Very good . Good vibes, good service. Good food. I want to go back and try more Their soup and bread was good, liked it a lot to start. The pasta is very good too. Feels overpriced for appetizer portion but it's very tasty at least. Dessert was good, cake was great as was the ice cream. Can't wait to try more things like the burger read more

March 2026 dinner review: On Friday night, I sat at the bar and enjoyed the tasting menu. Every dish was absolutely phenomenal and the service was exceptional! Telemachus and Chue Yee were so wonderful, friendly, and attentive. The ambience is stunning, modern, very classy. I can't wait to go back!! June 2026 lunch review: We had family visiting from Chicago and so I made a reservation for 5 at noon on a Monday at Lupi & Iris, this was my first time having lunch here. Parking was easy (metered street parking) and we were seated as soon as we arrived. Our server was wonderful and our guests loved the ambiance, service, and enjoyed their quiche and hamburger. The cocktails were refreshing and the lunch course is a good deal and a great way to sample 2 or 3 different courses. I had the soup, chicken, and olive oil cake. I liked the flavors and texture but I thought my soup and chicken were overly salty. My husband ordered the Jamon sandwich and said it was "a joke". He said there was one piece of ham, the cheese was dry, the bread was chewy. He felt none of the flavors worked together and he wouldn't order it again. The desserts were wonderful, a lot of texture, flavor, and we loved the olive oil cake! read more

Excellent food and services. On the pricey side but the dining experience would worth it. Opted for a small portion of branzino which was the seasonal offering. Just the right dish for me. Got the mussels as the appetizer which was cooked perfectly with the wine. Our server was great who's very prompt and professional. Loved this place! read more

Lupi & Iris - Trout - Mediterranean Near Me - Milwaukee, Wisconsin

Located in the heart of downtown, Lupi & Iris is a gorgeous open-kitchen restaurant. I came on a weekday for dinner, and the main dining hall was all filled so we sat at the bar area, which was still lovely. Staff was very friendly and knowledgeable about the menu. We started off with the Tarte au Chèvre, which is a baked goat cheese tart with smoked trout, Belgian endive, radicchio, cherry tomato and herb pistou, and the Pulpo a la Plancha, which was wood-grilled to perfection. Both appetizers were a hit! We especially enjoyed the Pulpo a la Plancha because the Spanish octopus paired so well with the Romesco sauce, chickpeas, orange and citrus vinegar. This dish was well-balanced and such a memorable dish. For the main course, we ordered the Magret De Canard and the Bistecca. The Bistecca was a wood-oven roasted 44 oz Angust porterhouse with sauteed mushrooms, cauliflower and potatoes. This entree could easily feed 4 people! I absolutely loved the steak!! We ended the night with the Pots de Creme au Caramel, which had the perfect balance of sweet and salty. Will definitely come back when I'm in Milwaukee! read more

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So...we finally went to a wine pairing dinner at Lupis & Iris and loved it! For background, you buy your tickets ahead of time and share a table with other diners. Our meal had 6 tables of 6 people each. The meal was 5 courses with each course paired with wines from Zuccardi (Argentinian wine maker). For our meal, the third generation owner/winemaker of the winery talked about the winery, the wine making process as well as the wines themselves. Food and wine were both great and we had a fun night! read more

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I stopped in for Sunday brunch and was genuinely impressed. I ordered a shakshuka-style dish with a cappuccino, and both were excellent. The moment I walked in, the space caught my eye the orange, white, and brown color palette gives the restaurant a bright, inviting vibe that feels different from most places. The bathrooms were clean always a big plus for me, and the bartender was super attentive throughout. It wasn't packed, but there were enough people to create a relaxed, chill atmosphere. Overall, a great brunch experience. read more

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Wanted to try this place for a while so I came here with a friend. The whole dinner was an experience. From the decor and vibe of the restaurant to our wonderful server and service all around. Not many places nowadays put out a overall great dining experience. We ordered espresso martinis for our first cocktail and the use the espresso from the coffee shop next door, it was very delicious. There was so much on the menu that we wanted to try so we ended up going with the spring tasting menu to trial 5 dishes. This was perfect. Every dish was so well plated and perfect serving sizes. The timing between each dish was perfect and I liked that the server brought us new cutlery with every dish. I highly recommend the tasting menu but I also look forward to going back to try other items on the menu!! read more

