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    Steger Haus

    4.1 (41 reviews)
    Closed 4:30 pm - 7:30 PM

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    Out with friends
    Marie G.

    I have been here many times.still looks the same. Went for dinner. They aways have fresh items onthere salad bar. I did not car for the beef barly soup.it as rather tastless, grease or faty broth. They always have fresh bread and there were 2 kinds of crackers for the soup. My husband had prime rib. I had a special. Shrimp,chicken pasta spinach. I did have to add salt. Black pepper, grated cheese and crushed red pepper to make it better. But even so, I would of recommend it. Fresh. The shrimp was perfect not over cooked same as the chicken and pasta. Delish. It was lightly battered but even that help up to the next day. Leftovers went down well. Tasted like more! I think they called it some sort of florenten dish. I only had a cold beer so I can not speak of any of the other choices that they may have had. I went with the thoughts of trying some German food but I was happy with my dinner chioice. This is a place off the beaten path. Well seasoned, has been around for many years. Use you GPS and head toward Sodus. Enjoy

    Broiled scallops
    Traci K.

    Steger Haus is a real gem! All 3 of us had the broiled scallops, and they were PERFECTLY cooked! They were delicious! The salad bar was fresh, and the service was excellent. They seemed busy, but our meals were timely and hot. Will definitely return!

    Broiled scallops
    Eric A.

    Just went again , this visit I asked for prime rib ( medium) , it was the best I've ever had !!! So good , tons of au ju , which gave it so much flavor ! Maybe next visit I'll try and reserve an end cut !

    Medium rare prime rib.

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    10 months ago

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    3 months ago

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    10 months ago

    Prime rib is awesome. Great home like feel love the soup n salad bar. Def recommend to all.

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    10 months ago

    Great food and a good price. Their prime rib is really special. A little out of the way, but worth the drive.

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    3 years ago

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    4 years ago

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    1 year ago

    Food is incredible - fantastic salad bar came with meal including really great soup. Check it out!

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    2 years ago

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    2 years ago

    Always a good meal. Love the fresh salads, breads, and soup bar. Everyone enjoyed their meals this last visit, and even had a few leftovers.

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    3 years ago

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    2 years ago

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    4 years ago

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    3 years ago

    Food was OK. Service was excellent. Enjoyed our server very much. She provided recommendations, which was helpful.

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    3 years ago

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    7 years ago

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    15 years ago

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    15 years ago

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    9 years ago

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    6 years ago

    Jim goes out if his way to make dining great. The food is delicious and everyone is friendly

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    14 years ago

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    11 years ago

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    12 years ago

    Wednesday night is prime rib night. It is right out of the oven and delicious. The portion is hefty and the price is right.

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    5 years ago

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    Page 1 of 2

    Ask the Community - Steger Haus

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    Captain Jack's Goodtime Tavern - Lobster bisque

    Captain Jack's Goodtime Tavern

    2.9(162 reviews)
    1.9 mi
    $$

    We went in on the Fourth of July and it was a freaking mess in there, there was no hostess…read moreemployees running around like crazy, like there was no order ..nobody seating guests it was kinda sad they can't hire more staff to deal with that or whatever the issue was, it was absolutely ridiculous.. I have never dealt with anything like that before it was just a complete mess in there.. with that being said the service was great. Our server was absolutely on top of all of that mess and dealt with it I think really good!! We got our food in a timely manner! And it was actually really good food the fish was amazing and was cooked perfectly! I think the fries definitely need a lot of work, cmon French fries! Especially in upstate where the fish fries are good! You need good fries The inside ambience was kind of usual upstate new work wood work cute interior it was cute inside! What made my review stars go up is the bartender Claire that worked upstairs, she was so on top everything regardless of how busy it was, she literally had it down to a T she was quick and personable and just got the job done right by far the best employee I came across there she rocked and got the job done right! Amazing bartender! I think I would have left 1 star if I wasn't for Claire and her service she absolutely rocked

    Great food!Awesome workers & environment!! #CaptJacks #soduspoint #sodusbay #lakeontario #livemusic…read more#unsalted #@captainjacksgoodtimetavern #buzzybooth

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    Captain Jack's Goodtime Tavern
    Captain Jack's Goodtime Tavern
    Captain Jack's Goodtime Tavern - Alcoholic Lemonade

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    Alcoholic Lemonade

    Skipper's Landing Restaurant - Scallops

    Skipper's Landing Restaurant

    4.1(68 reviews)
    4.0 mi
    $$

    Had dinner down the road and as we walked back to our cottage heard some great music so we stopped…read morein to check it out. We grabbed some drinks at the inside bar and headed to the back area. I was surprised and how much space was outside. We grabbed some Adirondack chairs on the side of the stage where we able to enjoy the music of Corey comer. We were only gonna stay for a drink but the songs were so great we ended up staying for the rest of his set... lots of dancing and drinks... so much fun. Loved the sunset views of sodus bay. Lots of dock space to arrive on boat. Definitely have to come back to try some food!

