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    SUGARFISH | Pasadena

    4.1 (1.9k reviews)
    Closed 11:30 am - 10:00 pm

    SUGARFISH | Pasadena Photos

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    SUGARFISH | PASADENA ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - SUGARFISH | Pasadena

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    albacore belly
    Shannie C.

    my favorite sushi restaurant !!! anytime i go to a diff sushi spot i find myself thinking about sugarfish. call me basic or whatever but i think it never misses!! i LOVE the hand rolls but if im craving those specifically i'll go to kazunori for it. my favorite here are the salmon nigiri topped with sesame seeds (so good), albacore belly topped with ponzu and chives. and the toro sashimi that has extra fatty chutoro pieces sometimes. i wish they would give more of the ponzu on the side but they dont like to serve you extras on the side bc of the chef's intent on how to serve it or whatever, a trick is to save the sashimi plate with the sauce on it and don't let them take it away from you!!! i love their loyalty program where if you dine in twice or place a pick up order before your bday they'll give you a free trust me set on the day of your birthday.

    Karen T.

    Years later, Sugarfish is still my favorite non-AYCE sushi spot that I keep coming back to. I introduced this restaurant to my husband and it has become his favorite as well. I am proud to say that we have become regulars here. There are many reasons why I love Sugarfish, with one of the reasons being that it has a modern, food-focused ambiance. I love the restaurant's aesthetic and interior layout, with counter seating available. The whole place feels casually sophisticated. I always recommend "The Nozawa Trust Me," set, which gives you a great bang for your buck. The assortment of sushi is just spectacular. Each item is very neatly presented and has a distinct taste. The flow and pacing of every piece of food being served is always perfect. The quality here has been consistent across every visit. I love tasting the clean, fresh flavor of the fish and seafood, especially the salmon, tuna, yellowtail, and toro. Even their warm rice is perfect for enhancing the fish flavors.

    Will M.

    Came by the other night on a Friday and wow, this place was packed. We checked in around 7pm and the wait was close to an hour and a half. Luckily they have a waitlist system where you can track your spot in line, so we just walked around Pasadena and did some shopping while we waited. Once seated, we had a table and were taken care of by Diane, who I believe was the manager. She was amazing and made sure we were well taken care of despite how busy the restaurant was. To be honest, all of the staff were great. The servers and hostesses were friendly, professional, and kept things running smoothly. As for the food, Sugarfish continues to be one of my favorite sushi spots for the price. The rice is always cooked perfectly and the fish is consistently fresh and melts in your mouth. This time I tried the yellowtail sashimi with lemon and it was absolutely delicious. My girlfriend and I usually order the Nozawa Trust Me and the "Don't Think. Just Eat." Since it's just the two of us, we split both meals so we get to try a bigger variety of fish. Some of my favorites are still the scallops and the anago. Those two never disappoint. Overall, another great meal. The long wait is probably the biggest downside, but once you're sitting down and eating, it's easy to remember why this place is always so busy.

    Kevin T.

    Revisited SUGARFISH with my lovely wife and we were just as amazed as we were the first time around. We had a whole process of visiting as a guest and regardless if we were guest or not, the experience was fantastic as a whole. I'm big on sushi bars/restaurants presenting their dishes in a certain pattern/style and the speed matters as well. SUGARFISH does a great job at this as their set menus are the way to go although I see plenty going with a la carte which is also a great choice. My go to menu set here is the "Nozawa Trust Me" which has Edamame, Tuna/Chutoro Sashimi, Albacore, Salmon, & Sea Bream Rolls, Toro & Blue Crab Hand Rolls, Yellowtail & Hirame Sushi. Love their selections overall and can get you super full. They're all very delicious but my favorite has to go to the blue crab hand roll which is presented last on the menu set. Best for last as it's just super savory, melts in your mouth and has a great aftertaste, love it as a whole. Overall, a wonderful experience once again and it's say to safe that SUGARFISH is on top of my list when it comes to all time favorite restaurants. Interior is always clean and the lighting is perfect for a date. They do such a wonderful job at presenting and making their dishes. Vibes are always great and it's such a good spot for any occasion. Special shout out to the General Manager Joshua and their staff team for making the experience extra special, excited to visit again soon!

    Sammy B.

