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    Stella Van Buren

    4.1 (262 reviews)
    Closed 7:00 am - 12:00 AM (Next day)
    Updated 1 month ago

    Stella Van Buren Photos

    STELLA VAN BUREN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Romantic
    Classy

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    Burrata Bruschetta
    Tarik B.

    Let's start with Tayler, our server, she was absolutely awesome, very attentive and knowledgeable about the menu all of her recommendations were 10/10 hits! The beef was from Linz Heritage Farms (code for halal protein option ) was cooked perfectly, the crispy Brussels sprouts were delicious and well seasoned. But the three main stars of the night were my wife's ravioli (even though it was too spicy for her, I ate it the next day for lunch, shoutout to Tayler for helping to get her a more mild version as well) , the Baratta bruschetta, and the those Italian donuts... I didn't even have room but you best believe I polished off those donuts they were special! Great date night spot! Will be back for sure!

    An excellent, if a tad peppery, carbonara.
    Warren D.

    Date of visit: April 6, 2025 I'm rather shocked that despite being open for seven years, I've never dined at Stella Van Buren! I've been in the building (the restaurant is part of the wonderful Westin) for events, but never really spent any time here, a faux pas on my part for sure. The decor is wonderful, with semi-circular booths and sheer curtains breaking up the space and lending a touch of privacy to your meal, but still allowing you the opportunity to see and be seen, if that's your thing, of course. Menu is Italian with some unique twists on the dishes--definitely not your staid, old school Italian. My carbonara did not have the overly salty taste that many carbonaras do from the prosciutto, if anything this one was too peppery, but it didn't detract from the overall enjoyment of the entree. My husband had the chicken parmesan and he was pleasantly surprised that the pasta did not overtake the chicken, as so many preparations of this dish do, with a healthy portion of the meat. We were treated to dessert and I selected the tiramisu, which had a wonderful presentation. My spouse went with the bread pudding (ice cream on the side, because lactose) and the bite I had was great. It was a near perfect meal; our friend who made the reservation had to remind staff that he had indicated it was a birthday (despite receiving an email confirming that the restaurant was aware and would make it special) and our server was very nice, but seemed a bit nervous, perhaps she was new. At any rate, certainly not enough of a concern to prevent us from dining at Stella Van Buren again, and definitely sooner than seven years from now!

    Van Buren Old Fashioned
    Shelly R.

    I can't say enough about the amazing experience we had at Stella last night. From the phenomenal Old Fashions to the sea scallops and Waygu hot stone appetizer and the whipped Yukon gold potatoes, everything was amazing. Our table also got steaks, raviolis and three types of desserts (tiramisu, bread pudding and gelato) and they were the perfect topper for the evening. Service was top notch as well. We cannot WAIT to visit again!

    Ny Dry-Aged New York Strip*
    Sam P.

    Can you guys burn this steak any more? Not only this, you guys need to reevaluate your dry age or cooking process, the steak was sour. The worst steak I have ever had in Milwaukee

    Karen T.

    Was here hosting an event in sept and had breakfast. Fast service and tasty food. Would recommend.

    Wedge Salad 10/10!!!

    We had the best time! Felt fancy for the night. We had the BEST waitress ever, I think her name was Katie! Honestly we would have been perfectly happy just ordering a bunch of apps to share. Those were our best! -GOAT cheese Brushetta 8.5/10 -Wedge salad 10/10! Big ol slab of bacon and sooo much flavor with the Gorgonzola -Spinach/Mushroom Ravioli 3/10 (came out kind of cold) -Vodka Rigatoni 7.5/10 (good flavor, the meat was in big chunks and it could have been creamier) Overall I would go again!

    Banana Bread
    Ryan V.

    We stayed at the Westin and decided to head downstairs to check out Stella's for breakfast. The restraint is very clean and the staff is very friendly with outstanding service. The breakfast menu isn't huge but they do everything on there well. I'll let you in on a little secret, get the sourdough bread and it comes with preserves (you're welcome). I also would highly recommend their banana bread. They crisp it up on the flat top and serve it with butter and the butter melts on an each warm piece of banana bread. I went back for more banana bread and it's the best I've ever had from a restaurant. Don't sleep on Stella's for breakfast if you're in the area or staying at the Westin in Milwaukee.

    Steakhouse Wedge Garlic Parmesan French Fries
    Lauren S.

    Came here for dinner last night and thought the atmosphere itself was stunning. The bar was very ornate but also modern and it seemed like a hot spot for happy hour. My steakhouse wedge salad was delicious. The Parmesan fries were just okay and slightly under cooked.

    Mac and cheese | Italian salad

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    2 months ago

    Good spot. Service is wonderful. Food is fine. Nothing stand out but everything is solid. Would return for the wedge salad and apps

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    Page 1 of 7

    Ask the Community - Stella Van Buren

    Do we have to dress up?

    Don't think you have to, but a most people at dinner had at least a buttoned shirt, even with jeans and casual shoes....for men's attire… Read more

    So they have gluten free pasta / bread options?