    Picturesquely set on the eastern shore of Sodus Bay, this full-service water-front restaurant…read morefeatures seafood, pasta, prime rib, soups, salads, desserts and more. The restaurant is also available to get to by boat as the site also hosts a marina with slips for both transient boats and seasonal slip rentals. My wife was given a gift card for Skippers for her birthday, and over the weekend, we decided to go use it. It's situated somewhat in a residential neighborhood with a few parking spaces in front of the restaurant. We were sat right away. It was an early dinner for us, around 4PM. There were a couple other tables sat, but the restaurant was mostly open. We asked for an outdoor seat and were brought right back. The inside of the restaurant is large with 2 floors and was very dark inside. We were given our menus. Took a bit for our server to get to us, but no big deal. I ordered the risotto with chicken and a virgin pina colada while my wife got the lobster stuffed haddock with a drink special. As someone who doesn't drink alcohol, I always appreciate a restaurant that offers mocktails. Again, not a ton of tables sat, but it took a bit for us to get our food. Luckily, it was a beautiful day to just sit and look out onto the water. Our food was brought over and we got to it. Portions were large, but we both felt the food was just okay. My risotto had very little flavor, and the chicken was completely unseasoned. My wife said her food was fine, but the onion rings were the stand out of her meal. Our gift card was for $80 and our 2 meals and drinks came to $86. Our server was very friendly, but the service was slow for the amount of people there. Beautiful view on the outside patio, but for us, that was the best part of the experience.

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    Skipper's Landing Restaurant
    Skipper's Landing Restaurant - Skippers Seafood Platter

    Skippers Seafood Platter

    Skipper's Landing Restaurant

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    Crab N Go - Dinner!

    Crab N Go

    4.5(40 reviews)
    42.8 mi

    This might be my new favorite place for takeout seafood boils! I'm a seafood lover and have now…read moreordered twice the party sack #3! Cute crab shack ambience, it's a hot spot so order or arrive before the dinner crowd. My first visit was a Saturday around 6 and it was crowded and not a seat to be had! All the seafood platters being served looked amazing, so I knew I was in the right spot! I was greeted as I approached the counter and was assisted with my take out and recommended popular party sack combinations. I ordered #3 which includes a lobster tail, one cluster or 1/2 lb snow crab, 1/2 lb shrimp (I recommend requesting Head Off!) a piece of corn, and 2-3 potatoes. I chose Cajun seasoning and, very hot spice. Warning you best be a very spicy hot lover, it was challenging but loved it! I have already returned for a second time, also #3 sack added extra corn $3 and extra potatoes $3. CrabnGo special seasoning and still extra hot! Delicious not as over the top as Cajun Hot! $47 and change with the added corn and potatoes. $42 and change without. Only one quarter piece of corn first order and two potatoes. Love it! It's going to be dangerous now that I've tried this Cajun Seafood that makes you feel like you are in the Bayou! And the heat that matches!

    I am so glad I decided to stop here on the 28th! I was craving crab legs and this place went above…read moreand beyond. Huge portion size and amazing flavor! Im also not used to finding actual spicy foods so I was very pleased! Highly recommend!!

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    Crab N Go
    Crab N Go - Thursday special!

    Thursday special!

    Crab N Go

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    Rudy's Lakeside Drive-In

    Rudy's Lakeside Drive-In

    3.9(240 reviews)
    26.5 mi
    $

    If you're looking for a classic summer experience, Rudy's Drive-In in Oswego is worth the stop…read more This old-school, à la carte drive-in sits right on the shores of Lake Ontario, and the setting alone makes it special. The lake views are beautiful, peaceful, and the perfect backdrop for a casual meal. One unique touch I loved was that they provide paper bags to cover your food when you're eating outside, a clever way to keep the seagulls from swooping down and stealing your meal! Inside, it's exactly what you'd expect from a traditional drive-in. The staff was friendly, efficient, and kept the line moving quickly. Plenty of parking with some space across the street too. Cleanish restrooms. One thing to know if you have food allergies, specifically a shellfish allergy, and they use shared fryers, so I couldn't safely order anything fried. I really appreciated their honesty and transparency. Between the friendly service, gorgeous waterfront location, and nostalgic atmosphere, Rudy's is a classic place that's easy to recommend.

    "Great" is always relative to the palate using the word. After 80 years on the shore of Lake…read moreOntario, Rudy's carries a lot of lore opened by Rudy Gadziala and his wife Marie in 1946, now run by third-generation owner Jason Livesey, famous for its Texas hot sauce and the founder's old line about owning a "million dollar hot dog stand." Online reviews are all over the map, so we wanted to see for ourselves. We visited recently with our 7- and 8-year-old nephews, hoping to soak up the tradition. The reality was more transactional. The hostess took our order while sipping her own beverage likely why we were shorted an order of fries. Nice enough, but not especially professional or welcoming. The whole operation moves fast; the staff is determined and task-focused rather than friendly. You get a buzzer and wait. The interior was renovated in 2025, and it shows but not in a good way. The bright white walls and green banquettes feel sterile, more fast-casual chain than 80-year-old lakeside institution. In modernizing, they stripped out whatever nostalgia the old space had and put nothing back. Some local artwork, vintage photos, or lake history on those fresh white walls would go a long way. The food: the boys enjoyed their cheeseburgers, and the fries are genuinely good. The fish sandwich was generously sized but bland the batter had little flavor, and the tartar sauce didn't rescue it. For a place with an 80-year reputation built on fish, I expected more. The lobster mac and cheese left a lot to be desired. The tab: four drinks, two cheeseburgers with fries, lobster mac, and a fish sandwich with fries came to nearly $70 steep for a lakeside stand where fries alone run $5.25. The setting is lovely and the legacy is real. But sometimes generational ownership slips down a slick slope and making money starts to matter more than making memories.

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    Rudy's Lakeside Drive-In
    Rudy's Lakeside Drive-In
    Rudy's Lakeside Drive-In

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    Steger Haus - venues - Updated August 2026

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