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    Stonewall's BBQ

    3.9 (121 reviews)
    ModerateBarbeque
    Closed 11:00 am - 8:00 pm
    Updated 3 months ago

    Stonewall's BBQ Photos

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    STONEWALL'S BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Stonewall's BBQ

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    a tray of food
    Jeff A.

    Kudos to this strip center BBQ joint in the Braselton Hoschton area. Everything you see in the photo was on point but I got to say big time goodness was found in the smoked wing and cheesy potatoes. I followed the recommended sides by one the super nice kitchen staff as i usually do with BBQ and was glad did.

    Cheesy Potato - Must have!
    Bobby I.

    Stopped here on the way to Atlanta from Charlotte. Real easy access off I-85. The Brisket was on point, cut thinly and had lots of good smoke flavor. The Ribs were cooked perfectly, very moist with a good sweet taste, probably because they leave the silver skin on which protects the meat while keeping those fatty juices in. I normaly take off the silverskin, but can appreciate it on sometimes. No smoky flavor in the Ribs or the Pulled Pork, but definitely good BBQ (seasoned well and taste was great). The sauce was good, but not needed (a bit more tart then I normally make it). Don't miss side is the Cheesy Potato, that was a masterpiece. Definitely will stop by again if passing through...

    Smoked turkey tasted the best. I was just okay with all the rest.
    Ticia Y.

    Shame I can't give a 3.5 because the service was quick and friendly, and the restaurant area was clean and inviting. I had the 2-meat, 2 side meal, with smoked turkey (ah-maz-ing), brisket (good, a little dry and fatty), green beans (nothing special), and baked beans (they tasted overly-sweet and saucy, just like the pulled pork that my date had.) He had 3-meat meal with smoked chicken (SO dry), brisket (same), and pulled pork (pre-sauced with what I guess is their "1994 award-winning BBQ sauce" advertised on the wall), cheesy potato casserole (not great, clumpy and too cheesy) and green beans. My biggest surprise was that they only had the one BBQ sauce offering on the table and not several varieties. While I'm always happy to splash Texas Pete all over everything, I want to have regional, different flavor choices of BBQ sauces when I eat meats/chickens. Theirs was just sweet and artificial tasting, which disappointed me because I'd like to have the option of sampling different sauces, either mustard-based, or spicier. I would go back alone for 1+ pounds of the smoked turkey just to bring home and turn into a meal with my own fixins. The turkey was just so moist and wonderful. I wasn't aware that they don't serve beer, but the nice gals behind the counter said that you're allowed to BYOB. Wish I'd known that in advance or I would've stashed a few in my purse to enjoy a cold beer with my meats! Nice place, but not a dine-in repeat.

    Every restaurant should have a "pay it forward" wall.

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    11 years ago

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    Meat 120 Korean BBQ - Brisket "sushi"

    Meat 120 Korean BBQ

    4.7(19 reviews)
    9.4 mi

    My parents heard from a friend that this spot was legit. We decided to take the ride out here for…read moredinner tonight. It's right off the Hamilton Mill Parkway in the plaza with Publix. Plenty of parking here, we got lucky considering it's Saturday and we got one of the last grill tables open. Our server was Isaac, who was helpful and thorough for our questions. We chose to go with one of the combination meals that offered 3 different beef types and 2 pork options. The banchan is excellent here. They have really perfected the dishes they offer which complement the meal nicely. We chose a soup (choice of 3 options) and went with the cheese corn and the egg soufflé as our sides. Shaved onions with a sweet soy vinaigrette, lettuce with a saltier edge, spicy fish cakes, kimchi, jap chae, green onions with bean sprouts and a spicy gochujang based sauce, pickled radish. It's all good. Don't be shy, ask for more. It's literally some of the best I've had. The quality of meat was unmatched. Marinated Beef rib, rib fingers, Unmarinated steak, marinated pork ribs, and unmarinated pork belly. They give 3 different dipping options for the unmarinated meats. Also quite complementary for the meal. The owner, Kyung, was helping out because it was super busy. She was very friendly, and happy to see we came all the way from Cumming to try her restaurant. It was nice to see her taking an interest in the customers and she was super gracious. They have a great team here, and it's clear they want people to have the best possible food and service. It's worth the drive, they have about 15-16 grill tables so try to plan ahead! Support small owned businesses!!!

    After our son's drama performance, we decided to celebrate with some Korean BBQ and chose to check…read moreout the relatively new (about a year old) Meat 120 Korean BBQ in Dacula. We had read good reviews and heard great things about this restaurant, so we were excited to try it. The customer service was friendly and welcoming, and the restaurant itself was clean, modern, and well-maintained. As for the food, we ordered the beef and pork combo and added one more protein - pork brisket. The combo came with a choice of two appetizers, so we chose the cheese corn and egg gyeranjjim. We also ordered mul naengmyeon, and the boys had rice. It was plenty of food for our family of four, and we enjoyed everything very much. The quality was fantastic, and we highly recommend checking out Meat 120 Korean BBQ in Hamilton Mill! 5 stars and two thumbs up!

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    Meat 120 Korean BBQ - Info graphics

    Info graphics

    Meat 120 Korean BBQ - Combo M - a good mix of marinated and non-marinated beef and pork

    Combo M - a good mix of marinated and non-marinated beef and pork

    Meat 120 Korean BBQ - Interior

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    Interior

    Mahana Fresh - Smaller-portioned, protein-heavy bowls coming soon.

