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    Sterling Pig Brewery

    3.5 (320 reviews)
    Open 11:00 am - 10:00 pm

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    STERLING PIG BREWERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for kids
    Dogs allowed

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    Jeremy K.

    Stopped into the Stirling Pig to pick up a 4-pack of a collaboration beer that a friend of mine had worked on with the brewery, to take to an event the following day, but ended up staying for a drink or two instead! For the tiny location that is tucked away off of Old State in Media, there is so much more space in here than one would expect when looking from the outside. We were actually seated at first, but already had dinner plans for a bit later in the evening so moved to the bar area, which we had a little bit of trouble finding at first, but was OBVIOUS once we realized where it was located within the building. Everyone was wonderful and the place was pretty busy for as early in the evening that we arrived, and each person we encountered was great, including Ryan behind the bar where we eventually settled. He was quick with our beer order; me settling with an Oktoberfest, another of us with a nitro porter, and yet another with an Orange crush, as well as a nice heaping plate of sweet potato fries that were perfectly crisp, salted impeccably, and served piping hot...possibly some of the best I've had in the area The beer was outstanding, with the nitro porter easily being the star of the drink order. However, neither of the others were any slouch, and everything came quickly, with the staff very keen on our requests due to our reservations elsewhere later on. Having been in the area for several years now and frequenting Media, I likely should have come here far earlier and many more times by now, although it simply hadn't happened yet. This will definitely be a place that I will be returning to for a full meal, a few flights and some other drinks so that I can fully experience their offerings beyond what I can find in stores close to me. If you are in Media and want some barbecue and tasty, fresh, local brews, do not pass up the Stirling Pig.

    Daryl P.

    Stopped in for a quick flight before an event in Philly. Easy parking on the hill near the park while exploring the nearby area as I walked to the brewery restaurant. I'm glad that this place has a dedicated restaurant and bar entrance in case you want to grab a beer or stick around for longer. Enjoyed the Shoat pilsner Big Gunz DIPA, Technicolor Haze and This Little Piggy Simcoe. Some weekday specials to explore next time I'm on the area. The area encourages you to walk the streets and check out other locations.

    Cool decor hiding the bathrooms!
    Kelly P.

    I can't for the life of me understand why this place doesn't have ~5 stars- the smoked brisket was DIVINE with plenty of semi-rendered fat, my side of mashed potatoes was homemade and had the perfect amount of creaminess and salt, and my friend's green beans were fresh, crisp, and refreshing. Not to mention, our waitress was attentive, kind, and helpful in answering questions, and the aesthetic is creative, dimly lit, and rustic. There's no better way to put it, then: it's mad chill. :) My only recommendation for improvement would be to get sturdier high top tables/more comfortable chairs. Everything was so wobbly, like it was top heavy haha. I'm not going to take a star off for that though, because it is a "seat yourself" place and some low tables *were* available, we just wanted to be right next to the art sculpture.

    Coal Fired Oven
    Justin C.

    Sterling Pig has great Porters. The other beer is ok but I'm not a fan of IPA or anything too Hoppy. The Wings are amazing too. The restrooms are pristine.

    Miguel V.

    So the beer is good, not great but enjoyable. The pizza felt rushed and thrown together with not a lot of care. The service could have been better. Our waitress sat us outside like we asked but came back in total 3 times. Once to sit us, one for order and one for the check. I love beer and maybe I'll have to give it another shot, this time inside. The outside sitting is ok, but is right up against a Main Street.

    Gift basket
    Jill L.

    Great brisket nachos and mussels, in addition to the beer! Always friendly service and very accommodating to families and dogs, especially when the weather is nice. They also donated a gift basket to the YMCA of eastern Delco for their Impact Night fundraiser!

    "BBQ brisket" platter
    Mariann W.

    It's been a bit since I've eaten at the Sterling Pig Media location and have enjoyed the food and libations in the past with no complaint. However, if you are going there for brisket these days, avoid this place like the plague (read on for details). I ordered the bbq brisket platter and was expecting thin ribbons of juicy lightly sauced bbq goodness. Instead, I am compelled to say that I just had --the --worst --shoe leather, ah I mean, bbq brisket-- ever. In fact I'm not really sure it was brisket....couldn't cut it with a knife and couldn't chew it with my teeth. The beans looked like soup and the cole slaw was yellow--ish. On the upside my husband devoured his brisket sandwich with no complaints (clearly not the same brisket). When I politely complained that my meal was inedible (and I really did try), the waiter was sympathetic so I've got no problem there. The kitchen, however is another story. How could they let meat so tough leave the kitchen...I mean they must have had a hard time cutting it and yet they sent it out. On the upside, the waitstaff were very friendly and competent, the Stateside pineapple seltzer was --ahmazing (highly recommend)--and they removed the cost of the brisket platter. -- at Sterling Pig Beer.

