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    Squid Lips

    3.3 (561 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 3 months ago

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    SQUID LIPS ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Squid Lips

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    Reviews With Photos

    Oysters
    Ally Y.

    Heard good things about the sunset views from this restaurant so we thought we would give it a try. It was unfortunately too cloudy for a pretty sunset but we still enjoyed being by the water. The food was nothing special, just your typical beach grille restaurant. We were glad we tried it but will be trying others next time we are in town! The best part was the pretzel!!! That's a must try with the cheese omg so good! The service was great, no complaints. Speedy but also allowed us to take our time.

    Bahama Mahi ($25.99)
    Brett B.

    Squid Lips is more of a one-and-done vs tourist trap. The food was pricey, yet forgettable. The sunset river views are spectacular, and the service is abysmal. Buz, you have a fabulous location, but your molasses paced service is your downfall, and you're well aware of it, given a handful of recent reviews complaining about it. Maybe you're content with the first time crowd. The good: great photo ops for sunsets by the river. The ambiance of the patio is welcoming with a ParrotHead vibe. The coconut shrimp and island dipping sauce are a hit. The Citrus Salmon was the winning entree, along with its blackened flavors. The bad: for $28.99, the Keys Combo should not come with a fish fillet so dry that it chokes the customer... and yes, we did complain, and it was removed from the bill. The ugly: how in the world does it take over an hour to bring appetizers, when one of them is a cold smoked fish dip with packaged crackers? Our server, Emma, was also a treat to interact with, as she announced, before our apps had even arrived, that the kitchen would be closing in 8 minutes, so if we wanted entrees, she'd have to put them in ASAP. And yes, Emma, I know there's a place on your POS device for tipping, just like there is in 99.9% of restaurants in America. So Buz, this is the review that your staff wrote... I just typed it in PS, so Buz replied to my review with this comment: "Your comments directed at both our team and ownership do not accurately reflect how our restaurant operates." My retort to him, is that we will have to agree to disagree. My comments were 100% representative of how your restaurant and staff operated the evening we came for dinner. I expect the owner to stand by his staff, but also be cognitive enough to recognize when poor performance should be addressed.

    View
    Lisa A.

    We went during Happy Hour and sat at the bar. We had delicious chicken wings and steamed mussels. Seven of the mussels didn't open. The kitchen generously sent us a second batch. The service was good. The views of the river were beautiful. We would definitely go back.

    Eric Z.

    We've been eating here for five years. Never one bad meal. Sometimes expensive, sometimes busy, but always good food and music. Staff is friendly and areas clean. Come on in and enjoy some Florida feasts.

    Jaclyn P.

    I came here to celebrate my friends birthday and I was excited because I have never been here. This was one of the worst service experiences I have ever had. The views of the place were really nice on the deck. Although, we went around 6ish so the sun was setting so the sun was shining right in our eyes. We tried to find our waitress to see if she could help lower it but of course, we didn't. We ended up having to figure out how to lower it ourself. The server finally comes to greet us and get our drink orders. We ordered alcoholic drink and a few of us ordered waters and someone else ordered a coke. The person who ordered the coke had to remind her twice for coke. I had to ask three times for my water. The other person with us gave up because once she walked away from the table she probably wouldn't be back for a while! My food came out before my water did, 7 minutes into eating my food actually. I even had to ask the guy who dropped our food off if I could have silverware. We watched her check on other tables and not even make an attempt to come to ours. Had we not have been celebrating a birthday, I would have left because it was absolutely ridiculous! She was the friendliest to our group when she brought the check to our table. 18% gratuity was added to our table because we had a total of 9 people but she DID NOT deserve 18% tip at all. Our server was a lady with blonde kind of wavy hair and wore it in a pony tail. I write reviews a lot but I have got to have a really terrible experience to only put 1 star.

    Sea Bass Lorenzo and garlic mashed potatoes.
    Mike S.

    Right on the water and the views are amazing. Eating on the deck is a must, don't sit inside, you're welcome. Service by Mali was top notch. She made suggestions that were spot on. We got there during happy hour 3-6, oh yeah. My sea bass was so good, if I came back I wouldn't even look at the menu. Excellent restaurant!

    Ashley I.

    Who doesn't love dinner with a beautiful view? At Squid Lips, you can often catch a glimpse of dolphins, manatees, and plenty of catfish while you eat, which makes the experience extra special. We enjoyed a lovely sunset dinner here and it did not disappoint. There is even a dock for strolling after you eat. I ordered the fried shrimp, my husband had the fried fish, and our Aunt chose the fish tacos. Everyone loved their meals, and the prices are very reasonable considering the waterfront location. The kids' menu is a nice touch for families. Our little ones stuck with the classic chicken nuggets. The service was friendly, and since we usually visit on slower nights, the atmosphere is relaxed and enjoyable. The outdoor bar is huge, and we happened to catch happy hour. I grabbed a $5 margarita while my husband and aunt had beers. The margarita wasn't the best I've ever had, but for $5 it hit the spot! All in all, Squid Lips is a great spot to bring out-of-town visitors or simply enjoy a meal with water views. We'll definitely be back.

