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    The Chicken Lab

    3.9 (52 reviews)
    Open • 11:00 am - 8:00 pm

    Order The Chicken Lab Takeout or Delivery

    The Chicken Lab Photos

    Business Info

    THE CHICKEN LAB ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Outdoor seating
    Good for groups

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    Recommended Reviews - The Chicken Lab

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    Namlhun J.

    Wow!! The Chicken ganjeong was sweet and savoury. The chicken was tender and the rice cakes were perfectly chewy. The house sauce was so good I even ate my grilled veggies. The place is cute and next time I really want to try the fried chicken sandwich, with more of that wonderful house sauce.

    Sarah O.

    The miso sauced chicken was delicious even the next day the perfect amount of sauce without making the wings lose their perfect crunch. The fries were super good as well everything is made to order absolutely delicious. You can order and pay at the kiosk which makes the process more quick and efficient

    Chicken Gang-jeong & Wing Combo
    Matt H.

    Really good! We had the Chicken Gang-jeong and the truffle parm wings. Both were really good - great little spot for a quick and tasty meal.

    Chicken Rice Bowl
    Destiny S.

    I like it but it was a good ratio of rice to japchae and barely any salad though I shouldn't expect much for the size...the chicken was very crispy

    Chicken sand-which (I asked for cole slaw on the side)
    Dave K.

    This was recommend to me by my wife. She had gotten it before and raved about it. We stopped by today, and while I enjoyed it, she was a bit disappointed. For what we got, I would say it is a solid 3.5/4 stars. OK value, OK quality, OK service. The prices are relatively reasonable for the markets, and the concept is appealing. Sandwiches were not huge, but were a reasonable amount of food. The spicy fries were good too, but a bit small. The only real issue for me was the service. It took about 15 min for them to prepare our food. And during that time I only saw them put out maybe 2-3 other orders... not terrible, just not very quick considering the minimal prep required. Will consider going back, maybe next time my experience will be closer to the one my wife raved about.

    Menu
    Jess D.

    This is so exciting to be the first reviewer! So I just came from an event that was catered by the Chicken Lab. They are officially opening on Dec 17th. I liked this sandwich infinitely more than the famous Ekiben. I got the sweet and spicy fried chicken sandwich and it was incredible! Like 10/10! Reminded me of a much better take on the chick-fila sandwich with the sweet and spicy sriracha sauce. My friend enjoyed her garlic chicken sandwich. They also had kimchi fried rice for the vegetarian folx. Overall, the food was a big hit! Welcome to Federal hill, Chicken lab!! I can't wait to try more of the menu

    The lab
    Carl T.

    I like this place and I have been here many times. The service seems to be better. You order at a kiosk and pay there. You can select your dish and options for preparation. It takes about 10 min for them to make your food. I usually take the food home but there is a cool seating area with places near by where you could get an alcoholic beverage. I get the chicken dumplings with the traditional spicy sauce. It is so good. Crunchy, sticky, spicy, sweet. The portion size is very large too. This is a quick easy option for sit down restaurant quality food to go.

    the kitchen counter and counter area
    Linda V.

    I believe I had seen this place on tv or some kind of food advertisement and was so glad when I realized I was just blocks away. Ordered threw their kiosk pad and took about maybe 15 minutes for wait time. The sweet chili sauce on the wings were nice chicken was fried extra hard but I gotta say not much to really rave about. The fried rice cakes were actually good and I'm glad they weren't as bland and chewy compared to my last experience eating rice cakes. The fries seasoned with some kind of powder seasoning but it was flavorless and sort of disappointing. The boneless wings were supposed to be seasoned with lemon butter but had no seasoning on it at all they gave you a wedge of lemon on the side and that was about as much of that seasoning you were to get. It's a nice spot but nothing what I thought it would be.

    Kimchi Cheese Fries
    Nishika R.

