Beautiful location! Great spot for large groups as well! Seafood was fresh and so good! I'm craving…read moremore just typing this! We also had the opportunity to meet the owner in person which made the experience even more memorable. We will be back!

CAUTION!!! CAUTION!!! CAUTION!!! DO NOT ORDER THE…read moreLOBSTER ROLL!!!!! So disappointed in my meal. The menu itself wasn't selling me so I scoured the internet for photos of the food choices from this local bar/restaurant. I finally landed on a photo from ONE month earlier via Yelp and it was for a lobster. Looked amazing. A generous portion with lots of lobster meat. In fact this photo sold 3 out of 4 of us to purchase this $27 roll. The served asked if we wanted fries so all 3 of us said yes. Apparently that's an additional up charge of $4 for fries. I had no idea until the bill came. In addition, i asked for them to be well done. They were not--and they were sooooooo peppery so I only had about 5. Actually we all discussed the ridiculous amount of pepper on them. So-- let me get to this "Connecticut lobster roll". DO NOT CHARGE ME $27 for lobster and then give me a roll fill mostly with "LANGOSTINO lobster". This is NOT lobster! These are basically hermit crabs man. They are not sweet like lobster at all. And they are much tougher the lobster. I received the equivalent of one actual lobster claw chopped up on the top of my roll, and the rest of my role was filled with LANGOSTINOS. Also, the description never mentions this cheap substitute filler, and it also describes these to be drenched in butter. They did not taste like they were drenched in butter. Maybe next time you should serve a side of drenched butter that could be dunked into. This is sooo highly offensive to me as well as disappointing and frankly poor taste as an owner. Be honest in your descriptions and pricing or serve what your advertising. My server was kind and friendly. But overall the wait for everything from the second we walked in the door was insane. We walked inside and we had to wait to be greeted and seated outside. Took forever to get seated. Took forever to get our drinks. Took forever for our food when there was nobody inside. There was maybe five tables with guests outside. Not sure what was going on, but it really wasn't busy on this Saturday afternoon. I can't imagine what a busy day would be like for this establishment. Be prepared to wait for 45 minutes to an hour for food on a slow day. Lastly, if you take a trip to the women's room, I do have to say the toilet is nice and high. That's a pro for me, but make sure you don't trip on the extension cords that are running through the bathroom floor to light up the window sign in the bathroom. What a tripping hazard! In the future, save your time and money. Giving 2 stars for the for the personable server alone. Otherwise I'd love to rate this place a big fat ZERO STAR rating.

Fun ambiance - closest thing to a Japanese Kissa in western NY…read more NICE MUSIC- Limited refreshments $5 bag of lunch box sized pretzels Great beer on tap- other half Weird signage on bathroom doors - "girls" and "boys"

Jazz club; it's a unique venue for the area. Many anticipated the opening, excited about a new…read morebar/restaurant option. I think expectations may have been higher than what it turned out to be in reality. The facility is clean and new with beautiful wooden tables and chairs, and cozy oriental rugs. The acoustics for music performances was really good. The band playing inside tonight was quite good, although I wouldn't consider them a jazz band. They played classic rock/ oldies while I was there. The bartender (Val...she's a gem) was friendly and accommodating. Bathrooms were clean, but the signage on the doors says boys and girls (just kind of weird). I got the feeling that the owners don't really care if they make money but rather it's just a fun hobby for them. We got pretzels, chips, and Biscoff cookies with our drinks, but there are no other food offerings! They have beautiful solid hardwood dining tables, but don't serve food! I think they missed the mark here. The place gives off heavy wine or coffee bar vibes but nobody is working either of those angles. They need charcuterie or some sort of a small apps or desserts menu. Personal pet peeve: No purse hooks under the bar. That's just something I always look for at a bar as they're super convenient. To sum up: nice upscale vibe where you can get a drink and listen to some music. Eat before you go!

Their street corn nachos with fried chicken was hands down the best nachos I have ever had in my…read morelife!! Is was so different from normal nachos but so unique and unexpectedly delicious! I have also heard their ribs were good haven't tried them, but based on the nachos I will be back to give them a go!

Wow! Hidden gem of a cocktail bar. This guy knows what he's doing. I didn't think I would find a…read morecocktail bar of this standard in Geneva, NY but I misjudged. Got the recommendation from a local winery and they did not steer me wrong.

Hundred percent recommend! The ambience of a cozy restaurant tucked into downtown Rochester was…read moregreat. The cocktails were fun and tasty. We shared for small plates which were spectacularly delicious, and our server was so delightful We will be recommending to all our friends and family

Amazing place and amazing owner. Very intimate and comfortable setting. Exceptional cocktails and…read moresmall plates. Reservations only. Will definitely be back.

Always a fantastic experience at The Krebs. Between the seasonal menu choices, the outstanding…read moredrink and wine list, and the attentive staff, they consistently deliver. The atmosphere is spot on, offering a beautifully elegant setting while maintaining a warm, comfortable vibe that makes you want to linger. This place holds a very special spot for me--my childhood friend was the son of the previous owners, and we would run around and play all over it. Having such fond memories of growing up here, it's truly wonderful to see how beautifully the new owners have honored its legacy.

An historic gem. Always top notch food and drink. From the porch to the bar area and dining room…read more Class but comfortable.

