This place is awesome! Cute little patio outfront. The inside has unique decorations. Nice shake up…read morefrom the usual Tehachapi. They have a large selections of ever rotating wines and beer. Their food options are delicious! Would be nice to have more bread though... The owner, Claudia, so sweet and welcoming! 10/10 from me!

Wow, hidden gem here. Friendly, hometown feel. Great variety of wine!!…read more Italy,Argentina, Belgium, England, New Zealand, Germany, and more!!! Service is exceptional. Friendly, helpful, kind. So much community around us. Great vibe, beautiful colors and decor. Love the blue!! Charcuterie board is a bit over priced, but pretty good. Definitely need more food options here. Maybe offer a food truck space? All in all we highly enjoyed our visit, great atmosphere, great wine, great customer service Future hopes; more food options, more drink variety for our sober feiends (Tea,soda?) Can't get.over the great decor. Really nice atmosphere. Well done!

Kind staff, free wine club, affordable tastings, great music! Unique winery surrounded by beautiful…read morescenery. Definitely coming back.

I came in on the weekend to pick up a gift for my friend. The lady at the bar was so kind. She…read morehelped me choose a wine for my friend based off of what I told her she liked. I don't drink wine so I know nothing. Then she also let me sample their sparkling almond wine, now that was absolutely delicious!!! I got a bottle to share with my mom and husband. We liked it so much that my mom went back and got a case . The outside of the winery is beautiful with views of the Bear Valley springs and Tehachapi mountains. The inside of the winery has a cabin feel, lots of tables to sit at and a bar. There is even an outside area to sit at and enjoy the view. I will definitely come back and do a more thorough tasting with my mom.

Where to start?!? This place is amazing. I only wish I lived closer…read more The Wine: I had an incredible small-batch Primitivo that was aged in oak bourbon barrels. It was smoky and subtle at first, with a rich tannin finish and a warm, soft whisper of bourbon. Barely noticeable, but definitely there. I loved this wine and ended up buying several bottles to enjoy later. The Food: I'm not sure why I wasn't expecting this, because as the name implies, they really know their beef. This is a winery that partners with a butcher for the finest selections of mountain-grown beef and they clearly have a man (or woman) on the inside because their cuts were fantastic. My wife raved about the tri-tip salad, and I can honestly say I've never had a better smash burger... Ever. It was called the Black & Blue and featured two fresh smash patties smothered with grilled onions, cheddar, and blue cheese. The cheese intentionally overflowed the burgers and melted onto the grill, creating a ring of crispy, chewy cheddar and blue cheese around the entire edge of the burger. Absolutely fantastic. The Staff: The staff were outstanding. I had a great conversation with the owners, Mike and Beth, about their community and what they're building. Their passion and joy were obvious. Mia and Rhonda were attentive, friendly, respectful, and professional. Tie all of that together with a beautiful view of the Cummings Valley and I don't know what more I could have hoped for. This place exceeded my expectations in every way.

Going to have to add to this later but just had to say what an amazing time we had here today!…read more Haven't been here in a while and I am sorry it has been so long... Such great service, scenery was lovely ( a country feel) and the WINE! I ordered a bottle of wine, and my boyfriend got the wine tasting. My friends went for getting glasses of wine which everyone loved their choices. Very tasty selection of food. We got the charcuterie plate which was beautiful and a good size. My favorite was the loaded tater tots with their yummy chili. Next time the smash burger. Another customer ordered it and it looked amazing. The owners were very kind, warm and friendly. Came out to check on us several times. Doggy friendly. Live music. Just an overall wonderful laid back time. Relaxing. Perfect. Hope to come back soon. Nice get away close to home.

My friend had been raving about brunch at Rio Bravo Ranch & marketplace, so I finally joined her;…read moreand it truly exceeded my expectations! Strolling through the charming vendor booths was such a treat; I left with candles, cookies, fresh sourdough, and salsas. There's something so special about supporting local artisans in a setting that feels both intimate and beautifully curated. We strolled over for brunch and the Breakfast Panino was outstanding: soft ciabatta layered with prosciutto, provolone, a fried egg, arugula, parmesan, and truffle oil, each bite perfectly balanced and indulgent. The unlimited mimosa offering sounded tempting, though the champagne itself fell a bit short. Still, with sweeping ranch views, gentle spring air, and warm, welcoming energy, this east-side gem feels like a serene escape, elegant yet comforting, a gorgeous Sunday morning well spent.

Stopped here for the first time since living in Bakersfield. I must say, they have a nice market…read moreinside and great tasting which you can do inside or on the nice little patio. I ordered a charcuterie board during the wine tasting. We also did an olive oil tasting right after. Left with two bottles of wine, a bottle of olive oil, some honey, and a jalapeño sourdough bread. I would recommend this place for everyone, and encourage the locals to come and try. The service was awesome.