    Brisket Sandwich

    Went here a couple of weeks ago with my wife to give it a try. Our waiter was fast, attentive, and friendly (sorry, I forgot his name) I like the place. We had just come from another tavern that we walked out of. The other place only had a few people there, but it was extremely loud. Sterling Pig had a lot sound proofing in the ceiling, so it was quiet enough to have normal conversation. Maybe something other people don't care about, but I appreciate it. Started with a Saison beer that was really good. Not to hoppy, with nice clean drinkability. We started with the pretzel. Pretzel was hot and soft. Cheese sauce that came with it was not particularly flavorful. The biggest disappointment (and reason for 3 star) was the brisket sandwich. Two thick (1/2 inch or so) slabs of meat not really hot throughout and the fat was not particularly rendered. For a BBQ place, it was just not very good. If you just want some beer it seems a great place. For food, not so much.

    Nachos
    Phylicia H.

    Stopped here for a work lunch and all had a great experience. A ton of tables and seats upstairs. Staff were all so friendly and kind! The waitress had extra hand warmers and gave some to us as we were leaving and heading back to the cold. We ordered an array of food. Nachos, brewhouse pretzel, fresh cut fries and sweet potato fries. Nachos tasted great but our only complaint was it lacked toppings. Majority of the chips had nothing on it, but when you did get a chip with toppings it tasted great! The waitress said adding pork to it is the best, so add that if you order this! Pretzel itself was delicious. Soft, salty and addicting. It came with two condiments, which I didn't love but the pretzel itself gets a 10/10. Fresh cut fries were so good. A bit soggy, which I love but it still had a nice crunch. So good! Sweet potato fries were also amazing and the condiments that came with it gets a solid 10/10 as well.

    Special Menu Item: Pico fries!!!
    Keasha J.

    First time visiting Sterling Pig today! We sat at the bar and Brian, the bartender was extremely attentive and remembered our names and drink orders. My boyfriend tried the Michaux Mule which was the perfect mix between a mule and a cider. I tried a Media Mule and felt that they should swap the sour mix for real ginger beer. We tried a new special added by the new kitchen manager - brisket tacos which had guac and fresh corn salsa and it was arguably the best brisket my boyfriend and I have ever had. We ordered hand-cut fries and to our surprise the kitchen manager brought out the best pico jack cheese fries ever. We love trying new places in the Philly/Delco area and we're super happy we tried Sterling Pig today. We will definitely be back, especially learning that there will be new and exciting changes to the BBQ menu this upcoming week. Here's a pic of our pico fries! We scarfed down the tacos before I could even think about taking a picture.

    Flight of IPA's
    Shane J.

    I have heard about the Sterling Pig's beers for some time..so finally the day arrived and I was excited to enjoy myself..but that took a weird turn once I got the vibe that I was viewed as 'invisible'! I was there with a friend and we had outdoor seating..after waiting over 5 minutes and no one approached the table to take our order..I go inside to the bar to ask a few questions about the beers! I stood there over 5 minutes and the barmaid was engaged in a conversation with a few patrons who clearly were so important obviously than acknowledging me! She is not the only one at fault..the other staff who saw me standing there ..did and said NOTHING! Finally I flag down a waitress and she says someone will help me shortly...not true! I go back outside to the table and then someone arrives with this this BS excuse...I didn't know you all were at my station? Seriously! I didn't want to ruin the rest of the experience..so I let it go because we were hungry and we wanted to sample the beers! We should've left! We ordered the smoked wings and Pizza! Both sucked hard! The wings went cooked fully after expressing that we wanted them 'well done'. The pizza was subpar to say the least and what sealed the deal was the flavors lingered all night in a negative way! Now let's talk beer..I really thought at least one of the beers in the IPA Flight would have something memorable about them...they didn't..they were basic beers with no flavor profiles! The BIG GUNZ was a DIPA..it tasted like a lager! I rarely leave a 2 star review..but I think I am actually being generous after the AWFUL SERVICE!

