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    Luigi's Pizza And Pasta

    3.7 (320 reviews)
    Closed 11:00 am - 9:00 pm

    Luigi's Pizza And Pasta Photos

    LUIGI'S PIZZA AND PASTA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Luigi's Pizza And Pasta

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    Reviews With Photos - Luigi's Pizza And Pasta

    Spaghetti with meat sauce

    Friendly staff-Morgan in particular was so patient with our indecisiveness and many questions. The salad was fresh and an ample amount. The spaghetti with meat sauce was very good . We also ordered a personal Hawaiian extra crispy - it was perfect! Just ever so slightly burnt on the edges of the ham - and the sauce was wonderful. The crust was by far the best we have had in a very long time! Highly recommend it. It would be a regular stop if we lived in the area.

    14" pizza,  12" plus meatball sandwich.
    Shelia L.

    We needed to grab something to eat before going to our room to get ready for a wedding. There were only a couple tables with people but it picked up after we sat down on Sat at 1ish. Food was good, fresh bread, crust, crispy fries, cooked perfect chicken nuggets. And the gal working the counter was lovely and so helpful. We'll be back when we're up this way again

    Luigi's special with gluten free crust. Note the cardboard under the pizza.  NO SOGGY CRUST!!
    P D.

    Amazing spot!! I stopped in for the gluten free and was amazed at the quality of the pizza and the great service. In all my half-century of life AND working in a pizza parlor, I have never seen paper put under a cut pizza to keep it from getting soggy. When I do it with napkins, my wife looks at me like I have lost my last marble. It was awesome. The pizza never got soggy, plus the fact that it was gluten free (which are usually prone to soggy or undercooked). The crust remained crunchy until I devoured it. Extra points for the staff who were the kindest to an elderly lady dining alone, ensuring that she was taken care, her leftovers kindly boxed and she was assisted to her car. My faith in humanity was restored watching them act with care, kindness, compassion and patience.

    a plate of pasta with cheese
    Aleczander Y.

    Overall vibe was pretty chill, the staff were kind, it took our food FOREVER to arrive. we ordered 12 hot wings, chicken tenders with fries, and tortellini. It took them 10 min to bring the wings out and 45 min to bring the rest of our food. Disappointed in the wait time but the food was good when we finally got it.

    All meat and margharita pizza

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    9 months ago

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    8 days ago

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    10 months ago

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    1 year ago

    Got Luigi's special pizza. Was very good. Delivery was fast and pizza hot. Was pricey for one large pizza and antipasto salad.

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    1 year ago

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    8 months ago

    Great pizza, can't understand why its reviews are 3.5 , the fresh crust makes the pizza.

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    3 years ago

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    8 years ago

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    2 years ago

    Good food and good service. Wings are sometimes cold but it's an easy fix. I do recommend.

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    3 years ago

    A fast food pizzeria with pasta options. The spaghetti with mushrooms was very good and served al dente. Pizza - fabulous.

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    2 years ago

    Great Chicken Afreado, pizza is also very good. Great place for family gatherings. Have the largest pizza in Red Bluff California

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    Page 1 of 8

    Ask the Community - Luigi's Pizza And Pasta

    Karline's Restaurant

    Karline's Restaurant

    4.5
    (220 reviews)
    29.5 mi

    We got to Karline's about 5:15 on a Friday night and the place was slammed - but they were able to…read moreseat us in the bar area within 15 minutes. It was comfortable, quiet, and I enjoyed watching the bartender and the kitchen staff at work. We were in time for Happy Hour and I took advantage of the $4 draft beer (Farmer's Light - fruity and fun); my wife went upscale and had a regular-priced glass of merlot ($8). Both of us had the chicken cranberry salad - it was delicious, with lots of chicken. The bread was good, too. Our server kept us fed and watered and was very helpful and pleasant. I'd come back...but I'd make sure to have a reservation!

    Karline's Restaurant in Redding is so great. Out favorite is their bread. I could just eat that,…read morebut don't the rest of the menu is wonderful. For starters we had steamed clams, calamari and meatballs. For our mains we decided on their Bistro Filet Ravioli, which has Ricotta, Romano, Parmesan, and Asiago jumbo stuffed raviolis, creamy alfredo, chili flakes, topped with their signature pan-seared bistro filet tips. It was amazing. We also had their Ribeye steak at about $53.00. I think it was a 14oz hand-cut ribeye, and it had the best butter on it. It came with mashed Yukon potatoes and marinated asparagus. We will be getting all of this again. We were staying in a hotel so took home some great pasta. The service is great. The food is amazing and the place is just so cute and ever so clean.

    Photos
    Karline's Restaurant
    Karline's Restaurant
    Karline's Old Fashioned and a Raspberry Lemon Drop

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    Karline's Old Fashioned and a Raspberry Lemon Drop
    Rione Italian Restaurant

    Rione Italian Restaurant

    4.1
    (128 reviews)
    39.1 mi

    Love love LOVE this place. It took me a long time to come here because other reviews made me…read moreskeptical that I would be impressed, but I am, and this has become one of our consistent go-tos. They have absolutely NAILED their Pana Cotta. Normally, I wouldn't be a huge fan of pana cottas as it has come across to gelatin-y in the past, but I get it every time. The service is amazing. It is clear they are aiming to offer an elevated experience. That being said, it is on the longer side of a meal, and I find it much more enjoyable when I accept the leisurely pace and order an appetizer. When I do order an appetizer, the meal seems perfectly paced. Without it, it could seem a bit slow. I've loved the zucchini blossoms, calamari, and Caesar salad. (I do really like the burrata ones as well, but it's just so easy to make on your own from Trader Joes at a much lower premium.) I also love that they offer complementary focaccia, which used to be made in house. I don't believe it is now, but it is still very good. My fave dishes to get are anything with their droolworthy polenta like their chicken or veal saltimbocca (I prefer the chicken) for dinner or their chicken marsala for lunch. The chicken marsala probably is my absolute favorite, which means I HAVE to come here for their lunch sometimes, which are only Thursday and Friday. Really lovely atmosphere. I have and love to sit on their porch but no longer do because of the traffic noise. Chico designed Bruce with the traffic light right there and it's so bad - basically a raceway for meatheads in their loud trucks and motorcycles when the light turns green. Mosquitos absolutely become a problem so while I love that they sometimes put up the garage style doors/windows when the weather is nice to create a lovely indoor/outdoor experience, if you're a mosquito magnet like me, that is not the time for you to come in without mosquito protection. (One time was so bad that even though they closed it, I left with - I kid you not, I counted - no less that 18 mosquito bites on my calf.