This is my favorite place ever! If I could live here, I would. The service is incredibly friendly,…read moreand the staff always make you feel welcome from the moment you walk in. Even the owner goes out of their way to be kind, personable, and welcoming. Their wines are amazing and delicious. Very high quality, and very reasonably priced. They regularly create new styles and batches, so definitely ask what's new when you visit. They also host fun special events that make the experience even better. One thing I really love is that you can bring in your own food. They do also offer charcuterie boards that are absolutely delicious, although they sometimes sell out because they're so popular. The atmosphere is warm, inviting, and truly feels like home. Everyone here is genuinely friendly, which is rare to find these days. I always leave in a better mood than when I arrived. Highly recommend. p.s. Make sure your GPS gives you the right address. Occasionally, it will take you to the wrong location.

Home away from home. Barb and DiMaggio are such great people and go out of their way to make you…read morefeel welcome. And the wines are top notch!

On a friend's recommendation, my wife and I went to Kindred Spirits for an early dinner/hang-out…read more They are located on a great little street in a mixed shopping/business/residential area local to us. They have a nice interior build-out with a huge wine bar, but it was a nice evening and we elected to sit on their spacious patio. Upon entering, we were immediately greeted by Sarah, who is the bartender and also manages a couple of nights a week for the owner. Sarah is super friendly, explained the menu and provided great table service. They have a large wine selection. My wife ordered a chardonnay and I stuck with an Arnold Palmer. We ordered their bruschetta appetizer, served as six pieces of toasted bread and the expected toppings. It was a perfect start to our meal. We were not super hungry, and selected a three-cheese charcuterie board. You are able to select your cheeses, and Sarah again helped us make our decision. It was perfect for a summer-weather afternoon (although in March) and we chatted, had our drinks and picked at the board until it was gone. During our meal, Sarah was very attentive to our needs. My wife tried another chard, and we ordered their banana dessert, which had great flavor and was a nice end to the meal. This is a great place to quietly enjoy some wine, beer and food. They have a good sized menu and offer a brunch menu on Sundays. (Diane, Sarah needs a bonus, she made the evening much fun).

If I were to ask you to picture the most elegant and sophisticated wine bar anywhere on earth, you…read moremight think of, oh, I don't know, La Compagnie St Germain in Paris or Oscar Wilde in New York or even Wally's in Beverly Hills. You probably wouldn't think of one in Valencia, would you. Well, I have been to all of the above and I am telling you, you would be missing out on a one of a kind, out of this world experience that can be had any day of the week at Kindred Spirits, adjacent to the Hyatt Regency. No, I didn't expect it to come anywhere close to the stratospheric experiences you could have were you to choose any wine bar you fancied, but, the minute I got inside, I knew I was in for an unforgettable experience that I will want to repeat. First of all, it's downright beautiful. Flawlessly decorated with a chic living room vibe with just the right elements to suggest a curated museum-level sensibility. See my pictures as well as all the others here on Yelp. I spent the entire time noticing little details like the plush velvet banquet, the clubby wing back arm chairs, the art deco artefacts and furnishings, paintings, sculptures, even the ceiling lights were unique and obviously carefully selected. And then there is the stupefying wine and spirits menu that goes on and on. I rarely drink anything alcoholic but I couldn't pass up a taste of one of the exquisite sparkling wines that caught my eye. There is a full range of everything. If you really must have beer, it's there, but! For heaven's sake, try something elevated -- ask for recommendations. You won't be disappointed. However, the star of the entire experience is the menu. Now, remember, I am a lifelong vegetarian. I had fun limiting myself to four choices -- I could have had more were I not on a perpetual diet. You can see what we ordered in my photographs. Each dish was superb, really, first in class. Nonetheless, take a good look at my photographs of the Autumn Apple Tarte -- it is the g.o.a.t., believe me. Not only did it taste celestial but notice the tiny flowers? The chef, Priscilla, is a highly skilled and trained artist, her medium just happens to be delicately flavored and arranged plates of heaven. And Sarah, our attendant took a concierge approach to caring for us. A cosmopolitan playlist provided a lyrical backdrop that just made everything flow like silk. Parking is easy, simply use the Hyatt Convention Center parking lot adjacent to a verdant golf course or their garage, for free. There are two main rooms and we asked for the "lobby"-like large room with a giant table that we had all to ourselves, given we were there in the late afternoon on a Sunday. Even so, clientele were coming and going. It was the golden hour and we were draped in a warm light and cozy but uplifting spirit. The entire experience was flawless. And the tab? Ridiculously reasonable. You may not be headed to Rodeo or Saint-Germain-des-Prés or West 27th street any time soon. So, instead, treat yourself to this epic wine bar. You will thank me, when you do.

Sweet local place. So happy we found it with friends. Knowledgeable friendly staff. Warm welcoming…read moreinterior. Found some great wines. Can't wait to go back

Karen Bennett is the owner. She is a highly educated resident wine expert and a fun down to earth…read moreGal! Karen is a Sommelier, she worked at The Cellar for years and was the Wine Buyer for Cafe Med. The Theme for this Ladies wine tasting event was Red, White & Blue. It was a summer picnic type of atmosphere. Upon checking in we received A glass of Sparkling Blanc de Rose' by Blanc de Bleu. The bubbles were so refreshing on a warm Bakersfield evening. We were served Two still French Rose's, Vin de Provence AIX from Provence and Cape Bleue Rose' by Jean Luv Colombo of France. Next was a Spanish white wine Abarino by Lagan D Cervera. Then going back to South of France to slip into something red with Syrah Grenache by Cote' Mas. We finished with a Red Blend of Monastrel, Cabernet Sauvignon & Syrah by Juan Gil. The wines were delicious!What a fun evening was had by all! On the Vine has a very casual and welcoming ambiance. They serve wine, beer and snacks. They also have Taco Tuesday's. Most importantly No snobs allowed! I love this place!