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The food was very good. I went for a dinner program so I was seated in one of the private dining rooms. It looks like they have at least two of them. The service was great in our space. The salad was delicious and I love that it had a slightly jammy hard boiled egg I feel you don't often get an egg unless it's a Cobb salad. The steak was amazing I challenged myself to order it medium well which if you know me you'd be shocked (I'm a well done and then some girlie!) the flavoring of the steak and veggies long with was a true chefs kiss. I ordered the olive oil cake which was a pistachio with a lime sorbet. Personally I wasn't a fan and just ate the sorbet but it was very sour/tart! I tried the other dessert from a friend and I should have gone with that one since it was delicious! read more

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Been wanting to come here for a while, but you need to be very proactive with reservations. We finally aligned a performance at the Rep with a dinner here. Food: Everything we ordered was outstanding, with one very small exception. We started with a couple of special cocktails. The Piccola Noce, which is similar to an Old Fashioned, was delicious and lasted me the entire meal. The Rilasatti was like a sangria, but the texture was a little too much like punch for my taste. For food, we began with the Coquilles St. Jacques (scallops) and the Pulpo a la Plancha (octopus). For entrees, we had the Pez Espada (swordfish) and the Panisse (vegan chickpea cake). I could go on with details, but that would just make me hungry again. Everything was delicious. Very inventive combinations, thoughtfully plated, perfect temperatures, and nice portions. The one item I must call out is the swordfish. It was the best I have ever had and literally melted in my mouth, not an exaggeration. It came with two pieces. One was more than satisfying, and I could have taken the other home, but I knew it would never be the same reheated. So down it went. We had a little room left for desserts; the Olive Oil Cake, and Flourless Chocolate Cake. A great finish to a great meal! Service: From the moment we arrived until we left two hours later, the service was impeccable. The hosts, servers, and bartenders were professional, helpful, and genuinely nice people. When we arrived, we let our server know that we had a show to attend and needed to leave by 7:30. We ordered all the food up front, and they paced everything perfectly so we walked out at 7:35. The pacing was excellent, and the entire time we felt like we were the only guests there. Thanks, Allison. Atmosphere: I really like how the room is set up. There are tables in the front and rear, with the bar and wine room in the middle, which breaks up the space and makes it feel more intimate. The overhead lighting is stylish and interesting. The tables are spaced nicely. The holiday decorations were attractive. We also noticed later that there is a chef's counter and tables that put you right up close to the kitchen and cooking action. That would be a fun experience and something we would definitely try next time. The entire evening was excellent. They do an outstanding job, and it never feels forced, even though you know a lot of care and effort goes into making it that way. A great place for a memorable meal and absolutely somewhere we will be returning to. read more

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First tip: they validate parking in the same building which I wish I had known because I parked 2 blocks away in a garage. We were seated near the kitchen. The ambiance is upscale. I liked the kitchen seating since it felt more secluded than the main. Waiter was phenomenal. Very attentive but not over the top. He coursed the food for us. I shared the oysters, octopus, beet salad, and the duck. Oysters - okay, I felt that the mignonette was very vinegary. Scallops- capers made it salty but oysters standalone were seasoned well. Octopus - probably would not get again, salty, overdone and charred. Beet salad- light, refreshing, citrusy. Would recommend The duck - SO DELICIOUS! Perfectly seasoned. I kind of hate myself for sharing this. Olive oil cake - refreshing, citrusy, not too sweet! Loved it Would come back. Do expect a long meal time. Seated at 645 and probably left around 9-930 read more

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Exquisite dining in the heart of Milwaukee. Everything was perfectly curated from start to finish. Each drink and dish that came out was met with surprise and delight in presentation and taste. The service was just what you'd expect for this caliber of an establishment; over the top knowledgeable and accommodating. Fun atmosphere with an open kitchen where you can feel the energy permeating all around. We'll be back! read more

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My husbands 1 word review: Magnificent We went for Valentine's Day condensed menu. Hard to make selections because everything looked so good. Will put my dish reviews in the pictures. Everything was so incredible. We sat at the chefs counter which I think really made the experience (as a couple, or three friends) The executive chef talked to us for a bit, multiple different servers, We felt like experiencing the friendly and collaborative vibe between employees was nice to see and added to the night. We decided to have the somm pair wine glasses with the dishes we ordered and would do that again 100 times. Chris was great, upbeat, gave great bulletpoints and rationale why he picked the wine and what we should look out for. Our waitress Britt, told us that she had only been working there for 3 months and I was absolutely stunned. One of the best servers I've had in awhile long time. Not typically dessert people, it was maybe the best course. The pairing of the banana rum and the dessert wine we got was the best pairing either of us have ever experienced. read more

