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    King's BBQ

    4.6 (328 reviews)
    ModerateBarbeque
    Open 11:00 am - 9:00 pm
    Updated 3 months ago

    King's BBQ Photos

    Business Info

    KING'S BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - King's BBQ

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    7/26 ribs, brisket, mashed potatoes, and green beans
    Teaira J.

    It has been awhile since I've been to King's but was happy to see that they are still open. [[HIGHLIGHT]]Inside was pretty smoky and there was no way you could leave the restaurant without smelling like smoked meats which is not ideal in my opinion.[[ENDHIGHLIGHT]] However, theybdo have some amazing smoked meats! I could do without the sides though .

    3 Meat Dinner
    Nigel P.

    I've lived here for 13 years and realized I never tried "Oklahoma BBQ." After some Google searching and looking at about 10 options, I chose King's BBQ due to their mom & pop vibes and great reviews. We tried most of the meats as I got the 5 meat, my dad got the 3 meat, and my gf got the ham. We were all very impressed and are likely to return. My only minor complaint is that burnt ends were sold out by the middle of dinner. We didn't come that late or anything. The 3 and 5 meat plates are kind of hard to fill out without duplicates and without burnt ends. So it would be nice to either have more burnt ends or allow duplicates on the large meat plates. But I get why that may not happen. I had to fill my 5 meat plate with various sausage which were good but hard to eat a lot of due to how rich they are. Of course, the 5 meat plate was ridiculous to begin with so that's on me, lol. I thought the portions would be smaller, but I appreciate the generous sizing. All in all, we had a good experience.

    Mashed potatoes,  okra, brisket and burnt ends
    Meryl N.

    The moment a fatty smoky chunk of burnt brisket ends touched my tongue I felt present and connected. I began to savor the flavor texture and focus mindfully in the experinece that is truly great barbecue. I don't often get barbecue unless it's a special occasion but I wanted something gooooood this weekend. Like make me feel elevated without chemicals good and that's Kings. Burnt ends are fatty and smoky in the best way. If you want something truly good, something that makes you feel special, cared for and well fed this is it. This meat falls apart and let's you saver it. Much like the still moist and tender but less fatty sliced brisket. The sliced brisket was very good also and a bit more lean if that's your thing. Still the most tender brisket in the city. The ribs oh mama, these are some fall off the bone make you forget about desert savor every bite ribs. Tender yet chewy and so tasty. The Mac and cheese is simple. Has al dente noodles and a nice homemade type cheesy flavor. Complements the meat well. The mashed potatoes are good. Flavorful, creamy and savory. The okra is the best fried okra I've had in a long time. Batter is slightly sweet and the crunch is satisfying . The bbq sauce was alright. I tried it but did not use it. It is not needed. They provide a 2oz cup with the meal and thay was nice. Not needed but nice. I will tell you with all honesty that none of the chain places including rib crib, swadlys, earls, Billy Sims or any of those other joke places come close to food this good. Kings has most melt in your mouth meat that is flavorful and let's you know what real barbecue is. Don't sleep on this, get it now. Service is also very good, staff kind and wonderful to speak to. [[HIGHLIGHT]]Inside is clean and modern and a great place to spend dinner chowing down.[[ENDHIGHLIGHT]]

    1 Meat Dinner
    Kim H.

    We really enjoyed their bbq. My husband loved the ribs and I enjoyed the smoked turkey. I think the sides were the highlight. My Mac and cheese was seasoned well and was really good! The baked beans were the star of the show and I would highly recommend them. We really wanted to try the burnt ends but they have a daily limited supply so we missed out. We will try again!

    Brisket ribs plate
    Shawnna H.

    Reviews got me here to try it out and it did not disappoint. My granddaughter and I finished this plate over 2 days, it was a hearty helping for 1 person. (This 2 meat plate was less than $22. that's a great value) The meats were very tender and the spicy bbq sauce was good. The Mac and cheese was not my favorite but my granddaughter loved it. Green beans were seasoned nicely. They were very busy when I walked in but they moved the line quickly. I'd revisit again.

    Chopped brisket sandwich with sides of mac 'n cheese and okra.
    Debra K.

    Hole in the wall at its best. Went for lunch on a Friday. The parking lot was packed but we were able to get a table no problem. [[HIGHLIGHT]]The first thing you will notice after getting out of your car is the smell--that aroma of great bbq. It will lead you to their door.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The inside is clean and aromatic (in a good way with that great scent of smoked meats!)!!!![[ENDHIGHLIGHT]] I tried the chopped brisket sandwich with a side of okra and mac 'n cheese. I loved the okra and it had a slightly sweet taste which was random but good. The mac 'n cheese was ok (better than average, just not the best I've ever had). I would try some other sides next time. If their other meats are anything like that brisket, I would not hesitate in trying them all. I am pretty intrigued by the jalapeno-cheese sausage. There's a lot to choose from.

    Cool logo and plenty of seating
    Jamie S.

