Looking at the recent reviews for Arby's , it's not a fast food place I'd want to go. Actually, I…read morelike fast food burgers and Arby's never offered burgers ... till NOW! The only reason I'm here is to try the brand new Wagyu Steakhouse Bacon CheeseBurger! I fell for all the advertisements and decided to give it a try. Other reviews said it's great, so I hope so. I already tried the Deluxe version which is a dollar cheaper and no bacon. First off I notice the price is higher than what Arby's advertised. It's supposed to be $6.99, but really it's $8.99! Pisses me off they do that even though fine print says prices may vary .... say what the damn price is and keep it there! No one else in line so I order a Deluxe Wagyu Bacon Steakhouse Burger. Just to see what it's like. I hope this fast food burger is worth $9 bucks! Almost $10 with tax. First, let me say, Arby's is not set up to do burgers, meaning no flame broiler or flat top griddle to fry the burgers on. So, what they came up with is to pre cook the burgers at some central kitchen factory, by vacuum sealing the raw meat and cooking them in hot water to a still medium pink. Then they are shipped to the restaurants to be unsealed and heated. Get this, by DEEP FRYING the pre-cooked patties to get a crisp on the outside and bring them up to cooked temp to be served. About 90 seconds I hear. Hey, I got nothing against deep frying, I love most things deep fried! First time for a burger though. I get the burger and bring it to the table. Hmmm... it is pretty hefty, heavier than a Double Double at In N out. Unwrapping, I can tell this is gonna be messy, lots of sauce oozing out the sides. OK, first bite .... first bites are like first kisses, you never know what to expect, but hope for the best! Well, YUMMERS, this thing is pretty good. This is a decent thick patty and a more meat centric experience, say compared to a Double Double where the meat ratio is less but works well with all the other ingredients. This bad boy is all about the meat! This cheeseburger bacon version is definitely better and worth a buck more than the standard Deluxe version. The taste of the smoky bacon really comes through more than I thought it might. It was not over cooked, still slightly pink and moist. I though it could have used a little more lettuce or maybe less sauce. I gotta say, this Wagyu Steakhouse Bacon Cheeseburger is a keeper! Get down to your local Arby's and give it a try. The only downside to me anyways, is the price, over $9.00 inc. tax for a fast food burger, add some fries and it's a $12 or $13 lunch, maybe that's just the prices these days. I usually only do fast food with coupons ... 2 Jr. Whoppers and 2 fries for $4 bucks! I'm gonna say the price for what it is is a little high, just for what I feel you get. Still tasty though if you have the money.

Wasn't having the best day, and the customer service from Russell turned it around completely. The…read morefood is also hot and you can tell it's freshly made, and even then it wasn't a long wait. Every time I come to this restaurant, I am pleasantly surprised by the interactions from the employees

It's been like around 7 years since I was at this Jack in the Box location. I used to come here for…read morethe super cheap tacos, I think it was like 2 for a buck fifty or something like that. I just decided to come here and give it another try for one of these new chicken sandwiches they got. It called a "clucker" as in mother clucker, one of those clever Jack in the Box names! Normally I do burgers more than chicken sandwiches, but what the heck, I'll try something different. I go in and order at the counter. I'm gonna eat inside. The inside seems clean enough, I didn't do the white glove inspection or anything. I get the sandwich and go back to a table. You know, it's pretty much like most fast food chicken sandwiches. The price of $6.89 plus tax wasn't outrageous, but not a cheap bargain either like those tacos were. I think I'll pass on this in the future and do Wendy's instead. Oh, I got the name wrong ... it's just called the "cluck" not clucker .... just my state of mind!

Horrible flood was dirty guy behind counter acted like he hated his job very bad experience overallread more

Super high priced but amazing food. The service is very…read morefriendly. The food comes out hot and fresh. Sandwiches are A+ Love their fries. Order at the counter and seat yourself. Wish they had some meal deals. They sell everything al a carte.