I went to Lupi and Iris on a Saturday evening with my husband and our friends. We had a wonderful time! Make sure to get a reservation, especially if you're going on a weekend! Cocktails were amazing and a specialist helped us pick out a few bottles of wine that we loved. Our server was on top of it all night. The steaks were perfectly cooked and my seafood was delightful. Make sure you get the Tarte au Chèvre as an appetizer. It was so good we ordered a second for the table! It's a perfect place for date night if you're wanting something a little fancier. We loved our elevated experience! read more

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Lupi & Iris is a beautiful restaurant. It oozes a luxurious ambience from the moment you walk through the door. We visited for Sunday brunch and were impressed with the ambiance, food, and service. I enjoyed the Oeuf which is fried eggs on a croissant with French ham, Gruyere cheese, roasted tomato and argula. I had the choice of fries or fruit and opted for the decadence of the fries. I requested mayo and the side and was delighted to find it housemade. The sandwich was delicious but definitely needed to be eaten with a fork! My husband enjoyed the Quiche Lorraine which looked amazing. The portions of both were incredibly generous. We were well taken care of by our server and everyone we spoke with was very friendly. Definitely a top notch brunch spot and I would love to visit again to try dinner. read more

Lupi & Iris - Oeuf - Mediterranean Near Me - Milwaukee, Wisconsin

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High quality spot we dined at for lunch--best meal of our Milwaukee weekend. 4.5 stars Food 4.5 Service: 4 Atmosphere 5 Cost to worth it rating: 3 Opentableable: no but via Tock Return worthiness: yes Highlights: - Steak sandwich: the picky teen enjoyed his. -Cooked medium rare to order which was perfect on a toasted ciabatta roll. 4.5 stars - Trofie pasta: not what I expected which was pretty much an upscale mac and cheese with one of my fave pasta shapes I'm used to having with pesto. Super rich and cheesy blend with a creamy texture and touch of lemon. Got to choose a smaller or larger size and got the larger but took leftovers back. 4.5 stars - Steak frites: another good cook with quality meat and crispy salty thin fries. 4 stars - Wines: lovely by the glass options. Had a nice champagne - Cocktails: hub had a version of a classic old fashioned he enjoyed - Atmosphere: classy open beautiful dining room Lowlights: - Only had time for a quick lunch. Would be liked to have more time for a full dinner. Fully enjoyed our delightful lunch in this top notch establishment and would love to return to try more items. read more

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With short notice, the staff accommodated a special request for my reservation and went above and beyond to making my parents feel very special on their 50th wedding anniversary. They raved about the food the whole time as well as the service. This is our special occasion spot and it never disappoints. read more

Let me start by saying I am not the type of guy to go out of my way to leave a review, but this one is well deserved. We had an Absolutely Outstanding Experience. My partner and I walked in planning to grab nothing more than a coffee and bakery, but thanks to the bartender, Kimberly, we ended up staying and having the brunch special. Honestly, we are so glad we did. From the moment we sat down, she pulled us into an unexpectedly engaging, genuinely thoughtful conversation. Not the usual run-of-the-mill small talk, but real, intellectual back-and-forth that made us feel like we were catching up with an old friend. What stood out even more was how highly she spoke of the owners and her coworkers. You could tell she wasn't just reciting lines-she truly respects the people she works with and for, and that kind of pride shows in the atmosphere of the whole place. And yes, through some amazing visual descriptions, she convinced us - two guys who were only stopping for caffeine and sweets - to order brunch. Zero regrets. Her enthusiasm was contagious, and the food absolutely lived up to her hype. A memorable experience from start to finish. We highly recommend stopping in...even if you think you're "just getting something simple." read more

We made a reservation here for lunch to celebrate our anniversary before leaving town. The staff went out of their way to make our day special which was a sweet gesture. The food was absolutely delicious. My steak was perfect and my husband devoured his burger. I needed to try dessert before we left and the Torta all'Olio d'Oliva did not disappoint. We will absolutely be visiting again next time I'm in town. read more