    Sugarfish is such a gem! I recently visited the Corona Del Mar location and had to have it again in Pasadena. My entire party ordered the Nozawa Trust Me: Edamame Tuna and Chutoro Sashimi - ponzu and chives Albacore Sushi - ponzu and chives, 2-pc Salmon Sushi - toasted sesame, 2-pc New Zealand Sea Bream* Sushi - citrus salt, 2-pc Toro Hand Roll Bluefin Otoro Sushi, 2-pc Japanese Yellowtail* Sushi - lemon, 2-pc Hirame* Sushi - yuzu ponzu, 2-pc Blue & Dungeness Crab Hand Roll This location was just as good as the Corona Del Mar one. I think that it is such a great deal for quality sushi! The restaurant is small, and they don't take reservations, so keep that in mind when visiting!

    Megan A.

    Always great experience at SugarFish !! A very fancy place. Top notch quality ingredients are used. That sushi is going to melt in your mouth. Will definitely be back for more. Thanks Evelina !!!

    Blue and Dungeness Crab Hand Roll
    Karena S.

    Free Trust Me on your birthday! You have to dine-in twice prior to your birthday and make sure to write down your information on their check-in papers that usually come with your bill. There's a few parking lots that are surrounding the place but they all require payment. I came here on a Wednesday night at 8 p.m. and there wasn't a wait fortunately! We were seated instantly next to two tables and I will say, it's an uncomfortable few seconds (for both parties) squeezing in between to sit down since the tables are so close together. I will say that the restaurant has a dark/intimate ambiance since it's lit by the candles at your table. My table ordered 2 trust me's and 1 nozawa trust me. You're served with a plate of edamame and then each fish one by one. They wait for the entire table to finish eating the plate in front of you before going back to the kitchen to let them know when to prepare to following dish. The fish literally feels like it melts in your mouth. You get a chance to chew but then everything else melts in your mouth. The sushi rice they use is magnificent. When the sushi comes out, the rice is so warm and the fish on top is cold and it's honestly an amazing experience in your mouth.

    Emily W.

    My party of 4 walked in and were seated right away on a Thursday evening. We all did the Trust Me set. I was able to sub out the crab hand roll for a salmon hand roll. My favorites in the set were the tuna and chutoro sashimi, salmon sushi, and toro hand roll. One thing was that the rice was pretty hot which warmed up the sashimi. I've had Sugarfish in the past and the rice was never this hot before. I definitely prefer a more room temperature rice that keeps the sashimi cooler. Overall fun experience though and service was great. Would come back!

    Trina D.

    Sugarfish has been an LA institution since they burst onto the scene a decade ago. This Pasadena location just happened to be nearby and we decided to pop in for a late lunch after visiting the Norton Simon Museum. We parked on a side street but they have parking at the Commons structure and validate too. We walked in and asked for seating for 2 and were shown to the bar. No problem with us. We ordered the Trust Me and Trust Me Lite options, plus one order of unagi nigiri. I also ordered the sustainable sparkling water, which happened to be soda water from their soda dispenser. We were handed plates of edamame which was served cold. My husband is not a fan of soybeans so more for me. Our first plate of tuna and chutoro shashimi was the perfect start to our meal. Then came out the nigiri in rapid succession: tuna, yellowtail, salmon, sea bream, etc. The toro handroll was tasty. His blue crab handroll came out around the same time as my unagi, which was perfect. We loved that the rice was warm and that the fish was thickly sliced. The fish was so fresh! We enjoyed it immensely. Lunch was on my boss since I received a On Me gift card from the company and Sugarfish just happens to be one of the locations listed as a restaurant that accepts it. We had a lovely lunch and went in search of dessert. This location of Sugarfish is located in the Commons near Williams Sonoma in Pasadena.

    Jan 2026 menu
    May W.

    The Nozawa Trust Me, easily really filling for those that usually eat a lot. Edamame: very standard, lightly cold, lightly salted. Tuna and Chutoro Sashimi: soft paired with soysauce Albacore Sushi, ponzu with chives: My favorite between the three options. Soft and buttery. Salmon Sushi: Fresh and soft. New Zealand Sea Bream Sushi, citrus salt: Little tough and texture is like shrimp. Toro Hand Roll: Warm, seaweed fresh but not crispy. Bluefin Otoro Sushi: Buttery and so so soft. Japanese Yellowtail Sushi, lemon: buttery as well and refreshing tang with lemon. Hirame Sushi, yuzu ponzu: was a bit drenched with ponzu so it was slightly salty and sour than usual. Blue and Dungeness crab hand roll: texture is more like canned tuna.