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    Sad that the west Chester location closed but this place still has great pulled pork. Highly recommended!

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    Ask the Community - Sterling Pig Brewery

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    Lariele

    Lariele

    3.4
    (118 reviews)
    0.3 mi
    $$

    I LOVED THIS PLACE! I went here with my boyfriend trying to find our new go to place for our…read moreanniversary- and trust me we've searched. When we came to lariele the vibe was loud and lively and the atmosphere was amazing. the service was so good especially april- funniest person i've ever met. If you're gonna order a pizza get the À la Vodka! that was amazing

    Lariele had been sitting on my "must-visit" list for a long time. Every time I checked their online…read moremenu, all I noticed were pizzas and a cheesesteak stromboli. As a result, I never made the trip. On this particular night, something told me to keep scrolling. Good thing I did. Buried farther down the menu was an entire cheesesteak section. I'm glad I found it. You're glad I found it. The woman working that night was fantastic. I had plenty of questions, and she patiently answered every one of them. They make their own pizza dough in-house but use Liscio's rolls for their cheesesteaks. Naturally, I asked the important question: "Should I get the cheesesteak stromboli instead?" Her answer was immediate. "No. The cheesesteak is very good." I respect that kind of confidence. I kept digging for information and learned they also make their own pizza sauce. That sealed the deal. I ordered a pizza steak with pepperoni and no peppers. Sidebar: Peppers on a pizza steak completely threw me for a loop. I wasn't emotionally prepared for that menu option. I took my cheesesteak over to 2SP Brewing in Aston. Sadly, there was no Fuzzy Math on tap. I'm not sure what I did to deserve that level of disappointment. Maybe they hate me now. Fortunately, Voluptuous Fuzz was available, so I ordered one in honor of Jennifer. The verdict? Very good cheesesteak. Very good beer. Very good company. Very good night to be me

    Photos
    Cold $22 vodka pizza
    Cold $22 vodka pizza
    TheCheesesteakLife.com
    TheCheesesteakLife.com
    TheCheesesteakLife.com

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    TheCheesesteakLife.com
    Icon Pizza

    Icon Pizza

    4.6
    (42 reviews)
    3.9 mi

    This is one of the best pizzas I've ever had! It's located in Springfield Delaware County (Delco)…read moreWhen I say it was amazing - it was amazing! It's a small but very clean establishment. The gentleman that took my order was friendly & was the one you made my pizza! I ordered a small Detroiter- cup pepperoni, with jalapeño & hot honey - what a great combination of sweet & hot! I can't say enough! This was my first time but will not be my last! If you're in the area - please show ICON Pizza some love! They have a few stools with a counter to eat but primarily a to-go spot!

    If you're on the hunt for a pizza experience that combines bold flavors with a unique twist, look…read moreno further than Icon Pizza in Springfield, PA. Last night, I had the pleasure of indulging in two of their signature offerings: the Motown Pizza and the Greek Detroit Style Pizza. Spoiler alert: both left a lasting impression! Motown Pizza: First up was the Motown Pizza, a delightful homage to the Detroit-style pizza that's been making waves. The thick, rectangular crust was a sight to behold, perfectly golden and crisp on the edges while remaining fluffy and airy in the center. Each bite offered a satisfying crunch that's hard to resist. Topped generously with a rich, tangy tomato sauce that has just the right amount of sweetness, the flavor profile was elevated with a blend of savory spices. The cheese--oh, the cheese! A blend created a gooey, stretchy experience that paired harmoniously with the sauce. To top it off, the pepperoni was perfectly placed, slightly crispy around the edges and bursting with flavor. Overall, the Motown Pizza is a symphony of textures and tastes that will have you singing its praises long after the last slice. Greek Detroit Style Pizza: Next, I ventured into the Greek Detroit Style Pizza, which was nothing short of a culinary revelation. This pizza took the classic Detroit style and infused it with vibrant Mediterranean flavors. The crust maintained that same delightful crunch, but the addition of olive oil gave it an extra layer of richness. The toppings were a feast for the eyes and the palate. A generous layer of feta cheese added a creamy tang, while Kalamata olives brought a briny punch that contrasted beautifully with the sweetness of the tomato sauce. Fresh red onions rounded out the toppings, providing a refreshing crunch that made each bite feel light yet satisfying. What truly stood out was the balance of flavors. The Greek spices harmonized with the traditional pizza elements, creating a unique fusion that's hard to find elsewhere. It's the kind of pizza that makes you rethink your typical toppings and inspires a desire for more adventurous pairings. Final Thoughts: Rating 5/5 Pricing for the pizzas were very inexpensive and the quality was outstanding. Icon Pizza in Springfield, PA, has truly elevated the pizza game with their Motown and Greek Detroit Style Pizzas. Both offerings showcase a commitment to quality ingredients and innovative flavor combinations. Whether you're a pizza purist or an adventurous eater, you'll find something to love here. I highly recommend stopping by Icon Pizza for a pizza (or two) of these delicious creations. You won't be disappointed! The service is exceptional my husband loves the owner and could not stop raving about him.