    Thank you guys so much for helping us with my mom's retirement party! You all were so patient and…read morekind as I corralled my chaotic family and took over half of your restaurant. The food was amazing, the energy was fantastic and never once did we feel like we were too much to handle as a party of 20+. You helped us make a very memorable night at a beautiful spot surrounded by our loved ones.

    Photos
    Large party table
    Large party table
    Prosciutto and Burrata
    Prosciutto and Burrata
    Tiramisu at Rione Italian Restaurant

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    Tiramisu at Rione Italian Restaurant
    Applebee's Grill + Bar

    Applebee's Grill + Bar

    2.5
    (186 reviews)
    0.5 mi
    $$

    Went Sunday night (05/31) and our server was great! She was very attentive and friendly. Everything…read moreappeared very clean and spotless Appetizers were delicious The downside was that 2 of our Trio Chicken Penne Pastas tasted terrible. The sauce lacked flavor and the pasta was incredibly overcooked, it was "gummy" and gelatinous. I really didn't want to take the leftovers home. And then the quesadilla burger that was ordered also was not great. The pastas were brought out first because they accidentally forgot modifications to the burger and had to start over. It was very obvious that they just rushed to cook the burger and get it out. Also wasn't a fan of the small gnat thing that landed on our wings. Shame I spent $100+ on this meal

    We really wanted this restaurant to succeed in Red Bluff, but after giving it several chances, our…read moreexperiences kept getting worse and worse. When this location first reopened as Applebee's/IHOP, we were excited to have it back in town. Our first visit was great. The food and service were excellent and we left thinking it was a great addition to the area. Unfortunately, things went downhill after that. On our second visit the service was still good, but the food was just so-so. The third time we came in, I ordered a margarita that was nearly undrinkable. I had to wait quite a while to speak with a manager, who asked if I wanted another drink or if I wanted to pay for the one I had already taken two sips of. I asked for a refund and requested water instead. The water was brought out, but I was still charged for the margarita until I asked the server to correct it. Our most recent visit was the worst. We waited about 30 minutes just for drinks (one beer, one cider, and a kids soda) I will say that she compensated my cider but and also gave me a free one just for the wait due to both kegs needing replaced. We waited over an hour and a half for our food. During that time we repeatedly asked for saltine crackers for our seven year old who was hungry just to hold him over until his meal arrived, but they never came. To make matters more frustrating, several tables that were seated 30 to 40 minutes after us received their food before we did. When we asked about the delay, we were told the kitchen cooks pancakes first, then chicken, then steak. Ironically, my son ordered pancakes and bacon. When the food finally arrived, it was disappointing. My steak was lukewarm and full of fat and gristle. After a few bites I couldn't eat it. The mashed potatoes were cold, and while the broccoli tasted good it was undercooked. The rest of our table had similar complaints. Between the five of us, the total bill came out to about $110. Four of the meals were from the 2 for $25 deal with add-ons, and my portion of the bill for three people was around $60. In the amount of time it took for the food to arrive, we honestly could have cooked better meals at home.

    Photos
    Applebee's Grill + Bar
    Applebee's Grill + Bar
    Applebee's Grill + Bar

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    Paradisio

    Paradisio

    4.1
    (299 reviews)
    29.2 mi
    $$

    Great place for dinner! The ambiance is quiet and relaxed, and the service was friendly and…read moreattentive. My husband and I shared the roasted asparagus - yummy, but a little too much cheese for us), a Caesar salad (very good) and the Elk burger (delicious and highly recommended). The portions are substantial and we ended up taking home half of the burger - which made for great leftovers. We'll definitely be back next time we're in Redding!

    We got seated a very quiet round table just behind the hostess desk. A perfect secluded little spot…read morefor good conversation. Always wonderful service. I starved myself knowing I was coming here for dinner. The portions are very generous. We started with a trio of Venetian Arancini (fried risotto balls). Light crispy and great for sharing. They are huge and very tasty. The other appetizer we tried was the fried crispy Brussels sprouts with a most delicious dipping sauce. We also shared their apple prosciutto salad with candied pecans, and bits of Gorgonzola cheese. The matchstick slices of apple ensured you had a bit of sweet crunch with each bite. Very yummy. I would have this as an entree salad next time. I ordered the daily special. A fire roasted salmon belly curled in a circle and a 2 big stalks of asparagus sticking straight up. The salmon was on a bed of mashed potato surrounded on a simple butter sauce. Again a very big entree. The local petrale sole was huge and served with wilted spinach, olive oil mashed potato and with a brown butter sauce. We were so full but made room for a serving of Dutch apple crisp with a dollop of ice cream. They have a full bar so we had a lemon drop and Hendricks and tonic.

    Photos
    Interior
    Interior
    Paradisio
    An excellent Chardonnay from Louis Latour.

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    An excellent Chardonnay from Louis Latour.

    Luigi's Pizza And Pasta - pizza - Updated August 2026

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