    Ordered through Postmates - this is right when I opened my box to see my food. The presentation
    Nicole C.

    I had Sugarfish delivered and it was delicious. While I prefer dining in to enjoy the warm rice and fresh nori hand rolls, their delivery has been consistently solid and always hits the spot. I ordered the albacore sushi with green onions and ponzu sauce, a few orders of the fresh salmon sushi with toasted sesame, and a lobster cut roll served with soy sauce and wasabi. The albacore with green onions, ponzu, and fresh lemon was perfectly balanced. The salmon with toasted sesame and soy is my favorite here; it's so simple and absolutely delicious. Feels yummy in my body. And the lobster cut roll was a treat with its natural buttery richness. What keeps me coming back is the attention to detail. Sugarfish knows how to pair simple, quality ingredients for a totally awesome experience. The fish is excellent, and I love the clean cuts and texture of the fish along with the flavor. Everything just works together beautifully

    Jeff H.

    Ordered Trust Me set for $36. Sushi was pricey, but fish was very fresh. They validate parking, not free though. Limited meter street parking.

    Natalia O.

    Let's talk about the best stuff... the food. 11/10... the "trust me" dinner option offers a wide variety of fish that are all incredibly fresh and tasty. Plates come out one by one which is helpful for digestion and making room for more (lol) So why 3 stars? Because we waited over an hour on a Thursday evening after we were told it'd be a 15 min wait. Fine.. but the hostess mentioned many tables had closed their check and were chatting.. also fine, I do that often. But at an establishment that does not offer reservations, not capping time at the table means no one will be sat in a timely fashion. We had to ask her for updates at least 3 times. Next time I rather be told up front the wait will be an hour, not 15 min.

    Blue and Dungeness Crab Hand Roll

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    Very good takeout selection, nicely packaged, and really fresh. I feel the quality is quite high and the pricing is very reasonable.

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    Page 4 of 47

    SUGARFISH | Pasadena Reviews in Other Languages

    Ask the Community - SUGARFISH | Pasadena

    Hello, Are dogs allowed in the outdoor seating area?

    I don't think Sugarfish have an outdoor seating area. I think the tables/seats outside in the courtyards are for the general public.

    Is the chef a trained sushi chef from Japan?

    It's not one chef and there's many locations. If you go to nozawa bar the answer is yes. The real question is whether or not you could tell the difference. That old saying... "If you have to ask..." ppl don't realise there's not some "Japan… 

    Do you have teriyaki chicken?

    No, it's a sushi specialist.

    How is parking ? where do you park?

    There is a lot in the back / they validate.

    Is there outdoor seating currently?

    No there isn't.

    Is any of the fish wild? Or all farmed?

    There is wild fish offering

    Do they still have online checkin?

    I don't believe so. Every time I've gone it has always been just in person wait list and you get a text message to follow your spot in line. I would love to be able to check in remotely because I live far away!

    Do they make Avocado rolls?

    No. No vegan options.

    Do they require vaccine passports to dine in?

    No, they do not, as of 3/4/22

    How long is the wait on Sunday night?

    It's a 1.5 hr wait 730pm on a Thursday night. 17th in line

    Is there mandatory vaccination card check?

    Heck no

    Can you customize your to-go boxes?

    Certain items in box, like the cut rolls or if you have an allergy

    Can we sitting outside, Is outdoor seating still available now?

    No, I was there on 10/5/21 and they said it is indoor dining only

    Is this business (small) dog friendly for outdoor seating?

    No it isn't. No outdoor seating 😕

    Limited availability items also 2 pieces each order? Can we just order a la carte? Is there indoor dining yet?

    Yes, you can order a la carte. The have a separate section on the menu for it. There is now indoor dining, but there aren't that many tables inside as it is a small restaurant.

    How many pieces come with the Pink Lobster?

    Pink Lobster like all nigiri options are 2 pieces per order.

    Do they charge 16% service charge on take out orders?

    16% is too much for to go. Tax plus 16 %, service charge, I can almost order a togo box.

