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    State Flour Pizza

    4.8 (135 reviews)
    Closed Closed
    Updated 2 weeks ago

    Order State Flour Pizza Takeout or Delivery

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    Recommended Reviews - State Flour Pizza

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    Menu
    Yan X.

    We asked Google to recommend a place with Italian style pizza and State Flour Pizza came up. We asked owner if they were Italian style and owner honestly said it was more NY crispy style. We gave it a try and order Burrata and Hunter. Burrata really stood out: the cheese was so fresh and it melt into my mouth together with the fragrance of basil. Simple yet delicious. Hunter was tasty as well but a bit too acidic for me. We then got the coconut mochi as dessert. I didn't taste much coconut though. Overall the food was great! The wait time was a little longer than expected but hey the food was so fresh and it was surely made on the spot!

    Chloe
    Janet F.

    Our new favorite pizza spot on this side of the bay! The Chloe was absolutely delicious, also appreciated the square cut. Full of flavor, good amount of veggies and sauce. Will be back again soon. Got take out and pizza was ready and hot by the time we got there.

    Jake B.

    I'm definitely a snob when it comes to pizza. Particularly in California, I feel like it's a rule that there is no good pizza in the state. However, I was really pleasantly surprised at how great State Flour was. Came with a ~15 minute wait, and the place was for sure packed, but it was a very positive experience, and I see why it's so loved. Would return!

    Mushroom
    Jared D.

    I love this pizza a lot. My favorite is the margarita square. The Gaia is great too and their mushroom is yummy, but I love a plain pizza that is delicious. The bread is so light and airy and crispy on the square pizza. Service is fast, and they have a beautiful upstairs area to enjoy the pizza and look over the restaurant. I will drive back out sometime to enjoy more of this.

    Dessert
    Matty E.

    Take the warmth of a local community-run kitchen, add in some killer flavors and textures, sprinkle on some coziness from the ample mood lighting and you've got the magic that is State Flour Pizza. I don't think I could've asked for a better experience at State Flour Pizza Co, and that includes the 30 minute wait time for a table. This is the kind of place that hires the neighborhood teens in the summers while still taking the time to source all fresh ingredients. Consensus for favorite was split between the mushroom-sausage and green goddess pizzas, but the margherita and hot honey pepperoni were almost as good. Apple salad gave some much needed freshness to the table. This pizza place is as perfect for a family dinner as it is for a first date, and is just as likely to have a table of college friends as it is a post-conference debrief. That's because it's designed for the community, so it attracts the community.

    Their classic Pep

    Very best pizza since leaving NYC and New Haven 38 years ago. Wonderful crumb in crust and delicious toppings. Salad was perfect. Chef told they even do slices at lunchtime. What a find. !!

    Ollie
    Amanda L.

    One of my favorite new places I've tried in Berkeley!! Both pizzas were great with unique toppings and a lot of flavor. Personal fav was the Darcy because the red sauce was so good with the pickled onions and cherry tomatoes. The crust was perfectly thin and crispy on both. Our waiter was super friendly and attentive and made great suggestions. The inside is small but has an upper level so it was a decent amount of seating for a college Ave restaurant. Definitely coming back to try more and to try their wine!!

    DELICIOUS. I took a bite before the photo

    The best pizza I've had so far. Tried margherita and mushroom slices. Perfect crusts without any burnt black bottoms. Most places tend to burn their crusts and I dislike eating the bottoms of pizza that are burnt or over done. Small simple clean place that has perfected the thin crust pizza. Will definitely return!

    Emily Y.

    I have been coming to state flour for years now and I always leave happy with a full stomach. It's a small restaurant but they have a good amount of seating. Their staff is attentive and quick which I appreciate. I've mainly tried their red sauce pizzas which I think are very good. Most recently I tried their special for that week which was a pepperoni pizza with a drizzle of vodka sauce. It was very tasty and I'm definitely going to be back again!

    Yummmy!! Can't remember what it was called. :)

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    1 year ago

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    2 years ago

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    6 months ago

    Really solid pies with a nice, relaxed vibe if you just want to sit and enjoy a casual dinner in Berkeley.

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    6 months ago

    We met the owner today and he was super nice and made us custom pizzas. They were delicious!

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    4 years ago

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    3 years ago

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    4 years ago

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    7 months ago

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    2 years ago

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    10 months ago

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    11 months ago

    Delicious gluten free cauliflower pizza, wonderfully attentive staff. Very busy, but worth the wait.

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    1 year ago

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    2 years ago

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    11 months ago

    Break pizza. We got slices at lunch. Not too greasy. Flavors were great, crust, and sauce all on point.

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    3 years ago

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    1 year ago

    Friendly, gracious proprietor and staff. Excellent pizza and brilliant salads. Highly recommended!

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    3 years ago

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    1 year ago

    Even the small size pizza was pretty filling. Great for a solo lunch. No leftovers needed.

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    3 years ago

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    3 years ago

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    Page 2 of 4

    Ask the Community - State Flour Pizza

    Do you do delivery?

    Yes. Online ordering offered delivery.

    Can one order ahead? I don't see a phone number.

    View All 4 Questions

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    Sliver Pizzeria

    4.3(1.7k reviews)
    0.7 miTelegraph Ave
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    Half corn & Half potatoes: It was pretty darn good. We got another whole pizza after finishing the…read morefirst one. Never had corn or potatoes pizza. It was pretty good. The place used to be known for their vegetarian pizza when my friends went to school in Berkeley. Serivce was great! There were only 2 people working today when we got there and pizza came out pretty fast. They were accommodating with us also which we really appreciated. 5/5: because of the service. The pizza is pretty pricey. It came out to little over $40 with tips. The space is huge.

    Amazing pizza, great location, lots of interior space, slight sus bathroom…read more.. Food: Sliver is probably one of my favorite pizza shops in the bay, maybe in general. I went last week and they had a summer corn pizza that was loaded with juicy kernels of corn, fresh tomatoes and peppers, plus a ton of parsley for garnish. I am a corn fan so I knew I'd like this flavor. And I wasn't disappointed. Sauce: Sliver could even be more well known for its sauces. You have to try the green sauce! Perfect blend of savoriness, freshness, and a kick of heat! Location: right off the Berkeley BART station, This shop is super easy to transit to whether you're taking bus or the bart. Lots parking nearby too. Bathroom: maybe I just went too early in the day before the employees had time to clean up the bathroom, but it had no toilet paper, no seat covers, no paper towels, and the hand soap was simply in a cup that you had to dip your fingers into... kinda sus? Overall I'll definitely be going back because sliver become so popular because of their incredible pizzas and not their bathrooms!

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