    This BBQ spot is a gem that I'm so happy I found! It's close to a work meeting spot for me, and service is so good and so fast that it's perfect for lunch in the work week! [[HIGHLIGHT]]It's a cool little spot with nice murals painted inside of the city sky line.[[ENDHIGHLIGHT]] But the food! Oh my gosh, these were the best ribs I've had in all of Oklahoma. I definitely should have only got the 2 rib platter instead of 4 because they are huge and amazing! I loved the mashed potatoes and gravy and classic fried okra. Big portions! Very reasonable prices for this quality of meat. I loved everything about King's. I will absolutely be back.

    Chopped Brisket,  corn nuggets, bbq beans
    Carolyn P.

    BBQ and Love the dining area. Girls were keeping it wiped down and clean. We ordered Brisket sandwich with corn nuggets and baked beans. Sliced brisket sandwich with Coleslaw and potato salad. All pretty good except, baked beans. They were not really baked, just really sweet and runny. Sweet Tea was watery. We wanted to give it a try, since we are watching "Only in Ok show". Homeless parked basket and came inside for restroom....

    Michelle B.

    First time trying Kings BBQ, I never go on this side of town so it was a nice surprise. Decided to try the rib family meal which honestly for $40 was a lot of food! Quality was great, beans weren't too sweet and potato salad tasted like my aunt was in the back! Definitely glad I found this place.

    King's Feast...we shared and took leftovers home.

    Food is amazing! Prices were just right!! Staff was the absolute best!! We took a brownie and peach cobbler home for dessert along with our left overs. So much food!'n

    2 Meat Dinner
    Teah W.

    [[HIGHLIGHT]]This is my second time here came on a Saturday around 4 it wasn't too packed or loud[[ENDHIGHLIGHT]] . I got the 2 meat dinner burnt ends and chopped brisket with corn on the cob and baked beans. I really liked that I got two corn on the cob you do have to butter it yourself. I had no issues with the food at all it was so good. They have the choice of mild or spicy bbq sauce at the table and the cashiers were super nice .

    Triple meat sandwich. So much food!
    Byron H.

    Pretty delicious meats, and fairly priced (especially compared to most BBQ places). Miles better than any chain options in OKC, service is decently quick and friendly. [[HIGHLIGHT]]Nice open seating and plenty of TV if you care about watching sports or something.[[ENDHIGHLIGHT]] Good specials too. Really enjoy this place, and have since they first opened 8 years ago.

    Couldn't wait to eat.  Sorry.  3 meat plate post dig in.

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    Great people and good food. They are kind/ accommodating/ and care about the service they provide

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    Page 1 of 9

    Ask the Community - King's BBQ

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    Clark Crew BBQ

    Clark Crew BBQ

    4.1
    (860 reviews)
    2.7 mi
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    I don't know where to start. Let me say, service hands down from walking in to our server Dan was…read morean awesome experience. Ambience is a mix of families and folks on their lunch breaks. We watched people sing happy birthday w a giant slice of strawberry shortcake. Great portions! We ordered the judges plate and added the burnt ends along w a small side of sweet cream corn. The food! Cornbread was on point! Not grainy, overly sweet, or dry! Soft, not bitter. Champion beans are delicious, smoky, seasoned just right. Mac & cheese!!! OMG! It's just right!! Creamy, full flavor, and not bitter. Sweet cream corn, I mean, you should try it, ask for a small sample so you can decide! Burnt ends!!!! You cannot leave this place w/o trying them. We added it for an additional $4 and it was worth it! The brisket had a nice smoke ring, full of flavor. Soft and not dry at all! Juicy. The chicken fell off the bone. Tender. Well seasoned. The pull pork was perhaps my favorite. On its own it was delicious but adding some of the world champion sauce and the spicy sauce together just took it there!! Hands down, glad we made that turn and drove the extra 10m to this place on our way to California.

    This is pretty good barbecue in Oklahoma City. We were seated and served by the sweetest waitress…read moreand I think she and our little almost two-year old grandson had a great time entertaining each other. Honestly the sliced brisket left a lot to be desired and I do not think that it is the same product as the burnt ends. I am wondering if the burnt ends were from prime brisket and maybe the sliced brisket is from a lesser quality beef. That would make sense because the brisket burnt ends were absolutely divine and had lots of crispy bark that I just love. I was not really impressed by the bologna burnt ends and the mustard sauce. The bologna burnt ends lacked smokiness for me and I just did not enjoy the taste of the mustard (I normally love all mustards). So, let me tell you about the fried okra. I could eat a whole pound of that.....with ranch dressing of course. The finest fried okra!!!!!! We also loved the homemade pickles. I will always order homemade pickles if the option is available. These were great and we sure enjoyed the leftover bites! I would like to leave a little review that I think my little grandson would have left if he could type, use a computer and know all of his words. "I was really fond of the bbq beef but the standouts to me would have to be the mac n cheese and the championship bbq beans. In fact, I loved the bbq beans so much and got so excited that I put my forehead in the beans that my mommy put on my little child's placemat. After that all of the exursions of eating my food, playing with my food, flirting with our waitress and showing off my baby blues; I started yawning. I am not sure if it was the meat fatigue or the carb coma. Mommy and Daddy thought it was time to leave at that point and I agreed to cooperate as my bbq bean juice dyed hair was getting pretty sticky." I would definitely come in again and maybe try some other items. I would definitely get the prime brisket burnt ends again. Oh yes, AND THE OKRA and whatever my grandson wants, of course!

