on a nice day. Two thumbs up from me.

    Photos
    Domenicos Italian Deli - Italian roast beef Chicago style

    Italian roast beef Chicago style

    Domenicos Italian Deli - Two Cajun turkey, horseradish cheddar cheese on Dutch crunch

    Two Cajun turkey, horseradish cheddar cheese on Dutch crunch

    Domenicos Italian Deli - Delicious deli sandwiches being made by food artists

    See all

    Delicious deli sandwiches being made by food artists

    Ratto's International Market - Pastrami sandwich on wholewheat w/provolone cheese

    Ratto's International Market

    4.2(456 reviews)
    2.2 miOld Oakland
    $$

    It's been years since the last time I stopped into this Italian Deli/Sandwich shop. Ratto's has…read moreapparently been around since 1897. They have a modest but solid selection of Italian deli meats (Serrano ham, prosciutto, pancetta, etc), pasta, olive oil, vinegars, and a couple specialty jams (calabrian chile orange, etc) - basically all you'd need for a gourmet charcuterie board meal or snack. Last time I was here, picked ip a bottle of nicely aged balsamic vinegar from Italy, which has lasted me for a couple years. Today, decided to try one of their specialty Italian sandwiches with a shot of expresso on the side... and Mama Mia was the sandwich absolutely amazing! I highly recommend the Jamon Serrano & Manchego sandwich ($14.50). It comes with shaved ribbons of serrano ham, 1/5 inch thick slice of aged manchego cheese, a creamy spread of chevre goat cheese, chopped/marinated artichokes and arugula greens on a crusty/crunchy baguette (between half to a full foot long). I practically finished this within 10 minutes - it was so good! The expresso shot ($3.25) was also a good pairing for me. Loved the aroma, made from nicely dark roasted beans. Inside the venue there's shelves on the back wall, with Italian dry goods, oils, vinegars, jams, etc for sale. Seating indoors is about 5ish tables for 2 or more. Outside sidewalk has a couple tables too. Located on the corner of 9th & Washington St, mostly metered street parking in this area and a small hourly parking lot across the street.

    There's nothing that's not delightful about Ratto's. From the friendly staff to the clean layout…read morefor the people watching of the tasty, tasty food, it's all good. Attached in a picture of today's special: a chorizo and manchego sandwich. Delightfully tasty, it was a total morning pick-me-up. Punchy, unexpected flavor, and a good portion. If you find yourself in or near Old Oakland, step on in and enjoy!

    Photos
    Ratto's International Market - Inside: italian food pantry items for sale

    Inside: italian food pantry items for sale

    Ratto's International Market - Italian combo

    Italian combo

    Ratto's International Market - Outside

    See all

    Outside

    Clove and Hoof

    Clove and Hoof

    4.1(945 reviews)
    1.0 miNorth Oakland
    $$

    Well this ended up being kind of a bummer today. Not a very attractive place, but we chose it…read moreknowing it was a diner, so expectations of decor were limited. The waitress looked comfortable wearing her pajamas and the cook in his shorts and t-shirt.... Odd, but whatever. Some standard tables and chairs and a cooler in the dining area for drinks. Handy, I suppose. Or, maybe that was the only outlet available? Who knows? Added character! Haha I'll share some positive notes: The French fries were great! Perfectly crisp outside and tender in! We ordered the pulled pork fries as an appetizer. It was okay. The pork tasted a little off, but not quite sure why. My daughter's cheeseburger was fine. My friends sandwich, BLT was also fine. Things went south from here. My sandwich was the brisket and the waitress said it was her favorite. Well... everybody has different tastes I guess because I felt like it was gross. The meat tasted old and it was absolutely the messiest sandwich in the Kingdom of Messy Sandwiches. I'm OK, in general, with messy sandwiches, but in this case it was extreme. I needed a bib and wet wipes in abundance. It came with a salad, which would have been great, except they absolutely DROWNED it in an apple cider vinegar dressing. The thing is, the dressing had a wonderful flavor, and it would have been quite lovely had it not been so cloying and gooped on so massively. It was literally inedible. So after three bites of the sandwich and one bite of the salad, I decided to send it back. The whole plate was just nasty. And this is where my rating went from a 3 or 4 stars to a two. First the waitress was extremely confused. Okaaay.... So she went to talk to the cook who then came out to argue with me. I was trying hard not to be rude. I just wanted to let them know that I didn't want the sandwich and they needed to take it back. I told him that I didn't like it. He proceeds to tell me that it is everyone's favorite, their most popular sandwich. That all of their sandwiches are messy. ( The BLT and the hamburger were not. They were normal) so I tell them that despite other people liking it apparently I did not. I explained how there was too much salad dressing and that the meat tasted old to me. They acted like they had no idea what to do with this feedback. I said please just take this plate away from our table. I was not paying the bill so I do not know for sure if they charged for it or not. But yuck. Who argues with a customer? Especially when it's about taste and perceived quality, as we all have different taste buds that's why there's a menu of different options available at restaurants! I worked in restaurants for many years of my life. I hate sending things back and I don't do it unless it is really bad or really not what I ordered. It's very uncomfortable to be confrontational at all with anyone at any time, but the reality is when we are paying for something we want it to be good and if it is not good we need to be able to speak up about it and hold them accountable to an inferior quality product. They made that very difficult.

    My only question is....WHY haven't I been here sooner?! I…read morewas craving pastrami, so I looked on yelp for pastrami in the area. My mom and I came in around 2pm on Monday (8/11). It's a cute delicatessen/restaurant. You order at the counter and they bring your food to you. Immediately the staff was so friendly and welcoming. The woman at the register was very nice and asked if we had any questions. My mom and I shared a pastrami sandwich, Brussels sprouts, fries, and slaw. It was reasonably priced for the Bay Area. When they brought the food to the table I was shocked. Everything looked amazing and very appetizing, and the portions were much bigger than expected. Before she brought the sandwich over, she asked if we were sharing it and was so nice to split it into 2 plates for us. That was very kind for her to do. Let's start with the French fries. Omg they were perfectly crisp but still fluffy on the inside. They had so much flavor probably because of the beef tallow and had just the right amount of salt on them. There was a side of mayonnaise with the fries, and it tasted homemade. I meant to ask them if it was. It was very good lol I couldn't get enough. The poppyseed slaw was very refreshing and it was tangy and sweet. We loved that the cabbage remained crispy and it was great for a warm day. The fried Brussels sprouts were full of flavor. They were a nice balance of sweet and salty. I loved the bacon on them. The hot pastrami sandwich definitely satisfied my pastrami craving! There was just the right ratio of meat-cheese-sauerkraut-mustard-dressing. The bread tasted freshly baked as well. It was full of flavor. And the side salad that came with the sandwich was excellent. We loved the tanginess of the dressing. We were shocked that there wasn't more people inside, but also for 2pm on a Monday, it probably was just an off hour. We had so many leftovers as we both don't eat very much, but lol as soon as I got home I started eating some more of the slaw and salad. Can't wait to eat the rest for lunch tomorrow. We are already planning on coming back to try the meatballs next time and definitely trying their Indian cuisine! I'll have to bring my husband here next. Thank you guys for an amazing lunch!

    Photos
    Clove and Hoof
    Clove and Hoof
    Clove and Hoof

    See all

    Joodooboo - korean - Updated May 2026

    Loading...
    Loading...
    Loading...