    Hi Paige, we make our own fresh pasta daily however it does contain gluten. We also keep gluten free pasta and a gluten free bread on hand for guests that are gluten free. thank you for your inquiry.

    View All 3 Questions

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    Onesto

    4.1
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    0.4 mi
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    Simply put...Onesto is amazing! A friend and I decided to try Onesto for the first time, during…read moreDowntown Dining Week, after YEARS of it being on both of our list! Upon the walk up, the patio transports you somewhere else. The interior is beautifully designed (loved the local artwork on the walls). The staff was phenomenal- from the hostess to our server (shoutout to Mars)! The food was amazing! I started with the bruschetta and I haven't had any this good since a certain Bayshore restaurant went out of business in 2019. In general I'm a huge fan of Benson's restaurants, especially when branzino is on the menu and Onesto's is the best I've had from their group! Drinks...between my friend and I, we probably had every spritz on the menu, in addition to a few others! Onesto is a must try and I will be back (many times), to make up for lost time!

    I had a fantastic dinner at Onesta and can easily see why it's so highly rated…read more I started with the Berry Burrata, which was fresh, flavorful, and a perfect way to begin the meal. For my entrée, I ordered the Gnocchi, and it was one of my favorite dishes of the trip. The combination of scallops, shrimp, lobster, and a rich fennel cream sauce was outstanding. I also had the opportunity to try the Agnolotti, filled with Maine lobster and house ricotta, finished with a peppercorn cream sauce and lemon oil. It was just as impressive. I sat at the bar, where the service was warm, attentive, and genuinely welcoming. I enjoyed a Barbera during my meal. I am not sure it was the right parring, but I care more about eating great food and enjoying great wine regardless of it matching perfectly. Great food, excellent wine, and outstanding service. I'll definitely be back the next time I'm in Milwaukee.

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    Onesto
    Agnolotti (Maine Lobster, House Ricotta, Peppercorn Cream, Lemon Oil)
    Agnolotti (Maine Lobster, House Ricotta, Peppercorn Cream, Lemon Oil)
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    Safina

    Safina

    4.6
    (78 reviews)
    0.3 mi

    This is a small place, but the food and service are amazing. From the time we were seated we were…read moretalking care of quickly.Friendly service with a smile.Food was amazing bursting with flavors. This place is a game changer for me. Nice laid-back atmosphere..Great place to hang out with a few friends. This is going to be one of my favorite places for i Italian food..... Try this place, you will definitely come back for more

    It's been on our list for a while, and this was our first time coming here…read more Food: Excellent! One of the best Italian meals we have had. We started with a couple of the signature cocktails. My Papa Gio's Old Fashioned was outstanding. The additional Cynar amaro is a stroke of genius. For starters, we ordered the Fried Eggplant (Melanzane Fritte), which was probably the best we have ever had. It arrived piping hot, and the breading was fried to perfection. The eggplant itself was mild, with no hint of bitterness. The accompanying marinara sauce was thick and flavorful. For entrées, we ordered Gio's Stuffed Filet and the Chicken Parmesan. The filet was cooked perfectly to medium-rare and was delicious. The Chicken Parmesan was a huge portion. There were literally three chicken breasts, each with well-seasoned breading and fried to a beautiful golden crispness. It was excellent. We had plenty of leftovers and enjoyed several more meals at home. (The eggplant reheats especially well in an air fryer.) Service: We had a 5:30 reservation and were seated right away. We let our server know that we had a performance to attend and were assured that we would be out with plenty of time to spare. For the vast majority of the evening, the service was great. Unfortunately, things changed toward the end of the meal. We literally could not find our server, and we suspect they may have also been handling a party upstairs. Since we needed to leave, we had the host help us get our bill paid. Feeling rushed at the end of the meal took a bit of the polish off an otherwise excellent experience. Atmosphere: The restaurant is small and has an authentic feel to it. The photos and décor make you feel as though you're dining in a typical European restaurant. The tables are close together, and it was a bit noisy at times. Overall, we had a very good experience. I can't say enough about the drinks and food. I just wish the service had been more consistent throughout the evening. We are looking forward to our next meal there.

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    Safina
    Seasonal bruschetta (goat cheese, Brussels, pistachios, some fancy honey AMAZING
    Seasonal bruschetta (goat cheese, Brussels, pistachios, some fancy honey AMAZING
    Bread and wine - what else do you need?

