Cute little spot. Has parking on the side too! Street parking can vary depending on time of day!…read moreStarted off inside to view the menu and was surprised by the store nourish is in. The food spot is tucked near the front door and here you can view the menus. Outside is a small window to order from. The store itself is separate and has a lot of items and drinks. Pretty cool store to cruise through! Then you go back outside to order. Tortillas are made of sweet potatoes. I liked that option instead of corn but I wish the tortilla was a little firmer. More cooked. Toppings were a great combo to the taco protein of your choice. Very nice taco! The food took a few minutes so don't be in a hurry! I personally prefer my food to "take its time" so then I know it's being freshly prepared! Totally recommend.

Got some healthy drinks and food from this cafe in Eugene. It has just about the freshest stuff you…read morecan get. Nourish is known for the plant based and raw food options. Certainly has a lot to choose from. The prices are okay compared to similar types of places. After hearing good things about it, we came here at lunch. It's certainly a good pace if looking to get healthy stuff. The menu has a lot of low calorie food and plenty of choices for vegans. Good prices for the quality. It's about $8 for a smoothie. I got the Blueberry Brain Boost. This is made with bananas, blueberries, oat hemp milk, and turmeric. Also the food. It's about $6 for the Roasted Vegetable Tacos. Had to get a couple orders for us because only a few tacos came in an order. These are topped with carrot ginger sauce and spicy cashew sauce. Also on the menu is meat and seafood if you would prefer it. There's shrimp tacos among other things. Have some news about this business. It's no longer on Pearl Street, but in the Friendly Market. There's still the great options they had, with plenty to get for vegans and vegetarians.

Permanently Closed! Sad day in Eugene…read more Was really good Pho years ago, was going downhill as of late, but still will be missed

This was the best pho in Eugene. Does anyone know if they just moved to another location?read more

The cinnamon rolls are incredibly delicious, I think about them quite often, they serve a chai…read morelatte that has also proven very flavorful. The employees are very friendly, and understand basic customer service. It's a pretty sweet little place and I especially like the pictures/paintings on the walls.

The friendliest and tastiest cafe in South Eugene. Fab breakfast sandwiches and an always wonderful…read morechanging dinner menu. Be there or be square.

Honestly, thank god for authentic Chinese food…read more This is the best place you go to in Eugene for delicious handmade dumplings and noodles. Came in mid-afternoon on the weekend and the place was busy. We were seated immediately and received our food ~10 mins after ordering. We ordered the spicy and sour beef noodle soup, veggie dumplings, and scallion pancakes. There is an option to adjust the spice and numbing levels to your dishes. The food came out steaming. The veggie dumplings were flavorful and the wrapping was just thick enough to make 10-dumplings a hearty meal. The taste profile is similar to what you'd find in Northern China, and there is chili oil/vinegar/soy sauce at the table for you to make your own sauce. Scallion pancakes were deep-fried and on the thin side. They were more oily than the homemade ones I'm used to, but the crunch and flavor on them were nice. The sour and spicy beef noodle soup (opted spicy and numbing) was yummy. You can tell the noodles were handmade and they had a good bite to them. The beef was tender, the bok choy was a nice refreshing balance to the bold flavors of the dish, and the tea egg was a nice addition. The soup was quite sodium-heavy and oily, but the flavor was quite authentic and still yummy with the numbing spice kicking in towards the end. The interior is clean and has a viewing window at the front where you can see dumplings being made in real time.

Back again at Jade Dumpling & Noodle House. I swear this is the only restaurant I eat at when I…read morevisit Eugene. Walked in on a weekday afternoon. Grad day but came early while the ceremonies were still going on. Able to get a seat for 6 for lunch right away. Casually elevated interior. Friendly and direct staff. - pork wonton in spicy sauce - their version of chili wonton. Very flavorful and not too spicy - sichuan spicy dry noodle - mala spice which numbs the mouth a little but not overbearing - sweet and sour pork - I always order this dish. It does come on the saucier side so I recommend a side bowl of rice