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    Dining area near the bar
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    Iron Star Urban Barbeque

    Iron Star Urban Barbeque

    4.2
    (661 reviews)
    3.4 mi
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    Currently stuffing my face with cornbread and green beans. Luckily snapped photos of everything…read morebefore digging into my Doordash. Good thing for me, they are open on Sundays to take all my money (Let's be honest, I was throwing it at them). Okay, fine, I'll talk about the food... YUMMMM. Ordered the brisket & rib combo plate. Meat was falling off the bones and flavored to perfection. Comes with two sides - I got the above mentioned jalapeño corn bread & greens beans. Came with an unapologetically absurd amount of butter - aww, they know my love language. My favorite part is the chewy, sweet pieces of corn they add to the batter. Reminds me of Jiffy... IYKYK. Now the sauce - IMO Texas bbq style. Bold, red and perfect balance of sweet & tang. They allow 2 choices so I selected spicy and regular. Both highly recommended. Lastly, I tacked on a side of their green cabbage slaw; it couldn't be skipped. It indeed is green, has a great crunch and not too creamy. Overall - fantastic flavor, quick service & quality ingredients. My brother is a huge fan of ribs so you better believe I texted him pics to bait him into visiting soon. I ordered takeout this time but we'll visit the restaurant when he comes to town!

    Came on a Wednesday around 5pm it wasn't busy at all. Seated and greeted quickly , Mindy was the…read morewaitress she knew a lot of good information was also very bubbly. I got the two piece meat+ two sides with the brisket /burnt ends also with beans and fancy Mac and cheese which is penne noodles. I was a little hesitate on the mac and cheese noodles but everything was super good. Would have liked a little bit more on the meat portions and got the banana pudding which came in a sundae clear glass but tasted pretty good.

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    Dining room
    Dining room
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    Combo Plate
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    Entrance
    Bedlam BAR-B-Q

    Bedlam BAR-B-Q

    4.2
    (350 reviews)
    5.0 mi
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    Usually, getting great BBQ means standing in a line that wraps around the building for an hour. Not…read morehere. The staff runs a masterclass in efficiency. The line moved incredibly fast, and the food was served hot and fresh just minutes after ordering. The customer service is what really sets them apart. From the moment you walk in, the staff treats you like family. They are welcoming, attentive, and genuinely proud of the food they're serving.

    Took Jan to lunch at Bedlam Bar-B-Q. She is a big fan of BBQ, me not so much. I couldn't believe…read moreshe had never been there. It was about 1 p.m. Last Monday and they still had a good crowd and it became busier while we were there. They have been in business for 23 years, having first opened its doors in 2003. Located at 610 Northeast 50th Street in a non- descript building. The interior is casual and pays tribute to the history of OU and OSU along with Oklahoma's rich Indian history. They have a lovely, very large outside patio with huge fireplace that in the fall will be spectacular. The menu is on the wall when you come and you place your order with the hostess, pay, and they bring it to you. I ordered the bolona sandwich with fried Okra. Jan ordered "Jeff's Favorite". A sandwich with sliced brisket and a hot link topped with cole slaw. She had them put the cole slaw on the side. As her side she ordered fried okra. Both sandwiches were very good. It was a good lunch and Jan was a happy camper.

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    Bedlam BAR-B-Q
    Chopped brisket sandwich with coleslaw and fried okra
    Chopped brisket sandwich with coleslaw and fried okra
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    Bedlam
    YUM PIG

    YUM PIG

    4.2
    (10 reviews)
    4.2 mi

    incredible pulled pork, literally couldn't stop eating those yum balls…read more I finally caught the Yum Pig truck out during my lunch break today after hearing my coworkers hype it up for months. Honestly, they completely blew me away with how unique the menu is. I ordered the Original which comes on this amazing, fluffy homemade fry bread, and it is a total game changer for BBQ. The pulled pork was incredibly juicy and the glaze had the perfect amount of sweetness to balance out the cool slaw. I also grabbed a side of the yum balls because everyone said they were a must try, and oh my god, they are pure heaven. They came out piping hot and were so soft and melty on the inside. I will definitely be tracking them down again soon.

    We are tratraveling cross country, so have an opportunity to sample food across America. Last…read morenight, we were at Coal Creek Winery. The Yum Pig food truck served a unique menu and were on site, so we didn't need to unhook our rig. Their food was absolutely amazing and different. The couple were friendly and provided wonderful service. We ordered their # 22 'The Original' Homemade fry bread topped with Orange juice glazed pulled pork, garlic-apple Coleslaw and world famous BBQ sauce And # 9 'The Mundo' Corn Fry Bread topped with our Tequila - Lime pulled pork, black bean & corn salsa, Yum sauce and hatch pepper bacon relish. Holy cow... our only regret was not trying their Rosemary Pork. Too bad they aren't located closer to home.

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    The Loads Fries
    The Loads Fries
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    King's BBQ - bbq - Updated August 2026

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