    There were so many options at the Cross Street Market that looked delicious, but my heart belongs with Korean food. So I really had to try this place out as I am a sucker for fried chicken and rice cakes. Both are the ultimate comfort food that you can't find too easily around the city. Onto the food! We ordered the Chicken Gang-jeong and the Kimchi Cheese Fries. We had to wait 10/15 minutes for our food, which felt like forever since our mouths were salivating over the smell, but it was also a good sign since it probably meant that our food was made fresh! The chicken was so juicy and tender, with a light yet crunchy fried outer layer. Absolutely phenomenal. And the fried rice cakes were my absolute favorite as I am obsessed with the texture! They were so chewy and absorbed all of the delicious flavor. And the sauce was very thick and was a perfect combination of sweet, spicy, and umami. The best was taking a combination bite of both the chicken and the rice cake together-- so yummy! For the Kimchi Cheese Fries, the cheese covered the fries like a warm blanket and was melted to perfection. The Kimchi on top added another dimension of crunch and tanginess, as the cheese and fries were only soft and umami. Since we did order takeout this time, the food did taste fairly fresh. But my only complaint was that the fries were a tad soggy-- but this is inevitable considering that they are covered in warm cheese and were packaged. I am absolutely obsessed with the food I got from this place. My mouth is literally watering as I write this review! It was worth the wait as the food was so fresh and delicious! Would highly recommend checking out this new restaurant when visiting the Cross Street Market!

    Chicken Gang-jeong
    Ellen H.

    This place is AMAZING! Stopped in for lunch after a long walk so we wandered into Cross Street Market and ended up at TCL. The chicken gang-jeong was incredible. It was freshly fried, covered in the most delicious sauce, and was so moist. The peppers and onions added a nice crunch to offset the softness of the chicken, and the pickled daikon was a great palate cleanser. I'm already dreaming of when I can come back

    Chicken Gang-jeong
    Minnie J.

    Why did the chicken cross the road? To head over to Cross Street Market and enjoy Chicken Lab + a fun evening out! The Chicken Lab mashes up Korean street food with food hall vibes for a great time out with friends. They must call it Chicken Lab because they engineered an excellent fried chicken sandwich with a unique sweet flavor profile! And don't overlook their gang jeong, it is finger licking good. Overall Chicken Lab was a great fast casual stop, and adds character to the Cross Street Market lineup.

    Chicken Gang-jeong... wow so good! 5/5, need this again ASAP.

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    Be-One Korean BBQ - Bibimbap BBQ Special of the Day

    Be-One Korean BBQ

    3.8(194 reviews)
    2.5 mi•Charles North, Old Goucher
    •$$

    I'm on my Korean BBQ kick, so I got wing of a spot in Baltimore that's good, they just needed some…read morehelp. I pulled up, & I was surprised!! This spot is actually pretty good!! Let's GO!! . Where I am: Be-One Korean Bbq *No Social Media Presence, they are on Google* . Location Reviewed: 2016 Maryland Ave., Baltimore M.D. . Items Reviewed: *Their All you can eat dinner for $27.95* LIKE THAT!! Their Sides (watercress, potatoes, kimchi, fish cakes, spicy cucumbers, cabbage, side salad, cucumbers, bean sprouts, chicken katsu, & rice). I dipped into each one of these, they were all fresh, & tasty!! STAMP!! Their Proteins (spicy pork, spicy chicken, spicy bulgogi, garlic shrimp, & pork belly). These were all nicely seasoned, spicy, & tasty. The pork belly needed more flavor...DELICIOUS. STAMP!! Their Seafood Panjun Pancake ($17.95 with shrimp, calamari, onions, eggs, cheese, veggies, & soy sauce). Surprisingly good!! Crisp, meaty, & fulfilling!! STAMP!! Their King Galbi Tang ($24.95 a short rib soup with a thick rib, rice, & veggies). Mild flavor, beefy, hot, & good!! STAMP!! Their Fried Dumplings ($7.95 with pork, & soy sauce). Crispy, with a tangy soy sauce!! . Parking: Decent, but Rough!! . Recommendations: A quaint spot, with good food, & service!! . Accessibility: It's wheelchair friendly, & it's differently abled persons friendly. 5 Stars=STAMP 4 1/2 Stars=LIKE THAT 4 Stars=DELICIOUS 3 Stars=DECENT 2 Stars=PASS 1 Star=NAH #Bigschlimsreviews

    Is good food and nice service clean restaurant My favorite…read moreis Gamja Tang very good hot and spicy I order fried pumpkin