I had an amazing time here at Tiger Mama! I've heard from many local people saying that this place…read moreis the best and I have to agree. It reminds me of a mid-scale, small family owned, hot spot in the Silverlake/Los Angeles area where everybody goes for good food and a fun evening out. We were seated next to the doll from Squid Game. It was perfect spot because it felt like we were in the middle of the room to see everything. We joked that the Squid Game girl should speak every so often. lol Had a few of the Tiger Bomb (beer and shot of soju) drinks to start and for appetizer, we started out with a half order of the honey soy KFC. Those wings were crispy and delicious! For dinner, I opted for the bulgogi bi bim bap. It came sizzling in the cast iron bowl. I was surprised at how much meat they put in this dish. I was expecting just a few small pieces but they load it up for you. It was really good and I like how the sizzling pot was hot enough to actually crisp up the rice on the bottom. My friend had the beef bulgogi japchae. It was a big portion and since I was only allowed to try a little bit, it was all i needed to know that it was delicious. Decor was cute and service was good. Our waiter came and checked on us a few times. I'm excited to come here again next month!

I just ate at Tiger Mama in the Whit for the first time, and it was amazing…read more Tiger Mama has that Korean pocha feel, where the food, drinks, and atmosphere all belong together. I stopped in for a drink while my to go order was being made and had a Tiger Bomb, a beer with a shot of soju mixed in. The drink was great, and the service was incredibly hospitable. Even though I was just waiting on a to go order, they offered me complimentary banchan, little bites of cabbage, carrots, and cucumber, to snack on while I drank and waited. That was much more hospitality than I expected from simply picking up food. The prices are very reasonable for what you get. The portions are generous, everything tasted fresh, and the food felt genuinely high quality. The Korean fried chicken is really, really good. I got the Volcano sauce, and it is legitimately hot. Not restaurant spicy. Actually spicy. I eat the spiciest of the spicy food, and this was a good 8 out of 10 for me, which is probably a 15 out of 10 for most people. It has serious heat, but plenty of flavor underneath it. The dry rub chicken balanced it perfectly, with a tangy, acidic, savory flavor that cut through the richness and paired really well with the Volcano sauce. Crispy chicken, acid, spice, and a cold beer is a pretty hard combination to beat. I also got the kimbap with spicy pork, and that was amazing too. The rice and fillings tasted really fresh, the pork had a great savory sweetness and heat, and the vegetables added freshness and texture. Every bite had a little bit of everything. Between the food, Tiger Bomb, complimentary banchan, and service, I was already thinking I had found a new place I really liked. Then I got home. The only real downside was unfortunately the tteokbokki, which is ironic because that was the entire reason I found Tiger Mama. It was literally the term I typed into Yelp that led me there. And this is where the review gets complicated. Flavor wise, it was amazing. The sauce was sweet, tangy, savory, and a little spicy, with that deep gochujang flavor you want from tteokbokki. The fish cakes were tender, plentiful, and full of flavor. There were glass noodles, mandu, and half a hard boiled egg, giving it a lot of different textures. It felt like a more elaborate, modern take on the classic Korean dish. The rice cakes themselves were fantastic. Great size, wonderfully tender and chewy, and soaked in that delicious sauce. Honestly, the tteok I did receive might be the best I have had while dining out. My problem was that I received three of them. Three individual rice cakes. In an $18 order of tteokbokki. That was genuinely disappointing. Tteokbokki was why I came here. It was what I searched for and what drew me in. The menu picture showed plentiful, delicious little rice pillows sitting in sauce, which was exactly what I had been craving. Instead, I got a large serving of glass noodles, fish cakes, mandu, sauce, egg, and three rice cakes in a dish named after the rice cakes. If this had been the only thing I ordered, I could easily see myself leaving a sour one star review and never going back. But that would not represent the experience I had. Everything else was too good. As someone who loves Korean cuisine, both cooking it at home and eating it out, I can tell there is a lot of care put into this food. Even the tteokbokki was excellent in every respect except the rice cake quantity. The sauce was perfect, the fish cakes were great, the mandu was a nice surprise, and the sweet, spicy, tangy, savory flavors worked ridiculously well together. It also pairs really well with a beer. Or six. Unfortunately, I live too far away to have noticed until I got home, and they were already closed. I'll call tomorrow, and based on the service I received, I'm confident they'll make it right. Three rice cakes for $18 was genuinely disappointing, but I'm not going to let what seems like one portioning mistake outweigh an otherwise excellent experience. The food, atmosphere, hospitality, and care put into everything were too good. Tiger Mama is a great addition to the Whit, and I'll absolutely be back. Especially for more tteokbokki. Hopefully next time, more than three.

