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Stone Ridge Tavern

3.8 (525 reviews)
ModerateAmerican
Closed • 11:00 am - 10:00 pm
Updated 1 week ago

Stone Ridge Tavern Photos

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STONE RIDGE TAVERN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Outdoor seating

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Recommended Reviews - Stone Ridge Tavern

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Mtn Trout (broiled) with baked potato
Allen M.

We had a great meal here after traveling most of the day. Our server was Cole, who was awesome. First, the rolls are super pillowy and delicious with the honey butter. We ate too many of them. The salads were fresh and with really good dressings. We have been staying away from salads lately due to the cspore outbreak and took a chance here. Lettuce did not seem to come from a bag. No issues so far. My wife had vegetable lasagne. It was very good and had crisp vegetables in it. It had lots of cheese. It was great. I had the mtn trout. Two large pieces of fish. Almost more than I could eat. Tried it broiled which was excellent. We were too full to try dessert. This is a sit down full service restaurant with a full bar. Great service. Quick turnaround but never rushed. They have a varied menu with something for everyone.

Nathaniel H.

This restaurant is certainly recommended within the area. Service was adequate but not flawless. The food excelled in certain aspects but not throughout; the steak was cooked perfectly, though it lacked seasoning. That was likely my only complaint, as everything else was good. The price, however, was not ideal. It is more expensive than competitors such as LongHorn. The ambiance was great, with very clean bathrooms and seating. In conclusion, it is worth attending if cost is not a major concern.

Fried Green Tomatoes
Gellie E.

We visited Stone Ridge Tavern on a Sunday for lunch. We got there for the early seating - by the time we left, people were waiting to be seated... this place is popular! Though we came at lunch time, we were provided with the dinner menu (so I guess it's all-day dinner on weekends). I ordered the Fried Green Tomatoes as a starter, which is served with feta cheese and a balsamic reduction. The tomatoes were thickly cut and ate a bit clunky. Because of their size, I think there was some steaming action going on, as the tomatoes were soggy on the inside. I always enjoy a balsamic reduction, and liked the flavor on the dish overall. They were heavy-handed with the feta. This was the first time that I had fried green tomatoes served with feta - I'm used to a fresher topping such as a corn salsa. Regardless, the batter on the fried green tomatoes was delicious - I have high confidence that any of their battered dishes would be equally satisfying! I opted to order the bruschetta flatbread as my entree. It was loaded with toppings - tomatoes, spinach, goat cheese, grilled chicken, and more of that tasty balsamic reduction. It's typically served as a starter, so this is another dish that's great for sharing. My sister ordered the homemade southwestern chicken soup. This is definitely a southern-style soup - think cream-based... almost dip/queso-like. It was also served with tortilla chips as a garnish. She also ordered a side of the rice pilaf which was a generous serving size for a side - we thought it would be a small bowl size, but it was a whole plateful. However, it was way too salty. One of their signatures is their Gyro Pita Sandwich, which comes with a side of fries. We were able to swap the plain French fries for their sweet potato fries, which are always a hit. The menu describes this dish as the real deal and hey- no complaints! The gyro was tender and flavorful and comes with tzatziki. This is a solid dish. Service was friendly but not super present. We would have to flag our waitress down for drink refills and weren't really checked on once the food came out. It's a pretty casual but also busy place, so I'm not expecting to be waited on hand and foot, but they could bump up the attentiveness a hair. Food and ambiance were good overall... nothing amazing, but it's a safe bet. Stone Ridge Tavern has a good variety of dishes offered on the menu. I recommend this place for large groups - there's something for everyone - and I was pleased with portion sizes.

Filet, baked potato and two butters
Rebecca M.

I have enjoyed my visits to Stone Ridge Tavern in the past. But this visit, I was seated in the bar area instead of the dining room part. The bar area has a section of booths and that is where I was seated. I would have declined high top seating but didn't realize in time how loud this section would be from other patrons and the kitchen. I'm not sure why I was seated in this section as the restaurant wasn't very busy and I got great parking. I will not sit there again though as it was not the pleasant or relaxing night out I was looking for. I like the quieter experience to enjoy my dinner and that is what I have had in the past. My waitress was friendly although I had to ask for a refill on my tea. The food was still very good. I think I have ordered the same food each visit with just changing up the baked potato for a sweet potato. I do love a good filet mignon and they do that well here. I still haven't managed to have room for dessert yet.

Stone Ridge Sundae
Thomas B.

