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    Steak N’ Bone

    4.4 (49 reviews)
    Open 11:00 am - 11:00 pm
    Updated 1 month ago

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    STEAK N’ BONE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Good for groups
    Dogs allowed

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    Ahra J.

    Located in Canton it's really nice to have an all you can eat Korean barbecue spot in the city because usually you have to drive out into the county. I stopped in here with a group of six people. We did arrive right when they opened so we were seated right away. I would advise if you're not comfortable with street parking to come earlier because usually that's all that's available. There is no dedicated parking lot for this establishment. Steak and bone offers two all you can eat options and option be offers everything an option a plus some additional offerings. I would recommend going with option B if you have more people or people in your party that have very specific preferences since it offers more selection. When we went, there was also a bottomless mimosa option for $18. The food and quality were exceptional, and the steamed egg here comes with some sprinkle of cheese and once melted in with the egg it pairs, Perfectly ! Their waving soup also is so delicious and very flavorful and pairs nicely with the meat options. Our personal favorite is the brisket and I would highly recommend the brisket here as well. It was a good mix of meat and fatty pieces. The pork belly was a second contender. They do also offer the optional ice cream and is for an extra fee and it's available on the way out by the door. Before I finish this review, I have to mention the service . It easily may have been because we were the only group here for a while when we first arrived, but the service was very prompt. The food came out quickly, and even when guests started to arrive the food Pace maintained the whole time. A huge shout out to Kevin because he did great demanding the front of the house the entire time even as guests continued to roll in.

    Brad R.

    TLDR: Fantastic new AYCE KBBQ spot in Canton with great meat quality, excellent service, bottomless drinks. Highly recommend. Steak N' Bone is a long-overdue addition to Canton. Until now, if you wanted AUCE Korean BBQ in Baltimore, you were pretty much stuck trekking up to the small Koreatown in North Baltimore or heading out to the county. Having a proper KBBQ option right in the area is heaven sent. My group of six came in on Saturday fresh off the Baltimore Running Festival for our celebratory post race feast. We arrived right at opening (11 AM) and were seated immediately. The space is clean, modern, and thoughtfully laid out with great tabletop burners and strong ventilation, no walking out smelling like grilled meat. We went with the All You Can Eat Option A ($41/person) plus bottomless mimosas and Natty Boh. Option A is perfect if you lean toward classic, non-marinated cuts. After our first order, banchan arrived quickly and was excellent. We confirmed that everything on the banchan, including the kimchi was made in-house and it definitely showed. Because we were starving, we kept the rounds of meat, mimosas and soju, coming. The standouts were the chadol (beef brisket) and samgyeopsal (thin pork belly). Simple cuts that really highlight meat quality and act as a litmus test for any KBBQ spot. And that's where Steak N' Bone impressed us most. AUCE KBBQ spots often get a bad rap for mediocre meats, but everything we tried was fresh, flavorful, and 100% worth the price point. Service was another highlight. Our server Kevin was attentive and understood the assignment by keeping a constant flow of drinks and meat until we had to be rolled out. Overall, Steak N' Bone is 100% worth the visit. Great food, great service, excellent value, and a fantastic addition to Canton. If you live in the city, save yourself the drive to Catonsville or Ellicott City. Your new KBBQ spot is right here.

    Front
    Mitasha P.

    The food here was really good. I specifically enjoyed the marinated short rib. I thought it had really good flavor. The spicy pork belly was good as well. They do have all-you-can-eat options. Option A for $42 has a wide variety of meats, but Ooption B for $65 includes some premium cuts. They also have happy hour. This Korean barbecue establishment is relatively new and has been only open for about a year. I just recently found out about it. The service was good. There were times that we did have to remind our server that we needed more water, but he was very knowledgeable about the menu. The ambience is nice as well. They have a full bar.

    Corn cheese
    Xiwei P.

    **Quality meats and modern interior I'm surprised to say I really like this place!! I am a huge kbbq lover but so many places use low quality meats. This place feels different. The meats taste fresh and are well-marinated. I came in a group of 4 and we got the medium set. It was the PERFECT amount for us two girls and two guys. The banchan are super nice too; I loved the kimchi. For our sides (included in the set), we got corn cheese and kimchi stew. Both were served super hot on stone cookware. Yum!! Service is good; was a little bit spotty at times though. There weren't many people inside but we still waited a bit for refills and such. Not a huge deal for me though. What I loved is that they have those modern fan vents to collect the smoky air! Sooo much better than going home and smelling like kbbq for hours. Restaurant is in that big plaza in Canton, so parking may be a bit tricky.

    Kaelyn C.

    I've been wanting to visit this spot ever since it opened. I finally had the time this weekend and was pleasantly surprised by how adorable it looks inside. This is definitely a great place for a group dinner or to bring family and friends. At first, I was worried that the two-person meal wouldn't be enough, but it actually was perfect for my boyfriend and me. I do wish the meat had been seasoned a bit more, but overall, the meats were super tasty! The staff was also incredibly friendly and welcoming. I would definitely recommend this spot to anyone looking for great Korean BBQ in town, and I'll be back for sure!

    Monica P.

    Alexis, the owner of Steak and Bone, was super attentive and welcoming, it's not every day you see an owner out on the floor chatting with customers, and it really made the experience stand out. The place itself is small, but it's packed with plenty of flavors. I did the AYCE and was honestly surprised. I expected it to be like most Korean BBQ spots, but the quality of the meats was fresh, well-seasoned, and so good! On top of that, the customer service was excellent, friendly, fast, and they made sure we had everything we needed. I left completely satisfied! Definitely a hidden gem worth checking out.