I just went for lunch and it went well. I ordered the Bacon Burger without tomato and a side of…read moreGarlic Fries, along with a fountain drink. Their Garlic Fries were super juicy and delicious, and the burger was one of the best burgers I've had in my entire life. Worth its price. The service was a little manual. I have to order up from the counter, get my own drink, and bus my own table. It's not really that much of a hassle for me, but you should know this if you decide to visit From The Hearth. The ambiance was good. The place was very clean, was well-maintained, and was very spacious. Very nice in there, and the staff are nice. I would absolutely recommend stopping at From The Hearth if you visit Red Bluff.

Well, that $1.00 deal on the sausage biscuit thingies is long gone. But I do get free large fries…read moreevery Friday with my online rewards membership with a min $5.00 purchase. So, I go on down to our local Wendy's here in Red Bluff. I do my order online, I think you have to in order to get the free fries. I order two of the double stack cheeseburgers for $3.99 each. That's a deal cause like something like that Baconator is $10 bucks just for one burger! The double stack is like a smaller double cheeseburger, but what I like here at Wendy's, you can add extra lettuce, tomato and onions and mustard, catsup and mayo .. all for free! That really bulks up the burger! Burger King charges you extra for all that stuff. I order online and then just go down and pick it up! They make my burgers when I get there, so they're fresh and hot for me. The inside is all clean and neat. I feel the extra weight of the burgers. I eat inside since I don't want the food to get cold. Wow, I could only finish one of those burgers and all of my large order of fries. I just had water to drink. I'm glad we have our Wendy's back open, since the last one burned to the ground a few years back.

First review on Yelp ever. The food was that bad that I actually had to make a review. Simple…read moreorder: Dave's double and fries. And, they couldn't do it. The burger had nothing...no sauce, no lettuce, no tomato, NOTHING. Just dry hamburger that tasted like it had been sitting under a heat lamp for an hour and the bun. And, fries...simple right? Just turn the fryer on to the proper temp in the morning, and drop a basket of fries in for the proper time when ordered. They couldn't do it. Under-cooked, and again looked and tasted like they had been sitting under the heat lamp forever. It's bad enough that the quality of ingredients at most fast food has dropped off, the sizes have gotten smaller while the prices keep going way up.....but at least the (now $20/hour) employees could at least get your order right, prepare the food fresh and properly right....RIGHT? Nope, they can't even manage that. Can't even manage to make their signature burger and fries. Last time I ever go to a Wendy's....EVER.

Oh my where to start. It was our two year anniversary so we decided to try Krystyna's and what a…read moretreat! The service from being seated to exiting was perfect. The decor, service, cuisine and ownership had all the desired elements we look for in a restaurant. We did not have a reservation, but they were so kind and accommodated us. We have a one year-old so it was lovely that their pristine ladies room has a changing table. I really like how the owner was overseeing the dining floor and his wife is the chef. Front to back coverage and family owned, in my experience, has the best eats! We ordered the scallops on a bed of lemon butter orzo with broccolini as our appetizer and it did not disappoint. The scallops were cooked to perfection and the broccolini Al dente just the way I prefer it. For my main entree I ordered the Gulasz wolowy the beef was melt in your mouth delectable. Their home recipe sauerkraut was the best I've ever eaten. (I've had some in Germany) My husband's entree of choice was their Lublin Schnitzel. (Similar to a chicken fried steak but with pork on top of a savory potato pancake sandwiched between mushroom gravy). For dessert we had a white chocolate brownie with berry compote vanilla ice cream caramel and fresh mint. While eating we let out groans as our eyes were meeting as if to say, without words, where has this restaurant been all my life?! (I'm well targeted having visited Germany, Mexico, all up and down Cali, road tripped across the U.S. and lived in Italy, New York and Southern California) So I have had some jaw dropping dishes in my lifetime. That being said I was completely astonished at how mind blowing this cuisine was! On top of the food the service, cleanliness and decor was top notch. If you have not eaten here you must. C'est la vie that this establishment exists in Red Bluff a stones throw away from where we reside. Thank God, we'll be back and thank you for a wonderful anniversary dinner. They have a full bar with an extensive wine and beer selection as well if you drink alcohol.