Could not find a thing wrong with tonight's dinner. My wife and I enjoyed the entire meal. We tried a few different sea food offerings along with a greek salad and some delicious bruschetta. Courteous service was provided by Matt. Thanks Matt! We both agree that we would return another time if we make it back this way .

Filet Mignon
Rafael D.

The food was awesome came here for my birthday was amazing service 5/5 wings where so good.

Cheddar bacon burger
Madison T.

Very aesthetic building but the food didn't meet those standards in my opinion. The spinach artichoke dip was great, the cheddar bacon burger and tiger wings were good, but the fries tasted like they were pulled from a freezer and lacked flavor. The blueberry wheat was the best part of the meal. Staff was friendly and both indoor and outdoor seating is available.

Kelly D.

Fantastic food and service! Portion sizes are generous. Our server, Anders, was attentive and quick! Never ran low on drinks, and everything came out as ordered. There was no need to ask for anything as he had already brought it to our table. Wish this place wasn't 2 hours from home but now we have a place to stop when out this way that we know will be good. Tons of seating inside but still has a spacious feeling. Has a lodge vibe with the lighting and fireplace as a focal point.

Steak salad

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3 months ago

We had a tasty lunch and wonderful service! Maria was helpful and friendly and made our experience at Stone Ridge Tavern special!

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5 months ago

Great service and great food! Loved the chicken breast, macaroni was good, complimentary rolls is always a plus!

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Ask the Community - Stone Ridge Tavern

Are the Crab Cakes good or are they a lot of breading?

They are 90% crab - very tender and delish!!

Don’t See Your Question? Ask Away!

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4.5/5 stars. Our first time here, we were drawn in because…read moreof the BBQuterie board (genius idea, love it!!). Mama Mac (BBQterie board)- Brisket was cooked perfectly, but did not have much flavor or seasoning. Pulled pork was my favorite of what we had- that was seasoned wonderfully and cooked perfect. The wings (dry rubbed and smoked) were yum. Collards were good. Baked beans were good but super sweet. Cole slaw was nothing special. Pickles were super sweet as well. The BBQ sauces were great we tried all 3. Our favorite was the cheerwine one. They were out of 2 appetizers and potato salad which was supposed to come with the barbequterie board, so they let us choose what to sub it with. We picked cowboy caviar which ended up being okay, not much flavor there. The salad in a jar was good, you dump it into a bowl yourself. The jar was great because everything on the salad was portioned perfectly! Loved the chicken in the salad too. Only waited a few minutes for a table at 2:30p on a Sunday holiday weekend. There is an attached free parking lot and we were able to get a spot, but when we left there were no spots left and someone was waiting for our spot. There is street parking as well.

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Fyi no pics taken since we went here for our anniversary dinner. Will be sure to take some the next…read moretime we come here....they'll be on the list for sure. Our evening started with complimentary champagne....booked in advance and told the staff we were in town celebrating and they took great care of us. We skipped the apps, but were impressed that they offer smaller plates, along with their entrees. My wife ordered the 4 Oz filet, which was so tender that it didn't require a steak knife to cut it. Her butter knife was sufficient enough. Honestly, her fork would've been enough. You can tell they have good beef quality....the filet was very tasty. Was served with a sauce and whipped potatoes, along with fresh green beans. I ordered their scallops and polenta dish. Honestly, I think the garnish was a bit over the top.....however, their scallops were delicious and tender. I normally like a good sear but can appreciate how they prepared theirs. The seasoning was flavorful and their sauce with the garnish went well with it. The only mark I can make had to do with the polenta. It was quite tasty, but the consistency didn't match the description of the dish. Regardless, it paired very well with the scallops. Ended the night with complimentary dessert, which was their blackberry peach crumble with ice cream, which was delicious. One of the best desserts we've had in some time. Our waiter James was fantastic. He was great in describing dishes, and was timely with the service and making sure our drinks were taken care of. The manager on duty, Brooke, was wonderful as well and even extended well wishes on our celebration. All in all, their staff did a great job. You can also tell that the other tables got similar service as well. We had all intentions on coming back and checking out their brunch, which was highly recommended, but ended up doing something else the following day. This is a solid option for date night dining. Very intimate setting downtown. Parking is ridiculous to try and get close by, especially on a Friday night, but theres a parking deck under a mile away from the front door. This is another Asheville spot we'll have in the rotation. Very impressed and can't wait to try other options there in the future.

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Stone Ridge Tavern - tradamerican - Updated October 2026

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