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    Lupi & Iris

    Lupi & Iris

    4.4
    (272 reviews)
    0.2 mi
    $$$

    Very good . Good vibes, good service. Good food…read more I want to go back and try more Their soup and bread was good, liked it a lot to start. The pasta is very good too. Feels overpriced for appetizer portion but it's very tasty at least. Dessert was good, cake was great as was the ice cream. Can't wait to try more things like the burger

    March 2026 dinner review: On Friday night, I sat at the bar…read moreand enjoyed the tasting menu. Every dish was absolutely phenomenal and the service was exceptional! Telemachus and Chue Yee were so wonderful, friendly, and attentive. The ambience is stunning, modern, very classy. I can't wait to go back!! June 2026 lunch review: We had family visiting from Chicago and so I made a reservation for 5 at noon on a Monday at Lupi & Iris, this was my first time having lunch here. Parking was easy (metered street parking) and we were seated as soon as we arrived. Our server was wonderful and our guests loved the ambiance, service, and enjoyed their quiche and hamburger. The cocktails were refreshing and the lunch course is a good deal and a great way to sample 2 or 3 different courses. I had the soup, chicken, and olive oil cake. I liked the flavors and texture but I thought my soup and chicken were overly salty. My husband ordered the Jamon sandwich and said it was "a joke". He said there was one piece of ham, the cheese was dry, the bread was chewy. He felt none of the flavors worked together and he wouldn't order it again. The desserts were wonderful, a lot of texture, flavor, and we loved the olive oil cake!

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    Seating
    Seating
    Pulpo à la Plancha
    Pulpo à la Plancha
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    Il Cervo

    Il Cervo

    3.9
    (203 reviews)
    1.0 mi

    A classy, top-tier Italian restaurant for any occasion. Whether you're looking for a nice date…read morenight, cocktails with the girls, or just some good food, you've come to the right place. At the top of the Trade Hotel, location is perfect with gorgeous views of downtown Milwaukee. I went for a bachelorette party and the staff were very accommodating, even giving the bride a free glass of champagne which was so sweet! The food is amazing! The portions were perfect, especially since pasta can go both ways. The creste de gallo was perfectly cooked and the shaved truffle on top, chef's kiss. The roasted garlic focaccia had a nice savory mascarpone sauce to dip in. Overall, a top restaurant in the Milwaukee area.

    We were really excited for a girls brunch on the patio at Il Cervo Saturday. Unfortunately, it was…read moresomething we could have skipped. We knew for the views and being in a hotel we would pay more but expected quality with this brunch. Our server did not come out to our table for a good 10/15 minutes after we arrived or bring out silverware or napkins until we asked. We were one of 3 tables at 11 am so not sure why service was not good. Drinks were good we had a few different coffees and beverages. Skip the Bloody Mary. Food wise I had the chicken Parmesan sandwich which does not come with fries and will cost you an additional $9. The sandwich looked amazing but pretty low flavor and chicken was very dry. Someone in our group had the ham omelet and said that was tasty. Due to the price point and service this is not a spot I would suggest in a city with so many great options.

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    Il Cervo
    Il Cervo
    Pepperoni Pizza
    Pepperoni Pizza
    Aviation cocktail. Perfection.

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    Tauro Cocina

    Tauro Cocina

    4.6
    (190 reviews)
    1.1 mi
    $$

    We had a great first dining experience at Tauro Cocina! I kept hearing about how great of a spot it…read moreis, but haven't been to this building since it was Trocadero back in the day. I love the location of this restaurant, a cozy little nook set apart from the business of downtown but still so accessible! With events happening at the fiserv and new music venue in the deer district, it was a welcome reprieve from the action. The restaurant itself is lively but chill - is there a word for that!? lol very laid back, friendly and informed staff. We were able to snag a seat at the bar which was great - it's probably got 12-15 seats. Full dinner service too! My husband got a mezcal old fashioned (not on the menu) and I got a spicy margarita. Both were great! As for food, the menu is eclectic, but everything looks and tasted great! We got 2 appetizers, the bruschetta and stuff pepper - both were delish!! And then we shared the braised beef risotto topped off the night with a spirit free strawberry Fresca & churros (SO GOOD). Great experience for deciding last minute and getting a walk in spot.

    First time coming here…read more Food: The menu has a lot of excellent choices. The drink menu features plenty of specialty cocktails, and I took our server's recommendation and ordered the Whisky Paloma, which was an excellent choice. I loved the chili dust along the rim. If you like pizza, they have an interesting selection featuring ingredients such as peaches, figs, and bacon. It was hard to decide, but I ended up ordering the Burrata pizza with grilled peaches, arugula, and honey. It was very good and would have been even better with a few more grilled peaches. I also ordered the grilled octopus because, if it's on the menu, I just have to try it. It was very good, along with the accompanying roasted potatoes. I prefer my octopus well grilled and firm, and this preparation was a bit softer than I would have liked. We finished with the tiramisu, which was a little disappointing. It was both very cold, as though it had just been thawed, and a bit soggy. Service: The service was very good throughout the evening. We were seated right away, and our server did a nice job of getting us settled in. The drinks and food arrived surprisingly quickly, and we felt well attended to throughout the meal. Thanks, Robert! Atmosphere: The building is a gem, with old brick on the outside and a modern, relaxing design on the inside. There is a foyer where guests are greeted and can wait for their tables. The wood wall treatments and lighting are inventive and upbeat. The many hard surfaces make the acoustics a bit loud, but we were still able to have a conversation comfortably. Overall, it was a very good experience. With a bit more attention to some of the final touches on the food, this could have been an even better experience. We would enjoy coming back again.

    Photos
    Back room and bar
    Back room and bar
    Mejillones
    Mejillones
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    Stella Van Buren - italian - Updated July 2026

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