What a gem in downtown Red Bluff!…read more Came here for the first (and certainly not last) time with a colleague for a late lunch. It was pretty quiet so we got our pick of seating in the open dining room with the bar running down the left side. A booth? Yes, please! We had friendly, fast service and delicious food. Can we just talk about the dill pickle soup for a minute ~ or seven?! I honestly wanted to order a vat to go. I almost did. Zupa Ogórkowa FTW! So unique and a must order. Very much enjoyed the fried okra and opted for two sauces: lemon garlic aioli and creamy horseradish. Crunchy, served piping hot and majorly munchable. What's not to like? I liked that we could get the cabbage rolls with both tasty sauces, although they weren't my favorite dish during our visit. Certainly a generous portion, though. My lunchmate had been here once before and raved about the Fall Farro salad, but alas, they didn't have it the day we came in. We opted for the Fall Goddess salad and it was delightful. I can't deny being disappointed that they weren't serving pierogis the day we visited, since they only serve them on Saturdays. Our server told us they spend most of the week making ~400 pierogis and they always sell out of them on Saturdays, the only day they're served. (Note to self: return on a Saturday, early in the day if possible!) Look forward to having an excuse to return to Red Bluff for more of that pickle soup and some pierogis!

They have the BEST carnitas ever. My lord, I can't get enough of their carnitas... their stuffed…read morecarnitas taco? Was out of this world! I had to get carnitas plate with extra carnitas taco because why not?! I can probably eat that for the rest of my life. Their restaurant was small, but their services were fast and precise. Their servers were all kind and attentive. One of the lady in particular was very cheerful, unfortunately I did not get her name but she was amazing! She handled our dinner after a really long hike, we were exhausted and probably look beaten up, she was there to cheer our night :) if I ever given the chance to come to red bluff again, this will definitely be in my to-go list!

BEST SALSA WE HAVE EVER HAD! Excellent chicken street tacos and grilled shrimp enchiladas. What a…read morehidden gem

First time here and I had high hopes for this restaurant. What looked appetizing to me was the #3…read moreSteak Sandwich; however, this was a let down....what I actually got was a big piece of a hamburger patty!!!! This was definitely not a steak sandwich! I later found out that it was a steak sirloin patty (definitely not what I expected).... I also ordered a regular burger and guess what...it tasted the same!!! The menu was misleading!! Be aware that when they ask you for sauces that you clarify what you want. I asked for ketchup and ranch but was only given the ranch and their special sauce that tasted like McDs Big Mac sauce. They also charge .70 cents extra for these sauces. The sandwich was ok however it was TINY!!!!!! Def not worth the $12. On a positive note, their bathrooms were EXTREMELY clean!!!! I would try them again....maybe.... but I would definitely not order the "Steak" aka Sirloin patty again!!! See attached photo....

Stopped in with my coworker to grab a burger , I got the buds jolly double burger and fries and a…read moreDr Pepper to wash it down , the service is amazing to the lady's that work there make sure you get what you need to enjoy your food , will be back soon

This dive bar is located next to the Sacramento River and serves mostly pizza and small eats, like…read moreMac and Cheese and French fries. I found it surprising that it closed rather early but it could just be that Red Bluff doesn't have a lot of night life. We stopped by for a late dinner after hiking at the nearby national park and ordered a self-built pizza and my friend ordered Mac and cheese. There were a lot of people sitting outside enjoying the river views and live music but we opted to stay inside because it was a little loud. The pizza came out piping hot but one of the ingredients I had ordered (Italian sausage) was missing - not sure if they didn't hear me when I ordered (it was pretty loud) or they accidentally forgot it. Not a big deal but given that it was late and they were so busy, I didn't ask them to correct it. The pizza was good but a little too cheesy, and there wasn't a lot of service given the environment. Parking was easy and I liked the interiors and vibe of this place, just wish my pizza could have been more complete!

Food, service, view of the river, beer- outstanding. We had the sweet chili wings, white sauce…read morepizza with artichokes, mushrooms, ham, and a salad with feta, spinach, dried cranberries, chicken. The pizza-the crust was great even for breakfast the next day with its crispy crust. Whoever made it was careful to put ham on all parts of the dough. The toppings were actually piled high! We were traveling through town and I randomly found this place on Yelp. We will definitely come back.