Wine tasting every weekend 4-6…read more You can take your glass/ splash anywhere on site. Servers know all about wine: "that's a nice light white from the volcanic soils of southern Italy" Full menu of tasty snacks Bottels galore w lots of info. Solid spot.

Just recently opened. A real treat. Bistro flashback with a modern sophisticated menu and you can…read morepick your bottle of wine from the many choices as you stroll round the Marketplace. NO CORKAGE! I had the grilled tuna sandwich. Excellent. Fresh grilled tuna steak on a wonderful crunchy yeast bread, grilled to perfection. Moderate price of $9. Oh yes, foodies, don't forget to stop next door at the little farmer's market to pick up amazing meats, cheeses and locally grown vegetables. Will be going back often.

wow, this place should be on everyone's radar. the parking…read morelot was close to full at lunchtime on a tuesday which should tell you how popular it is. i got the order to go for three of us: two blts and one club sandwich. i had asked that one be marked without cream cheese and that's how it was when taken out of the bag. service was great-super friendly! and the sandwiches are A-MAZ-ING! super flavor and the whole sandwich is so big that you can totally get two meals out of a whole sandwich unless you're super hungry. now that i know about barry's, when i'm back in town, i'll be making sure to stop by if not for a sandwich, then a baked good.

Great breakfast spot with good coffee and quick service! There are plenty of tables but it gets…read morequite busy.

The food was delicious, and I was so impressed by how many gluten-free options they offered! I…read moreordered the cheesesteak on a gluten-free roll, and it was fantastic. Because gluten-free rolls are smaller than their regular rolls--which are huge--they put as much cheesesteak as would fit on my sandwich and served the rest in a small bowl on the side. That way, my portion wasn't smaller just because I needed the gluten-free option. I really appreciated this thoughtful touch. At most restaurants, the gluten-free version is smaller even though I'm paying the same price--or sometimes paying extra for the gluten-free bread. Not here! It was wonderful to feel like I received the same generous portion as everyone else. I will definitely be back!

This funky place was bustling at lunchtime. We had a seat at the bar and the staff were moving…read morenonstop. The service was quick although the food takes some time to make. The bread for the sandwiches was delicious. The sandwiches we had were good but not great. They were without question huge! It is definitely popular so you might need to wait.

My husband and I were just visiting Oregon for a short trip and randomly found this spot for brunch…read moreand I'm so glad we did. As someone who eats gluten-free, it's usually hard to find places where I can actually enjoy the whole menu without feeling limited, and where the food is genuinely good. Everything was so delicious that I didn't even think to take a photo before we finished! We had the goat cheese appetizer, veggie Mac and cheese, and Nashville hot sandwich, and everything was amazing. I also really appreciated that everything is made in-house, even the potato chips! Even after all that food, we left feeling satisfied but not overly full, which was a nice surprise. Honestly, it was one of the best gluten-free meals I've had in a long time. If we're ever back in Oregon, we'll definitely be coming again.

First time here. Atmosphere is nice, staff is nice. Food..what we ordered, not great…read more For $17....I got gluey, lumpy grits, 2 eggs and 2 pieces of bacon. Only good thing was the egg and the $4.70 mini drop biscuit. Texture was like paste. Bacon, not drained, full of bacon fat flavor (not in a good way). Please take these grits off the menu if you cannot make them correctly. I grew up on these and they do not taste or have this texture. Boyfriend ordered a waffle with berry compote, meh....said waffle was too crunchy.

First of all the bakery atmosphere is amazing there! You walk in and the smell off fresh baked…read morebread makes you want to grab a coffee, get a freshly baked cinnamon roll or cookies and just take it all in. Staff is friendly and very helpful. Gotta say... the first Great Harvest Bakery appeared in my home town in Great Falls, Montana in 1975! It was started by a young couple who came into town and changed the perception of a bakery! I was 17 and my best friend worked there. Nowadays there are hundreds of franchise owners I'm told, yet the Willamette location is so similar to what I remember from the past! Ya gotta try go there. I love the Challah, the orange cranberry walnut bread, the apple pie bread , the Chocolate Babka and, of course the cinnamon rolls the most!

I was looking for a bakery that sold fresh baked sliced white bread because all of the store bought…read morebread these days are filled with chemicals and preservatives. I bought a cinnamon loaf and a plain white loaf of bread. Both were delicious. I only wish this place was closer to my house