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Sanctum Express

4.0 (26 reviews)
Closed 6:00 am - 3:00 pm

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5 years ago

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7 years ago

It was just ok. I'm hoping they get better as they stay open, but I'm not happy doing my breath.

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7 years ago

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Review Highlights - Sanctum Express

Very friendly, but not obnoxious (like they are at Dutch Bros.

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Ken's

Ken's

(2 reviews)

Ken's Special Fried Rice is less a food cart and more a food fort. It exists on the edge, so deep…read morewithin downtown Eugene's urban decay that many are unaware this brave entrepreneur endures. Believe this reader, if Ken's falls all the dominoes will surely tumble after him. Ken and Ken only can win the future. New Kesey Square is lost. Anyone who tells you otherwise is a quack, a loon, completely out to lunch. Gone are the days of June 2010 when a buzz was about. Gone are the women pushing babies in strollers. Oh, yes, "Food Pod" was then such an uplifting phrase! Many believed we had charted a new course. In 8 months everything changed. Only one food podder now remains. He hangs by a thread. Ken alone is fighting back the horde of nomadic dread-locked zombies that exist within the hastily quarantined infection zone known as Kesey Square. The Phish listening, cargo pants wearing salesmen approach Ken and insist that he purchase a hemp necklace or blown glass pipe, he repels them with a five gallon jug of Mazola brand canola oil and an old wok bestowed upon the Yuen family many eons ago. Slanging a variety of fried rice options keeps the swarming troglodytes at bay. On the edge of humanity there is no room for local sourcing, sustainable business or organic practice. Ribeye steak infused fried rice, chicken and mushroom, cans of orange soda, and a simple vegetable variance make up Ken's limited menu. Two defeated lawn chairs surround an old table in front of Fort Ken's Special Fried Rice. A fifteen to twenty minute wait can feel like forever with such danger lurking. Whoever is brave enough to walk among the infected and pass through the city's bowels to reach Fort Ken's please bring him this message: "Ken, I enjoyed your pork fried rice and your willingness to accept a check. If you can hold out until spring, I'll see if we can bring reinforcements. Be strong friend."

Ken - a nice guy serving good fried rice. What more do you need to know? If you'd rather pay more…read moreto get worse food from a jerk, that's your choice.

Dos Banderas - Asada tacos. Bland, and tasted overwhelmingly of liquid smoke.

Dos Banderas

(64 reviews)

$

This was my first real foray into the Mexican food scene in Eugene/Springfield... and I really,…read moretruly hate to be harsh, but I'm sorry to say that I'm not sure it could have gone much worse. With my dad being in town with me, the two of us decided to go on a late-night taco run. We went with a big order that included 2 carne asada tacos, 2 tacos campechanos, an asada burrito, and a chorizo breakfast burrito. Starting with the asada itself: it was just depressingly, woefully bland. The meat was crying out for any sort of seasoning. Somehow, though, this wasn't the worst part -- even more strikingly, it was clear that liquid smoke was likely used as well. If you've never tasted liquid smoke before, it's a horrible, powerfully artificial flavor that should go nowhere near any quality piece of meat. Color me thoroughly impressed if this was not the case here. The asada burrito had almost no asada in it, despite my dad requesting "double" meat. The chorizo had a strange aftertaste, not super pleasant. Furthermore, proper chorizo gives a bright punch of acidity, a stout kick of spice, and a rich unctuousness (aka: that sinful, I-hate-myself fattiness... you know the one) -- this had none of those things. Making a duo of the asada and chorizo in the tacos campechanos did not elevate either meat; it ended up kind of just being a tandem of sadness and regret. My dad -- who never, ever says anything bad about Mexican food -- may have put it best: "Yeah... this was pretty freakin' bad." I will say that the service was friendly and informative... I will always, always appreciate and recognize that in a business. The food, on the other hand, I'm sorry to say might have been the worst I have had to date as far as Mexican goes. I am hoping (praying!) that I find a go-to taco/burrito spot around these parts soon -- I may go certifiably insane if I don't.

Food was absolutely terrible, carne asada meat tasted like it was days old and reheated. Skimpy as…read morewell, but since it tasted so bad it ended up going in the garbage anyway. They were open late night but food was horrible, should've just opted for an overpriced hot dog instead. Do not recommend the carne asada at ALL, maybe the other meat is okay but everything was super greasy as well, the tortillas full of grease, the torta unnecessarily greasy too. Everything was just terrible, don't recommend especially if you're hispanic and actually enjoy good tacos.

Sanctum Express - coffee - Updated May 2026

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