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Steve's Rib

3.5 (49 reviews)
ModerateBarbeque
Closed Closed
Updated 1 month ago

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STEVE'S RIB ATMOSPHERE

What's the vibe?
Casual
Good for groups
Good for kids

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Recommended Reviews - Steve's Rib

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Reviews With Photos

2 Rib Plate
Crystal T.

Everything was really good! The baked potato was soft and the brisket was so tender the slices just fell apart. The okra was perfectly crisp with a thick batter. Ribs were fall-of-the-bone tender. Service was friendly enough being it was the last hour of business. Will definitely go back!

4 Rib Plate

Great place for ribs and okra! BBQ sauce was awesome. Best part was the peach cobbler!

This is the fries, I put the onion rings I haven't eaten in the pan too.
Gene U.

Ok I am not normally pleasantly surprised with places, but this is an exception. Orders the lb of brisket with steak fries and a side of onion rings... But this is the largest order of fries I have ever seen and they are hot fresh and really good... The brisket is thick sliced and the hot bbq sauce is really good too. This place is up there with the top bbq places I have ever been. Probably the best. There is one place in Dallas a friend and I go when we.are there, that is only tied with this place on sentimental value. I have a new favorite bbq stop while on the road.

pork Plate & 4 Rib Plate

The place is in a mini mall and doesn't look like much from the outside but absolutely delicious food!! order then quick delivery to the table or takeout

the inside of a restaurant

Wasn't sure when we first pulled up but decided to give them a try. Everything was excellent from the atmosphere, cleanliness, service, quality and the quality of the food. Definitely a hidden gem. We got there before the supper rush so there was plenty of seating. Highly recommend!

Brisket Plate
Teaira J.

This was the first time that I had been to this location and enjoyed every moment of it. The service was fast and friendly and my food was tender and delicious and worth every penny of it.

Lunch menu
William E.

Found a BBQ place to eat while stopping for the night after driving all day. Steve's hit it out of the park. We had brisket, okra, baked potato, steak fries and green beans. First the negative, the green beans need some flavor, maybe add some onions and pork. Now the rest, the sandwich comes with a lot of meat, I added the slaw and it was pretty good, steak fries hit the spot and the fried okra wow! Never had jalapeño chutney, but it was good and had a good kick... You get a lot of food.

a plate of ribs on a table

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2 months ago

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Photo of Stu Y.
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3 months ago

The brisket stuffed spud was awesome and the peach cobbler was the best I've ever had! We will definitely be back often!

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7 months ago

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5 months ago

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2 years ago

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1 year ago

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8 months ago

Great food there. They close fairly early and are closed on a weekday but I can't remember which one.

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2 years ago

Very much enjoyed the brisket I had. Good clean space and the guys working there were very nice.

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5 years ago

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1 year ago

Love the super spud. Meat is good, potato done, service always great. This place top drawer for us

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3 years ago

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2 years ago

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2 years ago

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3 years ago

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2 years ago

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2 years ago

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7 years ago

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6 years ago

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4 years ago

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3 years ago

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3 years ago

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7 years ago

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4 years ago

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4 years ago

I had Ribs and sliced beef brisket. Meat was tender and moist. No favor. Was glad I hit BBQ sauce.

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5 years ago

The best bbq in Edmond! So good and fast service! We've been getting to go a lot and it's still good by the time we get home!

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Photo of Shelby B.
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6 years ago

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6 years ago

Great ribs. Great sides and fixins. Really good brisket and chopped sandwiches. This place is awesome.

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8 years ago

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6 years ago

There was one on Rockwell and Hefner which we went to all the time!! One of the beat bbq in OKC!!

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6 years ago

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6 years ago

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9 years ago

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8 years ago

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5 years ago

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9 years ago

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4 years ago

You're fake man made processed turkey is really bad and for a long time the beef has been the fattiest in all Edmond.

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5 years ago

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5 years ago

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9 years ago

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6 years ago

The meat has no taste. You have to smother it in sauce to make it edible. Service is great though.

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Review Highlights - Steve's Rib

The brisket stuffed spud was awesome and the peach cobbler was the best I've ever had!