    What time do they open?

    11:30am

    Do they have high chairs?

    I think I've seen them in use for infants and toddlers. Call the restaurant to confirm.

    Why is there a mandatory 16% charge? What is this for?

    16% is the tips to the waiter that packed ur to go order only. So the post mate delivery driver did receive any tips from this 16%. I feel sorry for them using there own vehicle to deliver food for the customer. Please give them a tip, if u order… 

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    Review Highlights - SUGARFISH | Pasadena

    I ordered "The Nozawa Trust Me" set and it was just perfect, I thought the price was reasonable for it as well.

    Mentioned in 107 reviews

    Read more highlights

    Tendon Tempura Carlos Junior

    Tendon Tempura Carlos Junior

    4.1
    (479 reviews)
    0.3 mi
    $$

    I finally got to try this place after failed attempts to get in line in the past and the food did…read morenot disappoint! My friend and I shared the following dishes: -Carlos Jewel Box: My favorite dish here. I just loved the variety. Sashimi and fried seafood on a bed of fluffy and seasoned rice. Also a nice umami kick from the ikura. The sashimi was tasty and standard, but I really enjoyed the fried seafood bites. The tempura batter was great and the seafood was nice and plump. -Tendon Combo with Cold Udon: Same notes for the tempura here, the batter was great and the tempura here is on another level. I also liked the half boiled egg and breaking the yolk into the rice, so delicious! The cold udon dipping noodles were also tasty and refreshing. Great for hot weather. I enjoyed the texture of the noodles. The value of each set was pretty good for what it was and the food was good quality. This restaurant is located in a cute alleyway with good outdoor ambiance. I enjoyed dining outdoors. The service here was great and the servers were kind. There's usually a wait to eat here. You put your name in on the tablet located at the restaurant and sometimes they have a waitlist available on the Yelp app to enter in. Overall, a great spot and I would definitely come back for good Japanese Food/Tempura.

    Enjoyed a thier small tempura bowl and soba set, but prefer a more typical thicker tempura batter,…read morerather than their signature flaky one! Still very delicious though and was no wait for 6 of us for lunch on a Thursday! The cold soba was also a good compliment to the small tempura rice bowl. Overall pretty solid, though not sure if I would come here ONLY for the tempura. I heard the original location is amazing, but having this here in Pasadena and closer by is awesome too! They didn't have enough room for our party inside so we did have to sit outside which wasn't great in the warm weather. I'm glad I got to try it, as I've been waiting for months for the opportunity- as I also consider myself a lover of tempura and deep fried foods- but this didn't wow me as much as hoped a tempura place would. Maybe their batter isn't something I'm 100% into, and maybe hype played into it, but I'm not 100 % on the Carlos train yet. Maybe another visit or two will even those odds! *note: There is validated parking in the back for the first 60 minutes for Carlos Jr.

    Photos
    Front Entrance
    Front Entrance
    Uni Hand Roll
    Uni Hand Roll
    Mixed tempura

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    Mixed tempura
    Rice & Nori

    Rice & Nori

    4.3
    (526 reviews)
    2.2 mi
    $$

    I've been to rice and nori dozens of times and it always hits the spot. There are not many…read morededicated onigiri/hand roll spots in the 626 so I'm so glad this place exists. Rice and nori is a casual restaurant where you line up to order and then choose your own seating. The staff is always super friendly and the food is scrumptious. I've tried the bulgogi, california, and tuna mayo onigiris. I love how everything is nicely seasoned and they are generous with the fillings. My favorite however is the blue crab handroll. The blue crab is sooo creamy and not fishy tasting at all. They are also generous with the portions of crab they give you. Overall a huge fan of this place and love taking my friends here.

    Rice & Nori in Pasadena is my new lunch spot when I want something fresh but not heavy. Got the…read moresalmon yuzu miso onigiri and it hit that perfect balance of citrusy and savory -- rice was warm and seasoned just right, not that cold sad rice you get elsewhere. Also grabbed a spicy tuna hand roll and the seaweed was crisp, not chewy or stale like some grab-and-go sushi spots. Everything's made to order so it takes a few minutes, but it's worth the wait for the freshness. Portions are fair for the price and the whole menu is easy to customize if you're picky about fillings. Great grab-and-go option if you're in the area and want something quick but still feels a step above typical fast casual. Would definitely come back to try the baked lobster shrimp hand roll next time.