    Photos
    Inside area
    Inside area
    Large Motown Detroit Style Pizza
    Large Motown Detroit Style Pizza
    Detrioter Pizza

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    Detrioter Pizza
    Epic Double Decker

    Epic Double Decker

    3.6
    (129 reviews)
    0.8 mi
    $

    Food was not worth the price point. I ordered a buffalo chicken pizza, buffalo chicken salad,…read moremozzarella sticks, Old Bay fries, double decker fries, hot poppers, chocolate cake, and a milkshake. The poppers were the best thing by far. The pizza didn't really have any flavor and was tough to chew--not overcooked, just that weird play‑doh kind of chew. The mozzarella sticks were burnt beyond recognition; I would've had better luck chewing the bottom of my shoe. The double decker fries were packaged upside down, so when I got home all the cheese, bacon, and ranch were stuck to the container. The milkshake was okay, but the tiny two‑bite sliver of cake wasn't worth $6. The croutons in the salad were soggy before the dressing even touched them, and the Old Bay fries were cold with either way too much seasoning or barely any at all. Louis is cool and tried his best to make sure my order was right, and I appreciate that, but the quality for the price is ridiculous. This is only my third time getting their food -- the first time last summer was good, but these past two times have not been it. Last time I got an inside‑out and it had me sick with the runs all day the next day. This time wasn't as bad, but my stomach has been mildly upset all day and I still had the runs for the first half of my day. I'm not saying it was definitely them, but both times this place was the first and only thing I ate, expecting no trouble, yet somehow still ending up stuck on the toilet. If you want good food for the same price, places like Sorrentos on S. 55th Street in Philly or Pizzaz Pizza in Chester are way better options.

    Staff very Friendly and Helpful loved the food as well! Its also very well clean and their inside…read moreout pizza is great

    Photos
    New Inside
    New Inside
    Steakburger OR Chicken Sandwiches and Combos
    Steakburger OR Chicken Sandwiches and Combos
    Grilled chicken crepe

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    Grilled chicken crepe
    Old State Tavern

    Old State Tavern

    4.3
    (82 reviews)
    1.1 mi
    $

    This place is small but huge at the same time... i was a little apprehensive because well I'm black…read moreand this is a smaller establishment, but I was met with warm welcome and great service. Food was great. The drinks were great. The bartender was great. It was just a great environment.

    I've been a regular here for years, primarily for the wings, and have always had good experiences…read more That ended last night. My band had just finished playing a show nearby and we stopped in, genuinely looking forward to the food. In the parking lot, an individual none of us knew -- a college-aged kid who appeared out of nowhere -- was told by the bouncer to put his beer away. Instead of complying, he poured it down his pants. The bouncer then assumed this person was part of our group and refused us entry. At no point did anyone ask whether we knew him. When we tried to clarify, the bartender was dismissive and told us they wouldn't serve us because of our supposed association with him. No questions, no benefit of the doubt, just a blanket assumption. I understand that staff have to make quick judgment calls at the door, and I don't fault them for addressing the actual problem. What I take issue with is the refusal to spend ten seconds verifying who was actually involved before turning away a group of paying customers -- one of whom has spent a fair amount of money here over the years. The wings are good. The way the staff handled this was not. We won't be returning.

    Photos
    Old State Tavern
    Old bay wings
    Old bay wings
    Old State Tavern

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    Sterling Pig Brewery - breweries - Updated August 2026

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