Lupi & Iris - Torta all'Olio d'Oliva - Mediterranean Near Me - Milwaukee, Wisconsin

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Service is always top notch! The food was delicious, we had the Taste Of Lupi and Iris. Started with goat cheese/beet salad, pasta coins, sea bass, lamp chop, and desert! Each course served in a timely manner, beautiful plating loved every course. read more

Lupi & Iris - Olive oil cake, pistachios, cream and a lemon gelato - Mediterranean Near Me - Milwaukee, Wisconsin

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Came in for a quick meal and sat at the bar. I was told the scallops dish came with three and I only had 2! I was then told it was by weight. Seeing these were not large I was disappointed. Secondly the Delicata squash came with two pieces of beautiful squash. The flavors were amazing as I love squash. Sadly, one was cooked perfectly while the other one was undercooked. It was fixed by the staff once notified but for a restaurant like this, I had higher expectations. read more

Lupi & Iris - Scallops - Mediterranean Near Me - Milwaukee, Wisconsin

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my bf and i came here for our 2 year anniversary dinner! they made us feel welcomed and taken care of throughout dinner. excellent service and beautiful upscale interior. we got the seasonal tasting menu which was a great choice for fall. it's definitely on the pricier side though - mussels: i'm obsessed with mussels so already knew i was going to enjoy this. the sauce was spicy and added so much flavor, so easy to drink this up as soup! - beef/lamb ravioli?: i can't remember what meat was inside this but this tasted like what we would have eaten in italy - beef with polenta: least fav of all the dishes, i'm also not huge on polenta so was biased but this tasted pretty mediocre to me - bread with cheese and apple slices: i felt like this would've been better served as the first dish. it was unique but the cheese was heavy and felt like a glob over the bread. good but not my favorite - date cake: actually sooooooo good, which took me by surprise. the nuts and like sticky toffee pudding sauce melted beautifully together. and was overall a sweet dessert but a great ending to dinner read more

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Slid in after a workout with an intention of having a couple of apps and a glass of wine...and then saw the tasting menu and went for it. OUTSTANDING. This NY/LA/Chicago restaurant snob found the room to be warm and inviting with a hint of hipness, the food and the wine pairings to be absolutely delicious...and the professional, cordial, attentive, and knowledgeable servers providing explanations and context to be right in line with the menu. Great experience. Certainly premium priced. Absolutely worth it for a top tier meal. read more

This has been one of my favorite meals in MKE. The service, food, and setting all meshed really well. We celebrated my girlfriends 30th birthday here and their Director of Catering was super informative and supportive when exploring whether we wanted to do a regular reservation of private dining room. We ended up going with the regular reservation and he was able to accommodate our party no problem. We went on a chillier night so they allowed us to check in our coats and had parking in the lot next to the restaurant at a discounted price ($5) which was great. The meal itself was wonderful. The server and sommelier we had that night was patient and ready to answer all of our questions regarding food and wine. We had a mix of starters, apps, main plates and desserts. I'd say the star of the show was the mussels and the lamb chops I had as an entree. I can't wait to go back for another dinner and maybe brunch meal soon! read more

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If I could give this place the "best restaurant in Milwaukee" award I would! Came here with my husband for a special date night and it was a wonderful experience! The restaurant is beautiful on the inside, I love the decor and how the ceiling resembles waves. It just feels nice to be in there. The service was so friendly and attentive, we were very well taken care of and felt very special as a result. And of course the food was 10/10 - fantastic. The presentation of the food was like art for all the dishes, and the tasted matched what our eyes saw! Absolutely will be back, couldn't recommend this place enough if you're looking for a great time! read more

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The Valentine's Day special at Lupi & Iris was delightful. We tried the fried, soft-boiled egg with King Trumpet mushrooms, short ribs & polenta and a slice of a chocolate cake with fresh raspberry preserves that bursted with fresh flavor. My boyfriend said the lobster bisque was the most delicious he'd ever had, and his chocolate-cherry-pistachio semifreddo was so decadent as well. The servers at Lupi & Iris are attentive and knowledgeable, and sitting at the Chef's Table was an absolute treat. The servers and food runners will chat with you as they prepare the dishes for delivery, and you get an up close look at how they cook many of the dishes, including thee wood-fired oven and stovetop right up front. Lupi & Iris is downtown destination when you're looking for upscale dining. Once you make a reservation, prepare for an extravagant evening! read more