Ok so full disclosure, if I look a bit wiped out the family decided on a 3 mile hike through…read moreChimney Bluffs State park. Woof I am tired. We stopped for lunch here at Pier Fifty-three for lunch. Is puppers are welcome outside on the deck overlooking Sodus Bay. Pretty much a self serve bar. Water bowls are by the front door ATM. Family had a seltzer and Yuengling and then Chicken Nachos and well done Plain wings. They seemed very happy with their choices. Pops was jammin to some Roll with the Changes (it was an embarrassing eyeroll from me). 4 paws from moi!

Amazing location, the scenery in the back area was breathtaking on a warm fall day. The water was…read moresparkling and the trees were colorful. Love it! The place was spacious. We came on a Sunday at round lunch time. The service was great, their weren't a lot of people . I believe the owner servers us. Very nice guy also told us about the "Bluffs " and where to find them. Never heard of it. We didn't go that day but we do plan on it. They have a fall drink menu. I tried an apple mojito for the first time and it was delicious. We ordered a beef brisket sandwich and their Hell Fired Pizza. The brisket was dry. I asked for a side of BBQ sauce and it helped, plus I did really like the sauce. The bun was toasted perfect. The pizza was good, didn't care for the sauce, it needed more flavor but the toppings were great and a lot of it. I also liked the crust. Definitely will be going back.

My partner and I went to have a drink and a snack, excited to try something we never have before. I…read moregot this berry drink and it was delicious!! There was nobody in there but us, and it was very quiet which was different since we usually go on weekends. It was interesting, just didn't know that was the vibe on weekdays. The bartender helped us immediately and we got out drink quickly. Now, my complaint is the price. This small cheese board was $25, it doesn't look as small in the pictures, but I promise the board was TINY. A quarter of a baguette, prepackaged olives, a few bites of cheese each? NOT worth the money. If I come back, I will not be getting any food that's for sure..::

It's still the place for cocktails in Syracuse…read more Jack is still there and is a mixologist supreme and a super nice person that goes out of his way to give you a great experience. The ambiance is still cool and dark and inviting. It is a lot busier now which is good for the business. Just go there

We came on wing night Wednesday, best wings I've had in a long time anywhere , and the same gif the…read moreonion rings !!! Sorry was hungry no pics !!

Food is alqays fantastic! Great beer choices! If anything they could use some more wait staff!read more

Finally tried this place after so many friends recommended it! I did takeout, and they were…read moreincredibly friendly. The fried tomato BLT with fries was so good; crunchy and flavorful, and the banana cookie pie was amazing. I will definitely be coming back (dining in next time)!

The Coterie is a cute restaurant with whimsical decor. A little bar area that serves great…read morecocktails if one only wants to come for drinks. This is my second visit. The first was lunch. I ordered a cup of the Creamy Tomato Basil Soup, the Fried Green Tomato BLT, and a Mocktail. The soup was so delicious, I wanted more, but then I could not eat the sandwich. I love FGT & BLT. What a nice Mocktail: Pom & Happenstance Blueberry Syrup, Org eat, Pomegranate juice. Divine. The second time at dinner. The day Steak special with a rich creamy sauce of caramelized onions Bacon bits. Mashed Potatoes and Asparagus. A glass of Red Blends Dessert was an Apple Crisp Pie. Wonderful dinner. Great place. Service was friendly and attentive on both occasions.

Owner Patrick Mitchell has worked in kitchens across the country, including the south, and brings…read moreboth a northern perspective and respect for the heritage of the cuisine. The restaurant on the corner of Bridge and West First Streets in the center of Oswego is probably not something you'd expect to find in the area, somewhere that adds an entirely different dimension to dining in the city - a showcase of cuisine inspired by the American south. We recently tried out Southern Fare with some friends and we were all extremely impressed with the restaurant. My wife and I got there a bit earlier than our friends, so we sat at the bar for a bit. As someone who doesn't drink, I'm always excited to see mocktails on the menu. My wife got a cocktail, I got a mocktail, we both loved the drinks and the bartender was extremely nice and personable. We made a reservation for 6PM on a Saturday, although it seemed we probably didn't need one this day, so when our friends showed up, we were sat right away. Our friends ordered cocktails, while we ordered another round for ourselves, and again, loved everything we got. We ordered some friend green tomatoes for an appetizer, which were a little bland, but the sauce was good and made up for it. We all ordered a different main dish and everyone was very happy with their food. I ordered a pork chop special - I love pork chops, but don't eat them often, as my wife isn't a fan, and pork chops can be difficult to cook properly. The dish was a lemon marinated pork chop, grilled, topped with a strawberry compote, crispy fried potatoes and roasted broccoli. The pork chop was huge, cooked perfectly, juicy, bursting with flavor. The broccoli and potatoes were also delicious and needed nothing added to them. It's probably one of the best meals I've had in CNY, period. It was a little bit higher priced, but it's what we expected, and the food was absolutely worth it. We will absolutely be back again.

Amazing service, drinks and food! Fried green tomatoes were perfectly seasoned and salted with…read morelight batter. The fried chicken, same.. we got it plain to try it the first time naked, but I would definitely sauce it next time. Also ordered but not pictured was the double smash burger, Mac and cheese and chicken sandwich but my boys devoured them before I could take a picture.