    Photos
    So clean inside
    So clean inside
    Onigiris
    Onigiris
    Dodgers Sake

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    Dodgers Sake
    Katsu Jin

    Katsu Jin

    4.5
    (349 reviews)
    2.1 mi
    $$

    Katsu Jin has quickly become a new staple for me. Their tonkatsu is incredibly authentic -- I love…read morethe ritual of grinding the sesame seeds for the katsu sauce, it makes the whole experience feel so fresh and intentional. If there's a wait, just check in and they'll give you a buzzer. Sometimes the wait can be quite long so I try to go right when they open for dinner. Definitely eat your meal in the restaurant -- the tonkatsu is best when it's hot, crispy, and straight from the kitchen. Service is always very friendly, and the food is consistently delicious. Their tonkatsu is the star, but the furikake corn ribs are a must‑try too. A reliable, comforting spot that never disappoints!

    I've been eyeing this place and finally got a chance to try it this summer. The restaurant is…read moresmall, yet it feels roomy. The servers greeted us and sat us quickly. It's easy to place an order here. Just scan the QR code and order from your phone. You can keep ordering throughout the visit and the platform they use keeps track of what's been ordered. The food is made as you order, so be prepared to wait 20 min. They let you know that from the get-go, so no surprises here. The service is great. The staff are attentive and check in as needed. We ordered the spicy edamame to hold us over til the main dishes arrived. It was delicious, with a mild heat and lots of garlic. We also had the cheese katsu curry and menchi katsu curry. The katsus are worth the 20 min wait. The cheese katsu was oozing with thick melted cheese and gave some very satisfying cheese pulls with every bite. The menchi katsu was a generous size and was perfectly crisp. Both orders were cooked perfectly and not oily. The curry had a steady mild heat and a slightly sweet undertone, but it was missing whatever provides that umami flavor I love in Japanese curry. Maybe it needed some garlic? I'm not sure. I'm still pining for the curry from Curry House in little Tokyo, which was suddenly bought out and shut down a while ago. Nonetheless, we had a pleasant experience at Katsu Jin. I came back for the chicken katsu curry. I got take out. It was piping hot and delicious when I got home 20 min later. Highly recommend this dish! The katsu is perfect. Just a note: the parking lot fills up during peak hours and the spaces are tiny.

    Photos
    Inside
    Inside
    Pork Loin Katsu
    Pork Loin Katsu
    Mixed Tempura

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    Mixed Tempura
    Mills Alley

    Mills Alley

    4.7
    (408 reviews)
    1.1 mi
    $$

    Food was great! I ordered the salmon don and chicken was great! Phin was also cool! The service was…read moreamazing and will definitely be back:

    Ordered: - Hakata set with Tonkatsu ramen (5/5): Came with a…read morespicy tuna don, karaage, and tsukemono. The karaage had a solid fry, and wasn't greasy at all while being both crunchy and juicy. The sauce was a creamy and spicy and paired well with the chicken. The tonkotsu ramen was delicious although a bit on the sweeter side - the egg was very well marinated and the chashu generous and flavorful. - Tokyo set with tuna don (5/5): Also came with soba noodles, miso soup, and tsukemono. The tuna don had a generous portion of tuna and rice. It tasted fresh and was a simple and well executed dish that satisfies your cravings. The soba noodles were a surprise to me. I didn't expect the soba noodles to be in a sauce with a string sesame oil consistency and taste. It was refreshing yet a bit heavier as a result. I also love the variety of fish provided with it. Overall (5/5): Disclaimer - we came here late April. But this is a gem in Pasadena that we wished we visited sooner! The lunch deals have very generous portions for the price and we were super stuffed after. We also were quite impressed with the execution of the tsukemono which looked like canned vegetables mixed with mushrooms that were pickled together for an unexpectedly rich flavor. The vibes of the establishment are modern and tasteful, and we really liked how spacious it was. Service was also solid. Overall we hope to be back to further explore the menu!