    Mahana Fresh

    4.2(18 reviews)
    3.5 mi

    First time and would definitely return! They have great options for us plant based / vegan folks…read more I ordered to build my own bowl. Got the Big Mahana, which comes with 2 bases, 2 proteins and 2 veggies. I selected noodles (chilled) and kale for the base. Tofu as the protein and 3 veggies - green beans, brussel sprouts and sweet potatoes. Cilantro Vinaigrette and Citrus Ginger for the sauces. Chilled noodles hit a little different if you're not used to them. I would prefer them warmed but also didn't mind. But if you want a warm base, thy have grains you can choose from. The sauces are needed to tie the bowl together. Overall, I really loved the food. Some of my friends would say the bowl I made tasted "healthy" lol. And they wouldn't be wrong, but that's the point! Amazing customer service! I loved that he explained how it worked. And it's the small things for me - a simple suggestion to get the fountain drink version of the can since I was dining it. Goes a long way! And I'm glad he suggested it because I had multiple refills. My food was so good that I bought another bowl to take home for dinner. Thank you!!

    We ate at this location this past Saturday at lunch time. We were there about 12:30 or so? A lot of…read morethe bar pans were empty or nearly empty. I had the key west chicken which was drier than the Sahara dessert. It was so dry and chewy I could barely get it chewed up enough to swallow even smothered in sauce. The sauce/dressing on top was way too much, I had a pool in the bottom of my bowl when I was done. My partner ordered the steak on her bowl and she said her steak was extremely dry as well however she liked the sweet potatoes. We ordered macaroni and cheese for the kids and it was very cold. Didn't even melt the cheese they sprinkled on top. The cheese sauce was grainy and lacked any flavor. We asked for the macaroni to be microwaved and they didn't have a microwave. He did offer to put in the oven which helped some. Still didn't taste good. Sitting in their dining room, they use the hallway to the restroom for storage. You felt like you were sitting in the kitchen. Overall we just didn't enjoy our meal here, we won't be returning. We normally love bowl places like this and I was excited for an option with different offerings but this was a huge miss for us.

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    Mahana Fresh
    Mahana Fresh - Sushi grade ahi tuna for the perfect pescatarian bowl.

    Sushi grade ahi tuna for the perfect pescatarian bowl.

    Mahana Fresh - Choose from three chef-curated bowls made for those on a GLP-1 weight loss journey!

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    Choose from three chef-curated bowls made for those on a GLP-1 weight loss journey!

    Crossroads Bar & Grille

    Crossroads Bar & Grille

    4.3(308 reviews)
    9.2 mi
    $$

    My wife and I were warmly greeted by three staff members, Abigail, Erin and Gavin. Abigail promptly…read moreguided us to our seats as we requested a table. She reviewed the specials for the evening meal. It was a great start to our evening having Abigail being so attentive To our needs. Our server, Lexina arrived and introduced herself. She explained the menu options and returned with our drinks. We both chose the shrimp and grits special, which included rolls, a choice of salad and a warm fruit cobbler. Lexina handled our order perfectly and on a timely basis.She is also very personable.The food was prepared with great care and very delicious ! During our meal, the owner of the restaurant . Ms. Cindy stopped at our table introduced herself and wanted make sure our meal and service exceeded our expectations..It certainly did.

    Crossroads Bar & Grille in Flowery Branch just nailed two lunch classics better than most places…read moreI've tried--the Cuban and the Reuben are absolute winners. Stopped in at 5900 Spout Springs Rd for a casual lunch and left seriously impressed. These sandwiches aren't just thrown together; they're loaded and executed perfectly. The Cuban (marinated pork loin, smoked ham, Swiss cheese, spicy mustard, and pickles on a toasted hoagie roll) was a flavor bomb. Look at that cross-section--juicy, tender pork layered thick with ham, melty cheese, and that perfect pickle crunch cutting through the mustard kick. The bread toasted up golden and held everything together without getting soggy. Paired it with fries and a side of ketchup, and it felt like something straight out of a great Cuban spot. Huge portions that actually satisfy. The Classic Reuben on toasted marbled rye was equally stacked: thinly sliced corned beef, sauerkraut, Swiss, and 1000 Island dressing. The bread had that ideal crisp exterior with a soft bite, and the fillings were generous and well-balanced--no dry bites here. Came with crispy fries and a side of creamy sauce that tied it all together beautifully. Service was friendly and quick, the atmosphere is that perfect relaxed neighborhood vibe (great for watching a game or just catching up), and the prices are fair for the quality and size you get. In a world full of average bar sandwiches, Crossroads delivers the real deal with fresh ingredients and obvious care. Whether you're craving the tangy, savory Reuben or the bright, porky Cuban, both hit the spot hard. I'll definitely be back. If you're in Flowery Branch, do not sleep on these sandwiches. Highly recommend--5 stars.

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    Crossroads Bar & Grille
    Crossroads Bar & Grille - Cuban with sweet potato fries.  Good.  Fries could be a little crispier for me.

    Cuban with sweet potato fries. Good. Fries could be a little crispier for me.

    Crossroads Bar & Grille

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    Stonewall's BBQ - bbq - Updated May 2026

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