    Christian G.

    The place has a nice view and a great ambiance, which we really enjoyed. The food looked promising - especially the burger and house-made potato chips, which were quite good. However, the Thai poke bowl didn't meet expectations. Unfortunately, the service wasn't very friendly either, which affected the overall experience.

    Calamari
    Daniel P.

    Great warm sunny afternoon. Enjoying the river side view great live music, good food and wonderful company. Waiter is excellent! Always kept us company. Atmosphere is great relaxing wonderful view! We had the seafood lasagna ...yummy! With calamari also tasting fresh!

    Cara L.

    Squid Lips: Come for the fish dip, stay because you're too full to move. This place is the Floridian fever dream I never knew I needed. Super chill, islandy vibe--we sat outside, caught the breeze like a sailboat, and felt ourselves instantly enter vacation mode. Service? ON it. Friendly, fast, and they didn't even blink when our kids started feeding the fish off the pier like it was their part-time job. Honestly, that pier fish-feeding gig might be their new career path. We kicked things off with the smoked fish dip and... I need to learn how to make it at home because I am officially addicted. That said, it came with Club crackers. Classic move. Probably traditional. Maybe sacred? But I'm a rebel and lowkey wondering if tortilla chips would be better or if that's considered a felony in Florida. I don't know--I'm not from here. Please don't report me. Our daughter got the coconut shrimp and looked like she'd found her life's purpose. As for us, we went for the Monday after 4 p.m. fish & chips double portion special. Let me tell you: it was a MOUNTAIN of food. Like, wear-stretchy-pants-and-bring-Tupperware level of food. In short: perfect vibes, amazing food, too many crackers, 10/10 would come back and do it all over again (this time with my own chips... just kidding. Kind of).

    Kamy, our bartender, was super nice and fun.  Food and drinks were great.
    Cheryll H.

    As first time patrons, 4 of us, we would have quickly decided one and done if the hostess, Emily, was our only staff contact. Being seated as far away from the water, after arriving by boat, we asked to sit in another area. She said, "I can't sit you at a big table ". Very rude and told me not to yell at her when I asked her, in a normal tone of voice, if we could sit at a particular 4 chair table near the water. We were standing within 4 feet of each other. I asked her if she really thought I was yelling at her and she said, "don't talk to me across the room. It's a bad experience for the other guests. Absolutely ridiculous. We were not made to feel welcome at all. We went to the bar and had a great experience with Kamy. Great friendly personality and service. We loved every minute. Thank you, Kamy. We will be back because of you and the food and drinks.

    Key lime pie. One of the best.
    Frank A.

    It was an amazing day of good weather. Perfect to sit outside. Happy hour Margarita is fair. I prefer the one on the rocks at this place. Stuffed flounder with potatoes was perfect. Thai Mahi was excellent as well. Waitress was pleasant and did a great job. Key lime pie was the best I've had in this area. Great experience, Thank you.

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    9 years ago

    So happy to find this hidden treasure. The food was amazing and Craig our server was pleasant funny and spot on with recommendation.

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    8 years ago

    Visited Cocoa Beach for a weekend and decided to check this place out. Great food, the serving sizes were perfect!! I also loved the area

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    Buz U.

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    8 years ago

    Great meal! Great service. They have the most beautiful waitress in the county, Darien!!! Will be back!

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    5 years ago

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    9 years ago

    Nice staff, but I would not recommend the food. Overall too much sauce, salt, and butter to taste the seafood underneath.

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    8 years ago

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    10 years ago

    This place changed name & management since we were last there. Have to say not near as good as before. Not interested in returning.

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    9 years ago

    Worst food. Never again please do yourself a favor and dont go here. Food is no flavor and no taste for it.

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    7 years ago

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    Page 12 of 15

    Ask the Community - Squid Lips

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    Little Phillies Cheesesteaks

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    Heard some good things about this place. Always in search of a great steak and cheese sandwich and…read moreit did not disappoint. Was greeted at the counter overlooking the kitchen by Anna, who was very pleasant and answered all of questions. What's great is that you not only order by roll size but also by meat ounces. Got a large steak and cheese with caramelized onions to split back at home which was plenty for 2 adults. Anna did tell me their seasoned fries and beer battered onion rings are very popular as well so will have to try next time. Meat was perfectly cooked and the not toasted (my request) roll wasn't soggy after it consumed about 40 minutes later which says a lot. Not salty so you really taste all the ingredients. Many choices on cheeses as well. Price was on point as well. AC was nice and cold too. Lots of locals eat here so you know it's good especially with all the choices of Philly type sandwiches beachside. Nice booths, tables in the middle and about 5 stools at the counter. This place was hopping on a weekday but you could still carry on a conversation. Check out their menu. Highly recommend.