    Photos
    Spacious interior
    Spacious interior
    Chirashi
    Chirashi
    Toki Old Fashioned

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    Toki Old Fashioned
    Tokoro sushi

    Tokoro sushi

    3.9
    (725 reviews)
    2.1 mi
    $$

    Decided to stop by my local sushi place but decided to actually get sushi. I normally go with the…read moreBulgogi Beef Deluxe. Absolutely love that this place gives you everything you get at a place like Benihana (and more!) for less just without a performance. I ordered the NEW tornado shrimp appetizer (8/10) which was a crispy shrimp wrapped in potato as opposed to tempura. I also had the Spider-Man Roll pictured below (9/10) the fish was fresh and delicious and the whole roll felt balanced not rice or crab heavy so A+ ratios and what a great presentation. Affordable as well for a huge bento box, an appetizer, and a huge sushi roll. The service is lightning fast I was seated instantly for a 5:30 dinner and order was ready to be taken almost instantly as well. The great part about my experience was a shared waiting system it seemed like the whole wait staff of 4-5 waiters were helping clean and refill drinks. The ambiance is great if you decide to go in the evening. I went around sunset so it was very bright. The ambiance inside is nice hardwood floors and dimmer lighting a good spot for a casual date or just a regular dinner. I had a great experience as always at Tokoro and will continue coming back. I highly recommend you try.

    Tokoro sushi essay Family own Restaurant that has been the community for years. From the moment…read morethat you walk in, you feel welcome and appreciate it.. Their whole team is amazing., helpful and caring. This time we order food and I wish I would've taken pictures, but I was hungry and I ate most of it before I remember. I ordered the rainbow carpaccio and the beef carpaccio and garlic edamame. Everything was delicious.. it's a must try Restaurant when you're in Pasadena

    Photos
    Some booths, some tables.
    Some booths, some tables.
    Tokoro sushi
    Tokoro sushi

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    Sushigah

    Sushigah

    4.6
    (334 reviews)
    1.0 mi
    $$
    Wheelchair accessible
    Family-owned & operated

    The staff in this place is so kind, polite, and just lovely. I live down the street and have such a…read moregreat experience every time I walk in. I haven't dined in yet, though on my list to do just because the positives vibes this amazing restaurant has. As for food, 10 of 10 recommend. Orders are always correct. We're ordering different things all the time and I've yet to dislike a single thing. The sushi is soooooooo yummy. For door dash, they sort the food by the group order. My daughter's name is Lotus and they always draw a flower on the top. It's little details like this that tell me the people preparing this food care about it and the customers they serve. If you haven't eaten here, don't hesitate. It will become a staple you order over and over again and tell all your friends about.

    Stumbled in on a Wednesday in the early evening, and had plenty of open seating to choose from…read more Immediately, I was cheerfully greeted and seated by one the servers, and then given two menus--a traditional folding menu with a padded backing I can really only describe as "satisfyingly textured," and a beautiful 3x8 wooden slab engraved with a QR code for the picture menu. I had planned to be phone-free for the hour, but curiosity bested me and I whipped out my phone for a scan. The bulgogi with rice and miso called to me, strangely, considering the heat outside. The atmosphere at this slow hour was so nice I almost wished it was raining. A few Clairo and The Marías songs later (at the perfect volume--audible, but still low enough to have a quiet chat) my miso soup arrived. Now, it's been a good few years since I've had miso soup, and I've never really been crazy about it, but this... this was some damn good soup. Liquid umami. Then the bulgogi and rice came. This is the best bulgogi I've ever had. So tender. Quite literally melted in my mouth. Punches of savory juice, tender fatty bits, golden brown perfectly caramelized onions, and a sweetness to bring it all together. Every bite was perfect. It washed over me and my shoulders and spine practically uncoiled themselves. I want to try more from the menu but... I'm... I'm going to need this again. Like tomorrow. I should say, especially for the price, this is a lot o' grub. A perfect filling portion, especially with the rice and soup. I had a smoothie a couple hours earlier so I really should've asked for a to-go box 80% of the way through... but I was just having too much fun stuffing my face to stop. To recap--lovely service, great music, and food to live for. And a restroom. It's not public, but they do have a restroom. Thank god for that restroom. I was hungry, yes, but more than anything I really needed that restroom.

    Photos
    The sushi making area
    The sushi making area
    Salmon Roll & Albacore Roll
    Salmon Roll & Albacore Roll
    Cheese Bulgogi

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    Cheese Bulgogi

    SUGARFISH | Pasadena - japanese - Updated August 2026

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