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I dined at Lupi and Iris in downtown Milwaukee on Saturday, October 25th, and it was easily one of my best dining experiences in the city. Our server, Ian, was phenomenal, friendly, funny, and incredibly knowledgeable about the menu and wine list. His attention to detail and genuine hospitality made the evening unforgettable. I work in event management, and Ian went above and beyond by giving us a quick tour of the private dining spaces and sharing some history about the restaurant. Because of that, I'll definitely be keeping Lupi and Iris on my list of recommendations for future clients and anyone looking for an upscale, memorable dining experience in Milwaukee. The food was outstanding from start to finish. I started with the Olives Marinate, a flavorful mix of Nicoise, Taggiasca, and Cerignola olives with rosemary, thyme, garlic, and orange. For my main course, I had the Costoletta di Vitello, a wood oven roasted veal chop served with anchovy garlic sauce, olive oil potatoes, and roasted cauliflower. My friend and I both ordered the veal, and it was a 10 out of 10. We absolutely loved it. It was tender, juicy, and perfectly seasoned, truly one of the best veal dishes I've ever had. Ian also brought us a refreshing orange and ginger ale mocktail while we waited, which was such a thoughtful touch. To end the evening, I enjoyed a 2022 Sauternes dessert wine from Bordeaux, France (Petit Guiraud) that was sweet, smooth, and the perfect finish to the meal. This was a phenomenal recommended by Ian as well. Overall, the service, food, and atmosphere were all exceptional. Lupi and Iris is a gem in downtown Milwaukee, and I will absolutely be returning. read more

Lupi & Iris - Veal chop, mocktail, and the olives. - Mediterranean Near Me - Milwaukee, Wisconsin

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This is a five star restaurant in the heart of Milwaukee with one of the best menus I have ever seen. The service was impeccable, and the food was scrumptious. Don't miss this place when you are in Milwaukee. Superb read more

We tiptoed into the experience with the Lunch Prix-Fixe Special. Each item was excellent and we plan to try the 4-course and 5-course options in the future. (I did appreciated the clear, upfront explanation of 3% added to bill unless you use debit card, cash or gift card.) read more

Lupi & Iris - Mediterranean Near Me - Milwaukee, Wisconsin

This is hands down my favorite restaurant in the city. While there are other chefs I do enjoy, this menu is exquisite (with incredible flavor sans heaviness). I appreciate the variety of options- some gluten free and dairy free. The wine selection is wonderful, and the service is outstanding. I have enjoyed every server. Today I'm having the petite rouge along with the chocolate marquis for a quick stop. You can't go wrong here. read more

Lupi & Iris - The Chocolate Marquis- heavenly - Mediterranean Near Me - Milwaukee, Wisconsin

Very good all around. Great date spot, very pricy but to be expected and well worth the cost. If you like to try new things this is a great spot. Got multiple fish plates and appetizers all were unique flavors that hit the spot. Service was excellent zero issues. Would go back again and recommend. read more

Lupi and iris lives up to the hype! I came here for my birthday and they all said happy birthday, gave me a card, and even gave me a dessert. I felt special. The whole area was modern, gleaming. Changed plates and silverware and cleaned between each app. The server seemed genuinely excited about the food. Scallops and cauliflower were very good. 2. Still that rubbery textured with a crisp brown top and bottom. Ravioli and mushrooms. 5. Very good, especially the mushrooms. Brown butter like Swordfish was the best thing we ate. It had so much components that you could eat separately. Each amazing. Panisse was also great. It was kinda a corn flour savory with balsamic and diced potatoes. The flourless brownie cake is thick but somewhat still light. I really like the walnut liquor ice cream. It was almost vanilla bourbon flavor. The apple tart cheese special had potential. There's honey, carmel, nuts, apples, philo dough, and a unique white cheese. I don't think it was for me. I also don't know if another cheese would be be better. Initially I was thinking Cheddar or goat, but I don't know anymore. read more

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This restaurant wasn't my favorite. I enjoyed the appetizers more than my entree. The bread was good too but I feel like our entres lacked flavor. Especially my swordfish entree, but the service was okay overall. I really enjoyed the ambiance of the restaurant though. It is a beautiful space. read more