    Gabe P.

    Super good kbbq in Baltimore itself. The cuts of meat were on point, and they gave portions. Friend and I did not have AYCE- only a la cart. The corn cheese was delicious and the banchan was great as well. The service could have been a little faster as we did wait a someone longer time for some of our cuts, but to be fair the workers seemed overwhelmed and they said the kitchen was running behind. If they fixed that, easily would go to 5 stars! The restaurant itself is nice and cozy. Would recommend ubering or carpooling as parking could be tough in the area.

    The Spread
    Jennifer J.

    WOW! This spot is AMAZING! Totally blown away by not only the amazing food, but service as well. Craving KBBQ and came here yesterday for lunch and we ordered the small combo for two - chadolbaegi (brisket), spicy samgyopsal (spicy pork belly), bulgogi (marinated ribeye), yangyum galbi (marinated bone-in short rib) plus steamed egg and doenjangjiggae (soybean paste soup). Everything was absolutely delicious! The quality of the meat - chef's kiss! The standout is the galbi, please get the galbi if you get the chance the dine here. So tender and juicy. Lots of flavor. I love that they source their quality steaks from local farms. I'm half Korean so I can be a bit picky with KBBQ, but this spot definitely gets my stamp of approval. Terry was phenomenal! Provided top notch service and always checked on us. He took very good care of us. Thank you again Terry! Steak N' Bone exceeded my expectations! Looking forward to coming back!

    Outside
    Ana B.

    The newest Korean BBQ spot to open right in the middle of the city in canton square, I'm so happy I don't have to drive to get Korean food anymore. The owner is an Argentinian Korean and super passionate about his meats and you can tell. This is not like the other unlimited Korean BBQ place (although they do offer unlimited for their brunch menu over the weekend from 11-3 with different meats). The restaurant is really big - the main dining area during the day gets excellent sunlight and feels really well lit. They also have a big upstairs to accommodate large groups. The Korean side dishes are really authentic - I love the rotating vegetables ( the first time I went they had Brussel sprouts and the second broccoli). The name of the restaurant is apt as the meats, especially the evening meat cuts are delicious as is - they cook it for you and sprinkle with maldon sea salt - I truly didn't want anything else interfering with the meat. You can get your unlimited experience during brunch but think of this as a really quality Korean steak place (the pork cut here is also excellent - moksal- which is pork shoulder).

    Banchan
    Angela L.

    This place has really improved since they opened! This is now in my opinion the best KBBQ in Baltimore! They created an AYCE menu with extensive option for different sides like takoyaki, sundubu, corn cheese, dumplings/mandu, edamame, etc. The service was great like last time. If you don't feel comfortable cooking your food they can definitely help you! I love the casual vibe of this place. I'll definitely take more of my friends here when they're in town :)

    Ellen H.

    We wandered in here on a Friday night around 7pm after grabbing a bottle of wine nearby. The service was great, every employee was friendly and attentive. We were seated in a few minutes and took a look at the menu, which is pretty expansive! There are lots of meat options for the barbecue, but they also offer different dishes for those who don't want just BBQ or want an entree along with it. We did the special for two with five meats, and everything comes with little bowls of sides like kimchi, salad, and veggies. We also ordered a side of the egg soufflé. Everything was delicious, the service was great, and it was a fun, interactive dinner in a lowkey, laid back environment. Welcome to Canton, Steak N' Bone!

    Daisa J.

    Probably the best Korean barbecue I've had in a long time. This place offers a new all you can eat menu for 41.99. All of the food is very fresh along with the veggies and rice. The meat itself is very good and tender once cooked. The drinks are delicious and not too strong but gives you a good buzz. Parking is available around the street and not too hard to find parking. I can't wait to go back and try. Customer service is also very friendly and respectful.

    old fashion
    Don J.

    The drinks were great! The bonchons were hitting! We actually ordered some to go lol. A few things I'd recommend is have more wrapping leaf options to have that authentic Seoul Korean "beaf & leaf' vibe! Also pick up or delivery options would be great! I'll be back.

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    Stayed at Residence Inn for 9 weeks and this is the only restaurant in the hotel. Went here only…read moreonce to know not to come back. Let me explain. Came in on wednesday at 7:30 pm. The first thing you see is the bar. I went to the left and sat down at one of the tables. After a couple minutes a lady gives me a menu. After about a couple minutes I decided to go with wings and a burger. Only problem was, my server was busy serving about 6 different people at the bar. Finally after about 10 minutes I was able to order. I get my food 20 minutes later. I don't understand why it took so long when everybody just had drinks and I was the only one seated in the restaurant part. The wings(6 for $15) were just ok. I got honey old bay flavor. The flavor itself was good but the wings were not cooked all the way for the middle part was lukewarm. The Charm Cheeseburger($20) a half pound beef patty, cheddar, lettuce, tomato, red onion, on a brioche bun. I wanted bacon added which was 2 dollars more per the menu. The burger itself was actually decent and it comes with potato wedges. They forgot to put the bacon in there but I didnt want to wait for the server to let her know and then wait again just for bacon. At least they didnt charge me for it. Service, or lack there of was atrocious. Every period in between interactions took a long time. In closing, I spent 35 bucks plus tax and tip for bad service and overpriced mediocre food. My co worker had drinks here one night and told me it was way overpriced. If you want good food and/or drinks then go next door to the Water Street Tavern. Their food and service is great there. Yelp 2022 Review #37 888 overall

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    Steak N’ Bone - korean - Updated May 2026

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