4.5 stars I love a Mongolian Grill. I like picking my own…read moreitems and having it stir fried up fresh. It was fun seeing people pile their plates way over I thought it could hold. We were going somewhere else but the place was busy and I saw this and was sold. This is so much better than a burger or a sandwich. Prices are good. The place is spotless. There are plenty of choices of ingredients and sauces. Service is very good. The chef stir frying the food did a great job getting everything cooked right which is tough when you have so many different ingredients, like shrimp, chicken, tofu, and veggies all cooking together. I would have to look hard to find things to improve but I thought the beef was a bit tough and the ambiance is pretty plain so -0.5pts but who cares when the food was delicious and fun!!

Delicious food, good service. Great bang for your buck. You can make whatever you want and watch it…read moreget cooked right in front of you. Nothing better!

Fire 'n' Spice is a public restaurant located in Hamilton Commons of the UO campus. The restaurant…read moreoffers its patrons a chance to create their own meals. The layout is similar to a Mongolian grill that allows a person to create his or her own dishes. The prices are very reasonable. I was impressed with the omelet I ordered because it cost only four dollars and came with a side of potatoes. The portions were quite large well worth the price. If you are at the UO campus for an event or another function give them a try. I'm glad I did. The hours of operation are: Monday to Friday, breakfast, 7:30 a.m.-10:30 a.m; lunch/dinner, 11 a.m.-8 p.m.; and Saturday 10 a.m. to 4 p.m.

Cheap and filling food! The staff that were there were friendly, and there are lots of options for…read morethe grilling besides just the typical veggies (the same goes for the variety of sauces). Tofu is available for vegans/vegetarians. For $6.95 it's a good deal.

Really nice family owned restaurant in a quiet pocket. Delicious food for good prices, and they'll…read morealways give you coupons for free entrees. Best dish - Spicy Pork Xiao Long Bao Can't go wrong with Jade. This location is far better than the downtown location, for quality of food and service. Love it!

I just moved to Eugene a day ago and needed a good place to eat, after moving from one state to…read moreanother. I always find that Asian food hits the spot when I'm really hungry, so I looked online for a place that "the locals" rated highly and I came across "Jade Dumpling and Noodles" on Willamette. Let me just say that the fine people of Eugene didn't steer me wrong! My oldest son loves dumplings and I love noodles (really any type of Asian food), so this place was a gem! We ordered 3 different kinds of dumplings, shrimp, pork and a spicy pork and they were All Delicious! These "soup dumplings" were small and bite sized but were packed with huge savory flavors! They are made right there and are amazing! I myself had the mixed noodles. House made noodles with beef, chicken, shrimp and vegetables, stir fried in a delicious lite sauce, that enhanced the flavors of the dish, without overpowering it. You could taste all the ingredients and they were fresh and delicious! I cleaned the plate and now I can't wait to return to Jade Dumplings and Noodles again and try their other dishes, that I know will be tasty! The staff is very friendly, helpful and attentive. The restaurant is very clean and comfortable, all in all, a Great dining experience! Try them out and you'll be hooked on them, just like I am now!!!

Put our names on the wait list... seemed crowded but we didn't have to wait long…read more Food was delicious! We ordered dumplings, egg rolls, steamed buns, and braised beef noodle soup. Nicely priced for a family of 4. And we ordered a lot. We only paid $109! Service was awesome also. Our waitress was Chi-chi! She offered her recommendations and answered all our questions. There are 2 parking lots just for this Market District. They offer free 3 hour parking. We will definitely visit again when we are back in town.