    Photos
    Be-One Korean BBQ - Family  dinner

    Family dinner

    Be-One Korean BBQ
    Be-One Korean BBQ

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    Da Rae Won Restaurant - Jjajangmyeon (post mixing)

    Da Rae Won Restaurant

    4.3(609 reviews)
    22.6 mi
    •$$

    We wanted to grab a quick lunch before taking the Greenbelt Metro into DC. It was a weekday around…read moremidday, and there were a few customers but no wait. We had two kids with us, so we couldn't order anything too spicy. The japchae and mandu were tasty, but the lollipop wings deserved a stage of their own. Boy, were they delicious! Perfectly sweet and savory, with a crunchy batter that somehow stayed crisp despite the sauce. I honestly wish I could have eaten more. The portions are generous, parking is sufficient, and the staff were attentive. We'll definitely be back to try their hand-pulled noodles!

    I stopped by after doing some research and was so disappointed as I love foood!…read more The restaurant is a little tucked away but the inside is cute! We were told to find a table on the other side of the restaurant (like self seating...see picture) but then asked to move. We were in a section with no one, which isnt an issue if the service is consistent (it wasnt and busy, we were their 3rd table) They checked on us once but I had to flag them down to order or ask questions. We ordered the Crystal noodles with shredded beef & vegetables (41) And the Fried rice with vegetable (10). The fried rice comes with the bean sauce which i didn't know (not listed on the menu I had) and contains pork. When i attempted to get a new version, it took 3 staff members asking why. The, what I assume to be the manager, said she would take it off the bill after I said I DONT EAT PORK... I also canceled my to go order before they cooked it but somehow that was never relayed to the kitchen and they brought it out ...I left hungry lol.

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    Da Rae Won Restaurant - Inside

    Inside

    Da Rae Won Restaurant - Black Bean Noodles

    Black Bean Noodles

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    Lollipop Chicken

    Shin Chon

    Shin Chon

    4.0(560 reviews)
    10.9 mi
    •$$

    I thoroughly enjoyed this place and their pancake is so crispy, it was worth the cost. I have tried…read moreso many times at home but can never get it to be this crispy. The soup was delicious too and full of substance. This isnt your watery soup. There was so much in the soup that you would be surprised or be like "yea, this is how a soup should be". It is an older place, but they deserve to be up and running for years and years. We think this is a better spot than Annandale and Centreville. Service was attentive and plentiful. Inside is nice and clean.

    We had 4 of us there over the weekend. Between us 75% are at least 100% to 50% Asian between…read moreKorean and Chinese and have been to many similar types of dining as this. Expecting to be great from all the reviews....mediocre at best. Overrated. Overpriced. We did 2 of the combo grill items and one entree. The grill experience just was not up to par. Rather than us grilling, they do it for you. So, first round with 2 different beef items, that seemed fine since it was grilled separately in the process aspect, but they took the meat off and swaped it so we could not grill as we wanted to as we wanted it. That first batch was way undercooked and very fatty. Second, tenderloin was ok. Then they did the combo beef and squid, and we saw that beef getting really nice, where we thought they would do the same in taking it off then doing squid. NOPE! THey just threw it all on and pretty much ruined the whole thing since we never intended to have them together...and for me, it was inedible since I can't eat seafood and squid particularly. WTF already. No mention of it in the menu unless it was in Korean language. Tossed that $ right down the crapper. As for ambiance and service, just don't have high hopes. The person doing the grilling split us up to access the grill and was constantly in the way of any conversation. Service? Hahaha..that's a 2 of 10 rating there. Never once even attempted to ask us if everything was ok, never asked if we needed anything or water, napkins, more food...just all business end and forget the rest. All 4 of us had the same thoughts. We had to pester them to get anything. This one is a one-and-done for all of us. It was so bad that I normally take images, and this was just not one for the books nor will ever be memorable other than an expensive mistake. Celebrity chef...whatever. Rosanne Barr is a celeb...'nuff said. This one can be skipped.

    Photos
    Shin Chon
    Shin Chon
    Shin Chon - Boodae Jun Gol (stew with ramen noodle)

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    Boodae Jun Gol (stew with ramen noodle)

    The Chicken Lab - korean - Updated September 2026

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