AV winery is most definitely at the top of list for go to places in the Antelope Valley! It's…read moreperfect for a date night, a girls night, a solo trip, literally any type of outing! I 100% recommend for something to do out here!

Such a beautiful local gem in the Antelope Valley. The atmosphere at AV Winery is relaxing,…read morewelcoming, and perfect for a night out, events, or simply enjoying great wine with good company. As a Realtor in the community, I have attended various events and will be hosting this years Spring Tea there as well. We are so excited! Staff is super friendly and attentive! 100000% recommend

Baracoa Cuban Restaurant was an amazing discovery when we stopped for a lunch pitstop on our drive…read moreup towards Tehachapi. I can easily see them being a favorite in the Palmdale area. There was plenty of parking in this lot. The entrance is located through their patio, which can be a bit counter intuitive. We came at opening and the restaurant got really busy during our time there. Initially we were looking at the sandwiches because it was lunch time, but then we were going to a wedding that night so we decided to eat something more filling since the ceremony and speeches always delay the eating. All entrees here are served with black beans and rice or congri, and 3 fried plantains. My boyfriend had the Ropa Vieja ($28) with the congri and I had the Lechon Asado ($25) with the rice and beans. Our food came out pretty fast after we ordered. My boyfriend's Ropa Vieja is a Cuban braised beef. The congri is basically a mix of the rice and beans. This dish was super tasty and the shredded beef was so tender with the bell peppers and onions. I can really taste the red wine and tomato sauce in the base. I took a few bites but in general I preferred my dish more, and vis versa he enjoyed his dish more. My lechon asado is a roasted pork that is super super tenderrrrrr. It was so sweet with the grilled onions and it had the perfect amount of fattiness without being over bearing. SO GOOD! Love the plaintains too. I'm glad I got the rice and beans option because I would have gotten too full too quick with the congri. I barely touched my beans and only got through half of my rice. Both dishes came with this super tasty garlic butter sauce that I poured on my rice and made it even tastier. It was so good. One thing I didn't enjoy about the experience was the flies attacking us and our food. Since the door is open and connected to their outdoor space, it leaves the opportunities for flies to come in. We had to play defense with the flies the whole time. The service here is a little slow. Especially when I was trying to get back on the road I wasn't feeling too patient. I waived down multiple staff members too. Also I got hit with an undisclosed 3% surcharge for using my credit card. I only found out after I got the receipt. I would have paid in cash if I knew. *dislike* LOVE LOVE LOVE the food. Might be the best Cuban food I've ever had... and I've been to Florida where there was a lot of Cuban spots. Room for improvement with service, flies prevention, and the disclosure of the credit card fee.

Absolutely the best guest hospitality and food quality my family and I have ever experienced eating…read moreout. The atmosphere and ambiance of the restaurant is always lovely, fun, and lively. The food quality is spectacular! I always get the Baracoa Cubano sandwich and it never disappoints. The ingredients are fresh and organic with each dish I've ordered. Since I have allergies to ingredients used to preserve frozen food, it's always been so hard finding a restaurant with a menu that doesn't cause me issues--and Baracoa has never compromised with their ingredients! The organic quality of their food is something you'll taste on your first bite. And finally--the service is impeccable and I have yet to see such excellent hospitality at any restaurant I've visited, even in Los Angeles! The waiters are always kind, attentive, and energetic with their behavior and service. It's very easy to tell they love the work they do and it shows in their work ethic. In addition to that, the managers are always making sure we're having an excellent night and have transformed it to a level of service we've never seen! My parents and I went a week ago and talked to Daniel the Manager about how much we missed a Piña Colada from a closed restaurant which would make it in the pineapple itself--and he said if we promised to be there in a week he's make it himself. We came on Friday, and the joy that my family felt was palpable when Daniel came out with the drinks we've wished for years now since that restaurant closed! Honestly, I've never heard of someone caring for their guests so much to do that--truly everyone should visit this establishment and experience true fine dining. I don't think I'll ever eat anywhere else for a special occasion ever again.

Don't forget to make a reservation! Get place for a drink…read more I highly recommend the margarita! The food is as amazing as the staff. Wish I was rich so I could have left a better tip. Thanks guys.

This place is amazing! The food was absolutely delicious. It was so good that I completely forgot…read moreto take pictures because we started eating right away! We started with a French baguette served with honey butter and olive oil for dipping. Both paired perfectly with the bread and were incredibly flavorful. For our entrées, we ordered the lamb shank with mashed potatoes and the herb honey-crusted chicken on a brioche bun. Both dishes were outstanding and full of flavor. The service was excellent, and the atmosphere was pleasant, peaceful, and welcoming. We had a wonderful dining experience and will definitely be back!