Had a road trip from LA to Seattle,I passed by this beautiful little town name Eugene today and…read moredecided to try this Chinese restaurant. It's a place that specializes in wheaten food and noodles. Looking at the menu, I noticed a wide variety of options with complex preparation methods. For example, the dough used for regular dumplings is completely different from the dough used for shrimp dumplings (har gow). Shrimp dumplings require wheat starch (cheng mian), which must be kneaded and shaped with water around 70°C (158°F) to form properly. The entire process is incredibly labor-intensive and truly tests the chef's skill level. Ambiance & Environment: You can tell this restaurant has been open for a long time, yet it remains very clean. There is a glass-enclosed prep area where you can watch the staff making the dough and noodles from scratch, which perfectly showcases their specialty. However, I was seated right next to the back door. Since customers have to use this door to access the restrooms, people were constantly walking in and out. The draft was quite strong, causing my food to cool down very quickly. I highly recommend installing a folding screen there. I also overheard other guests asking to switch seats for the same reason, so this is definitely an area management needs to work on. The Food: Since I was dining alone, I only ordered two dishes, but overall, the food deserved high praise: Griddle Cooked Beef (Gan Guo Beef): A classic Sichuan dish. The beef slices were large, the side ingredients were plentiful, and they definitely didn't skimp on the seasoning. It had a rich, robust aroma of spices that burst in your mouth. Delicious! Beef Dumplings: Easily the best dumplings I have ever had on the entire West Coast. The wrappers were thin, the filling was generous, and they were incredibly juicy--literally bursting with flavor with every bite. Highly recommended! Service: Absolutely non-existent! About five minutes after all my food arrived, while I was right in the middle of eating, a server just dropped the bill on my table. I was completely baffled. It wasn't until I pointed out that I still needed rice that they finally took the bill back. Once I finished my meal, I asked for the check. The server gave absolutely no response. Seeing a long line of people waiting outside, I proactively asked a second time because I didn't want to hold up their business. To my surprise, the staff member snapped at me impatiently, saying, "I heard you, I have to go over there to get your bill." It was genuinely infuriating. Good foods. No services

Lean meats. Healthy serving sizes. Rice automatically served without asking and the grill clean and…read moreready. Highly recommend and it was fun grilling meats at the table for family. Service very fast and took good care of us. We are not in Eugene often but will be back next trip. Please check it out for yourself. A real winner.

This location was clean and has its own parking area. The food is seasoned when you place your…read moreorder, so anything that says marinaded on the menu, it is not. The marinade is placed on the type of meat you order right after you order it. The service, well we had the best service, however, she was the only one working. So, needless to say, she tried her best to attend to everyone in the restaurant. She was very quick and did not sacrifice any professionalism. The other two employees, socialized and didn't really seem to help her. The quality of food was not bad at all. Have I had better? Yes! But again, good price point for AYCE and I would return just for the service. I recommend if you in the area, give it a shot.

Great place to pick up quick and hot lunch to go…read more Ordered the pan fried pork buns and steamed dumplings. $12.95 each. The pan fried buns came with chili oil and the dumplings with soy sauce. Took 10 mins. Was planning to wait until I got to the park to enjoy the sun but the dumpling smelled too good and wound up scaring them down in the car. A lot of selections in the menu... planning to return to try a few other dishes in the coming weeks. Dining in seems like a very comfortable option with spaciousness between tables and clean spaces.

The Shrimp Chow Fun was pretty dry and the noodles are not as wide or soft as I like. I wouldn't…read moreorder this again but I'd give them another chance with something else. :)

Not half bad! I ordered the Ma Po Tofu which wasn't even close to what I thought Mapo Tofu is…read moresupposed to be but was yummy nonetheless. It was lightly crisp and came with tons of broccoli and a great sweet and spicy sauce. Seen in the back is the lettuce wrap appetizer with chicken that I didn't try since I don't eat meat but I hear is fantastic. This place is sorta like a slightly higher end Panda Express with a greatly expanded menu. A little pricey but always turns out to be a fun night out

Good day my Yelpies!!! You're in the mood for something to…read moreeat but just can't make a decision. Let me assist you on your quest to pure Asian fusion and flavor like no other. The bar knows how to mix a great drink and the food is exceptional. I've eaten here several times and have yet to experience anything other than fresh hot and delicious food. Ohh add the ring of fire when you order your meal. You won't be disappointed

Shit good keep coming back cause shit is good…read more Shit is good what can I say

Their new name is Asian Buffet, according to the sign! Their menu is new too... I enjoy their…read morebuffet--sometimes too much. I have a tendency to see how much I can eat, and it's usually more than I need. The food is delicious, and it's difficult for me to stay away long. Recently I've started getting takeouts and paying as I go--it helps me to eat-what-I-need instead of eating all-I-can. The prices are reasonable, and I feel better with a takeout than I do feeling like a stuffed turkey.