Lupi & Iris - Mediterranean Near Me - Milwaukee, Wisconsin

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Amazing food, great service, and an awesome ambience with vibe. It's in Milwaukee, great place to hang out or celebrate! read more

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I'm so glad I chose to celebrate my birthday withlunch with Lupi & Iris! The staff was kind and accommodating. I ordered a bottle of wine that they had run out of, and then sent over their sommelier to recommend alternatives. The lunch menu was enticing. We started with the octopus dish and the beef tartare. The octopus was good, but fell short of a few other octopuses dishes I've had. The char was a bit heavy and it didn't have the tenderness of some of the other octopus dishes I've come across. Nonetheless, the greens were dressed nicely and the elements on the plate complemented one another. The beef tartare may be one of the best I've ever had. The beef was finely chopped, the seasoning was perfect. It wasn't overcomplicated; it captured the essence of the dish. Before my main course, I tried their squash soup. It was smooth and the Marcona almonds were a lovely addition. It's a great fall menu addition. I ordered the bavette with a side salad for my entree. The salad was light and refreshing, the cook on my steak was perfect and the cut was properly rested. The plate was clean and elegant. My grandmother ordered the seafood risotto. It had bright seafood flavors and the rice was plump and properly cooked. My friend ordered the Brie sandwich. The fries were flavorful, the aioli was elegant, and the sandwich brought be straight back to Europe. I can't wait to return to try the dinner menu. read more

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Celebrated my birthday at Lupi & Iris this year, starting with their happy hour at the bar. The bar opens early, but dine-in seating isn't available until 5:30. We enjoyed a glass of white wine, a Negroni, and an arancini appetizer before our reservation. The happy hour is fantastic, offering a selection of cocktails, wine, and light snacks. The bartenders were attentive and very helpful when it came to selecting a wine. Since we had an early dinner, we lucked out with a beautiful view of the restaurant and got to spend some extra time with our server, Louis, who was incredibly kind and helpful. We ordered a variety of dishes to share, and I've ranked them in order of our favorites: Corzetti: A fan favorite for a reason! The pasta was perfectly al dente, with just the right amount of chew and sauce to pasta ratio. Wood Oven Veal Chop with Anchovy Garlic Sauce: An umami-rich, tender bite after bite--this dish was decadent Olive Oil Cake: Perfect textures and light summer flavors--just the right finish to the meal. Steak Tartare: Great classic dish, but definitely ask for some flaky salt Octopus Salad: Tasty, but I wish it had just a bit more punch in terms of flavor. Arancini: A nice bite-sized appetizer, but expected a bit more in terms of quantity and flavor for the aioli I'm happy to say I finally visited Lupi & Iris, and I'll definitely be back. I'm excited to see some fun menu changes with the upcoming seasons. read more

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From the ambiance and service to the taste of the food, this restaurant is outstanding and definitely worth coming back to!

Had a very satisfying business lunch here the other day. It was a Wednesday and a bit empty so I hope that was an anomaly since the service and food was actually quite good. High quality ingredients and a relaxed vibe. Highly recommended. read more

We had read great reviews of Lupi and Iris, so when it came time to celebrate a birthday this was the place we chose for lunch. I knew I would like the place when I first set foot in it. Lovely decor, wide open spaces, and a very welcoming staff. We both decided on the Menu D'Affaire. First we had a deliciously creamy butternut squash soup, accompanied by bread. Then Trofle Pasta, which I would compare to a very rich macaroni and cheese (but wonderfully flavored). For dessert we had olive oil cake which was served with a grapefruit sorbet with additional little bits of grapefruit. Additionally, the birthday guest was treated to a slice of cheesecake with a lit candle on top. Our server was efficient and personable. All in all, it was a wonderful dining experience, and I know I will be back! read more

Lupi & Iris - Butternut squash soup - Mediterranean Near Me - Milwaukee, Wisconsin

Great atmosphere at the bar! Love the Happy Hour M-F ! Highly recommend the Cosmo and Burrata with focaccia bread! Always amazing staff and service. read more

Lupi & Iris - Happy Hour Cosmo! - Mediterranean Near Me - Milwaukee, Wisconsin

Jacob was our server. Service was exceptional. Vibes were top tier. We had olives, swordfish, and the lamb. 11/10. Recommend to all. read more

Lupi & Iris - Lamb chops - Mediterranean Near Me - Milwaukee, Wisconsin