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The Mule Edmond

The Mule Edmond

(205 reviews)

$$

We took our son in law to this restaurant in downtown Edmond. The moment we walked in, the hostess…read moregreeted us warmly and sat us immediately. Gage, our waiter was very professional and helpful. He guided us through the menu and helped us make good choices. We started with three mule cocktails. We had the Oaxacan, the Moscow and Kentucky Mules. Everyone enjoyed the cocktails. One thing that stood out to me for my Oaxacan Mule is that the Mezcal's smoky flavor really shown through and it was not overly sweet. A very clean cocktail, which I highly appreciate! We ordered the Chef's Salad Wrap with Onion Rings, French Dip with the tomato soup, and the Philly Cheesesteak sandwich with seasonal side of grits. I enjoyed the Chef's Salad Wrap but I would probably be a little more bold next time and get the Cortez or the Reuben. I craved a lighter choice and was more sinful with the over the top delicious onion rings! Wowowow! Hubby enjoyed his soup and French dip and son enjoy his Philly cheesesteak and grits. I would definitely love to revisit and try more of their items.

I've gone to mule plenty of times and it's always a fave. They are consistent in both food and…read moreservice. I never have a complaint other than their long waits. This is my first time seeing and trying their brunch menu. They have great brunch options and the brunch bowl I got was great. The bowl with loaded with queso and potatoes. It was very filling and just enough food.

Clark Crew BBQ - Deviled eggs, 1/2 lb of burnt ends, 1/2 lb of smoked bologna, and a half rack of Ribs. Don't forget the Modelo!

Clark Crew BBQ

(842 reviews)

$$

If you're anywhere near Oklahoma City, Clark Crew BBQ is worth a stop. You can smell the barbecue…read morebefore you even walk through the door which is always a good sign. The layout is well thought out, with a convenient entrance for to-go orders and seating available while you wait. As you walk in, you're greeted by a long entryway lined with their awards, and it's clear they take pride in what they've accomplished. The staff is friendly and attentive, and the experience stood out even more when the manager personally stepped in to seat us instead of making us wait. That level of involvement says a lot about how they run things. The food was amazing! The burger I really liked, it was cooked just as I asked and had a good smoke flavor even if it wasn't cooked on a wood fire grill but a flat top. The brisket was great, the fries and I have to say I didn't hate anything. I absolutely loved everything. Even the strawberry lemonade was delicious. I liked the sweet competition sauce but their original kc sauce was just right with its peppery sweet taste. The restaurant is clean, well-lit, and gives you a clear view of the food you're about to enjoy. Overall, it's a welcoming spot with great energy and attention to detail. Definitely recommend.

I'm not exactly sure why it's taken me so long to review Clark Crew, because it was one of the food…read morehighlights of my very first ever trip to OKC last fall! I actually heard about it while doing what I do best: eavesdropping. As in, eavesdropping on another traveler in the same rental car line as I was, asking the attendant who had the best BBQ in town. I instantly saved Clark Crew on Yelp and found time to head over the next day! Their menu was so extensive, I had to enjoy half of my frosty pint of beer while I decided on a combo plate. Folks, this thing was immense - a heaping pile of meat, sides, and their legendary pickles. (Don't forget to ask for the pickles!) To be honest, it was too much. I could barely get through half of it before sheepishly requesting a to go box so I could wolf down the rest later at my hotel. And yes, the BBQ was delicious. A great combo of smoky, smooth, and rich. If I hadn't been carry-on only, I would have grabbed a couple of bottles of their sauce to take home. The service here was over-the-top amazing, too. I wish I remembered my server's name, but I remember that she was awesome. And also excited to hear that I'd never been to OKC before!

King's BBQ - Pot Belly Baked Potato

King's BBQ

(318 reviews)

$$

Kings Custom Smoked Meats is an absolute gem in OKC! The jalapeño cheddar sausage is so good, and…read morethe turkey is so tender it practically melts like a cookie. The ribs are 10/10. Their mac and cheese has become my son's obsession, and the cobbler and brownie desserts? Amazing. Finish it all off with their sweet tea and you've got a perfect meal. Amazing food, every single visit. Check out this locally owned OKC spot, you won't be disappointed. Highly recommend!

I've lived here for 13 years and realized I never tried "Oklahoma BBQ." After some Google searching…read moreand looking at about 10 options, I chose King's BBQ due to their mom & pop vibes and great reviews. We tried most of the meats as I got the 5 meat, my dad got the 3 meat, and my gf got the ham. We were all very impressed and are likely to return. My only minor complaint is that burnt ends were sold out by the middle of dinner. We didn't come that late or anything. The 3 and 5 meat plates are kind of hard to fill out without duplicates and without burnt ends. So it would be nice to either have more burnt ends or allow duplicates on the large meat plates. But I get why that may not happen. I had to fill my 5 meat plate with various sausage which were good but hard to eat a lot of due to how rich they are. Of course, the 5 meat plate was ridiculous to begin with so that's on me, lol. I thought the portions would be smaller, but I appreciate the generous sizing. All in all, we had a good experience.

Steve's Rib - bbq - Updated May 2026

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