    Where are these sandwiches? Hot and delicious! Worked late…read moreand needed a good sandwich so I stopped in after calling ahead . I took a quick glance at the menu for what I can only describe is actual Philly cheese steaks. I am fortunate enough to have spent time in Philadelphia, so this is something that I had to see for myself It's a great looking restaurant with delicious food at a great price. I enjoyed the sandwich very much and really liked the fact that it was hot and cheesy with doughy bread. Really delicious stuff. The interior is clean and had plenty of room for seating for smaller or larger parties. I like that the paper bag it came in had a nice personal touch , as well as the quality customer service I received from the moment I called into the moment I picked up my order.

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    321 Go Pizza

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    5.4 mi

    Best chicken parm you'll ever eat. Highly suggest stopping by here. They were also very welcoming…read moreand friendly, make sure to give this place a visit.

    I have been meaning to make a review for a long time. Today before we put the order in I told my…read moremom I needed to hop on yelp and give them a nice review, since we have enjoyed this place for a few years now. Unfortunately today was a really bad day! I called and told the woman on the phone we want to eat under the pergola. She said we aint got that. I responded on your deck with the plants. She said we ain't got a deck. Have you ever been here? I said yes many times. I just want to eat our food on the patio under the pergola. She said I don't even know what that is. I explained, but then I said we would like to order an orange soda with cups. She said we dont do that on the phone. You can do that when u get here, we dont do that on the phone... Okay? We arrive i go in to pay. I ask if the bathrooms are available, she said no we don't let customers use them. I said Im sorry I know last time we were where here they were under construction, but we need to use the bathroom and wash our hands. She responded we don't let anyone use them. I told her thats a violation and you cannot deny a paying customer a bathroom. She said she would ask. I asked if the owner was around. She said I am the owner and my mom is here. She went to ask and never came back. I stood there for a few mins. Realized I never ordered a large soda for the table. Still she never came back. She went outside to talk to her man instead that was outside. I peered over to a familiar face (blonde lady, very sweet always). I told her I wanted to buy a soda. She came around. Then as I walked out I peered through the open door to the kitchen and I asked if her and the other lady ( who is also the owner, never met her. Only the gentleman who is probably her husband?).(male owner i have met handful of times is very nice). Anyway they told me like the daughter at the counter to use the restroom next door. (Same as a few weeks ago). I wouldn't have even cared even though annoyed about the bathroom like the last time if it wasn't for the daughter's crap attitude from the phone call to paying... plus the daughters boyfriend that was outside smoking a blunt look strung out! So yeaaa great experience of 50, 60 dollars!!!!!!!! And the plants are slowly dying. Sad bc it was gorgeous for a while. Not a great experience. Still have four stars for the years of a nice time til the last two and especially this last time! I will be there again in the future with the family but I will make sure I do the same time (early lunch) to not run into issues at hand this time.

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    The Fat Snook

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    THE FAT SNOOK - How fabulous! Our grandson took us to…read moredinner and it did not disappoint! Our server Casey was wonderful. Very attentive, knowledgeable about all the dishes. The starters we chose were delicious! Shared Mexican Street Corn Deviled Egg, Cornbread was amazing along with the the Crab appetizer which was delicious!! For dinner my husband had the Duck. He LOVED it! Had fresh blackberries with a Pomegranate glaze and duck confit hash. I had the Corvina fish. It featured a pineapple salsa along with Mofongo. Amazing. Such a delicious dish. My grandson got the Dirty rice with shrimp and scallops. So good! Absolutely delicious! We finished with delectable desserts which we shared - Key lime pie, Chocolate Pave - so luxurious, and Lemon Blueberry Crumb Cake. What a special night we had. Big Thank you to everyone at THE FAT SNOOK.

    Made it back here after several years. Service was attentive and friendly and the menu read…read morebeautifully. Unfortunately a lot of the execution fell a bit flat, especially after both the menu and it's prices had set our expectations otherwise. The amuse bouche was definitely a palate awakener.. a mix of olive tapenade and vinegary mustard. It wasn't for us, but if the goal was to wake up our mouths, it worked. Then hubs had the scallop appetizer with bacon maple marmalade. He thought it was too sweet, I didn't mind it. Scallops were cooked well. I had the mussels from Brussels, a bit clumsy to eat as the mussels were in their shells and the thin Brussel leaves were scattered within/around, all on a bed of pureed potatoes. But a nice flavor and a good portion size. Then i moved on to the beet salad, which was my least favorite. A dish I enjoy at a lot of restaurants, all with different plating/approaches, this one was clunky, the beets were cut thicker than usual, plated with large proportion dwarfing the citrus and the cheese was presented in medium size encrusted balls. It lacked elegance or delicateness, the flavors didn't really meld as they should. Hubs and I then moved to the main course. I had the crispy gnocci app as my main, which was fine, nothing special and hubs had the catch #2 a tile fish that was just ok. We finished our drinks, opted for dessert elsewhere. They've been around a long time, so I'm sure we will try again in another couple years.

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