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Suite 100

5.0 (1 review)

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5 years ago

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The Manship Wood Fired Kitchen - Fried Green Tomatoes

The Manship Wood Fired Kitchen

(698 reviews)

$$

If you're on the fence, consider this your push. The Southern hospitality coupled with the depth of…read moreflavor from the food and drinks is every reason you need to head on over to The Manship WFK! Summer, the waitress/bartender was so attentive but more importantly very skilled at making an exceptional old fashion. Every sip was a reminder of southern comfort. Warm like grandma and stern like grandpa. (The block ice is optional so request as needed). The oysters were the star of the show. My first bite tasted like a pleasant memory of New Orleans. Consider this a buttery Bayou banger. Don't be shy, squeeze that lemon and dip that bread and leave nothing behind. The south west chicken salad is not to be slept on! I had a pretty big lunch so I wanted something light, but still packed a flavor punch. Boy was I knocked off my feet! The heirloom tomatoes, fresh avocado and homemade chipotle ranch took me from Louisiana to Mexico quicker than any plane could. I could not wait to share what was shared with me! I took my walk back down the street feeling gleeful and ready to brag. I received this recommendation from a local Mississippian and I couldn't be more happy with my decision. In fact, initially I felt bad about hitching a ride with my colleagues and later ditching them (they went to another spot up the street) until I was given every reason to be proud of stepping foot in The Manship.

Attempting to be a high end restaurant All…read moreThe price none of the quality Confusing themed mismatched service Dry apps 40 dollar pasta dishes with Box pasta Over complicated beer menu's but the scenery was nice

Saltine

Saltine

(574 reviews)

$$

Stopped by after work to try some of the Cinco de Mayo 2026 special menu items (05/01-05/05). It…read morewas not overly crowded and it was open seating. We were greeted shortly by our waiter Caden. Our waiter was extremely polite and very attentive. I can only speak in the items I personally tried the watermelon jalapeño margarita was a 7.5/10. There wasn't a strong watermelon flavor and there really wasn't a kick from the jalapeño. The bartender wasn't definitely not shy with the liquor but it wasn't over powering. The shrimp and crab ceviche was probably a 8/10 ( could've been a 9/10 but it had cucumbers in it). It had a tad bit too much lime juice or lime taste. The shrimp and crab dip was delicious! 9/10. Fresh chips as well. I really enjoyed the pickled red onion addition was really good. Overall Saltine has a great menu selection, warm and welcoming vibe.

Lovely looking place…read more The service was good. Pretty much right there when you needed them with decent recommendations. For appetizers, I loved the lobster and spring roll. That was delicious. Also got the lobster and crawfish dip ok and one can never go wrong with calamari which was also good. For dinner, I had the salmon and grits and kale. It was ok because not quite what I was expecting - I was expecting spicy and it was too sweet for me but might be my fault for not fully reading the description and being focused on the Cajun seared aspect of it. It was still good though. Nothing superb but filling and loved the crunchy kale on top. Really liked that they were open on a Monday and they were fast. At one point, too fast because one of my co- diner's dinner came too soon while still eating their salad. For dessert, we got the cinnamon roll cheesecake and shared it. I only had one bite because it was too rich for me but it was very tasty and good. Unfortunately, we didn't get the oysters which is THE item to get here but it was otherwise a good visit.

Suite 100 - tradamerican - Updated May 2026

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